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SL - No English Telugu 1 Green Ginger

This document lists 74 common Indian spices, herbs, and ingredients in English and their Telugu translations. Some entries include: 1) Green ginger - Allam 2) Garlic - Velluli 3) Mustard seeds - Aavalu The list provides the names of common culinary flavors and ingredients used in Indian cooking in both English and Telugu to help those learning the other language.

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Laxman Pula
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100% found this document useful (1 vote)
3K views18 pages

SL - No English Telugu 1 Green Ginger

This document lists 74 common Indian spices, herbs, and ingredients in English and their Telugu translations. Some entries include: 1) Green ginger - Allam 2) Garlic - Velluli 3) Mustard seeds - Aavalu The list provides the names of common culinary flavors and ingredients used in Indian cooking in both English and Telugu to help those learning the other language.

Uploaded by

Laxman Pula
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd

Sl.

No English 1 Green Ginger

Telugu

Allam 2 Garlic

Velluli 3 Mustard seeds

Aavalu 4 Cumin Seeds

Cumin Seeds

Poppy Seeds

Gasagasalu 6 Black Pepper Miriyalu 7 Camphor Karpuram 8 Turmeric Turmeric 9 Saffron Kumkum puvvu

10

Cardamom

Yelakulu 11 Ajowan Vamu 12 Assafoetida Enguva 13 Star Anise Anasa Puvvu 14 Chebulic Myrobalan Karakkaya 15 Curry Leaf

karivepaku 16 Bay leaf

Biryani aku 17 Fenugreek Seeds Menthulu 18 Coriander Seeds Dhaniyalu 19 Copra

Kobbari 20 Coconut Kobbari kaya

21

Tamarind

Chintapandu 22 Sugar

Panchadara 23 Nutmeg Jajikaya 24 Mace

Japatri 25 Fennel

Sompu 26 Betal Nut

Tamalapakulu 27 Honey

Theney 28 Long Pepper

Toka Miriyalu 29 Cinnamon Dalchina chekka 30 Gingely Seeds

Nuvvulu 31 Ghee

Neyyi 32 Mint Pudina 32 Almond Badam 33 Cashew nuts

Jeedi pappu

34

Jaggery

Bellam 35 Wailong

Marati mogga 36 Mango Ginger

Mamidi Allam 37 Dry Chilli

Endu mirapakaya

38

Clove Lavagam

39

Peanut, Ground Nut Veru senaga Sago

40

Saggubiyyam 41 Dried Ginger

Sonti

42

Betal Nut

Vakka 43 Aniseeds Sompu ginjalu 44 Shaw jeera

Shajeera 45 Vermicelli

Semya

46

Urad Dal, Black Dal

Minapa pappu 46 Moong Dal

Pesara Pappu 47 Rice

Biyyam 48 Red Gram, Tur Dal Kandi pappu

49

Flattend Rice

Atukulu 50 Puffed Rice Maramaralu, Borugulu 51 Papad

Appadam 52 Horse Gram Vulavalu

53

Wheat

Godumalu 54 Millet

Jonnalu 55 Maize

Mokka Jonna 56 Chenna Dal

Senaga Pappu 57 Roasted Chenna Dal

Putnala Pappu 58 Alum

Patika 59 60 Gall nut Machikaya Linseed

Avesa Ginjalu

61

Soap Nut

Kunkudu Kayalu 62 Sandal

Chandanam 63 Basil

Tulasi 64 Candy Sugar

Patika Bellam

65 Sour Mango Powder

Amchoor 66 Gooseberry

Usiri Kaya 67 Black Cardamom

Nalla elakulu

68 Chironji 69 Black Salt

Sara Pappu

Nalla Vuppu 70 Kalonji

71 Gum 72 Citric Acid

Nalla jeelakarra, Onion seeds Jiguru

Nimma Vuppu

73 Crystal Salt

Kallu Vuppu 74 Salt

Vuppu

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