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Milk Calorie Guide and Nutrition Chart

The document provides nutritional information for various foods and beverages, listing the food or beverage, the standard serving size, and calories per serving. It includes sections on milk and milk products, fruits, vegetables, oils, sugars, nuts, beverages, cereals, dal preparations, vegetable preparations, snacks, non-vegetarian preparations, chutneys, raitas, and salads. The document acts as a calorie counter and reference for portion sizes and calorie content of common foods.

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TAlice
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© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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0% found this document useful (0 votes)
481 views6 pages

Milk Calorie Guide and Nutrition Chart

The document provides nutritional information for various foods and beverages, listing the food or beverage, the standard serving size, and calories per serving. It includes sections on milk and milk products, fruits, vegetables, oils, sugars, nuts, beverages, cereals, dal preparations, vegetable preparations, snacks, non-vegetarian preparations, chutneys, raitas, and salads. The document acts as a calorie counter and reference for portion sizes and calorie content of common foods.

Uploaded by

TAlice
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd

Standard Measures

1 Cup

200 ml

1 Bowl

150 ml

1 Glass

250 ml

1 Table Spoon

15g

1 Tea spoon

5g

Food Stuff

Amount

Calories

Cow's Milk

1 cup

135

Soya Milk

1 cup

85

Toned Milk

1 cup

90

Double Toned Milk

1 cup

70

Skimmed Milk

1 cup

60

Cow's Milk

100g

265

Buffalo Milk
Yoghurt (Cow's
Milk)
Yoghurt (Toned
Milk)
Youghurt

100g

292

1 Bowl

100

1 Bowl

70

(double toned Milk)

1 Bowl

50

Butter Milk

1 cup

30

Cream light

1 1/2 tbsp

45

Khoya

100g

421

Processed cheese

1 Cube (25g)

80

Condensed Milk

1/2 Cup

228

Powdered Milk

1 tbsp

70

MILK AND MILK PRODUCTS

Cottage Cheese

Fruits
Fruits

Apple

1 Medium (100g)

60

Fruits

Banana

1 Medium (100g)

139

Fruits

Cherries

10 (70g)

45

Fruits

Dates (fried)

10 (100g)

317

Fruits

Grapes

20 (100g)

71

Fruits

Guava

1 Medium (150g)

75

Fruits

Louquat

6 Large (150g)

43

Fruits

Mango

1 small (100g)

74

Fruits

Musk Mellon

100g

17

Fruits

Orange

1 Medium (100g)

72

Fruits

Peach

1 Medium (100g)

50

Fruits

Pear

1 Medium (100g)

75

Fruits

Papaya

100g

32

Fruits

Pineapple (fresh)

1 Splice (100g)

46

Fruits

Plum

1 small (75g)

39

Fruits

Pomegranate

1 small (100g)

65

Vegetables
Vagetables

Bathula

100g

30

Vagetables

Beet root

100g

43

Vagetables

Bitter gaourd

100g

20

Vagetables

Carrot

1 Medium (60g)

29

Vagetables

Cabbage

1 Medium (300g)

80

Vagetables

Capsicum

1 Medium (100g)

24

Vagetables

Cauliflower

1 Medium (500g)

30

Vagetables

Coriander Leaves

100g

20

Vagetables

Colocasia

1 Medium (75g)

72

Vagetables

Cucumber

1 Medium (150g)

20

Vagetables

Fenugreek leaves

100g

15

Vagetables

French Beans

100g

26

Vagetables

Lady finger

100g

35

Vagetables

Lettuce

100g

20

Vagetables

Mint Leaves

100g

15

Vagetables

Mustard leaves

100g

34

Vagetables

Onion

1 Medium (50g)

25

Vagetables

Potato

1 Medium (60g)

26

Vagetables

Radish

1 Small (150g)

120

Vagetables

Spinach

100g

26

Vagetables

Sweet Potato

100g

120

Vagetables

Tinda

1 Small (50g)

10

Vagetables

Tomato

1 Medium (60g)

10

Oils

Butter

1 tsp

36

Oils

Ghee

1 tsp

45

Oils

Margarine

1 tsp

45

Oils

Oil

1 tsp

45

Oils

Olive Oil

1 tsp

Sugar

White Sugar

1 tsp

20

Sugar

Honey

1 tsp

15

Sugar

Jaggery

5g

19

Nuts

Almond

10small (10g)

65

Nuts

Coconut (fresh)

10g

45

Nuts

Coconut (dry)

15g

99

Nuts

Cashew Nut

6 Medium (20g)

120

Nuts

Pine nuts

10g

60

Nuts

Gound Nut

20 (10g)

60

Nuts

Pistachio

10 (10g)

65

Nuts

Raisins

10g

30

Nuts

Walnut

4 Halves (10g)

70

NAME

RAW WEIGHT

MEASURE

CALORIES

Tea

Low fat milk-1tsp

1 Cup

30

1 Cup

40

1 Cup

55

1 Glass

249

BEVERAGES

Sugar-1tsp
Instant coffee

Low fat milk-2tsp


Sugar-1tsp

Espresso coffee

Low fat milk-1/2tsp


Sugar-1tsp
Cream-1/2tsp

Mango shake

Mango-50g
Buffalo milk-150ml
sugar-2tsp

Fruit punch

Fresh juices

1 Glass

174

Lemonade/Mintade

Mint leaves

1 Glass

40

1 Glass

NIL

1 Glass

97

Carrot kanji

1 Glass

Pineapple juice

1 Glass

110

1 Glass

150

Soft drink

300ml

125

Tender coconut water

1 Glass

24

Lemon
sugar-2tsp
Jaljeera
Panna
(raw mango juice)

Mango-50g
Sugar-3tsp

Rose water

(Rooh Afza-3tsp)

ALCOHOLIC DRINKS
NAME

AMOUNT

CALORIES

Beer

240ml

110

Wine(dry)

100ml

80

Wine(sweet)

100ml

142

Brandy

30ml

75

Champagne(dry)

135ml

105

Champagne(sweet)

135ml

160

Whisky

30ml

75

Gin

30ml

85

Rum

30ml

85

Sherry(dry)

30ml

45

(Note: It is healthy to avoid consuming


alcohol as much as possible.)

CEREALS
PREPARATION

COOKED

COOKED

CALORIES

WT.(G)

MEASURE/NO.

Burghol(cracked wheat)

200

1 Cup

225

Rice

200

1 Cup

222

Khichri1

200

1 Cup

430

Pulao

300

2 Bowls

358

Parantha2

100

297

Chappati3

70

170

Puri4

75

240

Bhatura5

36

154

Potato parantha6

90

213

Khubus(Small)

90

240

Freikha

200

1 Cup

225

Wheat, all bran

28

1/2 Cup

95

Doughnut

32

135

Burger, chicken

275

Burger, vegetable

125

DAL PREPARATION
PREPARATION

COOKED WT.(G)

Bengal gram dal

125

COOKED
MEASURE/NO.
1 Bowl

Black gram dal

145

1 Bowl

161

Green gram dal

155

1 Bowl

316

Lentil dal

140

1 Bowl

248

Red gram dal

135

1 Bowl

104

Kadhi7

140

1 Bowl

118

Spinach with dal

140

1 Bowl

113

Sambar8

160

1 Bowl

81

Chole9

160

1 Bowl

119

Green gram(whole)

145

1 Bowl

113

Lentil (whole)

130

1 Bowl

95

CALORIES
124

Rajmah10

135

1 Bowl

153

Chick peas(lobia)

140

1 Bowl

141

Phool(fava beans)

100

1/2 Cup

115

VEGETABLE PREPARATION
PREPARATION

COOKED WT.(G)

Peas and paneer

130

COOKED
MEASURE/NO.
1 Bowl

Pea potato curry

135

1 Bowl

132

potato curry

110

3/4 Bowl

131

Fried vegetableballs curry

145

1 Bowl

217

CALORIES
191

DRY PREPARATION

COOKED WT.(G)

Capsicum potato

125

COOKED
MEASURE/NO.
1 Bowl

Cauliflower and carrot

95

1 Bowl

100

Ladies finger(okra)

140

1.5 Bowl

226

Eggplant

100

3/4 Bowl

115

Cabbage

100

1 Bowl

131

Stuffed tomato

85

1 Bowl

84

SNACKS PREPARATION

COOKED WT.(G)

Poha

150

COOKED
MEASURE/NO.
1 1/2 Bowl

Dahi vada

166

343

Vada

43

138

Masala dosa

100

192

Idli

170

229

Sago vada

60

214

Samosa

65

207

Sandwich

65

194

CALORIES
116

CALORIES
298

Upma

160

1.25

260

Spaghetti

140

1 Cup

197

Waffles

75

1 Large

245

Cake,plain

75

1 Piece

153

Cake,sponge

50

1 Piece

153

Pie

160

1 Portion

375

Ka'ak

100

4 Pieces

300

Manakeesh

100

1 Piece

277

Knafeh b'jibun

100

1 Small piece

350

Knafeh b'kashta

100

1 Small piece

345

Znood el sitt

100

1 Small piece

375

Hareesah

100

1 Medium piece

525

Baklawah

100

5 Pieces

550

Borma

100

2 Pieces

600

Ish el bulbul

100

8-10 Pieces

550

Ghraybeh

100

4 Pieces

550

NON-VEG PREPARATION
PREPARATION

COOKED WT.(G)

Chicken with gravy

125

COOKED
MEASURE/NO.
1 Bowl

Fish cutlets

80

2 Bowl

190

Fish fillet

115

2 Bowl

358

Fried Fish

85

2 Bowl

218

Liver tossed with spices

140

1 Bowl

330

CALORIES
257

Mutton curry

145

1 Bowl

237

Prawn tossed with spices

115

3/4 Bowl

206

Prawn curry

145

1 Bowl

219

CHUTNEYS(PASTES)
PREPARATION

COOKED WT.(G)

Coconut chutney

55

COOKED
MEASURE/NO.
2 tbsp

Coriander chutney

20

1 tbsp

47

Mint Chutney

18

1 tbsp

Tamarind Chutney

20

1 tbsp

65

Tomato Chutney

50

1/2 Bowl

32

Hummos

30

2 tbsp

120

Moutabbal

30

2 tbsp

75

Yoghurt-100

1 Bowl

52

Yoghurt-100

1 Bowl

100

French

15

1 tbsp

70

Mayonnaise

15

1 tbsp

150

Light mayonnaise

15

1 tbsp

110

Tossed green salad with dressing

1 Bowl

1 tbsp

95

1 Bowl

151

CALORIES
125

RAITAS
Cucumber raita(low fat curd)

Cucumber-50
Boondi raita fried bengal flour balls
SALADS AND DRESSINGS

Coleslaw veg with jellied fruit salad


Tabouleh

100g

1 Bowl

108

Fattoush

100g

1 Bowl

125

Caesar

15

1 tbsp

70

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