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Monthly Pizza Ingredient Usage Report

The document shows the monthly inventory and totals for ingredients used at a pizza parlor over a one year period. Pizza dough, sauce, cheese and other common toppings like pepperoni and sausage remained consistent each month at 300, 200, 500 and 150-200 units respectively. Less common toppings varied from 5 to 150 units. The total monthly usage was 2350 units and the annual total across all ingredients was 28,200 units.

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51 views2 pages

Monthly Pizza Ingredient Usage Report

The document shows the monthly inventory and totals for ingredients used at a pizza parlor over a one year period. Pizza dough, sauce, cheese and other common toppings like pepperoni and sausage remained consistent each month at 300, 200, 500 and 150-200 units respectively. Less common toppings varied from 5 to 150 units. The total monthly usage was 2350 units and the annual total across all ingredients was 28,200 units.

Uploaded by

api-427254080
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as XLSX, PDF, TXT or read online on Scribd

Pizza Parlor

January February March April May June


Pizza Dough 300 300 300 300 300 300
Pizza Sauce 200 200 200 200 200 200
Chesse 500 500 500 500 500 500
Pepperoni 150 150 150 150 150 150
Sausage 125 125 125 125 125 125
Bacon 200 200 200 200 200 200
Chicken 135 135 135 135 135 135
Ham 65 65 65 65 65 65
Olives 75 75 75 75 75 75
Mushrooms 80 80 80 80 80 80
Bell pepper 55 55 55 55 55 55
Onion 80 80 80 80 80 80
Tomato 105 105 105 105 105 105
Jalapeno 5 5 5 5 5 5
Pineapple 125 125 125 125 125 125
Anchovies 150 150 150 150 150 150
Totals 2350 2350 2350 2350 2350 2350

600

500 January
February
400
March
April
300
May
June
200
July
100 August
September
0 October
November
December
Pizza Parlor

July August September October November December Totals


300 300 300 300 300 300 3600
200 200 200 200 200 200 2400
500 500 500 500 500 500 6000
150 150 150 150 150 150 1800
125 125 125 125 125 125 1500
200 200 200 200 200 200 2400
135 135 135 135 135 135 1620
65 65 65 65 65 65 780
75 75 75 75 75 75 900
80 80 80 80 80 80 960
55 55 55 55 55 55 660
80 80 80 80 80 80 960
105 105 105 105 105 105 1260
5 5 5 5 5 5 60
125 125 125 125 125 125 1500
150 150 150 150 150 150 1800
2350 2350 2350 2350 2350 2350 28200

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