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Sean's Pizza Parlor Inventory Data

This document lists the monthly inventory of ingredients for Sean's Pizza Parlor over a one year period. It shows that the parlor maintains consistent stock levels of 300 units of pizza dough and 200 units each of pizza sauce and cheese every month. It also lists the monthly and total units for various meat, vegetable and miscellaneous toppings.

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0% found this document useful (0 votes)
46 views2 pages

Sean's Pizza Parlor Inventory Data

This document lists the monthly inventory of ingredients for Sean's Pizza Parlor over a one year period. It shows that the parlor maintains consistent stock levels of 300 units of pizza dough and 200 units each of pizza sauce and cheese every month. It also lists the monthly and total units for various meat, vegetable and miscellaneous toppings.

Uploaded by

api-427078135
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd

sean's

pizza parlor
main item january february march april may june
pizza dough 300 300 300 300 300 300
pizza sauce 200 200 200 200 200 200
cheese 500 500 500 500 500 500
meats
pepperoni 150 150 150 150 150 150
sausage 125 125 125 125 125 125
bacon 200 200 200 200 200 200
chicken 135 135 135 135 135 135
ham 65 65 65 65 65 65
veggies
olives 75 75 75 75 75 75
mushrooms 80 80 80 80 80 80
bell pepper 55 55 55 55 55 55
onion 80 80 80 80 80 80
tomato 105 105 105 105 105 105
miscellaneous items
jalapeno 5 5 5 5 5 5
pineapple 125 125 125 125 125 125
anchovies 150 150 150 150 150 150
july august september october november december total
300 300 300 300 300 300
200 200 200 200 200 200
500 500 500 500 500 500

150 150 150 150 150 150


125 125 125 125 125 125
200 200 200 200 200 200
135 135 135 135 135 135
65 65 65 65 65 65

75 75 75 75 75 75
80 80 80 80 80 80
55 55 55 55 55 55
80 80 80 80 80 80
105 105 105 105 105 105

5 5 5 5 5 5
125 125 125 125 125 125
150 150 150 150 150 150

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