KELLY BLACKWELL
[Link]@[Link] 10505 First Street, Tysons Corner VA 22182 (703) 555-5555
Certified Public Accountant and Audit Manager with 6+ years of experience in ledger processes, reconciliations and
streamlining reports. Possess an MBA. Seeking to leverage my professional expertise and experience into a
managerial role as a corporate banker.
CERTIFICATION
CPA - Certified Public Accountant, California Board of Accountancy, 2013
PROFESSIONAL EXPERIENCE
PRICEWATERHOUSECOOPERS, McLean VA
Audit Manager January 2010 – Present
Prepare time and cost budgets, planned and conducted audit preparation, served as liaison during all audit phases
Supervise and organized a team of 3 to 4 junior associates to resolve problems and achieve reporting deadline
Conduct client interviews and led internal meetings to facilitate effective and efficient audit planning and
execution
Communicate with client and proactively sought for timely feedback for improvement in order to maximize client
satisfaction
Perform risk assessments, data analytics and financial review for over 20 projects. Compiled and presented audit
findings and suggested practical business improvement
LANGFORD PARTNERSHIP, Sacramento, CA
Financial Analyst September 2008 – December 2009
Created financial reports and supported all areas of responsibility within a 5 person finance team
Managed a $350,000 budget, with a reduction of costs totaling 15% over two years
Analyzed, examined, and interpreted records, compiled financial information, and reconciled reports and financial
data
Performed process analysis, and communicated recommendations to management
Uncle Chen’S RESTAURANTS LLC (HEALTHY FAST FOOD CHAIN), Berkeley, CA
Financial Analyst Intern September 2008 – December 2008
Analyzed inventory cost averaging US$8,000 per month in order to minimize food cost and maximize profit
Evaluated monthly sales report averaging US$50,000 per month and presented findings to the manager for
management decisions
Forecasted monthly budget to adjust labor schedule and ordering of daily food supply in order to manage daily
logistics
Marketing Intern June 2008 – September 2008
Generated publicity for restaurant grand opening via traditional media including newspaper and magazines
Drafted health and wellness blog and managed monthly newsletter to improve community interaction
Worked in a team environment to promote grassroots community awareness by organizing health and wellness
activities
Aggregated contact information of over 1000 new customers for a more efficient contact list
ACTIVITIES
VOLUNTEER INCOME TAX ASSISTANCE PROGRAM, Oakland, CA
Volunteer Income Tax Assistant March 2008
Provided pro bono tax services to low- and moderate-income families, elderly and disabled people
Interviewed families and applied accounting skills to complete relevant tax forms
EDUCATION
UNIVERSITY OF CALIFORNIA AT BERKELEY
Bachelor of Arts in Economics, December 2009 GPA: 3.6
SKILLS & INTERESTS
Skills Proficient in English, Mandarin, Microsoft Word, PowerPoint, Excel and Adobe Photoshop
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