Tourism Planning Challenges in Crete
Tourism Planning Challenges in Crete
C H AP T E R F I V E :
TO U R I S M - R E L AT E D P L AN N I N G I N C R E T E
5.0 INTRODUCTION
From the previous chapter, it was evident that for too long the focus of tourism
policy in Crete was directed towards unlimited growth in an attempt to maximise
economic benefits. Tourism development was directed to the increase of arrivals
through the increase of the numbers of beds, rather than the attraction of better
quality tourists and the provision of a better quality product (Anagnostopoulou et
al., 1996). As a result, a number of environmental and socio-cultural problems
emerged (presented in the previous chapter), as well as many other deficiencies,
such as seasonality, high competition, dependence on tour operators and a black
economy, demanding immediate intervention for their solution. To eliminate these
problems and maximise benefits, tourism policy and planning have turned to the
promotion of alternative forms of tourism and large-scale development (Region of
Crete, 1998). However, strategies are contradictory and ill managed, and public
sector action lacks co-ordination and effective planning (Komilis, 1987; 1992;
Leontidou, 1998).
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The island has undergone extensive tourism development. While market forces
have benefited the local community, they have not produced all the desired
outcomes but have resulted in a number of costs that require intervention.
5.1.1 Seasonality
Crete has a high seasonality problem, stemming from the fact that during the high
summer season, tourist facilities are utilised to capacity, while during the low
season they are under-utilised and during the winter are almost unused. In 1997,
almost 80 percent of the bednights on the island were recorded between May to
September. As Drakatos (1987) stated, seasonal concentration has considerable
implications for the competitiveness of the island’s tourism industry, as well as for
the cost of the tourist product. Nevertheless, tourist arrivals in Crete show a lower
seasonal concentration compared to other Greek islands. As Donatos and Zairis
(1991) found, the Cretan tourism season lasts from April to October, whereas for
most Greek islands it lasts from May to September. In addition, Tsitouras (1998)
stated that for the period 1991-1995, seasonality in Crete reduced by 9.7 percent
and charter flights to the airport of Chania takes over six months a year, and for
the airport of Heraklio for 6.3 months. For other Greek airports, the charter flight
season lasts for less than 5.5 months with the exception of Athens (6.8 months)
and Rhodes (6.1 months).
Although the island is a mixture of civilisations and cultures from the past, the
rapid increase in bed supply and the high number of competing destinations in the
Mediterranean has led to the island being used by tour operators as a cheap sea,
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sun and sand destination. In effect, tour operators play a crucial role for the
island’s tourism industry because they determine tourists’ choice through
advertising and promotion and due to the trend toward inclusive tour packages
organised exclusively in origin countries. As a result, there is an increasing
dominance of tour operators in the Cretan tourism industry, reflecting high
external influence on the island’s tourism industry. Since “the demand for tourism
services is highly elastic with respect to price” (Truett and Truett, 1987, p.185), in
order to maintain high profit margins, tour operators put fierce pressure on
hoteliers to keep prices down (Bird, 1995). As Dighe (1997) remarks for a long
time, major tour operators have treated Greece as a secondary cheap destination
that sells always very well but late in the season. On the other hand, hoteliers are
forced to quote the offered prices to tour operators in Greek Drachma (GRD),
rather than on international currency, negating the benefits of fixed prices
(Gibbons and Fish, 1990).
5.1.3 Competition
Increased competition in the world tourist market and the changing preferences of
tourists have revealed weaknesses in the competitiveness of the Cretan tourism
product. Although Crete can guarantee tourists ‘the ideal tanned body’ during the
summer season, the offer of the sun-sea-sand-sex product and rich heritage and
nature cannot sustain competitive advantage. In addition, the recent policy of the
strong Drachma has kept down the competitiveness of the Cretan tourist product
(ICAP, 1997). In an attempt to attract a higher market share, the government was
forced, in March 1998, to devalue the GRD by 14 percent. However, the
emergence of other cheap destinations in north Africa (Morocco, Tunisia) and the
eastern Mediterranean (Egypt, Turkey, and Syria), mean that Crete is not as cheap
as it used to be compared to its competitors (EIU, 1990; HNTO, 1997; Buhalis,
1998). Additionally, other Greek destinations offer similar products at the same
price increasing competition. Consequently, Crete can no longer compete
effectively on price, pursuing cost leadership, as it did in the past.
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Since 1975, political stability has been a fact in Greece, and tourist arrivals have
flourished. A crucial year for the development of Greece was 1981, when Greece
joined the EC. Greece is also a member of OECD, NATO, the Council of Europe,
United Nations, WTTC and the WTO. However, externally political and
economic problems have resulted from the Libya-United States dispute in 1986,
the Gulf War in the 90s, as well as terrorism in the Middle East, and the
disintegration and subsequent civil war in the former Yugoslavia in 1995-1996.
All these resulted in tourist cancellations and loss of foreign exchange for the
island. Thus, tourism demand for Crete appears to be subject to political
imbalance in Mediterranean and Balkan countries.
Given intense segmentation and illegality, tourism has been underestimated in Greek
economic statistics. Undeclared activities confuse data matrices and there is a hidden
economy in tourism, which is far more pronounced than in other consumption or
production sectors (p.115).
The plethora of these establishments provide low quality services and facilities at
reduced prices, and undoubtedly downgrade the Cretan tourism product, as well as
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the competitiveness of the destination. Despite the efforts of the public sector to
control this phenomenon, e.g. the five-year plan 1983-1987 and Law 2160/93, the
problem is still considerable (Andriotis, 1995).
The island has many hotel and tourist schools (STE, TESTE, TEI and ASTEAG)
and a well-qualified workforce available to provide services to tourist enterprises.
However, the attitude of some entrepreneurs is not helpful, since quite often they
prefer to hire an unskilled workforce in order to avoid the payment of an extra 7-
15 percent allowance. On the other hand, there is no Masters level course in hotel
and tourism management in Crete and therefore many students have to travel
abroad to complete their studies. Additionally, there is a lack of expertise in some
professions, e.g. related to alternative forms of tourism. Due to the above
limitations, there is a lack of professional management, experience, and training of
the entrepreneurs and tourism employees (Briassoulis, 1993; AHTE, 1995).
In the past, tourism policy in Crete aimed exclusively at tourism growth without
apparent thought to the natural and cultural environment and the needs of the local
community. Although development did not follow the enclave form, there was a
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high concentration of tourism activity in some resorts on the northern coast of the
island. Besides, tourism development planning was contradictory, sometimes
encouraging small-scale development for the benefit of the local population, since
large-scale developments were considered to drain local income and were more
capital intensive, and sometimes encouraging large-scale in order to attract
affluent markets and eliminate the problem of black economy. However, there was
no clear tourism strategy or focus on any specific segment of the market, or
significant attempt to differentiate the tourism product and obtain a distinctive
competitive advantage.
As a result, negative effects on the quality of services and the host community’s
life emerged, resulting in the provision of a low quality tourist product, addressed
only at a low-income mass market, highly concentrated in time and place. To
eliminate the problems that have emerged from unplanned and disorderly
development, and to meet the new requirements of tourism demand towards
‘environmental’ tourist destinations, regional tourism policy, over the last decade,
highly influenced by national policy, has focused on the following objectives
(Region of Crete, 1995b; Anagnostopoulou et al., 1996; Region of Crete, 1998):
It should be recognised that the first two objectives are contradictory since
economic growth might occur at the expense of natural and cultural resources.
However, this conflict is evidenced by the fourth objective (even distribution in
time and space), as well as through some of the following strategies and
programmes (Region of Crete, 1995b; Anagnostopoulou et al., 1996; Region of
Crete, 1998):
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In 1992, the European Union (EU) Treaty at Maastrich, Agenda 21 in the Rio
Conference of United Nations and the EC Programme of Policy and Action in
relation to the Environment and Sustainable Development’ (5th Environmental
Action Plan) have listed as principal objectives the protection of the environment
and the promotion of sustainable development (EC, 1993b). In 1996, three
International Organisations – the WTTC, the WTO and the Earth Council joined
together, and based on the Rio Declaration on Environment and Development,
launched an action plan entitled ‘Agenda 21 for the Travel & Tourism Industry:
Towards Environmentally Sustainable Development’ (WTTC, 1998). The aim of
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this action plan is to protect the natural and cultural resources of the tourism
industry, which are the core of its businesses and to ensure sustainable
development for the communities and countries in which the tourism industry
operates (WTTC, 1998, p.2). Crete as an insular region of the EC has to conform
to the objectives subscribed to by the EC and to orient any human activity and
development towards sustainability.
Under Natura 2000 and Agenda 21, plans have been designed in co-operation with
the local authorities and businesses with the main objectives to increase awareness
in tourists and locals, and induce the local population, especially the young
people, to remain in mountain areas through promotion of alternative livelihood
opportunities, such as eco-tourism, mountain tourism and agro-tourism (Agenda
21, 1998). As a result, conservation solutions are provided that can be easily
implemented by the local community and at the same time reduce the need for
further legislation regarding protection (Arapis, 1998) and reserve the trend of
concentrating tourism on the coast. In particular, under the LEADER program, in
Psiloritis (a mountainous area) attempts are being made to associate tourism with
traditional farming activities by promoting agro-tourism (EC, 2000a).
In order to achieve balanced development within the Single European Market and
to reduce the development gap separating Crete from other more developed
regions, the EC finances projects on the island through various programmes
(shown in Appendix D). The most important initiatives of the EC in the field of
tourism are covered by the European Regional Development Fund (ERDF),
although two more funds, the European Social Fund (ESF) and the European
Agricultural Guidance and Guarantee Fund (EAGGF), play a secondary
contribution mainly in favour of employment and agro-tourism development
(Wanhill, 1996).
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Table 5.1: Development plans and programmes with European co-financing - Payments and
commitments (1986-2000)1
In Greece, plans for regional development are instigated by the public sector
mainly the Ministry of National Economy and the Centre for Planning and
Economic Research (KEPE). Implementation is the responsibility of the Planning
Services of the Ministry of Interior although funding is given through the EU and
the State’s budget (Pavlopoulos and Kouzelis, 1998). The policies of the Greek
Government for tourism as a means of development are shown in the five-year
plans for economic and social development (Appendix E). According to Konsolas
and Zacharatos (1992), “the five-year plans state the general goals for the national
economy, as well as the particular goals for the regions of the country which must
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Since 1996, Greece has had no Ministry of Tourism due to the government’s
decision to accord the tourism portfolio a development priority, together with the
Ministries of Industry, Energy and Technology and the Ministry of Commerce
(Presidential Decree 27/1996), by incorporating it in the Ministry of Development.
Since then, tourism policy for the island is a prerogative of the Hellenic National
Tourism Organisation (HNTO), under direct supervision of the Ministry of
Development, with funding from central government. For physical planning, as
well as environmental protection the Ministry of Environment, Physical Planning
and Public Works (YPEXODE) is responsible. However, there is a myriad of
agencies involved in the planning and implementation of environmental
programmes. Fousekis and Lekakis (1996) estimate their number to be over 50
and more than 150 pieces of legislation.
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For many countries, the National Tourism Organisation (NTO) is the major body
responsible for tourism promotion. In Greece, the HNTO is responsible for the
planning, implementation and promotion of tourism, the co-ordination of all
bodies involved in tourism, as well as of public and private services, legislation,
inspection and the provision of licenses for tourist enterprises, provision of
information, research, manpower training, the creation of infrastructure and the
operation of tourist facilities and services. The HNTO has a Head Office in
Athens and 28 overseas offices. (Appendix E illustrates the organisational
structure of the HNTO). In total, the HNTO has 3,000 employees of which only
126 are in the offices abroad. While many of the offices abroad are successful in
tourism promotion, the central HNTO headquarters in Athens has seemed distant
and preoccupied with bureaucracy and political infighting (Moussios, 1999, p.43).
Therefore, Moussios (1999) criticised them for “lack of realistic long-term
planning, the failure to co-ordinate actions with interested parties from the private
sector, and a lack of consistency in policies and responses” (p.43).
Most of the time, there is a lack of co-ordination between the HNTO and other
bodies involved in tourism (Anagnostopoulou et al., 1996). Although the HNTO
and Ministry of Agriculture have responsibility for the construction of facilities
within forests and mountains in order to promote agro-tourism, there is no
systematic collaboration between them. There are only limited exceptions. For
example, in the past the YPEXODE and the HNTO, before the abolition of the
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Although the HNTO has some involvement in the operation of tourist facilities
and services, and tourism may not be viable without the support of the public
sector, the major share of finance, development and operation of tourist facilities
and services is undertaken by the private sector. The interests of the private sector
are expressed through trade association, which at the national level include the
Panhellenic Association of Hoteliers, the Association of Greek Tourist Enterprises
(AGTE), the Hellenic Association of Travel and Tourist Agents (HATTA), the
Hotel Chamber of Greece (XEE) and the Greek Shipowners. Associations can be
found at the regional level, e.g. the Hoteliers Association, Travel Agents
Association etc. All these associations are non-profit-making and their main aim is
the promotion of tourism and the enhancement of the product offered. Therefore,
they participate in tourist exhibitions in Greece and abroad and distribute
promotional material.
In the past, there were cases (although limited) where the public and private
sectors collaborated successfully. For example, one such collaboration was related
to the expansion and improvement of Chania airport. As Nikolakakis (1998a)
asserts the whole project shows that “if resources are available and the public and
private sector work together great things can happen” (p.16). Nevertheless, the
private sector finds it quite difficult to deal with the public sector partly due to
little understanding of its needs, the lack of an effective forum dealing with
tourism matters and the complexity, bureaucracy and lack of co-operative
mechanisms (Komilis, 1987; Anagnostopoulou et al., 1996).
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Although the private sector is sometimes consulted about tourism matters, most of
the time the public sector does not implement their recommendations in tourism
policy and planning (Hellenic Hotel Chamber, 1998). Due to a lack of synergy,
state attempts to entice foreign tourists to visit Crete during the winter were not
successful, despite the great potential of the island for the expansion of its tourism
season (Donatos and Zairis, 1991; OANAK, 1995). Only recently, a plan for 12-
month tourism was designed in an attempt to mitigate the seasonal concentration
of tourism activity. This plan attached major importance to publicity, the co-
ordination of all participant action, and the provision of incentives to Cretan
enterprises, airlines and tour operators (Unique Hellas, 1997). A pilot programme
(1998-99) was designed with the co-operation of the HNTO, the Region of Crete
and a large group of businessmen (hoteliers, travel agents and Greek tour
operators) (Xenios, 1998).
Apart from the above agencies a principal body for the development of the island
at regional level is the Region of Crete, responsible for the construction of
infrastructure and the development of the island’s economy through the planning
and implementation of EC programs, mainly Regional Operational Programmes
(ROP). It is governed by the Secretariat of the Region and chaired by the General
Secretary, who is appointed by central government as a representative and
administrative head and as a result is supervised by it.
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Other public bodies located on the island and having a major role for tourism
development include the Prefecture Councils and the Local Governments (OTA).
Both are elected in an attempt of public participation in tourism planning and
development. They are mainly responsible for the management of local affairs. In
particular, Prefectures are involved in tourism activities within their territory,
although according to Law 2160/93, their main concern towards tourism is the
promotion of the product. In order to play the role of promoter; Law 2160/1993
requires each Prefecture to establish a Committee of Touristic Promotion. The
major aim of each Committee is to elaborate regional tourist promotion plans
destined for inside Greece, as well as abroad, and to implement them following
approval by the HNTO (OECD, 1996). Representatives of the island’s tourism
associations participate in the Prefectural Committee of Touristic Promotion.
Prefectures are financed by central government for the promotion of tourism. In
1996, Crete received 100 million GRD (12% of the national budget) for tourism
promotion (Pavlopoulos and Kouzelis, 1998). OTAs have the responsibility for a
broad range of policies and programmes for the development of their municipality.
More specifically their activities include infrastructure, creation of social and
cultural facilities, organisation of cultural events and festivals, refuse collection
and disposal, urban development, town planning, traffic management, as well as
commercial, industrial and manpower development.
Although the island has regional and local governments, the planning process for
tourism development is controlled by external actors other than the locally elected
governments (Lekakis, 1995). The lack of autonomy in the decision-making of the
islands’ future impedes the accomplishment of an integrated regional policy
(Anagnostopoulou et al., 1996, p.32). For example, although central government
is obliged to consult OTAs in the decision-making process prior to taking any
action related to local physical planning and environment, when disagreements
arise, the law allows central government to circumvent OTAs’ objection by
adducing special reasons (Fousekis and Lekakis, 1996. As Lekakis (1995) states:
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The lack of financial strength influences to a large extent the locally elected
governments’ political will, administrative capacity, and networking with outside
organisations (p.22).
There are Local Development Companies, such as the Eastern Crete Development
Organisation (OANAK) which is a Societe Anonyme with the state being the main
shareholder. It enjoys administrative and financial autonomy although it is
supervised and audited by the Ministries of National Economy, Finance and
YPEXODE. It is responsible for the implementation of many EC programmes and
projects, such as RECITE, INTERREG, ENVIREG, LEADER and LIFE.
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interested parties from the public and private sector of the island. According to
Xenios (1998) it aims:
At the scientific-technocratic support of the tourist structures of the private and the
public sector, the unified expression and the development of Cretan tourism, the
processing of policies and propositions of tourist interest and, in general, the co-
ordination of all the activities that carriers or private companies create, in a way that
they form for Crete a strong point of reference, in the international tourist market,
strengthening its presence and its negotiations position (pp.68-69).
From the literature review three different tactics emerge influencing tourism
development: development incentives, laissez-faire policies and
disincentives/barriers to tourism development. In Crete, the first two were evident
in the past, although during the last decade has seen some types of disincentives,
as the following sections highlight.
Due to the increase in the number of arrivals and because for too long the
government has provided incentives for tourism development even in congested
areas, the carrying capacities of some areas have been exceeded (Nikolakakis,
1998b). Therefore, during the summer, population concentration is high, and
degradation results in the natural ecosystem, as well as other problems in
organisational structures, infrastructure and services. As a result, for the first time
in Greek history, Development Laws (1892/90, 2234/94, and 2601/98) have
identified saturated areas where no hotel construction is allowed and provided
incentives other than increasing bed capacity.
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operators, the quantity and the quality of tourist visitation was left uncontrolled.
The reason for this was the desire to maintain and promote good relations with
tour operators, because of the recognition that their dominant power can move
tourism demand to other destinations that better fulfil their expectations (Komilis,
1992).
In the early stages of tourism development, the local elite played a pivotal role in
tourism development, although later a share of bed ownership accrued to outside
investors. The extent of non-Cretan ownership is not known and it is not easy to
quantify, although Papadaki-Tzedaki (1997) reports that in Rethymno 87 percent
of hotel establishments are totally owned by locals and therefore the dependence
on metropolitan centres is lower compared to other destinations. Crete has no
Hilton, Marriott or Sheraton hotels (Moxham, 1989) and the largest hotel chain in
Crete (and Greece) “Grecotel”, with 22 hotels and a total capacity of
approximately 11,000 beds, is Cretan-owned and operated. The situation is
different for tourist shops and catering establishments. Many shops are rented to
non-locals residing in the island during the tourist season. Local entrepreneurship
is widespread in other facets of the industry. For example, the four major shipping
enterprises of the island (Minoan Lines, Rethymniaki, LANE and ANEK), and
one of the major airlines for domestic flights (AirGreece), are Cretan-owned and
operated.
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However, the tourism industry has not managed to create linkages with many of
the other economic sectors. Briassoulis (1993) remarks:
The lack of vertical integration among the productive sectors of the Greek economy,
their strong dependence on imports, and the lack of promotion of Greek products reduce
the real value of the tourist exchange flowing into the country (p.295).
As Greger (1985) notes, the demand from tourists for cheap crafts has forced
Cretan shopkeepers to sell goods that are not ethnic, although attractive. Since
there are no factories in Crete to produce them, they are produced mainly on the
Greek mainland or abroad. Similarly, the island has no production of heavy
engineering, transport equipment and manufactured goods, e.g. cars, television
sets, and most of the machinery and utensils, used for the operation and the
construction of the tourism enterprises, are imported.
Most fresh local agricultural and cattle production is consumed in the hotels and
restaurants of the island, but the large hotels, in order to reduce costs and to be
more competitive, buy a large amount of food products from outside the island
(Papadaki-Tzedaki, 1997). For instance, frozen meats are bought in high quantities
in order to benefit from economies of scale. Since frozen meats are not available
on the island, they are purchased from other Greek and foreign markets (Papadaki-
Tzedaki, 1997).
The tourist income multiplier has been estimated for Greece at 1.2-1.4 (ETBA,
1991). Although there are no data on the multiplier effects of tourism in the
Cretan economy, the tourist multiplier might be slightly lower. However, it is
considered that the demand for commodities and services by the tourism industry
is met better by a strong and diversified economy (as Crete is the largest Greek
island and the fifth largest in the Mediterranean, after Sicily, Sardinia, Cyprus and
Corsica) compared to other smaller islands, e.g. Aegean and Cyclades islands
(Loukissas, 1977; 1982; Komilis, 1994). In summary, the Cretan economy heavily
relies on the tourism industry for its prosperity, mainly because a handful of other
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Tourism in Crete was not a planned activity, but the establishment of the island’s
resorts followed the typical pattern of many other islands worldwide. Following
the construction of the first accommodation establishment, the island successfully
attracted tourists, and as a result the construction of more accommodation and
other tourist facilities emerged in an ad hoc manner.
When tourism development started in Crete, the private sector saw its potential,
although it was neglected by the government, which did not see it as an economic
development strategy (Kousis, 1984). As a result, tourism started as an unplanned
activity without any concern for environmental preservation, zoning, research,
education and awareness of the indigenous population about the tourism industry.
A laissez-faire process of development emerged without any control of tourism
activity, and as a result planning was almost non-existent in line with the tradition
of boosterism. During 1970s government realised the potential of tourism for the
island and provided incentives for tourism development, but planning was entirely
market-led directed toward the creation of facilities to satisfy increased tourism
demand, ignoring emerging problems and the qualitative elements of the tourism
product.
Ramsaran (1989) identifies two types of planning: planning as a process and plans
as documents that are never formulated. The second type of planning is evident in
Crete. A consequence of the lack of regulations and planning of tourism expansion
was the proliferation of the problems mentioned above and the need for
intervention. Although some plans were designed for the development of the
island (Appendix G), in general they have not been implemented due to the lack of
a clear structure of authority, centralisation of administration and the lack of
public sector co-ordination. There was no commitment towards long-term
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planning of the island’s tourism industry. In effect, public sector services have
tended to be more directed to routine duties rather than the promotion of tourism
development.
5.6 THE OUTCOME OF TOURISM PLANNING
Past tourism policy in Crete aimed exclusively towards tourism growth without
sufficient thought for the natural and cultural environment and the needs of the
local community. As a result, the number of beds (hotel beds, apartments, and
rented rooms) per 1,000 habitants has increased tremendously (479%) between
1971 and 1991 (Table 5.2). A higher increase can be found in the Prefecture of
Rethymno, whereas in the Prefecture of Lassithi the increase of number of beds
per 1,000 habitants was lower. In Greece, the ratio is less than one third of Crete.
The tremendous increase in tourism supply and arrivals has resulted in negative
effects on the quality of services and host population life, contributing to the
provision of a low quality tourist product, addressed only to a low-income mass
market (OANAK, 1995). However, world tourism demand is changing rapidly.
Consumers are increasingly turning towards ‘environmental’ tourist destinations
(Diamantis, 2000). To meet these new requirements, and to eliminate the
problems having emerged from unplanned and disorderly development, regional
tourism policy has moved towards a quality-orientated and “greener” approach by
controlling development in areas already saturated (OECD, 1996). After many
years of unplanned and sometimes haphazard development, policy has brought
about a virtual freeze on the construction of new tourism accommodation. Only a
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minimal increase in beds is allowed, under the condition that they will be
accompanied by a parallel major exercise in upgrading amenities and services that
will bring distinct benefits to the industry as a whole, or it will offer a new product
which constitutes an additional attraction for visitor flows especially during the
shoulder and off-season months (OECD, 1996). As a result, a form of
diversification strategy is attempted through a product-led approach to tourism
planning that promotes infrastructure, facilities and services better integrated
locally and resulting in higher economic returns. At the same time policy
encourages rational growth of under-developed areas in the central and southern
part of the island in an attempt to balance socio-economic development (Region of
Crete, 1998). Nevertheless, it would be a pity to see those ‘virgin’ areas developed
in a similar manner as on the northern coast.
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Recently the public sector has attached major importance to the cultural promotion
of the island, in an attempt to change the image of Crete from a sea, sun and sand
destination to a destination of cultural and historical significance that can attract
high class tourists (Williams and Papamechael, 1995; Kalogeropoulou, 1996). To
date, the island has focused on mass tourism. Although eco-tourism and nature-
based tourism are an integral part of recent tourism policy, the only means used
for their promotion is provision of infrastructure in areas of ecological beauty.
Unfortunately, due to the necessity of a drastic reduction in the governmental
budget deficit, the amount of public money spent on tourism is modest in
comparison with the budgets of other competitive destinations. Limited financial
assistance means that little can be done for the achievement of the above
objectives, and the only attempts are directed toward environmentally sound
investments mainly in infrastructure, through EC co-finance.
For too long, Greek governments have had no clear and consistent policies and
priorities for tourism development. In effect, the General Secretary of the HNTO
changes on average twice a year. Sometimes there is a Tourism Ministry;
sometimes tourism is a part of other Ministries. Consequently, policies change
very often and “do not interrelate and thus produce further conflicts, or, usually,
they are withdrawn for revision shortly after they have been introduced” (Komilis,
1987, p.329). However, tourism is a ‘profit-making operation’ and in order to
maximise return on investments it should be run as a business. A bureaucratic
system is of no use, if the island wants to compete effectively in the world travel
market. Bearing in mind that the HNTO has been unsuccessful as an entrepreneur,
many HNTO properties (i.e. hotels, casinos, and marinas) have been transferred to
the private sector, through long-term leasing. The main responsibility of the
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“Civil servants are permanent, and have their own priorities, connections and
relationships” (Elliot, 1987, p.227). Permanency has led to a poorly-motivated
staff and decision-making is time-consuming and hierarchical. To a large extent,
civil servants react to problems as they arise rather than having long-term
objectives for tourism development, and low quality services and delays in plans
implementation ensue. Therefore, very often policies are reactive rather than
proactive. Slowness due to bureaucracy results in delays in the approval of special
budgets. For instance, the Prefectural Committees of Tourism Promotion
complain of delays in receiving state funding for their promotional activities. As
the Hellenic Hotel Chamber (1997) states, the 1997 promotional campaign of the
HNTO started in late January, although the campaigns in competitive countries
started much earlier.
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Jourmard and Mylonas (1999) note that although the Greek economy has made
great strides in the improvement of its economic situation since 1990, when it
comes to structural reforms mostly related to the public sector, it lags behind most
other OECD countries. Various deficiencies, such as “lack of streamlined
procedures, little use of new technologies and modern management techniques,
and a large number of staff without the necessary skills” (EC, 1998c) render the
actions of the public sector ineffective due to duplication and contradictory
actions. Therefore, “the Greek Civil Service has been severely criticised as being
unresponsive, incapable of dealing with the new challenges and as being the main
retarding force in the modernisation of the Greek economy” (Kufidu et al., 1997,
p.245). Although the Greek government, in order to eliminate these deficiencies,
has made a series of institutional arrangements, such as restructuring public
enterprises, decentralising and simplify bureaucratic procedures, reforming
personnel management policies and overall modernising services (Kufidu et al.,
1997, p.245), Jourmard and Mylonas (1999) believe that much remains to be
done.
The EU has an influence on the policy of its member states but failed to develop a
European approach to tourism as each of its members adopts a different tourism
policy (Hughes, 1994). In Crete, the availability of EC funding clearly acts as a
catalyst for change and development and contributes to the enhancement of the
environment. However, Moussios (1999) criticises the Greek government
machinery for slowness in absorbing available EC funds. Unfortunately, due to
bad management and inadequate co-ordination of regional and national tourism
programmes with EU relevant ones, many opportunities for tourism projects are
missed. This is mainly due to the lack of a strategic master plan for the island’s
tourism development and a comprehensive tourism policy. Therefore, projects
accomplished under different EU programmes, cover the same areas and
sometimes do not reflect the policies of the Community for environmental
protection. For example:
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HNTO financed, within the framework of the Operational Programmes, work to correct
damages resulting from earlier work financed by other programmes. Specifically, a
yachting marina was built with the assistance from an Integrated Mediterranean
Programme (IMP) without its impacts on the environment having been adequately
analysed. Following erosion of the coastline as a result of this port, it was decided to
finance the construction of two breakwaters from the tourism Operational Programmes.
As these were then partially destroyed by storms, the repairs, also financed from the
tourism Operational Programme (EC, 1997, p.22).
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There is a lack of tourism research by the public sector into tourists’ needs and the
perceptions and needs of the local community. In general, research is limited, and
in cases where it exists, there is no public body responsible for collecting and
providing to all interested persons information for the existing tourist projects
(Anagnostopoulou et al., 1996). Although some institutional arrangements for
access to information, existing studies are circulated to a limited number of
people, and those who seek information often encounter the refusal of authorities
(Fousekis and Lekakis, 1996). For example, OANAK (1995) carried out a study
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on the alternative forms of tourism and the extension of the tourist season in
Crete. However, the study was not published and the author was refused to it; only
a summary was available. Even when the academic community and private sector
undertake research projects, these projects are not consulted by the public sector
prior to plan formulation.
To sum up, the main constraints to tourism development are a lack of consistent
specific regional strategy for tourist planning, a lack of co-ordination and also the
relatively narrow margins for allocating public resources in order to support the
implementation of tourism policies. As a result, planning follows development
instead of preceding it (Peterson and McCarthy, 1990b).
5.7 CONCLUSION
Tourist arrivals and expenditure in Crete have risen steadily over the past two
decades and subsequent investments in new developments and preparation of
Development Laws have come into being. Mainly due to supply-oriented tourism
planning, serious problems have resulted from the island’s tourism development,
contributing to low quality services and a subsequent provision of a low quality
product. As a result, areas of the island have reached a high-density tourism
activity, with severe environmental problems. Therefore, a more proactive role of
government in tourism policy and planning is imperative, although there is
uncertainty about whether the government has the power and the will to protect
the island’s environmental and cultural resources, through a balanced
development of the tourism industry.
Some areas of the island are reaching the maturity stage of the resort cycle of
evolution. In order to avoid decline the public and the private sector are trying to
exploit the natural and cultural untapped resources and add artificial attractions,
such as golf courses. Through financial help from EC initiatives, it is believed that
the island will attract higher spending and alternative forms of tourism, extend the
tourism season, diversify the tourist product and sustain resources.
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From the literature review in Chapter Three it is apparent that although there is a
strong argument to be made for the importance of tourism planning, in the case of
Crete plans are almost non-existent and even when some plans exist, successful
implementation is both difficult and apparently institutionalised. The biggest
hindrance to tourism development in Crete is the myriad public sector bodies,
leading to a lack of a comprehensive tourism policy. Evidence exists that countries
within the EU, (e.g. Portugal, France, and Ireland) have successfully promoted
their tourism industry, due to the existence of a clear governmental strategy for
tourism development and strong funding by the central government (Akehurst et
al., 1993). Unfortunately, both of these features have been ignored in the case of
Greece, since there is a lack of consistent specific regional strategy for tourist
development and relatively narrow margins for allocating public resources in
order to support the implementation of tourism policies. If developers and
planners want the benefits of tourism expansion, both funding and clear
governmental strategies should be considered for trailblazing in future tourism
policies.
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