0% found this document useful (0 votes)
28 views51 pages

Vitamins

Uploaded by

Ongko Maglinao
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
0% found this document useful (0 votes)
28 views51 pages

Vitamins

Uploaded by

Ongko Maglinao
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd

Vitamins

What are vitamins?


❑ Essential organic compounds for
body functions.
❑ Sources: Food and supplements
“Did you know?
The word 'vitamin' comes
from 'vital amines'!”
Importance and
Sources of Vitamins
❑Vital for growth, energy, repair.
❑Mostly from whole foods.
“Why are some
cereals and juices
‘fortified’ with
vitamins?”
Fat-Soluble Vitamins
(ADEK)
❑Stored in body fat; can build up
over time.
❑Includes Vitamins A, D, E, and K.
Vitamin A (Night Vision
Vitamin)
❑Roles: Vision, immunity, skin health.
❑Sources: Carrots, liver, dairy, greens.
Xerophthalmia
“Did you know?
Eating too many carrots can turn
your skin orange!”
“Polar bear liver is
too high in Vitamin A
for humans!”
Vitamin D (Sunshine
Vitamin)
❑Functions: Bone health, immunity.
❑Sources: Sunlight, fish, fortified milk.
Why do people with
darker skin often have
lower Vitamin D
levels?”
Vitamin E (Antioxidant
Protector)
❑Functions: Protects cells, immune health.
❑Sources: Nuts, seeds, leafy greens.
“Did you know
Vitamin E is known
as the ‘beauty
vitamin’?”
Vitamin K
(Clotting Vitamin)
❑Functions: Blood clotting, bone health.
❑Sources: Leafy greens, bacteria in gut.
Water-Soluble Vitamins
(B and C)
❑ Not stored in the body; needed daily.
❑ Includes B-complex and Vitamin C.
Vitamin B1 (Thiamine):
The Carbohydrate Converter
❑Key role: Carbohydrate metabolism.
❑Sources: Pork, seeds, legumes, grains.
“Thiamine
deficiency causes
‘beriberi,’
meaning ‘I can’t!’”
Vitamin B2 (Riboflavin):
The Energy Releaser
❑Key role: Energy release from fats,
proteins.
❑Sources: Dairy, eggs, meat, leafy
greens.
“Riboflavin can
turn your urine
bright yellow!”
Vitamin B3 (Niacin):
The Cholesterol Controller
❑Key role: Lowers cholesterol,
metabolism.
❑Sources: Meat, fish, whole grains,
nuts.
“Ever heard of
the ‘niacin
flush’?”
Vitamin B5 (Pantothenic Acid):
The Universal Helper
❑Key role: Energy production,
hormone synthesis.
❑Sources: Grains, meat, legumes.
“Pantothenic
acid is in almost
every food!”
Vitamin B6 (Pyridoxine):
The Protein Processor
❑Key role: Protein metabolism, immune
function.
❑Sources: Fish, potatoes, bananas,
grains.
“B6 helps reduce
morning sickness!”
Vitamin B7 (Biotin):
The Beauty Vitamin
❑Key role: Skin, hair, and nail health.
❑Sources: Eggs, nuts, legumes.
“Biotin is in
many beauty
products!”
Vitamin B9 (Folate):
The DNA Builder
❑Key role: DNA synthesis, cell division.
❑Sources: Leafy greens, beans, grains.
“Folate is
crucial during
pregnancy.”
Vitamin B12 (Cobalamin):
The Nerve Protector
❑Key role: Nerve health, red blood
cell production.
❑Sources: Meat, dairy, fortified
cereals.
“B12 is only
found in animal
products!”
Vitamin C (Ascorbic Acid):
The Immune Booster
❑Key role: Immunity, skin repair.
❑Sources: Citrus fruits, strawberries,
peppers.
Vitamin Deficiency
and Toxicity
❑Deficiency: Poor health and
function.
❑Toxicity: Possible with excess
intake.
The Power of Vitamins
❑ Vitamins support every body’s
function.
❑ Balanced diet is best.

You might also like