Mingora

𝐇𝐨𝐰 𝐒𝐚𝐮𝐝𝐢 𝐀𝐫𝐚𝐛𝐢𝐚 𝐄𝐚𝐭𝐬 - 𝐓𝐡𝐞 𝐒𝐭𝐨𝐫𝐲 𝐁𝐞𝐡𝐢𝐧𝐝 𝐄𝐯𝐞𝐫𝐲 𝐌𝐞𝐚𝐥. Our 𝗙𝗼𝗼𝗱 𝗣𝗮𝗻𝗲𝗹 𝗤𝟯 𝟮𝟬𝟮𝟱 𝗥𝗲𝗽𝗼𝗿𝘁 (𝗞𝗦𝗔) is now live. Covering 96 million data points, 5000+ SKUs, and 2000+ brands, this quarter’s findings unpack how Saudi consumers are choosing what, when, and where to eat. From evolving dining occasions to emerging menu trends, the report highlights key shifts shaping the F&B landscape - and what they mean for brands competing in one of the region’s most dynamic markets. Explore more at https://mingora.org/ Or click here to subscribe for full access: https://lnkd.in/dhwbquDA #FoodPanel #Mingora #KSA #F&BInsights #MarketTrends #ConsumerBehavior

What are Saudis really eating out these days? Which brands are winning hearts - and which are losing share? Our Q3 Food Panel Report reveals the stories behind the numbers - what’s trending, what’s changing, and where the market is headed next. 📅 Release Date: October 23, 2025 🔗 https://lnkd.in/eQmww_Vu To subscribe to the report, reach out at [email protected]. #FoodPanel #KSA #F&BTrends #ConsumerInsights #Mingora

𝐃𝐢𝐠𝐢𝐭𝐚𝐥 𝐨𝐫 𝐇𝐮𝐦𝐚𝐧? 𝐓𝐡𝐞 𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭 𝐃𝐢𝐥𝐞𝐦𝐦𝐚 There’s always been a debate - does going fully digital take away from the human element that makes restaurant experiences memorable? The data tells a different story. Over 60% 𝐨𝐟 𝐜𝐨𝐧𝐬𝐮𝐦𝐞𝐫𝐬 𝐢𝐧 𝐛𝐨𝐭𝐡 𝐊𝐒𝐀 𝐚𝐧𝐝 𝐔𝐀𝐄 say they prefer restaurants with 𝐝𝐢𝐠𝐢𝐭𝐚𝐥 𝐨𝐫 𝐜𝐨𝐧𝐭𝐚𝐜𝐭𝐥𝐞𝐬𝐬 𝐨𝐫𝐝𝐞𝐫𝐢𝐧𝐠 𝐬𝐲𝐬𝐭𝐞𝐦𝐬. These digital systems are not just for convenience, but to avoid the stress that often comes with traditional ordering: long queues, rushed decisions, and the pressure of a waiting cashier. Even when given the option to interact, most customers would rather browse and order through digital menus. For many, the ability to explore options calmly and order at their own pace enhances their experience, not reduces it. It’s not just about technology replacing people, but figuring out how digital can make the human experience better

𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭 𝐥𝐨𝐲𝐚𝐥𝐭𝐲 𝐢𝐬 𝐡𝐨𝐥𝐝𝐢𝐧𝐠 𝐬𝐭𝐫𝐨𝐧𝐠 - 𝐛𝐮𝐭 𝐰𝐢𝐭𝐡 𝐚 𝐭𝐰𝐢𝐬𝐭. Despite rising prices, 35% of consumers in KSA and UAE continue to visit their usual restaurants. They’re just getting smarter about it, looking for better deals and promotions instead. Our latest 𝐂𝐨𝐧𝐬𝐮𝐦𝐞𝐫 𝐂𝐨𝐧𝐟𝐢𝐝𝐞𝐧𝐜𝐞 𝐒𝐮𝐫𝐯𝐞𝐲 (𝐖𝐚𝐯𝐞 6) shows how loyalty is evolving, not disappearing, and how price sensitivity is changing dining behavior across the region. 👉 Check out the full findings here: https://lnkd.in/dNU6uF7R

𝐃𝐢𝐝 𝐲𝐨𝐮 𝐤𝐧𝐨𝐰? 67% of consumers in KSA and UAE didn’t expect the kind of price increases they’re seeing in restaurants today. So how are they dealing with it? Are they choosing better restaurants with stronger promotions? Sticking to their regular spots but skipping dessert? Do they prefer combos or promotions to save on costs? Our latest 𝐂𝐨𝐧𝐬𝐮𝐦𝐞𝐫 𝐂𝐨𝐧𝐟𝐢𝐝𝐞𝐧𝐜𝐞 𝐒𝐮𝐫𝐯𝐞𝐲 (Wave 6) digs into exactly that - how consumers are adapting, what drives their choices, and how price sensitivity is shaping brand loyalty in the region. Click the link to find out what’s really behind today’s dining decisions: https://lnkd.in/dNU6uF7R

We are thrilled to welcome Bilal Khaled to the Mingora team. Bilal is a dual Business Information Systems graduate from the University of Northampton (UK) and AASTMT (Egypt), skilled in leveraging data and business tools. His focus on using data to support informed decision-making will be a great asset to our work. He will also be playing a key role in launching Mingora Food Panel in Egypt - bringing consumer-driven insights to a new market. Welcome aboard, Bilal!

🚨𝐍𝐞𝐰 𝐑𝐞𝐥𝐞𝐚𝐬𝐞: 𝐂𝐨𝐧𝐬𝐮𝐦𝐞𝐫 𝐂𝐨𝐧𝐟𝐢𝐝𝐞𝐧𝐜𝐞 𝐒𝐮𝐫𝐯𝐞𝐲 (𝐒𝐞𝐩 2025)🚨 We’ve just launched Mingora’s Consumer Confidence Survey covering KSA & UAE - exploring how diners are thinking, feeling, and spending in today’s market. From price perceptions and budgeting strategies, to economic anxiety, sustainability trends, digital influence, and health-driven choices - the data uncovers how regional events are reshaping consumer sentiment and restaurant brand preferences. At a time when the F&B industry is evolving faster than ever, these insights give restaurants and food brands a sharper understanding of what truly drives consumer choices. 📊 Full report now live: https://lnkd.in/dNU6uF7R #ConsumerInsights #F&B #KSA #UAE #Mingora #RestaurantIndustry

خبر مهم أصبحت لوحة متابعة مينغورا للأغذية متاحة الآن باللغة العربية و بلغتك أنت.🚀 www.mingora.org

What an insights packed Mingora evening with Christophe Poirier where he led Middle East's top foodservice professionals through a very intriguing "Saucy by KFC" story. An inspirational leader and an original thinker, Christophe's narrative led to enthusiastic back and forth with an engaged audience, who are all very familiar with the brand at home. The lesson: plant a beautiful garden for the future. Thank you Christophe for taking the time out for your MENA colleagues. We can't wait to host you personally when you are in the region.