Josef Valentin Huber

How is the food industry managing the “need for new”? 🍨 The food industry is experiencing a fundamental shift toward accelerated product life cycles, where limited editions and seasonal launches are becoming the norm. So what does this mean for manufacturers? To answer that, our teammates Melanie Sturm and Dieter Cendon sat down with Food Matters Live to discuss the challenges of modern product development. In a space where tastes and consumer preferences are often hard to anticipate, we discuss how using preparations and identifying growing trends around the world can help brands adapt quickly. 🎧 Listen to the podcast here: https://lnkd.in/exHGd35S

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🧩 Bringing to life the complexity of traceability... With hundreds of thousands of smallholder suppliers in our sourcing networks, located in areas sometimes only accessible by moped or on foot, mapping farms is a real physical and logistical challenge, requiring a large field effort with trained enumerators using handheld digital tools. Our Head of Coffee Sustainability Execution Jeremy Dufour shares his experience with FoodNavigator: https://lnkd.in/eV9mdiMR #Coffeetraceability #sustainability #EUDR

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How can we lead the necessary shift towards nutritious and sustainable pure-plant diets? For over 40 years, our Founder & Executive Director Hein Deprez has championed one powerful solution: put more fruit and veggies on every plate. Discover how our fork-to-field model brings together consumers, retailers and growers to achieve a faster impact for people and planet. Read the full interview with Hein Deprez right here: https://lnkd.in/eCD6t3-Y #Greenyard #ForAHealthierFuture

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The latest Ornua Global Dairy Market Report is now available.   • Global milk collections increased by +2.1% in June driven by US flows. • European milk supply is expected to grow by +0.5% annually. • European pricing often weakens during the holiday period before lifting in the autumn.   Read the full report here: https://lnkd.in/gue5AFdV     𝐀𝐛𝐨𝐮𝐭 𝐭𝐡𝐞 𝐫𝐞𝐩𝐨𝐫𝐭   The Ornua Global Dairy Market Report is produced monthly by Ornua’s Dairy Trading Team. The report provides our Member Co-operatives and customer partners with an analysis of global dairy markets.

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Plant-based seafood? You bet. And that’s not all. A fast-growing population of plant-curious eaters is pushing the food and beverage industry to increase and improve the range of their offerings, driving innovation in delicious, sustainable plant-based products. From new uses of fruit pulp to exciting products made from mushrooms, dive into the industry’s latest plant-based creations. https://bit.ly/4fUJ4qk #PlantBasedDiet #Flexitarian #FoodInnovation

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