Arjan Gotink

𝐖𝐄’𝐑𝐄 𝐁𝐔𝐈𝐋𝐃𝐈𝐍𝐆 𝐎𝐔𝐑 𝐃𝐄𝐌𝐎 𝐅𝐀𝐂𝐓𝐎𝐑𝐘 𝐚𝐭 𝐍𝐈𝐙𝐎 𝐂𝐚𝐦𝐩𝐮𝐬 𝐢𝐧 𝐄𝐝𝐞! 🏭💚 We’ve signed a 𝐜𝐨𝐧𝐭𝐫𝐚𝐜𝐭 𝐟𝐨𝐫 𝐚 𝐥𝐨𝐜𝐚𝐭𝐢𝐨𝐧 𝐭𝐨 𝐛𝐮𝐢𝐥𝐝 𝐨𝐮𝐫 𝐟𝐢𝐫𝐬𝐭 𝐝𝐞𝐦𝐨𝐧𝐬𝐭𝐫𝐚𝐭𝐢𝐨𝐧 𝐟𝐚𝐜𝐭𝐨𝐫𝐲, a major step that takes us 𝐟𝐫𝐨𝐦 𝐩𝐢𝐥𝐨𝐭 𝐭𝐨 𝐜𝐨𝐦𝐦𝐞𝐫𝐜𝐢𝐚𝐥 𝐯𝐨𝐥𝐮𝐦𝐞𝐬, and a key milestone in our journey to become a leader in more sustainable oil and fat production. 🚀 Located on the NIZO 𝐂𝐚𝐦𝐩𝐮𝐬 𝐢𝐧 𝐄𝐝𝐞, close to our Wageningen HQ, this facility will bring 𝐚𝐥𝐥 𝐩𝐫𝐨𝐝𝐮𝐜𝐭𝐢𝐨𝐧 𝐬𝐭𝐞𝐩𝐬 𝐮𝐧𝐝𝐞𝐫 𝐨𝐧𝐞 𝐫𝐨𝐨𝐟 and under our control. The result? Scaling new processes in months instead of years at a lower cost. Starting with a capacity of several hundred tons and 𝐠𝐫𝐨𝐰𝐢𝐧𝐠 𝐭𝐨 𝐨𝐯𝐞𝐫 1,200 𝐭𝐨𝐧𝐬 𝐩𝐞𝐫 𝐲𝐞𝐚𝐫, the factory will enable us to offer 𝐥𝐨𝐧𝐠-𝐭𝐞𝐫𝐦 𝐜𝐨𝐧𝐭𝐫𝐚𝐜𝐭𝐬, 𝐫𝐞𝐥𝐢𝐚𝐛𝐥𝐞 𝐝𝐞𝐥𝐢𝐯𝐞𝐫𝐢𝐞𝐬, and 𝐨𝐩𝐭𝐢𝐦𝐢𝐳𝐞𝐝 𝐥𝐨𝐠𝐢𝐬𝐭𝐢𝐜𝐬. "𝘍𝘳𝘰𝘮 𝘢 𝘴𝘩𝘢𝘬𝘪𝘯𝘨 𝘧𝘭𝘢𝘴𝘬 𝘢𝘯𝘥 𝘢 𝘮𝘪𝘤𝘳𝘰𝘴𝘤𝘰𝘱𝘦 𝘪𝘯 𝘵𝘩𝘦 𝘭𝘢𝘣, 𝘸𝘦 𝘢𝘳𝘦 𝘯𝘰𝘸 𝘣𝘶𝘪𝘭𝘥𝘪𝘯𝘨 𝘰𝘶𝘳 𝘰𝘸𝘯 𝘧𝘢𝘤𝘵𝘰𝘳𝘺: 𝘥𝘳𝘦𝘢𝘮𝘴 𝘢𝘳𝘦 𝘣𝘦𝘤𝘰𝘮𝘪𝘯𝘨 𝘳𝘦𝘢𝘭𝘪𝘵𝘺!" said Lars Langhout, 𝐂𝐄𝐎 𝐚𝐧𝐝 𝐂𝐨-𝐅𝐨𝐮𝐧𝐝𝐞𝐫 of NoPalm Ingredients For those looking for a partner to bring circular oils to the market, we hope you reach out! Find our 𝐜𝐨𝐧𝐭𝐚𝐜𝐭 𝐝𝐞𝐭𝐚𝐢𝐥𝐬 here 👉https://lnkd.in/deqqiwgy A 𝐟𝐮𝐥𝐥 𝐚𝐫𝐭𝐢𝐜𝐥𝐞 on our demo factory can be found here 👉 https://lnkd.in/ez8tcUPA

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🌱☀️ How resourceful are plants? When they have to deal with heat stress and drought, they just grow longer roots! A new discovery of WUR researchers shows how heat and drought reinforce each other, leading to a significant increase in plants' root length. By growing deeper into the soil plants can reach moister layers, which improves their chances of survival. This adaptation is important because, due to the effects of climate change, growing conditions have become less predictable. The researchers identified three key proteins that regulate this combined effect. Breeders can use this knowledge to develop crop varieties with stronger, more resilient roots. Farmers, too, can use these insights to better align their cultivation systems with changing soil conditions. This could help stabilise crop yields and improve water efficiency. The resilience and resourcefulness of nature never ceases to amaze! Which adaptation strategy do you find most fascinating? 💬 #ClimateChange #Drought #PlantBreeding

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🐄 Managing #Lameness in Dairy Cows, #BlockApplication in Rainy Days Lameness is one of the most challenging health issues in modern dairy farming. It not only affects cow comfort but also reduces feed intake, milk yield, and reproductive performance. As dairy professionals, our role never stops, whether the season is hot, wet, or dry. Recently, during the rainy days, I have been applying hoof blocks as part of lameness management on the farm. 🌧️ Why Extra Care is Needed in Rainy Days? * Wet and muddy conditions soften hooves, increasing the risk of sole ulcers, white line disease, and infections. * Cows spend more time standing, leading to hoof wear and discomfort. * Healing takes longer due to continuous exposure to moisture and unhygienic environments. 🧰 Block Application – A Key Step in Recovery When a cow develops a painful lesion (sole ulcer, white line abscess, etc.), applying a wooden or polyurethane block on the healthy claw helps by: - Reducing weight-bearing on the affected claw - Relieving pain and allowing faster healing - Preventing further damage to the lesion - Improving mobility ensuring the cow can still feed and be productive Even in wet/rainy conditions, timely block application plays a major role in reducing suffering and protecting performance. ✅ Professional Responsibility As dairy professionals, we must adapt to all conditions, rain, heat, or dry weather, to safeguard animal health. Timely hoof trimming, correct block application, and hygiene management are essential steps in reducing lameness prevalence. 🌱 Key Takeaway Lameness management is not about the season, it’s about consistency, care, and timely intervention. Applying blocks in rainy days is a reminder that dairy professionals are always on the frontline, ensuring welfare and productivity of the herd.

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🐔 How can probiotics maximize young hen performance and improve long-term laying productivity? 🌱A recent article by Tim Goossens, published in Poultry World, highlights the importance of pullet health and the role of probiotics in sustainable egg production. Among them, Alterion stands out as a proven solution to enhance gut health and laying performance. 🔬 Research from the University of Guelph confirms how Alterion can support productivity and animal welfare while reducing reliance on antibiotics. 📖 Read the full article on Poultry World: https://lnkd.in/eGb53U_U 🔗 Learn more about Alterion here: https://lnkd.in/eq6fQX7W #Adisseo #Alterion #AnimalNutrition #PoultryNutrition #Innovation

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Calcium plays a key role in poultry feed conversion, but accurately measuring calcium bioavailability has been tricky for poultry scientists. Now, Ben Parsons, assistant professor of poultry nutrition with the Arkansas Agricultural Experiment Station (the research arm of the Public Policy Center - University of Arkansas System Division of Agriculture) and his colleagues are looking at ways to more quickly and accurately analyze calcium content. Parsons and Rebekah Drysdale, a doctoral poultry science student in University of Arkansas Dale Bumpers College of Agricultural Food and Life Sciences, conducted studies showing that a relatively new and speedy method of measuring calcium digestibility in the small intestines reflects results of an older and more time-consuming method of measuring bioavailability using ash or mineral content of a chicken’s leg bone. Seth Hufford, a program technician in the poultry science department, has also been a collaborator on the calcium studies. Read about the studies at https://lnkd.in/e7ZHcFHY #broilerhealth #broilernutrition #poultryhealth

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