JBS USA

Our Green Bay, WI, facility recently welcomed importers and distributors of beef from Central America and the Dominican Republic. The visit, supported by the U.S. Meat Export Federation (USMEF), the Wisconsin Corn Promotion Board, and a Wisconsin Initiative for Agricultural Exports (WIAE) Export Expansion Grant from the Wisconsin Department of Agriculture, Trade, and Consumer Protection (DATCP), provided delegates with a firsthand look at U.S. beef production.

JBS USA Beef was honored by Certified Angus Beef ® as the 2025 Packer Marketer of the Year. JBS received this award for showing an unwavering commitment to excellence and reflecting the company’s dedication and innovation to the best-sourced, tasting and selling beef. 

Today, we were joined by local and state elected officials, community leaders and JBS team members to celebrate the groundbreaking of our state-of-the-art sausage production facility in Perry, Iowa. When complete next year, the facility will produce 130 million pounds of sausage annually and will employ 500 team members.   Zach Nunn, Iowa Representative, stated, “Today’s groundbreaking shows what ‘Perry Strong’ really means. I’m proud of the work we’ve done together and the partnership between JBS, local leaders and a community that never stopped moving forward. This new facility will create hundreds of good-paying jobs, support Iowa pork producers and drive growth across Dallas County. It’s a big win for working families and a model for rural development — led by local leadership, private investment and a shared commitment to community.” Learn more about the event here: https://lnkd.in/ghq3e-fK

JBS USA is working to make the communities where our team members live and work stronger. Our Council Bluffs, IA, team donates various meat items to Thriving Titans, a food pantry in their community. Before working with our Council Bluffs team, Thriving Titans didn’t have any fresh meat products to offer their families. We are proud to have stepped up and assisted the food pantry with their fresh meat needs.

We’re excited to join Agri-Pulse Communications and fellow leaders in Washington, D.C. for a timely conversation on agriculture’s global role in sustainability, innovation and food security. See below for information on how to register for the event!

Are you interested in joining our U.S. team? We are the largest producer of quality protein products in the world, producing over 219 million servings of food daily. To learn more about our available career opportunities, check out the link here: https://lnkd.in/gTsqjSVX

Congratulations to the 30 participants in our Summit leadership program on their completion of the learning experience. Summit is a year-long program that includes trainings sessions around people leadership, business profitability and end-to-end business operations. Participants have the opportunity to travel to several different operations within the company to complete hands on learning throughout their time in the program. To learn more about our leadership development opportunities, visit https://lnkd.in/gSVfC_b7.

With over 78,000 team members in the United States, we are proud to provide more than 206 million daily servings of protein to families around the world every day. Learn more about our U.S. business here: https://lnkd.in/g9gq6kqM

Today, we released our 2024 Sustainability Report. JBS is striving to set a standard in the food industry for sustainable and profitable food production as we work to feed the growing global population. A few global highlights from the report include: -Achieved a 71% improvement in Global Safety Index performance compared to the 2019 baseline. -Invested more than $1.27 million in the U.S. Better Futures Program, providing tuition support for team members and their families. -In Brazil, we expanded our Green Offices program and launched a new cattle sustainability initiative in partnership with the State of Pará—one of the region’s largest animal traceability and tagging efforts. -In the United States, we partnered with GreenGasUSA to install on-site systems that will capture and convert wastewater biogas emissions into pipeline-quality renewable natural gas. Launching in 2025, these systems will help offset fossil fuel use equivalent to 60 million car miles or 26 million pounds of coal annually. To view the full report, please visit: jbsesg.com/

Through our Global Talent program, team members can work toward building a better future while strengthening the company in a new country. Arlynne Pratt Garcia, a 26-year-old originally from Mexico, began her career with the company as a Pilgrim’s Mexico trainee after earning her bachelor’s degree in industrial engineering in 2021. After working with Pilgrim’s Mexico for six months, Arlynne moved to Marshalltown, Iowa, where she worked at one of our pork processing facilities in several positions. In January 2025, Arlynne decided to apply for the Global Talent program in a role that would take her to Australia. Arlynne received an offer to become an Industrial Engineer in Melbourne, Australia. To learn more about Arlynne’s story, check the article here: https://lnkd.in/gn3AaqeY