MPS Egg Farms

🎉🥚 Happy World Egg Day! 🥚🎉 At MPS Egg Farms, we believe great eggs should also do great things for people, animals, and the world. 💚 That’s why we’re proud to share our 2024 Impact Report—highlighting our progress in: ✅ Initiatives to reduce greenhouse gas emissions ✅ Advancing animal care ✅ Supporting our team members & local communities 🌍 Nourishing our world.  🐔 Doing right by every creature. 💡 Striving for excellence. 👉 Check out the full Impact Report here: https://lnkd.in/gsXHnVGp #WorldEggDay #Sustainability #EggsThatDoGood #MPSEggFarms #ImpactReport Special thanks to HATCH and We Supply America's Dirk Beveridge!

We love welcoming visitors of all ages to our farm, like the kindergarteners from Manchester Elementary School who recently got a behind-the-scenes tour with Kipster Manager Clayton Tomlinson. 🥚 The students got an up-close look at where our hens live, sleep, and lay their eggs. They learned all about what chickens eat, including how our carefully controlled feed incorporates upcycled leftovers from bakeries and other food producers. It was a fun, hands-on way to see how eggs go from coop to carton, including a peek into our packaging process. 🥖 Our visitor center offers this kind of transparent view into animal welfare and sustainable farming to anyone who stops by. From thoughtful animal care to a commitment to reducing food waste, Kipster is rethinking what responsible, circular farming can look like. 🐔 🕙 Visitor center is open daily from 10 AM until 4 PM. Kipster 5684 E 1100 N North Manchester IN 46962 https://kipster.farm/

✨𝗕𝗲𝗶𝗻𝗴 𝗘𝘅𝗰𝗲𝗹𝗹𝗲𝗻𝘁 - 𝟮𝟬𝟮𝟱 𝗟𝗲𝗮𝗱𝗲𝗿𝘀𝗵𝗶𝗽 𝗥𝗲𝘁𝗿𝗲𝗮𝘁 ✨ Recently, we brought together 60 of our top leaders from across four states for a 3-day offsite leadership retreat centered around one powerful theme: 𝗕𝗲𝗶𝗻𝗴 𝗘𝘅𝗰𝗲𝗹𝗹𝗲𝗻𝘁. As the 6th largest egg producer in the nation with nearly 800 team members, we know that excellence starts with leadership — and this retreat was about investing in our people to elevate performance, deepen collaboration, and strengthen our culture across every location. Together, we focused on: ✅ Building on our commitment to Excellence ✅ Connecting and collaborating across teams and regions ✅ Growing personally and professionally as leaders We partnered with The Second City team for engaging leadership development experiences that blended creativity, communication, and fun. Our leaders participated in: 📌 A state-of-the-business update and interactive sessions with our co-CEOs, Dan Krouse and Sam Krouse 📌 Functional team breakouts to celebrate wins, unpack challenges, and build action plans 📌 Open conversations to align on goals and energize our shared vision for the future And of course, we made time to unwind — strengthening the relationships that drive our culture forward. Special thanks to our leadership team who helped guide the retreat: Tim Brown (Chief of Staff) David Melton, SCP-SHRM, SPHR (CHRO) T.J. Klein (GM – Texas) Blake Casper (GM – Midwest) Jason Wallis (GM – Georgia) Joey Mitchell (Director of Sales) Andrés Castro Morales (HR Manager)

👷♂️🌽 A group of our feed mill team members recently toured the historic Stockdale Mill in Roann, Indiana—a working water-powered flour mill dating back to 1857! North Manchester Feed Mill Manager Michael Monroe was surprised at how much it had in common with our own mill operations: “At first glance, the old mill looked so different. But once inside, I realized the process isn’t all that different—elevators, hammermills, roller mills, and most importantly, teamwork. Past, present, or future, it takes a dedicated team to keep things running.” 💡 The Strauss family built their first water-powered mill in 1875 on the Eel River in North Manchester. 🚧 Today, we’re continuing that tradition with our first concrete mill under construction! Corn receiving capacity: 6,000 → 15,000 bushels/hour Feed output: 72 → 90 tons/hour The future of feed milling is bright, and we’re proud to continue building on our family’s history of innovation while staying dedicated to caring for our hens, feeding families, and supporting our communities. 🥚 Visit Wabash County

Pleased to be part of the Purdue University Career Fair and would love for students to stop by and meet our amazing team to learn about opportunities with MPS Egg Farms! See you there! 🐔🥚

🥚 MPS Movement: Celebrating Shania & Clayton 🐓 We’re excited to celebrate two of our team members as they take the next step in their roles within MPS and Kipster Farm! 🎉

Great news! Our Visitor Center is open again! Ever wonder where your eggs come from? Visit us to see the chickens in action and discover every step of the egg production process. 📍 Kipster | 5684 E 1100 N | North Manchester, IN 46962 🕙 Open daily from 10 AM to 4 PM

𝐓𝐡𝐚𝐧𝐤 𝐘𝐨𝐮 𝐭𝐨 𝐎𝐮𝐫 𝟐𝟎𝟐𝟓 𝐒𝐮𝐦𝐦𝐞𝐫 𝐈𝐧𝐭𝐞𝐫𝐧𝐬! ☀️ As summer comes to a close, we want to give a big MPS Egg Farms “thank you” to our incredible 2025 summer interns! Over the past few months, you’ve brought fresh ideas, great energy, and a willingness to jump right in, making a real difference across our operations, production, processing, food safety, animal care, and corporate teams. 💡 Your curiosity, teamwork, and dedication didn’t just help us get things done; they have also inspired new ways of thinking and fresh perspectives on challenges. We’re proud of the impact you’ve made and hope your time here has been as rewarding for you as it’s been for us to work alongside you. 👏 As you head back to school or begin your careers, know that you’ll always have fans here at MPS Egg Farms cheering you on. We can’t wait to see the amazing things you’ll accomplish next! Texas A&M University | Manchester University | Purdue University

💡We’re excited to spotlight two more of our 2025 interns: Corbin Preusse and Regina Hoefer! Our internship program offers hands-on experiences in egg production, sustainability, and agribusiness. Each role is crafted to challenge and inspire, giving our interns meaningful opportunities to grow and make an impact. Corbin is a recent graduate of Texas A&M University, where he earned a B.S. in Poultry Science and Animal Science. Over the past eight weeks, he has contributed across all departments at Feather Crest Farms in Bryan, Texas, and has also spent time at the Texas feed mill. Regina is currently pursuing a B.S. in Animal Sciences with a concentration in Biosciences at Purdue University. She has spent much of her internship at Kipster in North Manchester, Indiana, while also supporting various other projects. Thank you both for making a meaningful impact this summer 🌟

✨We're proud to recognize T.J. Klein, our Texas General Manager, who was awarded his Presidential Plaque at this year’s Texas Poultry Federation Annual Convention in San Antonio, Texas. Executive Vice-President JC Essler presented the award in honor of TJ’s dedicated service during the first year of his two-year term as President of the Federation. 🥚TJ leads the way at both Feather Crest and Pineywoods Farms, and we couldn’t be prouder to see his leadership recognized across the industry. Congratulations, TJ!