Daniela Vonghia on supply chain innovation at Food Manufacturing event

Our very own Daniela Vonghia, Chief Supply Chain Officer, joined supply chain experts earlier this week during Manufacturing Dive’s State of Innovation in Food Manufacturing virtual event. They discussed a range of topics, including scenario planning and how to stay nimble amid tariff volatility. https://lnkd.in/gKE5cqap

Douglas Williams

Warehouse Forklift Operator with expertise in inventory management and safety compliance

1mo

Love this

Like
Reply
Amy Gao

CEO@DongChi Focus on efficient solutions for meat product processing, professional food processing technology and equipment manufacturer

1mo

It’s great to see leaders like Daniela Vonghia engaging in important discussions about staying nimble in the face of challenges like tariff volatility. Scenario planning and agility are key in maintaining a resilient supply chain, especially in today’s unpredictable market. This kind of dialogue can help food manufacturers adapt and stay ahead of disruptions.

See more comments

To view or add a comment, sign in

Explore topics