Buy chitterlings online

Chitterlings are a type of food made from the small intestines of a pig, sausages

Chitterlings should be thoroughly cleaned by soaking and scrubbing in cold water, removing visible fat and residue left inside.

Chitterlings can be seasoned with onion, garlic, salt, pepper and vinegar or hot sauce.

Chitterlings must be cooked thoroughly to avoid potential pathogens like E. coli and Salmonella. Individuals with a weakened immune system should avoid consuming them.

Yes, chitterlings can be frozen to extend their shelf life.

Alternatives to chitterlings could include any type of sausage or variety meats, depending on the recipe.

Yes, chitterlings can be fried for a crispy exterior.

Chitterlings are derived from pigs.

Chitterlings are most commonly eaten in the Southern United States, Europe and Asia.

Chitterlings should be cooked for at least 2 to 3 hours or until tender.

Yes, chitterlings can be boiled. This is a common method of preparing them.

Yes, chitterlings are high in cholesterol.

It is recommended to cook the chitterlings immediately after they have been thawed and avoid refreezing.

Chitterlings have a distinctive flavor that's often described as richer than other pork products.

Chitterlings should be refrigerated or frozen. Once cooked, they should be stored in a sealed container in the refrigerator.

You can buy chitterlings at Weee! Asian Market, www.sayweee.com.