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Buildings and Facilities No. of Units Unit Cost Total Cost

The document summarizes the costs associated with buildings, facilities, raw materials, and supplies for a business. It lists the items needed, number of units, unit cost, and total cost. The largest capital costs are a P10 million building, P1 million recreational area, and P4.5 million for gasul. It also outlines the various raw materials and quantities needed, such as cups, plates, food ingredients like chicken, pork and eggs, and cleaning supplies. The total costs are estimated to be over P50 million.

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Jeselle Ann Vega
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41 views2 pages

Buildings and Facilities No. of Units Unit Cost Total Cost

The document summarizes the costs associated with buildings, facilities, raw materials, and supplies for a business. It lists the items needed, number of units, unit cost, and total cost. The largest capital costs are a P10 million building, P1 million recreational area, and P4.5 million for gasul. It also outlines the various raw materials and quantities needed, such as cups, plates, food ingredients like chicken, pork and eggs, and cleaning supplies. The total costs are estimated to be over P50 million.

Uploaded by

Jeselle Ann Vega
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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G.

Building and Facilities


The following materials will be used in the normal cost of the business:
Buildings and Facilities No. of Units Unit Cost Total Cost
Building 1 P10,000,000 P10,000,000
Parking lot 1 100,000 100,000
Recreational Area 1 1,000,000 1,000,000

H. Raw Materials and Supply
Raw Materials and
Supply
Uses No. of Units Unit Cost Total Cost
Drinking cups Used when drinking 85 20 1,700
Plates Used when eating 120 80 9,600
Spoon and fork Used when eating 500 10 5,000
Serving plates Used for serving foods 15 200 3,000
Serving spoon Used for serving foods 20 25 500
Knife
Used for cutting down
foods
24 35 840
Chopping boards
Used for cutting down
foods
10 50 500
Stock Pot
Used for cooking the
viands
15 150 2,250
Gasul
Used for cooking the
viands
3 1,500 4,500
Frying pans Used for frying foods 10 500 5,000
Hanger
Used for drying/hanging
clothes
60 5 300
Detergent Powder
Used for washing the
garments
20 200 4000
Fabric Softener
Used for washing the
garments
16 218.75 3500
Clips
Used for holding clothes in
place
96 2 192
Tire wire
Used for hanging clothes
while drying
5 kilos 50 250
Chicken Ingredient for cooking 6 kilos 125 750
Pork Ingredient for cooking 8 kilos 175 1400
Eggs Ingredient for cooking 3 dozens 150 450
Fish Ingredient for cooking 2 kilos 125 250
Condiments Ingredient for cooking 1 gallon 300 300
Spices Ingredient for cooking 5 kilos 200 250
Vegetables Ingredient for cooking 2 kilos 100 200
Plastic for clothes
bagging
Used for washing clothes 40 24 2840

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