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Hubbard Temperature and Humidity Setpoints

This document provides temperature, humidity, and ventilation standards for raising pigs from birth to 35 days old. It specifies that the whole house temperature should be between 18-32°C depending on the pig's age, and gives daily minimum, maximum, and average temperature settings. It also provides humidity levels that should be maintained each week and notes the ventilation rates needed for pig health and comfort.

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Alder Smetter
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38 views1 page

Hubbard Temperature and Humidity Setpoints

This document provides temperature, humidity, and ventilation standards for raising pigs from birth to 35 days old. It specifies that the whole house temperature should be between 18-32°C depending on the pig's age, and gives daily minimum, maximum, and average temperature settings. It also provides humidity levels that should be maintained each week and notes the ventilation rates needed for pig health and comfort.

Uploaded by

Alder Smetter
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Temperature and Humidity - Hubbard Standards

Age
(Days)
0 to 2
3 to 6
7 to 9
10 to 12
13 to 15
16 to 18
19 to 21
22 to 25
26 to 30
31 to 35
36 to 60
Temperature Setting
Day
0
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43

Whole House
min (C)
30
28
26
25
24
23
22
21
20
18
18

max (C)
32
30
28
27
26
25
24
23
22
20
20

Min Set
30.3
29.8
29.3
28.8
28.3
27.8
27.3
26.8
26.4
25.9
25.5
25.1
24.7
24.3
23.9
23.5
23.1
22.8
22.4
22.1
21.8
21.5
21.2
20.9
20.7
20.4
20.2
19.9
19.7
19.5
19.3
18.0
18.0
18.0
18.0
18.0
18.0
18.0
18.0
18.0
18.0
18.0
18.0
18.0

Max Set
32.3
31.8
31.3
30.8
30.3
29.8
29.3
28.8
28.4
27.9
27.5
27.1
26.7
26.3
25.9
25.5
25.1
24.8
24.4
24.1
23.8
23.5
23.2
22.9
22.7
22.4
22.2
21.9
21.7
21.5
21.3
20.0
20.0
20.0
20.0
20.0
20.0
20.0
20.0
20.0
20.0
20.0
20.0
20.0

% Humidity

Ventilation

55 - 60
60 - 65
60 - 65
55 - 60
55 - 60
65 - 75
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70

Level of ventilation: 0.8 - 1


m3/kg liveweight per hour
from the start until 21 days.
Elimination of carbon
monoxide, removal of NH3:
Air speed < 0.1 m/s

Avg.
31.3
30.8
30.3
29.8
29.3
28.8
28.3
27.8
27.4
26.9
26.5
26.1
25.7
25.3
24.9
24.5
24.1
23.8
23.4
23.1
22.8
22.5
22.2
21.9
21.7
21.4
21.2
20.9
20.7
20.5
20.3
19.0
19.0
19.0
19.0
19.0
19.0
19.0
19.0
19.0
19.0
19.0
19.0
19.0

Ventilation variation: 0.8 - 6


m3/kg liveweight per hour.
Elimination of humidity

% Humidity
55 - 60
55 - 60
55 - 60
60 - 65
60 - 65
60 - 65
60 - 65
60 - 65
60 - 65
60 - 65
55 - 60
55 - 60
55 - 60
55 - 60
55 - 60
55 - 60
65 - 75
65 - 75
65 - 75
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70
60 - 70

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