February High School Lunch Menu
Student Meal $2.50 / Reduced Meal $0.40 / Adult Meal $3.50
Monday
Tuesday
February
2-6
Monumental Macaroni and Cheese
Buffalo Chicken Wrap
Turkey Roast, Gravy, Stuffing and Roll
Pizza Option
Nachos with Dinner Roll
Turkey Wrap
Pizza Option
Chicken Salad Chef Salad
Tuna Hoagie
with Chips
Ham & Cheese Chef Salad and Breadstick
Okra and Tomatoes, Honey Roasted Broccoli,
Carrot Souffl, Ranch Beans, Fresh Pear, and
Peach and Pear Compote,
Strawberry Applesauce
and Pineapple & Mandarin Oranges
February
9-13
Boneless Wings and Dinner Roll
Baja Bean Burrito
Pizza Option
Turkey Wrap
Fajita Chicken Salad and Tostitos
Scoops
Whole Kernel Corn, Sweet Potato Waffle Fries,
Fresh Apple, Pears & Cherries
February
16-20
February
23-27
Wednesday
Thursday
Chili with Cornbread
Chicken Salad on Croissant
Pizza Option
Ham & Cheese Sub Sandwich
Egg & Cheese Chef Salad with
Goldfish
Mixed Vegetables, Roasted Sweet Potatoes,
Fresh Apple and 100% Fruit Juice
Shepherd's Pie with Southern Biscuit
Meatball Sub
Pizza Option
Grilled Chicken Sandwich
Chicken Caesar Salad and Breadstick
Sauted Squash, Montego Bay Vegetables,
Orange Wedges,
and Waldorf Salad
Cherry Blossom Chicken over Rice with
Roll
Sloppy Joe
Pizza Option
Ham & Cheese Sub Sandwich
Asian Chef Salad
Stir-Fried Vegetables, Buttered Carrots,
Pineapple & Berries, and
Moro Blood Orange Wedges
Honey Stung Chicken, Island Rice, and
Roll
BBQ Pork Sandwich
Pizza Option
Chicken Salad on Croissant
Chicken Caesar Salad and Breadstick
Collard Greens, Baked Beans, Mandarin
Oranges, and Cinnamon Applesauce
An exciting new menu item this
Lasagna Rollups with Garlic Toast
month is the Moro Blood Orange!
Loaded Potato and Southern
Pretzel Bites and Cheese Dip
They taste just like regular
Biscuit
Pizza Option
oranges, only filled with a bright
Hot Dog
Turkey Wrap
garnet flesh inside! This vibrant
Pizza Option
Fajita Chix Salad and Tostitos Scoops
color increases the health benefits
Tuna Hoagie
Tomato Basil
making them loaded with
Egg &Cheese Salad with Goldfish
Zucchini,
antioxidants. Don't let the name Herbed Broccoli, Carrots Stix with Roasted Red
Green Peas,
Pepper Hummus, Fresh Pear, and
Warm Apples & Cranberries, and
scare you. Try a Blood orange this
Strawberry Applesauce
Moro Blood Orange Wedges
month!
Jambalaya over Rice with Roll
Philly Cheesesteak Sandwich
Pizza Option
Chicken Salad on Croissant
Chicken Caesar Salad and Breadstick
French Fries, Cucumber & Tomato Salad,
Pineapple & Mandarin Oranges, and Waldorf
Salad
Scampi-Style Chicken Pasta with Garlic
Toast
Crispy Pizza Burrito
Pizza Option
Turkey Wrap
Fajita Chicken Salad with Tostitos Scoops
Turnip Greens, Black-Eyed Peas,
Tangerine & Kiwi Cup, and Ruby Red Grapefruit
Wedges
Salisbury Steak with Southern Biscuit
Spicy Chicken Swirl Sandwich
Pizza Option
Tuna Hoagie
Ham & Cheese Chef Salad
Mashed Potatoes, Green Beans, Frozen Peach
Cup, and 100% Fruit Juice
Oven Fried Chicken and Biscuit
Catfish Po'Boy
Pizza Option
Chicken Salad Croissant
Turkey & Cranberry Chef Salad
Braised Cabbage, Carrot Raisin Salad,
Peaches & Grapes, and 100% Fruit Juice
Turkey Pot Pie Bread Bowl,
Chicken Tenders and Dinner Roll
Cheesy Chicken Parmesan Sammie
Cheesy Breadstix with Marinara
Pizza Option
Pizza Option
Ham & Cheese Sub
Tuna Salad Sandwich
Asian Chef Salad
Chicken Caesar Salad w/ Breadstick
Lima Beans, Baked Sweet Potato with
Romaine Salad, French Fries,
Cinnamon Butter, Applesauce, and Moro Blood
Fresh Apple Varieties, and Pineapple & Berries
Orange Wedges
A reimbursable meal must include at least 3 food groups. Choose at least 3 food items including 1/2 cup fruits or vegetables and at least 2 other food groups.
For best nutrition, choose all 5 of the meal components for School Lunch - Grains, Meats or Protein, Milk, Fruit & Vegetables
MILK VARIETY OFFERED DAILY
MENU SUBJECT TO CHANGE
"This Institution is an equal opportunity provider and employer."
February High School Lunch Menu
Student Meal $2.50 / Reduced Meal $0.40 / Adult Meal $3.50
Friday
Chicken Broccoli Alfredo
Chicken Fajitas
Pizza Option
Chicken Caesar Wrap
Tuna Chef Salad with Chips
Buffalo Cauliflower Bites, Roasted Red
Potatoes, Fresh Fruit Choice and
Fruit Cocktail
Fajita Glazed Fish Tacos
Bacon Cheeseburger on Pretzel Bun
Pizza Option
Chicken Caesar Wrap
Turkey & Cranberry Chef Salad
Tostitos Scoops,
Veggie Stix with Ranch, Cheesy Bean Dip
Choice of fresh fruit, and Limeade Fruit Salad
Fish and Grits
Grilled Cheese
Pizza Option
Chicken Caesar Wrap
Ham & Cheese Chef Salad and Breadstick
Vegetable Soup, Sweet Potato Puffs,
Poppy Seed Winter Salad, and
Fruit Cocktail
Parmesan Crusted Pollock and Biscuit
BBQ Pork Sandwich
Pizza Option
Chicken Caesar Wrap
Ham & Cheese Chef Salad w/ Breadstick
Twice Baked Potato, Corn on the Cob,
Choice of fresh fruit, and Tropical Fruit Salad
ood groups.
MILK VARIETY OFFERED DAILY
MENU SUBJECT TO CHANGE
"This Institution is an equal opportunity provider and employer."
February K8 School Lunch Menu
Student Meal $2.25 / Reduced Meal $0.40 / Adult Meal $3.50
Monday
Tuesday
February
2-6
Monumental Macaroni and Cheese
Crispy Chicken Wrap
Egg & Cheese Chef Salad and
Breadstick
Yogurt, Cheese, and Fruit Plate
Okra and Tomatoes, Honey Roasted Broccoli,
Peach and Pear Compote,
and Pineapple & Mandarin Oranges
Turkey Roast and Stuffing
Nachos
Ham & Cheese Chef Salad
PBJamwich
Carrot Souffl, Ranch Beans, Fresh Pear, and
Strawberry Applesauce
February
9-13
Chicken Nuggets and Roll
Baja Bean Burrito
Ham & Cheese Chef Salad with Breadstick
Yogurt, Cheese & Fruit Plate
Whole Kernel Corn , Sweet Potato Waffle Fries,
Fresh Apple Wedges, Pears & Cherries
February
16-20
February
23-27
An exciting new menu item this
month is the Moro Blood
Orange! They taste just like
regular oranges, only filled
with a bright garnet flesh
inside! This vibrant color
increases the health benefits
making them loaded with
antioxidants. Don't let the
name scare you. Try a Blood
orange this month!
Scampi-Style Chicken Pasta
Crispy Pizza Burrito
Egg & Cheese Chef Salad w/ Breadstick
Yogurt, Cheese and Fruit Plate
Turnip Greens, Black - Eyed Peas, Tangerine &
Kiwi Cup, and Ruby Red Grapefruit Wedges
Salisbury Steak over Rice
Chicken Swirl Sandwich
Egg & Cheese Chef Salad
PBJamwich
Mashed Potatoes,
Green Beans,
Frozen Peach Cup
and 100% Fruit Juice
Loaded Baked Potato and Roll
Hot Dog
Egg & Cheese Chef Salad
PBJamwich
Herbed Broccoli , Carrot Stix with Roasted Red
Pepper Hummus , Fresh Pear , and Strawberry
Applesauce
Wednesday
Pepperoni or Cheese Pizza
Chicken Salad Croissant
Asian Chef Salad
Hummus, Cheese & Veggie Plate
Mixed Vegetables, Roasted Sweet Potatoes,
Fresh Apple Wedges, and 100% Fruit Juice
Thursday
Shepherd's Pie and Roll
Grilled Chicken Sandwich
Egg & Cheese Chef Salad
PBJamwich
Sauted Squash, Montego Bay Vegetables,
Orange Wedges,
and Waldorf Salad
Cherry Blossom Chicken over Rice with
Roll
Sloppy Joe
Asian Chef Salad
Hummus, Cheese, & Veggie Plate
Stir-Fried Vegetables , Buttered Carrots,
Pineapple & Berries, and Moro Blood Orange
Wedges
Honey Stung Chicken with Island Rice
BBQ Pork Sandwich
Egg & Cheese Chef Salad
Peanut Butter, Cheese & Fruit Plate
Collard Greens,
Baked Beans,
Mandarin Oranges, and Cinnamon Applesauce
Lasagna Rollups with Garlic Toast
Pretzel Bites and Cheese Dip
Fajita Chicken Chef Salad
Yogurt, Cheese & Fruit Plate
Tomato Basil Zucchini,
Green Peas,
Warm Apples & Cranberries, and
Moro Blood Orange Wedges
Pepperoni or Cheese Stuffed Crust Pizza
Philly Cheesesteak Sandwich
Egg & Cheese Chef Salad
PBJamwich
French Fries, Cucumber & Tomato Salad,
Pineapple & Mandarin Oranges,
and Waldorf Salad
Turkey Pot Pie Bread Bowl
Oven Fried Chicken with Biscuit
Cheesy Chicken Parmesan Sammie
Catfish Po'Boy
Asian Chef Salad
Ham and Cheese Chef Salad
Hummus, Cheese, and Veggie Plate
PBJamwich
Lima Beans, Baked Sweet Potato with
Braised Cabbage, Carrot Raisin Salad, Peaches
Cinnamon Butter, Applesauce, and Moro Blood
& Grapes, and 100% Fruit Juice
Orange Wedges
Chicken Tenders
Cheesy Breadstix with Marinara
Egg & Cheese Chef Salad
PBJamwich
Romaine Salad, French Fries,
Fresh Apple Wedges, and Pineapple & Berries
A reimbursable meal must include at least 3 food groups. Choose at least 3 food items including 1/2 cup fruits or vegetables and at least 2 other food groups.
For best nutrition, choose all 5 of the meal components for School Lunch - Grains, Meats or Protein, Milk, Fruit & Vegetables
MILK VARIETY OFFERED DAILY
MENU SUBJECT TO CHANGE
"This Institution is an equal opportunity provider and employer."
February K8 School Lunch Menu
Student Meal $2.25 / Reduced Meal $0.40 / Adult Meal $3.50
Friday
Chicken Broccoli Alfredo
Meatball Sub
Tuna Chef Salad with Goldfish
Peanut Butter, Cheese & Fruit Plate
Buffalo Cauliflower Bites, Roasted Red
Potatoes, Fresh Fruit Choice, and
Fruit Cocktail
Fajita Glazed Fish Tacos
Bacon Cheeseburger on Pretzel Bun
Ham & Cheese Chef Salad with Breadstick
PBJamwich
Veggie Stix w/ Ranch , Cheesy Bean Dip,
Choice of Fresh Fruit, and Limeade Fruit Salad
Fish and Grits
Grilled Cheese
Turkey & Cranberry Chef Salad
Peanut Butter, Cheese, & Fruit Plate
Vegetable Soup,
Sweet Potato Puffs,
Tropical Fruit Cup and
Fruit Cocktail
Parmesan Crusted Pollock and Biscuit
BBQ Pork Sandwich
Ham & Cheese Chef Salad w/ Breadstick
Peanut Butter, Cheese and Fruit Plate
Twice Baked Potato, Corn on the Cob,
Choice of fresh fruit, and Poppy Seed Winter
Salad
ood groups.
MILK VARIETY OFFERED DAILY
MENU SUBJECT TO CHANGE
"This Institution is an equal opportunity provider and employer."
