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Honey Roasted Red Potatoes

This recipe calls for quartered red potatoes tossed with melted butter, honey, dry mustard, salt, and pepper. The potatoes and diced onion are baked at 375 degrees Fahrenheit for 35 minutes, stirring halfway through, until tender. These honey roasted red potatoes are a perfect side dish for most entrees, as the slight sweetness pairs well.

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retrospect1000
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0% found this document useful (0 votes)
29 views1 page

Honey Roasted Red Potatoes

This recipe calls for quartered red potatoes tossed with melted butter, honey, dry mustard, salt, and pepper. The potatoes and diced onion are baked at 375 degrees Fahrenheit for 35 minutes, stirring halfway through, until tender. These honey roasted red potatoes are a perfect side dish for most entrees, as the slight sweetness pairs well.

Uploaded by

retrospect1000
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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24/04/2016

HoneyRoastedRedPotatoesPrinterFriendlyAllrecipes.com

Honey Roasted Red Potatoes


Prep
10 m

Cook
35 m

Ready In
45 m

Recipe By: STEPHNDON


"These slightly sweet potatoes are perfect with most entrees."

Ingredients
1 pound red potatoes, quartered
2 tablespoons diced onion
2 tablespoons butter, melted
1 tablespoon honey

1 teaspoon dry mustard


1 pinch salt
1 pinch ground black pepper

Directions
1
2
3

Preheat oven to 375 degrees F (190 degrees C). Lightly coat an 11x7 inch baking dish with nonstick cooking
spray.
Place potatoes in a single layer in prepared dish, and top with onion. In a small bowl, combine melted
butter, honey, mustard, salt and pepper; drizzle over potatoes and onion.
Bake in the preheated 375 degrees F (190 degrees C) oven for 35 minutes or until tender, stirring halfway
through the cooking time.

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Printed From Allrecipes.com 4/24/2016

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