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O Cafe Surry Specials

The document lists various soup, sandwich, and main dish options available from a catering menu. Soups range in price from $9.80 to $12.50 and include options like Spanish lentil vegetable soup and pumpkin lemongrass miso soup. Sandwiches are $14.50 to $16.50 and include options like an open haloumi sandwich and steak sandwich. Main dishes range from $14.50 to $21.50 and include stir fried vegetables with tofu and rice, lamb burger, fish curry, and Hainan chicken. The document also notes a variety of organic salads, burgers, wraps and sweets are available from the catering team's cold display.

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38 views2 pages

O Cafe Surry Specials

The document lists various soup, sandwich, and main dish options available from a catering menu. Soups range in price from $9.80 to $12.50 and include options like Spanish lentil vegetable soup and pumpkin lemongrass miso soup. Sandwiches are $14.50 to $16.50 and include options like an open haloumi sandwich and steak sandwich. Main dishes range from $14.50 to $21.50 and include stir fried vegetables with tofu and rice, lamb burger, fish curry, and Hainan chicken. The document also notes a variety of organic salads, burgers, wraps and sweets are available from the catering team's cold display.

Uploaded by

sales2722
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOC, PDF, TXT or read online on Scribd
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V = vegan, gf = gluten free, * = minimum of 95% ingredients come from certified organic source

Spanish lentil, vegetable & smoked paprika soup $9.80 g/f v * Pumpkin, lemongrass & miso soup $9.80 v * Moroccan spiced lamb, lentil & vegetable soup $12.50 g/f * (All soups listed above are served with sourdough) Asian style chicken, vegetable & rice noodle soup $12.50 g/f * Open Haloumi sandwich with smoked eggplant, roast capsicum, hommus & pesto $14.50 * Steak sandwich with roast beetroot, roast capsicum, fetta & roquette on Sonoma sour dough $16.50 * Open lamb kofta on gluten free flat bread with greek yoghurt, tomato chutney, spanish onion & coriander $16.50 g/f * Stir fried seasonal vegetables with tofu, garlic, chilli, tamari, sesame & biodynamic brown rice $14.50 g/f v * with beef $17.50 g/f Alis Balinese fried rice, vegetables, tofu, garlic, chilli & fried egg $17.50 * Chinese style fish, cabbage & ginger stew with shallots & fungi $18.50 g/f Lamb burger with roast beetroot, tomato, roquette, fetta cheese & spiced tomato chutney on a spelt sour dough bun $18.50 * Pan-fried chermoula spiced blue-eyed cod with lentil, quinoa, orange, pomegranate & fennel salad $21.50 g/f * Thai spiced yellow fish curry with pumpkin, spinach, coriander & biodynamic brown rice $ 21.50 g/f * Pan-fried Atlantic Salmon (med-rare) with Japanese style wasabi spiced coleslaw $ 21.50 g/f * Moroccan spiced lamb & vegetable stew with biodynamic brown rice, harissa & yoghurt $21.50 g/f * Hainan chicken poached with ginger, garlic & shallots served with steamed bok choy & biodynamic brown rice $21.50 *

V = vegan, gf = gluten free, * = minimum of 95% ingredients come from certified organic source
A variety of organic salads, burgers, wraps, brown rice sushi, rice paper rolls and sweet treats are made by our wholesale and catering team daily; please refer to our cold display for current selections

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