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Determination of Calorific Value of Biogas by Using Junker

This document outlines the procedure for determining the calorific value of biogas using a Junker's gas calorimeter. Key steps include connecting the calorimeter, flow meter, and pressure governor with tubing; regulating water and gas flow to maintain a steady temperature difference of 12-15°C; measuring water flow and gas consumption over multiple trials; and using a formula to calculate the calorific value in Kcal/m3 based on the volume of gas and water and their inlet/outlet temperatures. Precautions are noted to maintain steady conditions and avoid steam formation.
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0% found this document useful (0 votes)
324 views3 pages

Determination of Calorific Value of Biogas by Using Junker

This document outlines the procedure for determining the calorific value of biogas using a Junker's gas calorimeter. Key steps include connecting the calorimeter, flow meter, and pressure governor with tubing; regulating water and gas flow to maintain a steady temperature difference of 12-15°C; measuring water flow and gas consumption over multiple trials; and using a formula to calculate the calorific value in Kcal/m3 based on the volume of gas and water and their inlet/outlet temperatures. Precautions are noted to maintain steady conditions and avoid steam formation.
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© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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DETERMINATION OF CALORIFIC VALUE OF BIOGAS BY USING

JUNKERS GAS CALORIMETER

TESTING APPARATUS
1) Calorimeter

a) Main calorimeter body

b) Three thermometers

2) Gas flow meter

a) Main gas flow meter body

b) Inlet/outlet nozzles

c) Union net with washer for thermometers

3) Pressure governor

a) Pressure governor body

b) Balancing beam arrangement

c) Counter balance tube

d) Inlet and outlet union nuts with washers and

4) Jars 2000ml& 50ml

PROCEDURE:
1. Pour water into the governor till water starts overflowing through the overflow passage.

2. Replace and tighten the over flow nut.

3. Insert three thermometers provided with calorimeter into the rubber corks.

4. Insert rubber corks with thermometers into their places in calorimeter.

5. Insert burner into its support rod in the bottom of the calorimeter and turn the knurled knob so

that the burner is fixed tightly. The burner must go into the center of the calorimeter body.
6. Connect the calorimeter, the flow meter and the pressure governor as shown in figure by using
the rubber tubing provided. Do not connect gas supply line. Take care to see that the water
regulator of calorimeter is in OFF position.

7. Turn water regulator knob on calorimeter to ON position. Allow water to flow through the
calorimeter from overhead tank/ tap. Allow water to flow for 3 to 4 min into laboratory sink,
through the calorimeter.

8. Ensure that outlet tap of governor is closed. Connect gas supply line to governor inlet.
Remove burner from calorimeter then open governor outlet tap. Allow gas to pass through the
burner.

9. Light up the burner by holding a lighted match stick near the mesh at the top.

10. Adjust the air regulator sleeve at the bottom of the burner to get a blue, no luminous flame.
Fix the lighted burner back into position.

11. Adjust water regulator on calorimeter to get a temperature difference of 12 C 0 to 15 C 0


between the inlet water & outlet water as indicated by the respective thermometers at the top of
the calorimeter.

12. Allow 20 to 30 min for outlet water temperature to become steady.

13. Measure the water flow rate with the help of measuring jar. Simultaneously, note the flow
meter reading.

14. Note down the inlet &outlet water temperatures.

15. Repeat the test with same volume of gas 3 or 4 times and take average temperatures of inlet
and outlet water.

CALCULATIONS
The formula to be used to calculate the calorific value to the test gas is as follows

C*V=(Vw/VG)*(T2-T1)*1000 Kcal/m3

Where

C.V = calorific value of gas in Kcal/m3

VG = volume of gas in liters consume during test period

VW = volume of water in liters passed during test period


0
T2 = outlet water temperature in C
0
T1 = inlet water temperature in C

PRECAUTIONS
1. Test reading are to be taken only after steady condition are reached .

2. Formation of steam should not be allowed. If there is formation of steam, then increase the
flow of water or reduce the gas flow rate .

3. Water flow rate should be steady.

4. The inner float of the pressure governor should not be removed since the outlet pressure may
vary when refitted.

RESULT
The calorific value biogas is _____________ Kcal/m3

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