CURRICULUM VITAE (CV)
Name and Surname: Dr. Santad Wichienchot
Identification Number: 3930100023661
Workplace:
Nutraceutical and Functional Food Research and Development Center (NFFRDC),
Faculty of Agro-Industry, Prince of Songkla University (PSU), Hatyai Campus,
Thailand, 90112
Telephone: 66-74-286389
Facsimile: 66-74-212889
E-mail: [email protected]
Date of Birth: July 11, 1974
Place of Birth: Phatthalung Province, Thailand
Language: Thai, English
Current Position:
Lecturer of Nutraceutical and Functional Food Research and Development Center
(NFFRDC), Faculty of Agro-Industry, Prince of Songkla University (PSU), Hatyai
campus, Thailand
Field of interest:
Probiotics and Prebiotics, Functional Foods
Higher Education:
2005 Philosophy of Doctor (Biotechnology) PSU, Thailand
2000 Master of Science (Biotechnology) PSU, Thailand
1997 Bachelor of Science (Agro-Industry) PSU, Thailand
Prizes and Grants:
2007-2008 Research granted by Office of the National Research Council of
Thailand, Bangkok, Thailand
2006-2007 Research fund granted by King Mongkuts Institute of Technology
Ladkrabang, Chumphon Campus, Thailand
2005 Second Outstanding Ph.D Thesis, Faculty of Agro-Industry, PSU,
Thailand
2002-2004 Research fund under Split-Mode Programme between National Center for
Genetic Engineering and Biotechnology (BIOTEC), Thailand and School
of Food Biosciences, The University of Reading, England.
Scholarship under UDC Programme of King Mongkuts Institute of
Technology Ladkrabang, Thailand
1999 Second Outstanding Master Thesis, Faculty of Agro-Industry, PSU,
Thailand
1997-1999 Graduate Study Scholarship for Outstanding Scholastic Achievement,
PSU, Thailand
1996-1997 Education Supporting Grant, CP Group Co Ltd, Thailand
1994-1997 Undergraduate Fund, PSU, Thailand
Work Experience:
2008-Present A lecturer in Nutraceutical and Functional Food Research and
Development Center (NFFRDC), Faculty of Agro-Industry, Prince of
Songkla University (PSU), Hatyai campus, Thailand
2005-2008 Head of Biotechnology of King Mongkuts Institute of Technology
Ladkrabang, Chumphon campus, Thailand
2005-2008 Head of Central laboratory of King Mongkuts Institute of Technology
Ladkrabang, Chumphon campus, Thailand
2003-2004 Research work at The University of Reading, England
2000-2002 Validation Engineer at Safeskin Medical & Scientific (Thailand) Ltd.,
Songkla, Thailand
1997-2000 Committee of Graduate School of PSU, Thailand
1997-2000 Head of Biotechnology Committee, Faculty of Agro-Industry, PSU,
Thailand
Thesis Title:
Master: Optimization on biopolymer production by Enterobacter cloacae WD7
Ph.D: Production of Oligodextran by Gluconobacter oxydans NCIMB 4943 and
Evaluation on their Prebiotic Properties
Academic work:
1. Oral and Poster Presentation on the Topic of Extraction, Purification and
Prebiotic Properties of Jackfruit Flesh Oligosaccharides. International
Conference on Thai Fruits-Functional Fruits. 1-2 July, 2010. IMPACT
Challenger Hall, Muang Thong Thani, Bangkok, Thailand.
2. Poster Presentation on the topic of Jackfruit Flesh Oligosaccharides and
Prebiotic Properties. International Scientific Conference Probiotics and
Prebiotics 2010. 15-17 June, 2010. Double Tree by Hilton hotel, Kosice,
Slovakia.
3. S. Wichienchot, M. Jatupornpipat and R.A. Rastall. 2010. Oligosaccharides of
Pitaya (dragon fruit) Flesh and their Prebiotic properties. Food
Chemistry.120(3): 850-857.
4. S. Wichienchot, P. Prasertsan, T. Hongpattarakere and R.A. Rastall. 2009.
Manufacture of oligodextrans by Gluconobacter oxydans NCIMB 4943.
Songklanakarin Journal of Science and Technology. 31(6): 597-603.
5. Oral Presentation on the Topic of Extraction and Purification of Prebiotic
Oligosaccharides from Dragon Fruit Flesh. The 35th Congress on Science and
Technology of Thailand. 15-17 October, 2009. The Tide Resort, Chonburi,
Thailand.
6. Prasertsan, P., Wichienchot, S., Doelle, H. and Kennedy, J.F. 2008.
Optimization for Biopolymer Production by Enterobacter cloacae WD7.
Carbohydrate Polymers. 71: 468-475.
7. Oral Presentation on Progress Research on the Topic of Three-Stage
Continuous Colon Model and Microflora Determination by FISH technique.
Congress on Thai Health and Scientific Research 2004-2008. 1 August, 2008.
Miracle Grand Hotel, Bangkok, Thailand.
8. S. Wichienchot, P. Prasertsan, T. Hongpattarakere, R.A. Rastall and G.R.
Gibson. 2006. In vitro Fermentation of Mixed Linkage Gluco-oligosaccharides
Produced by Gluconobacter oxydans NCIMB 4943 on the Human Colonic
Microflora. Curr. Issu. Intes. Microbiol. 7: 7-12.
9. S. Wichienchot, P. Prasertsan, T. Hongpattarakere, R.A. Rastall and G.R. 2006.
In vitro Three-Stage Continuous Fermentation of Gluco-oligosaccharides,
produced by Gluconobacter oxydans NCIMB 4943, by the Human Colonic
Microflora. Curr. Issu. Intes. Microbiol. 7: 13-18.
10. Oral Presentation Development of Butyrogenic Prebiotics. HRD Forum. May,
National Center for Genetic Engineering, Pathumtani, Thailand.
11. Oral Presentation on the topic of Manufacturing of Gluco-oligosaccharides as
Persistence Prebiotics. The 10th World Congress on Clinical Nutrition.
December, 2004. Pearl Village Hotel, Phuket, Thailand.
12. Poster Presentation on the topic of Development of Butyrogenic Prebiotics.
Conference of Thai Students in France and Europe. June, 2004. Montpellier,
France.
13. Poster Presentation on the topic of Development of Butyrogenic Prebiotics.
Annual Meeting of Nutrition Association in UK. Reading. July, 2004.
Reading, England.
14. Poster Presentation on the topic of Optimization for Biopolymer Production by
E. cloacae WD7. The 5th Asia-Pacific Biochemical Engineering Conference
1999 and The 11th Annual Meeting of The Society for Biotechnology.
November, 1999. Acardia hotel, Phuket, Thailand.
