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Mint Coriander Chutney

This recipe provides instructions for making a mint coriander chutney using fresh coriander, mint, green chillies, ginger, garlic, hing, cumin seeds, salt, and lemon juice. All ingredients are blended together in a blender without water if possible to make a smooth chutney, adding a small amount of water only if needed to blend fully.

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karthikabit11
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45 views1 page

Mint Coriander Chutney

This recipe provides instructions for making a mint coriander chutney using fresh coriander, mint, green chillies, ginger, garlic, hing, cumin seeds, salt, and lemon juice. All ingredients are blended together in a blender without water if possible to make a smooth chutney, adding a small amount of water only if needed to blend fully.

Uploaded by

karthikabit11
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Mint Coriander Chutney

Ingredients

 2 cups Fresh Coriander Chopped
 1 cup Fresh Mint Chopped
 3-4 Green Chillies Chopped
 1 inch Ginger Chopped
 6-8 cloves Garlic
 1/4 tsp Hing
 1/2 tsp Cumin Seeds
 Salt to taste
 3 tbsp Lemon Juice

Instructions

1. Blend all the ingredients in a blender until smooth.


2. Try not to use water, but if it's getting difficult to blend, add a tablespoon or
two of water and then blend.

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