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John Kenneth Bryan M. Noveno: Work Experience: The Bellevue Manila

The document provides a resume for John Kenneth Bryan M. Noveno. It details his work experience in food service and hotel roles, education background, skills and qualifications. It also lists seminars and trainings attended relevant to hospitality.

Uploaded by

Jamaica Leslie Noveno
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37 views3 pages

John Kenneth Bryan M. Noveno: Work Experience: The Bellevue Manila

The document provides a resume for John Kenneth Bryan M. Noveno. It details his work experience in food service and hotel roles, education background, skills and qualifications. It also lists seminars and trainings attended relevant to hospitality.

Uploaded by

Jamaica Leslie Noveno
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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John Kenneth Bryan M.

Noveno
134 Purok 2 Sto. Tomas Biñan City, Laguna
Mobile: +63 9268917251
Email: [email protected]

Summary
Self driven and motivated, highly creative, skillful, witty and a team player. An individual who follows instruction as written in the book
and as stated by the professor. Excellent team player and shares ideas for the success of the group. Determined to acquire more
knowledge and experiences related to my degree BS-HRM. Willing to share my own knowledge and experiences to whom and where
these will be applied and required.

Work Experience:  Communicate and coordinate to superior in following


directions efficiently and meeting the physical
THE BELLEVUE MANILA demands of the job.
Filinvest City,
Alabang, Muntinlupa,  Adhere to health and safety standards at all times,
Philippines 1781 even when closing down at the end of the event,
July 2015 – PRESENT which may include breaking down the table set up
and taking tablecloths and linens to the laundry
Duties and Responsibilities:  Monitor and keep glasses filled, remove each round
of plates and answer any questions from guests.
 Set banquet function rooms as per instructions of the
FnB supervisor/captain waiter.  Responsible for clean up and breakdown of the
service.
 Prepare function rooms in terms of adjusting lights and
setting appropriate temperature.

 Greet guests in a cordial manner as they arrive.


Seminars and Trainings Attended:
 Offer welcome drinks and ask guests if they need any  Certificate of Employment
additional items. SOFITEL Philippine Plaza Manila
CCP Complex Roxas Boulevard,
 Carry food trays to the tables. Pasay City, Manila, 1300
June 06, 2015
 Ensure that food is replenished in a quick manner.

 Deliver food & beverages as per guests’ instructions.  Honor’s List for the Academic Year 2013-2014
STI College Southwoods
 Clear dishes and flatware once the event has ended. Maduya, Carmona
Cavite City, Philippines
May 09, 2014

SOFITEL Philippine Plaza Manila


 On-the-Job Trainee 2
CCP Complex Roxas Boulevard,
Microtel Hotels and Resorts
Pasay City, Manila, 1300
Sto.Tomas, Batangas
December 2014 – May 2015
Philippines
April 4, 2014
Duties and Responsibilities:

 Serves and set up for events, carry trays, serve guests


and clean up at the event's conclusion.
 On-the-Job Trainee 1
 Put out tablecloths and place settings, arranging table 2Go Travel
placement and putting up a buffet. April 9, 2013

 Focus on the job while staying on their feet and moving


about freely, which can include bending, climbing stairs
and carrying items weighing 25-50 pounds.
 Food and Beverage Attendant NC-II Educational Background:
Standard Culinary and Technical Skills
Training Center
Dasmariñas, Cavite City 2010 - 2014 STI College Southwoods
March 21, 2013 Maduya, Carmona
Cavite Philippines
College
 Commercial Cooking NC-II
Standard Culinary and Technical Skills
Training Center 2006 – 2010 South City Homes Academy
Dasmariñas, Cavite City South City Homes
March 14, 2012 Biñan City
Secondary

 Housekeeping NC-II
Standard Culinary and Technical Skills
Training Center 2000 – 2006 South City Homes Academy
Dasmariñas, Cavite City South City Homes
March 8, 2012 Biñan City
Primary

 Baking and Pastry NC-II Interests:


Standard Culinary and Technical Skills
Training Center  Computer Literate
Dasmariñas, Cavite City  Movies, Television, Music
January 27, 2012
 Motor riding, Basketball, and Computer Games
 Cooking and Baking

 Seminar on Housekeeping and Front Office


Operation
Microtel Hotels and Resorts Personal Details
Sto.Tomas, Batangas
Philippines Name John Kenneth Bryan M. Noveno
October 10, 2011 Gender Male
Date of Birth 31 May 1993
Age 22
Weight 58 kg
 Introduction to Hospitality and Tourism
Height 173 cm
Management and Familiarization Tour at Resorts
Nationality Filipino
World Manila
Availability Immediate
Star Cruises Centre, Newport City
Shift Unlock/Open
Pasay City, Philippines References Available upon request
March 18, 2011

 Bartending and Flaring


STI College Southwoods “I hereby confirm that statement and information are
Maduya, Carmona true and accurate to the best of my knowledge and belief.”
Cavite City, Philippines
February 11, 2011

 Cooking and Demo for the Youth John Kenneth Bryan M. Noveno
STI College Southwoods
Maduya, Carmona Applicant
Cavite City, Philippines
February 7, 2011

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