INTRODUCTION
A business case analysis (CBA) provides a best-value analysis that considers
not only cost but
other quantifiable and non-quantifiable factors supporting an investment
decision. This can
include but is not limited to performance, reliability, maintainability, and
supportability
, enhancements. The BCA is a useful tool that assist in refining the myriad of
decision that go
into determining the best value strategy, it follows an iterative process,
conducted and updated
as needed throughout the life cycle as program plans evolve and react to
changes and the
business and mission environment. A business case analysis is used in the
initial decision to
invest in a project, guides the decision to select among alternative approaches,
is used validate
any proposed scope, schedule or budget changes during the course of the
project, should also
be used to identify the various budget accounts and amounts affected by the
various product
supports strategies, should be a living document as project or organization
changes occur they
should be reflected in updates to the business case. Should be used to validate
that planned
benefits are realized at the completion of the project as a minimum a BCA
should include. An
introduction what the case is about and why it is necessary. The introduction
presents the
objectives, addressed by the subject of the case. The business impact is the
financial and non-
financial business impacts expected in one or more sceneries. Conclusion and
recommendation
for specific action based on business objectives and the result of the analysis.
The purpose of
the business case is to document the justification for the undertaking the of a
project usually
based on the estimated cost of development and implementation against the
risk and the
anticipated business benefits and saving to be gained. The total business
change must be
considered, which may be much wider than just the project development cost.
The concept of
the business case may exist under other names. e.g. project brief, project
charter, high level
project plan. Irrespective of the name the purpose is to present justification for
project start up and initiation.
SUMMARY
The name of her business was derived from her 3rd daughter’s name FAITH and
July 17 2016 was build her business and found in AYUSAN STA LUCIA
ILOCOS SUR. She also offers mainly on customized cakes and pastries. She
also offers native delicacies like royal bebinka, puto, kutchinta. The legal
organization of her business is sole proprietorships and she also hired
employees only on holidays. She may say her business is unique by the quality
of the ingredients she used. Via social media she also offers discounts or
selected cakes. The strength of her business is her patience dedication the
acceptance of criticism most importantly to treat your costumers like king and
queens. The weaknesses of her business is the deliveries and the risk of her
business is also deliveries specially when we have deliveries in a distance and
remote location. She encountered initial challenges with the costumers is the
compassion of process to well- known bake shops. The problem and
challenges are she provide her own vehicle so she can deliver anytime. She
innovated the product because she’s part of her business from time to time
new trends come out and most costumers go for it. She chooses suppliers.
The future in her business is to have physical store and music band. She also
thinks that competitor she has around are helpful to her business because if
you don’t have a competitor her business was not totally level up. She defines
quality is -usage of first class new ingredients good taste. Satisfies the client
and then return and repeat orders. She also thinks the daily suffice of her
daily operation of the business is yes. The facilities and amenities of her
business that have been very helpful in the operations is her ovens etc. and
other cakes decorating like air brushed, pars etc. The future plan of her
business is to have or build a studio for workshops.
STATEMENT OF THE PROBLEB
-Small space or area because of that they cannot open more costumer
and they cannot take orders spontaneously.
-deliveries of the cakes because they don’t want to pay the delivery fee.
They want the free delivery.
-deliveries in distance place and remote location.
STATEMENT OF THE ANALYSIS
-They don’t have a bigger lot because they don’t have a much of money
to buy bigger area.
-People now a day is they want to free always. And also the price of cake
is expensive.
-They don’t have more vehicles so sometimes they don’t accept orders in
distance place and remote location.
CONCLUSION
Faith’s cakes and delicacies is an ordinary bakeshop in AYUYAN STA.LUCUA
ILOCOS, SUR. but the cakes and delicacies is unique because of the
ingredients they used. Faith’s and delicacies is very fashioned and very
attractive because of their design in cakes and the place. It all a short at a truly
place that can serve also as a waiting area. The good thing about it is its they
give you a little snack while waiting.
RECOMMENDATION
-To have an air conditional.
- more workers in baking and packaging.
- find a delivery boy.
- make some other delicious cakes and delicacies.
-have a bigger place or area because it’s better to have a bigger area to
accommodate more customers.
-More vehicle because they have only two vehicles. Used for distance
place or remoted location.
