Scribd
Upload
482 views1 page

COA of Konjac Glucomannan

This certificate of analysis summarizes the test results for a batch of 500kg of konjac glucomannan produced on November 7, 2021. All test measurements and microbiological tests were within specified limits, including viscosity, glucomannan content, pH, moisture, ash, heavy metals, total plate count, yeast and mold, E. coli, and salmonella. The konjac glucomannan conforms to product specifications and should be stored in a cool, dry place away from light and heat.

Uploaded by

Pan Emma
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
482 views1 page

COA of Konjac Glucomannan

This certificate of analysis summarizes the test results for a batch of 500kg of konjac glucomannan produced on November 7, 2021. All test measurements and microbiological tests were within specified limits, including viscosity, glucomannan content, pH, moisture, ash, heavy metals, total plate count, yeast and mold, E. coli, and salmonella. The konjac glucomannan conforms to product specifications and should be stored in a cool, dry place away from light and heat.

Uploaded by

Pan Emma
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
You are on page 1/ 1

a

w.
广州鼎健一生物科技有限公司

ww
GUANGZHOU ACE BIOTECH CO., LTD
Add:Eight Cube Creative Industry Park,Guangzhou,China
Tel:0086-20-86558723 Fax:0086-20-86558723
Website:www.acebiot.com Email:[email protected]

c
m
Certificate of Analysis

a
co

w.
t.

ww
Product Name Konjac Glucomannan Manufacture Date 2021.11.07
io
Batch Number 2021110789 Quantity 500kg Expiry Date 2023.11.06
eb

Item of Test Limits of Test Results of Test

m
co
Appearance White powder Conforms
ac

Odor Odorless Conforms


t.
w.

Viscosity ≥32000mPa.s 32600mPa.s


io
ww

Glucomannan ≥85% 86.5%


eb

PH 5.0-7.0 5.9

om
Loss on drying ≤2% Conforms
ac

.c
Ash ≤3% Conforms
w.

Pb ≤0.8mg/kg Conforms
ot
As ≤3.0mg/kg <1ppm
ww

Total Plate Count ≤1000cfu/g <10cfu/g


bi

Yeast & Mold ≤100cfu/g <15cfu/g


e

E.Coli Negative Conforms


ac
om

Salmonella Negative Conforms


w.
c

Conclusion Conform with specification


t.

Storage Store in cool & dry place, Keep away from strong light and heat.
ww
io

Packing description Packed in paper-drums and two plastic-bags inside.

ANALYST: ZHAN XIAOTONG CHECKED BY:PAN FENG CHIEF OF Q.A. DEPT:WANG JIANBO
om
.c

You might also like