Memorandum
To: All the waiters/waitress
*cc: Sarah Brown, Food and Beverage Manager
From: Cherry-Ann Mcray, Head Waiter
Date: March 10, 2020
Re: Training Session
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This is to inform you all that next Friday their will be a dining room etiquette training session
between the hours of 4 pm and 6 pm in the main kitchen.
All waiting staff should be at this meeting.
Agenda for Training Session to be Held on March 10,2020
Objective of the Meeing : To ensure taht