BARANGAY CAGANGOHAN
NUTRITION IN EMERGENCY PLAN
Calendar Year 2021-2023
PREPAREDNESS:
Preparedness Activity Agencies Indicators Output Timeline
Involved
Preparation of Nutrition Plan
for Preparedness and
Response
1. Capacity Mapping BNC Useful maps Capacity Map
a. Risk Mapping for Nutrition 2021-2023
(table and map)
integrating
wasting
rates,
disaster
prone areas,
ASAPP, etc.
2. Rollout of BNC Orientation Development of 2021-2023
Preparedness sessions on Local Government
Planning for Barangay Strategic Strategic Plans for
Clusters Plan for Preparedness and
a. Dissemination Preparednes Response
of Strategic s and
Plan for Response
Preparedness
and Response
b. Support
development
of local
Government
Strategic Plans
for
Preparedness
and Response
Preparedness Activity Agencies Indicators Output Timeline
Involved
Contingency Stocks/Supplies
1. Contingency stocks be BNC Identified Inventory list List of 2021-2023
made available for list of family Family Emergency
identified priority emergency Preparedness food
areas (for easy preparednes checklist
mobilization) s food
a. Updating of checklist
Supplies/Inven
tory
b. Prepositioning
of supplies
Capacity Building of
Government and Cluster
Partners
1. Develop Training NNC, Meetings Training Needs 2021-2023
Needs Assessment BDRRMC and Assessment Tool
Tool to determine consultation
current capacity levels s to develop
of partners and Training
stakeholders Needs
Assessment
Tool
2. Develop Training Plan BNC , Review of Training modules 2021-2023
and Modules for Barangay existing developed for:
essential emergency Officials & modules
a. Nutrition in
nutrition capacities BDRRMC
Updating of Emergencies
a. Nutrition in
modules
Emergencies
b. Cluster
b. Blanket
Coordination
Supplementar
y Feeding
3. Implement capacity BNC, Database of Conduct of TOT for
building for essential BDRRMC trained Emergency
skills in Emergency personnel/T Nutrition Response
Nutrition Response OT database
a. Nutrition in
Emergencies
b. CMAM
c. Blanket
Preparedness Activity Agencies Indicators Output Timeline
Involved
Supplementar
y Feeding
Inter-cluster Coordination
1. Strengthen inter- BNC Meetings Established links 2021-2023
cluster linkages with with other with WASH
other clusters (Health, Clusters (coordination during
WASH, Food and Non- emergencies)
Attendance
Food Items)
and Established links
a. Examine
Participation with Camp
existing
in other Coordination and
partnerships/p
cluster Camp Management
oints of
meetings (concerns on
collaboration
mother-baby
b. Establish
friendly space)
communicatio
n with clusters
c. Attend
external Established links
cluster with Health
meetings and
Establish link with
invite other
Food and Non Food
clusters to
Item (food for
attend
elderly and children,
Nutrition
issues on infant
Cluster
formula)
meetings
when relevant
issues are
discussed
Nutrition Assessment,
Monitoring, and Information
Management
1. Support to BNC Functional and 2021-2023
development of updated nutrition
Philippine Food and database
Nutrition Surveillance
System (compilation
and updating of
fundamental
operational datasets
such as demographic
Preparedness Activity Agencies Indicators Output Timeline
Involved
data, malnutrition
prevalence
disaggregated to
barangay recent
nutrition survey
findings
a. Reporting
Guidelines
b. Monitoring
and Evaluation
Advocacy
1. Develop Advocacy BNC Advocacy packages 2021-2023
Packages for:
a. NIEm
Blanket
Supplementar
y Feeding
b. IYCF/
Complementar
y feeding
c. MS
d. EO 51
Operational Guidelines and
Policies
1. Review and finalize BNC TWG Revised policy guide 2021-2023
NiEm guidelines Consultation
a. Revision of Meetings
policy guide
on NiEm
2. Advocacy BNC, TWG Advocacy and 2021-2023
a. Develop Consultation Communications
Advocacy and Meetings Plan
Communicatio
n Plan
RESPONSE:
Timeline Nutrition
1. Pre-Emptive 1.1. Update resource inventory/mapping of micronutrients
Evacuation
Phase 1.1.1. Tents
1.1.2. Vitamin A capsules
1.1.3. Multiple micronutrient powders
1.1.4. Multiple Micronutrient supplements for pregnant women
1.1.5. IECs for Nutrition
1.1.6. MUAC Tapes
1.1.7. Weighing scale
1.1.8. Weight for height reference table
1.1.9. Height Board
1.1.10. Ready-to-Use Therapeutic Food (RUTF)
1.1.11. Ready-to-Use Supplementary Food (RUSF)
1.1.12. Lipid-based Nutrition Supplements (LNS)
1.1.13. Antibiotics, deworming tablets (for routine acute malnutrition
management, to be coordinated with the health office/centers)
1.1.14. Human milk banks (inform them ahead for proper coordination)
1.1.15. Breastfeeding Kit (container/katsa, feeding cup with cover, food
container with spoon and fork, 1 liter glass tumbler with cover, IEC
materials, birth registration form)
1.2. Mapping of partners (4Ws- Who, what, when, where)
1.3. Coordination with partners on the following:
1.3.1 Conduct of general and blanket supplementary feeding for 6 to 59
months old children, and pregnant and lactating women
1.3.2 Setting-up of mother-baby friendly areas in evacuation center for
IYCF counseling and complementary feeding
1.4 Alert notification to health facilities with capacities for SAM (severe acute
malnutrition “severe wasting” management), ensure functional referral systems
1.5 Activation
1.5.1 Joint Rapid Nutrition Assessment Teams, if necessary
1.5.2 Infant feeding/ Breastfeeding Support Groups, if necessary
1.6 InterCluster Coordination Meetings
2 Within First 2.1 Coordinate/Facilitate team deployment by LGU
24 hours of
Impact 2.2 Assist LGU in establishing contacts, gathering critical information (baseline) and
25 to 71 identifying immediate priorities to include areas that situation may worsen,
hours especially regarding support for IYCF and EO 51 monitoring.
2.3 Support LGU in the conduct of gap analysis and in the prioritization and
planning/ scheduling of nutrition interventions
2.4 Facilitate and coordinate the preparation and submission of daily situation
report
3 More than 72 1.1 Provision of technical assistance on the following:
hours
Timeline Nutrition
1.1.1 Implementation of nutrition interventions
1.1.2 Information management (situation reports)
1.1.3 Monitoring and evaluation
1.1.4 Documentation
1.2 Support LGU in policy monitoring of EO51 and reporting of violations
1.3 Lead/facilitate cluster coordination initiatives
1.4 Assist LGU in the advocacy for nutrition services related to mental health and
psychosocial care, water, sanitation and hygiene, health, and others
1.5 Activation of 4Ws
1.6 Technical assistance for “exit” strategy
Prepared by: Approved by:
JENIFER S. VILLFUERTE OSMUNDO M. MICABANI
Barangay Kagawad Punong Barangay
Barangay Nutrition Action Officer Barangay Nutrition Council
Chairman
