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RESUME (Sample)

This document provides a summary of Charienna Jean Pelagio's qualifications for a hotel staff position. She has a Bachelor's degree in Hospitality Management and intern experience in hotel operations and administrative assistance. Her skills include developing positive relationships, efficient teamwork, guest services experience in food and hotel industries, motivation, initiative, independence, multi-tasking, and attention to detail. She has certifications in hotel operations and event planning.

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Charienna Jean V. Pelagio
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62 views1 page

RESUME (Sample)

This document provides a summary of Charienna Jean Pelagio's qualifications for a hotel staff position. She has a Bachelor's degree in Hospitality Management and intern experience in hotel operations and administrative assistance. Her skills include developing positive relationships, efficient teamwork, guest services experience in food and hotel industries, motivation, initiative, independence, multi-tasking, and attention to detail. She has certifications in hotel operations and event planning.

Uploaded by

Charienna Jean V. Pelagio
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as PDF, TXT or read online on Scribd
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CHARIENNA JEAN PELAGIO +639662562348

[email protected]
Hotel Staff
Amaia Scapes General Trias Cavite, Philippines

SUMMARY
High driven and a reliable candidate with skills in developing positive relationships in working efficiently with
team,with guests services experience in food and hotel industry.

EDUCATION PRE-PROFESSIONAL EXPERIENCE

Cavite State University- General Trias Hotel Operations- Intern


Bachelor of Science in Hospitality Management Estancia Resort Hotel| March - June 2023
2019 - 2023
Administrative Office staff assistant
Observed front office operations during peak season
Banquet waiter during seminars
SKILLS Preparing rooms for guests in Housekeeeping department
Kitchen staff
Handling calls for guests requests and taking orders
Ability to motivate and has great
initiative at work
Willingness to learn
Ability to work independently and as part Service Crew- Part time
of a team
Jollibee food Corp. | 2019 - 2020
Detail-oriented and able to handle
multiple tasks simultaneously
Managed the soda station which requires good reflexes
Experience in Hotel operations
Preparing and lifting equipments needed for soda, mixing juices,
and maintaining standard texture and temperature of ice cream
machines
Proper food-handling methods
Multi-tasking and food preparation
Prioritized cleanliness and hygine at all times
CERTIFICATIONS
Certificate by Estancia Resort Hotel-
Tagaytay for Completion of 600 hours
On-the-job-training in Hotel Operations.
(2023)
Events Strategic Plan and Proposals
entitled "Hit the Goal, Run with Me!"
Certification awarded by Cavite State
University General Trias Campus (2022)
Computer Operation Training Certificate
(2015)

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