BH A La Carte Menu 11 10 23
BH A La Carte Menu 11 10 23
Pie & Mash egg or pineapple. Served with chunky chips & All burgers are served with house fries
on a brioche bun
Sunday Roast £14.95
garden salad Lamb Shank Roast £21.95
Traditional handmade Tanglefoot pies served Add Sweet Potato Fries for £3.00 extra Children’s Roast £7.95
with creamy mashed potato, gravy & garden BBQ Ribs £15.95 Bacon & Cheese Beef Burger £12.95
vegetables Half rack of pork ribs served with creamy mash, Cauliflower Cheese (V) £5.95
6 Oz succulent beef patty, grilled and topped
garden salad & corn on the cob with mature cheddar, bacon, salad and mayo in
Beef & Ale Pie £16.95 Porcini Mushroom Ravioli (V) £13.95 a large Brioche Bun
Slow cooked chuck steak, in a decadent cask Porcini mushroom and spinach ravioli All our food is prepared in a kitchen where
ale sauce Classic Chicken Burger £12.95 nuts, cereals, gluten and other allergens are
Grilled chicken breast, topped with mayo, present and menu descriptions do not include
Chicken, Ham & Leak Pie £16.95 FARM SALADS cheese & salad all ingredients. If you have a food allergy or
intolerance, please let us know before ordering.
Shredded chicken, ham hock and leeks in a (V) Halloumi Burger £13.95
creamy sauce Chicken & Bacon Caesar Salad £13.95 (V) Suitable for vegetarians.
Grilled chicken breast & bacon on a bed of mixed Halloumi steak, topped with salad, with spicy
green salads, croutons, Italian cheese & creamy mayo Whilst we take care to preserve the integrity of our
Homity Pie (V) £16.95 Caesar dressing vegetarian product, we must advise that these
Filled with potatoes, garlic, leeks, mature Stallion Stack Burger £17.95 products are handled in a multi-product kitchen
cheddar & a cream sauce
(V) Mediterranean Salad with Feta £12.95 Our towering Stallion burger with grilled Fish & chicken may contain small bones. We use
Chef’s selection of seasonal salad, topped with chicken breast, 6 Oz Angus steak patty with refined vegetable oil, which is produced from
Feta cheese and the Chef’s Special Dressing melted cheese, mayo, bacon rashers & large genetically modified soya.
onion rings
IN D IAN CO L L ECTION
BIRIYANI
STARTERS Served with Vegetable curry
Mughlai Lamb Biriyani £17.95
MAINS Layered saffron basmati and pot cooked lamb curry
finished with caramelised onions & coriander
Tandoori Lamb Chops £12.95 Lamb Jalfrezi £11.95
Slow cooked lamb chops, marinated for 24 Butter Chicken £9.95 Diced lamb with green chillies, peppers, and Avadhi Chicken Biriyani £15.95
hours in exotic spices & creamy yoghurt House speciality- Chicken tikkas in a rich onion in a spicy tomato garlic curry Layered saffron basmati and pot cooked chicken curry
finished with caramelised onions & coriander
tomato butter sauce with a hint of fenugreek
Dragon Chicken £6.95 King Prawn Biriyani £19.95
Shredded chicken breast sauteed with bell Chicken Madras £9.95 Tandoori Mixed Grill £19.95 Layered saffron basmati and pot cooked with king prawns
peppers, red onion, chilli & garlic Succulent pieces of tender chicken, simmered in Succulent kebab mix with lamb chops, goat and traditional spices
a rich and aromatic tomato based curry, infused seekh kebabs, chicken tikkas & paneer tikkas
Traditional Chicken Tikkas £6.95 with a bold & fiery blend of spices (V) Subz Biriyani £14.95
Chicken tikkas, slow cooked in a greek yoghurt Layered saffron basmati and pot cooked vegetable curry
and indian spiced marinade finished with caramelised onions & coriander
Chicken Korma £9.95
Goat Seekh Kebabs
Succulent minced goat seekh kebabs with
£7.95 Tender pieces of chicken, gently simmered in a
aromatic sauce crafted from a harmonious VEGETARIAN ACCOMPANIMENTS
aromatic spiced and fresh herbs blend of cream & ground nuts Saffron Pilau £3.95
Steamed Basmati £3.50
Punjabi Samosas £5.95 Chicken Munnar Curry £9.95 Paneer Butter Masala (V) £8.95
Indulge in the flavours of the Punjab, with our Tender chicken pieces are lovingly simmered in Diced cottage cheese in a rich tomato butter
iconic crispy, golden triangles of flaky pastry a flavorful coconut-based sauce, infused with an sauce with a hint of fenugreek Buttered Naan £2.95
filled with a scrumptious filling array of aromatic spices and fresh herbs. Garlic Naan £3.95
Choose from Vegetable (V), Chicken or Lamb Mattar Paneer (V) £8.95 Chilli Garlic Naan £3.95
Murgh Tikka Lababdar £9.95 Diced cottage cheese with green peas in a rich Peshwari Naan £5.25
Achari Paneer Tikka (V) £6.95 Tender chicken pieces rich onion tomato gravy tomato and onion gravy Keema Naan £5.95
Tandoor fired cottage cheese, with peppes & with a touch of creamy butter Cheese Garlic Naan £5.25
onions, marinated in Indian pickling spices Subz Makhani (V) £8.95 Tandoori Roti £2.95
King Prawn Chettinad Curry £14.95 Mixed garden vegetables in a tomato butter
Schezwan Chilli Paneer (V) £6.95 sauce with a hint of fenugreek Poppadums & Chutney Tray £4.50
Diced paneer tossed with bell peppers, red King prawns in a creamy South-Indian curry,
onions, chilli & the Chef’s signature chilli soya with coconut, curry leaves, mustard seeds Malabar Vegetable Curry (V) £8.95
sauce Mixed garden vegetables in a rich and creamy All our food is prepared in a kitchen where
Lobster Curry £24.95 coconut curry with curry leaves and mustard nuts, cereals, gluten and other allergens are
Kanba Bhajis (Vegan) £5.95 Savour the ocean's finest in a dish that marries seeds present and menu descriptions do not include
Home style crispy, fried onion and bell pepper coastal flavours with the vibrant traditions of all ingredients. If you have a food allergy or
fritters, gently spiced. Served with our South India. Our Lobster Tail is bathed in a intolerance, please let us know before ordering.
homemade chutney Chana Masala (Vegan) £6.95 (V) Suitable for vegetarians.
luxurious coconut curry, crafted with a Spiced chickpea curry cooked with freshly
Grazing Platter £8.95 symphony of curry leaves and mustard seeds. ground spices Whilst we take care to preserve the integrity of our
A selection of our best starters. Enjoy our vegetarian product, we must advise that these
signature chicken tikka, seekh kebab, Kanba Pineapple Curry (Vegan) £8.95 products are handled in a multi-product kitchen fish
Kashmiri Lamb Rogan Josh £11.95 & chicken may contain small bones. We use refined
bhaji & paneer tikka Diced lamb in an enriched gravy of onions & A house classic! Pineapple cooked in a coconut
based curry vegetable oil, which is produced from genetically
tomatoes with Kashmiri spices modified soya.
Lamb Pasanda £11.95 Tofu Tikka Masala (Vegan) £8.95
Diced lamb in a delicately spiced creamy & nutty Traditional tikka masala served with tofu
curry with traditional spices
Bombay Jeera Aloo (Vegan) £6.95