Analysis of The Biogas Productivity From Dry Anaerobic Digestion of Organic Fraction of Municipal Solid Waste
Analysis of The Biogas Productivity From Dry Anaerobic Digestion of Organic Fraction of Municipal Solid Waste
Analysis of the biogas productivity from dry anaerobic digestion of organic MARK
fraction of municipal solid waste
⁎
Anthony Njuguna Matheri, Vuiswa Lucia Sethunya, Mohamed Belaid , Edison Muzenda
Department of Chemical Engineering, University of Johannesburg, Doornfontein, Johannesburg 2028, South Africa
A R T I C L E I N F O A BS T RAC T
Keywords: In this study, it was observed that in experimental work under laboratory scale using conventional biomethane
BMP potential (BMP) analyser under the mesophilic optimum temperature of 37 °C and pH of 7. Organic fraction
Biodegradable municipality solid waste (OFMSW) inoculated with cow manure had higher biodegradability rate leading to high
Co-digestion methane production under shorter hydraulic retention rate. The co-digestion of OFMSW and cow manure
Mesophilic temperature
stabilises conditions in digestion process such as carbon to nitrogen (C: N) ratio in the substrate mixtures as
OFMSW
Renewable energy
well as macro and micronutrients, pH, inhibitors or toxic compounds, dry matter and thus increasing methane
production. It was concluded that the organic waste generated in the municipality co-digested with manures to
produce methane can be used as a source of sustainable renewable energy.
Many African nations have been motivated to look for sustainable Biogas is the by-product from the anaerobic digestion (AD) process
renewable energy sources such as; hydropower, wind energy, solar power, of biomass and is used as a clean fuel. Biogas products play a major role
biomass energy, geothermal power, tidal power as well as wave power, to in the biogeochemical carbon cycle. Biogas is a mixture of approxi-
solve the problem of the extinction of fossil fuels and the need for green mately 60% methane, 39% carbon dioxide and a small fraction of 1% as
and clean energy [1]. Biomass energy is one of the renewable energy the water vapour, hydrogen sulphide and some other gases by volume.
sources that has gained momentum because of its environmentally friendly When it is purified to over 99% methane it becomes identical to a
aspect [2]. In addition to the carbon dioxide pollution from fossil fuels, the natural gas known to be bio-methane [7]. Bio-methane like biogas is
world is also faced with a waste pollution in the form of leftover food, used to generate heat using boilers, for lighting households, cooking
which is proven also to be one of the contributing factors to global and as fuel for vehicles. The compositions of biogas are outlined in
warming [3]. As research develops the solutions to handle all waste Table 1 [7].
management issues have been addressed as some of them include Biomethane potential tests (BMP) are done to determine the
pyrolysis, gasification and incineration of solid waste [4]. The difference amount of biogas or biomethane per gram of volatile solids (VS)
between pyrolysis and gasification is the degree of air/oxygen present for contained in the substrate used in the AD process. The tests are used
combustion. While incineration can be done in the presences of oxygen. for many other properties such as the process operational conditions
The heated waste material will create gas, liquid and solid deposits [4]. that have to be monitored to avoid process malfunctions, environ-
Though these technologies offer a practical approach to managing waste, mental considerations, the time it will take for a substrate to degrade
they have been found to require a great deal of energy to operate, and some and the average bio-methanation for each substrate examined and
consume more energy to operate than the energy that can be produced integrated into the biogas production process [7].
from them [4]. The use of biogas has proven to be an effective way to use
renewable energy sources and reduce these greenhouse gases [5,6]. 1.2. Anaerobic digestion
The main objective of this study was the analysis of the production
of methane from dry fermentation of organic fraction of municipal AD is one of the alternative renewable energy technologies which
solid waste (OFMSW) on the bio – methane potential (BMP). To has proven to be the acceptable option among most of these waste
analysis biogas production of this substrate, the focus was given at management's technologies. AD is a biochemical process where organic
optimum temperature and pH level. matter is decomposed in the absence of oxygen by various types of
⁎
Corresponding author.
E-mail addresses: [email protected] (A.N. Matheri), [email protected] (V.L. Sethunya), [email protected] (M. Belaid), [email protected] (E. Muzenda).
http://dx.doi.org/10.1016/j.rser.2017.06.041
Received 9 March 2016; Received in revised form 18 May 2017; Accepted 16 June 2017
Available online 29 June 2017
1364-0321/ © 2017 Elsevier Ltd. All rights reserved.
A.N. Matheri et al. Renewable and Sustainable Energy Reviews 81 (2018) 2328–2334
Table 1
Percentage of gases by volume present in biogas.
Fig. 2. Trend of low and high solid anaerobic digestion plants in Europe [12].
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are the four major functional groups of bacteria in metabolic reaction 1.3.1. Temperature
activity in anaerobic digestion [11,16]. Methane is formed over a wide range of temperatures from low
Hydrolysis is theoretically the first step of anaerobic digestion, temperature to high temperature though not over 65 °C. The three
during which the complex organic matter (polymers) are decomposed different temperature ranges for methane formation can be defined by
into smaller units (mono- and oligomers). During hydrolysis, the long- the microbial activity as given below [27]:
chain molecules, such as carbohydrate, protein and fat polymers, are
broken down to monomers (small molecules). Different specialised • Psychrophilic temperature from 10 °C to 20 °C
microbial produce a number of specific enzymes which catalyse the • Mesophilic temperature from 20 °C to 40 °C, or transition tempera-
decomposition, and the process is extracellular. During hydrolysis, ture of 35 °C and 37 °C
polymers like carbohydrates, proteins, lipids and nucleic acids are • Thermophilic temperature from 50 °C to 65 °C, usually 55 °C.
converted into glucose, glycerol, purines and pyridines [19].
In the acidogenesis process, the acidogenic bacteria transform the Psychrophilic digesters were mostly used in the 1980s when biogas
products of the hydrolysis into short chain volatile acids, alcohol, was used for heating purposes. At that time, at 23 °C the average
ketones, carbon dioxide and hydrogen. Some of the major acidogenesis heating production was higher than that of mesophilic digesters [28].
stage products are acetic acid, propionic acid, formic acid, butyric acid, In history, no anaerobic psychrophilic bacteria has been found at
lactic acid, ethanol and methanol. From these products, the carbon temperatures below 20 °C because under these conditions the psychro-
dioxide, hydrogen and acetic acid skip the third stage, acetogenesis, philic anaerobic digestion was not feasible, had low microbial activity
and be utilized directly by the methanogenic bacteria in the final stage and biogas production [29].
to produce biogas; methane and carbon dioxide [20–22]. In recent years mesophilic digesters are the most popular. The
temperature of digesters depends mostly on the feedstock composition
and the type of reactor, but it has been observed from literature that for
maximum gas production rate, the temperature should be maintained
1.3. Conditions for the anaerobic digestion at an approximately constant level [30]. A number of mesophilic and
thermophilic anaerobic bacteria are described in the temperature
The rate of biogas production depends on a number of conditions ranges between 28 °C and 42 °C and between 55 °C and 72 °C
(parameters) that include; hydraulic retention time (HRT), tempera- respectively. It has also been found that the thermophilic digesters
ture, trace metals, C/N ratio, organic loading rate, partial pressure, pH have lower retention time that is due to the high catalytic activity of
level, nature of the substrate, microbes balance, and oxygen exposure thermophiles [30].
to anaerobic [23–26].
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Table 2A
Substrate characterization for the anaerobic digestion.
Table 2B
Substrate characterization for the anaerobic digestion.
The experiment was run at mesophilic temperature 37 °C and pH of where; Mdried = Amount dried sample (mg), Mwet = Amount of wet
7 under controlled 500 ml digester. The amount of biogas produced sample (mg) and Mburned = Amount of burned sample (mg).
was measured using water displacement method. Biogas was analysed
using gas chromatograph containing flame-ionization detector. The C (F *CF ) + (S*Sf )
=
operating conditions of oven temperature were 70 °C, detector 150 °C, N (F *Nf ) + (F *Nf ) (6)
injection port 80 °C and helium was used as carrier gas at flow rates of
20 ml/min. Fig. 6 shows the biomethane potential set up. where; F = first substrate, S = second substrate, Cf = carbon composi-
tion for the first substrate, Cs = carbon composition for the second
substrate, Nf = nitrogen composition for the first substrate and Ns =
3. Results and discussion nitrogen composition for the second substrate.
From the characterised study of the food waste. It was found that
The purpose of this experiment was to determine methane produc- the fruits and proteins (FP) had low solids content (29.02% TS) due to
tion in the dry anaerobic digestion of organic fraction of municipal the fact that greater portion of the sample contained fruits with high
solid waste (OFMSW) inoculated with cow manure at the mesophilic moisture content whereas the sample containing starch and fibres (SF)
optimum temperature (37 °C) and initial pH of 7 using water displace- contained a high concentration of solids (37% TS). Volatile solids
ment method and Bio-Methane Potential (BMP) analyser. Tables 2A, represented an organic matter of the feedstock without considering the
2B shows the substrate characterization. inorganic salts and ash. Total solids percentage represented organic
TS is the sum of dissolved solids and suspended solids. TS and pH and inorganic material in the feedstock. The proportion of volatile
are the important parameters to assess anaerobic digestion process solids in total solids was much higher in the fruits and protein sample
efficiency [14,21]. VS is the organic portion of TS that biodegrade in the (80.67%) compared to the samples containing starch and fibre
anaerobic process. C/N ratio is an important factor in bacteria stability (71.24%) as well as vegetable and fats (76.16%). The average moisture
in the anaerobic process [46,47]. TS, VS and MC are calculated using content (MC) of all the three samples was found to be 63.72%, 70.40%
Eqs. (3)–(5) respectively while C/N ratio is calculated using Eq. (6). and 60.01% respectively. A high moisture content percentage favoured
Mdried − Mburned optimum biogas production since it allows bacteria to release methane
VS (%) = *100 and metabolic processes to occur. Hence moisture content was
Mwet (3)
significant for optimal digestion as it aids the digestion process to
Mdried yield high-quality biogas rich in methane (CH4). Zhu et al. [34]
TS (%) = *100
Mwet (4) reported that substrates with MC of 75% such as food and yard waste
are suited for digestion. It was also recommended by Abbasi et al. [48]
Mwet − Mdried that the MC for optimum conditions to be 90%. It was also stated that
MC (%) = *100
Mwet (5) the wetter the material, the more volume and area it takes up relative to
the levels of gas production, but we can observe that the values
obtained from this current study were within the dry digestion range.
The carbon and nitrogen (C/N) ratio for the three samples was
found to be 7.37, 9 and 11.01. From these results, it was found that the
carbon ratios were too low compared to the study carried by
Sreekrishnan et al., [49] that shows, the best anaerobic digestion range
should be between 16 to 30 C/N ratios for food waste. Substrates with
low C/N ratio was most likely result in ammonia accumulation and
volatile fatty acids (VFAs) in the digester, which could hinder the
methanogenic activity and system failure [49]. From the results
summarized in Table 2B, it was comprehended that maintaining of
proper composition of the substrate was necessary. The higher carbon
content in the system gave more carbon dioxide formation and lower
pH value which was also a factor that needed to be maintained and
Fig. 6. BMP test experimental setup. controlled according to Dioha et al. [50]. When the levels of C/N ratio
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was high, this suggested higher depletion of nitrogen used by the toxic to non-toxic forms of compounds such as ammonia. Li et al., [54]
methanogenic bacteria that produces methane to satisfy their protein suggests that ammonia accumulation of the system hinders the
needs, therefore, resulting in lower biogas production rate. production of methane as well as causing system failure [54,55]. The
To operate an anaerobic digester at optimum C/N ratio, biodegrad- problem of pH causing ammonia accumulation was addressed by
able material of high C/N ratio was blended with the biodegradable adding another substrate to the system (co-digestion). OFMSW are
material of low C/N ratio. This enhanced the optimum conditions of C/ rich in substrate essential for bacteria to grow and produce high-quality
N ratio to be within 15–30:1 [46]. methane. Using gas chromatography (GC) to analysis the biogas
It was observed from Fig. 7 that methane production increases with production before carbon dioxide fixing or absorption, the composition
retention time increases. Hence, it can be stated that there was a of the biogas was found as follows; fats and vegetables 70% CH4 and
directly proportional relationship between retention time and methane 30% CO2, starch and fibre 70% CH4 and 30% CO2 and lastly fruits and
production. Fig. 7 illustrates methane yield of OFMSW from BMP proteins had biogas consisting of 60% CH4 and 40% CO2.
analyser in hours. There was an absence of lag phase due to presence
and balance of active microbial for digestion supplied by the inoculate.
The peak methane production of the vegetables and fats sample 4. Conclusion
(249.6 Nml) was achieved up to 130 h (5 days) demonstrating the
maximum degree of methane formation out of all the three samples. It was concluded that in experimental work under laboratory scale
Samples containing fruits & proteins as well as starch and fibres had using conventional biochemical methane potential and had optimum
methane volumes of about 219.7 Nml and 128.5 Nml respectively and methane yield after retention time in hours. Co-digestion of OFMSW
were achieved within 48 h before the samples stopped producing any and cow manure stabilises conditions in anaerobic digestion process
gases. From the sample of vegetables and fats, it was observed that the such as C: N ratio in the substrate mixtures as well as macro and
maximum methane production was achieved in a shorter time because micronutrients, pH, inhibitors or toxic compounds and dry matter.
of the availability of agitation on the system since maximum methane is Although BMP results only showed methane production in hours
achieved as agitation rate increases thus indicating the effective because of the small loading rate, these results reinforce the validity
influence of the agitation rate on the overall conversion [51]. The of OFMSW as a strong candidate for use in dry anaerobic digestion. It
substrate time and the microbial balance in the system also places a was then concluded that OFMSW was indeed a better feedstock to be
role in the maximum production of methane at a shorter retention used in dry anaerobic digestion and should be co-digested with a
time. High biodegradability matters produce methane at a faster rate secondary substrate to minimise ammonia accumulation and sample
and afterwards ease production. The pH changes during anaerobic acidity.
fermentation were due to the accumulation of volatile fatty acids
(VFA's) by acidogenic bacteria, the pH value for sample 1, samples 2 Acknowledgement
and sample 3 were initially at 7.2, 6.99 and 6.98 respectively in the
start-up of the run. Since the digestible compounds of organic matters The authors wishes to express their appreciation to Process Energy
were hydrolysed and converted into fatty acids quickly, the pH began to Environmental and Technology Station (PEETS) funded by South
decrease gradually to a higher pH value which can be observed to be Africa National Energy Development Institute (SANEDI), Technology
the reason why the two sample only produced methane in the two days Innovation Agency (TIA) and City of Johannesburg (CoJ/UJ/WTE/
[52]. The acidogenic bacteria population increases more than the FS003) (CoJ, Green Economy), Chemical Engineering and Applied
appropriate ratio required, these created an excess accumulation of Chemistry Departments at the University of Johannesburg for allowing
acids medium inside the digester. Thus increasing acidity and even- us to work in their laboratories. Dr Robert Huberts, Prof Jane
tually decreasing pH, causing deactivation of methanogens and so the Catherine Ngila, Dr Tumisang Seodigeng, Dr Ludger Eltrop and Prof
digestion process [53]. The pH had an influence on the equilibrium of Shivani Mishra for consultancy.
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