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How To Make Pizza

The document provides instructions for making pizza with two main parts - the dough and tomato sauce. It lists the ingredients needed for each part and provides 16 steps to make the dough from mixing the yeast and water to shaping and baking the pizza. Some key steps include letting the yeast bloom, kneading the dough for 10-15 minutes, adding salt to canned tomatoes and pureeing for the sauce, and baking on a preheated pizza stone or pan at 450-500°F until the crust and cheese are golden brown.

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sastripardosi97
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43 views8 pages

How To Make Pizza

The document provides instructions for making pizza with two main parts - the dough and tomato sauce. It lists the ingredients needed for each part and provides 16 steps to make the dough from mixing the yeast and water to shaping and baking the pizza. Some key steps include letting the yeast bloom, kneading the dough for 10-15 minutes, adding salt to canned tomatoes and pureeing for the sauce, and baking on a preheated pizza stone or pan at 450-500°F until the crust and cheese are golden brown.

Uploaded by

sastripardosi97
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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How to Make Pizza

Ingredients
1. Dough
 2 ½ cups warm water (600 mL)
 1 teaspoon sugar
 2 teaspoons active dry yeast
 7 cups all-purpose flour (875 g), plus more for dusting
 6 tablespoons extra virgin olive oil, plus more for greasing
 1 ½ teaspoons kosher salt
 ¼ cup semolina flour (30 g)
2. Tomato Sauce
 28 oz canned whole tomatoes (795 g)
 1 tablespoon kosher salt
Steps
1. Firstly, “bloom” the yeast by sprinkling the sugar and yeast
in the warm water.
2. Let sit for 10 minutes, until bubbles form on the surface.
3. Combine the flour and salt in a large bowl.
4. Make a well in the middle and add the olive oil and
bloomed yeast mixture.
5. Mix until a shaggy dough begins to form using a spoon.
6. Turn the dough out onto a clean work surface and knead
for 10-15 minutes.
7. Then grease a clean, large bowl with olive oil and place
the dough inside
8. Punch down the dough and turn it out onto a lightly floured
work surface.
9. After that, preheat the oven as high as your oven will
allow, between 450-500˚F (230-260˚C).
10. Place a pizza stone, heavy baking sheet (turn upside
down so the surface is flat), or cast iron skillet in the oven.
11. Meanwhile, make the tomato sauce: Add the salt to
the can of tomatoes and puree with an immersion blender,
or transfer to a blender or food processor, and puree until
smooth.
12. Take a portion and start by poking the surface with
your fingertips once the dough has rested.
13. Then, stretch and press the dough into a thin round.
14. Sprinkle semolina onto an upside down baking sheet
and place the stretched crust onto it. Add the sauce and
ingredients of your choice.
15. Slide the pizza onto the preheated pizza stone or pan.
Bake for 15 minutes, or until the crust and cheese are
golden brown.
16. Add any garnish of your preference.
“How to Make Easy French Toast”

To make French Toast, you need:

1. 1 spoon of sugar
2. 2 eggs
3. 4 pcs of bread
4. ¼ cup of milk
5. Butter
6. Pan
7. Fork
8. Plate
9. Bowl

Steps:

1. Break the eggs, then pour the milk in the bowl.


2. Add a spoon of sugar.
3. Mix the sugar, milk, and eggs.
4. Next, put 1 piece of bread in the bowl with eggs, milk, and sugar.
Then, turn it over.
5. Put butter on the pan and heat.
6. After the pan is hot, take out the bread from the bowl and put it in
the pan.
7. Flip the bread after you cook one side, to the other side.
8. After finishing the bread, cook the other 3 pieces of bread with the
same steps.
9. Now, serve the bread on the plate.
4. What is the purpose of the text about french toast?

a.describing french toast

b.entertaining the reader with french toast

c.persuading the reader to cook french toast

d.explaining about french toast

e.telling the reader how to make french toast

5. “To make French Toast, you need:”

The expression in the text above belongs to …

a.materials

b.purpose

c.methods

d.goal

e.events

6. The text above is better addressed to …


a.a girl who is good at cooking

b.a chef

c.a mother at home

d.a student learning at home

e.a husband alone at home

7. “Then, boil the noodles on low heat …”

The best adverb to complete instruction is….

a.when finish

b.when serving

c.until blended

d.over the whole oven

e.for ten minutes

8. The following instruction is to be found in instruction manuals


…
a.Bake the cookies on 100 degrees

b.Glue each side of the flannel

c.Stir the dough slowly

d.Place the Bluetooth device within one meter of this unit

e.Add a spoonful of sugar into the dough we made earlier

9. “You would need a spoonful of chocolate powder to make


chocolate brownies.”

The word “spoonful” has a similar use with the following, except …

a.careful

b.basketful

c.armful

d.cupful

e.bowlful

10. What is the step after we pour the milk on the bowl?
a. add a spoon of sugar
b. mix all
c. put butter
d. oven it
e. flip the bread

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