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Anusha KN

1) The document is a curriculum vitae for Anusha KN that outlines her personal details, academic qualifications including a Master's degree in Nutrition and Dietetics, projects completed, and internship experience in hospitals. 2) It details her skills in food analysis techniques and using instruments in the lab as well as computer skills in Microsoft Office and Tally. 3) Anusha is looking for a position that allows her skills and enthusiasm to help an organization grow while also helping her grow professionally.

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Yashwanth
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0% found this document useful (0 votes)
20 views2 pages

Anusha KN

1) The document is a curriculum vitae for Anusha KN that outlines her personal details, academic qualifications including a Master's degree in Nutrition and Dietetics, projects completed, and internship experience in hospitals. 2) It details her skills in food analysis techniques and using instruments in the lab as well as computer skills in Microsoft Office and Tally. 3) Anusha is looking for a position that allows her skills and enthusiasm to help an organization grow while also helping her grow professionally.

Uploaded by

Yashwanth
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as PDF, TXT or read online on Scribd
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CURRICULUM

VITEA

ANUSHA KN
Cell: 7090987203
E-mail: [email protected]

Objective:
Seeking a position where my best efforts and enthusiasm and zeal is put in such a way that it
brings growth in the organization as well as myself.
Permanent Address:
Anusha KN, D/O Ningaraju, Bhuvaneshwari Nilaya, 11th cross, Devamma
Extension, Near Devamma Temple, Channapattna, Hassan.
Personal Details:
Born: 12-08-2000

Gender: Female

Nationality: Indian

Father: Ningaraju

Language Known:
Kannada, English
Strength:
Co-ordinates well with team members and have complete dedication towards work
ship, quick learner. Believe in hard-working, punctuality and sincerity.
ACADEMIC QUALIFICATION:

Course University/board Institution Year of Overall Grade/


completion CGPA
Master of JSS University JSS Academy of 2021-2023 7.6
science Higher Education
(Nutrition and and Research
Dietetics)
Bachelor of University of Government Home 2018-2021 6.72
Science(CZF) Mysore Science College,
Hassan.
PUC(PCMB) Department of HKS PU College 2018 67.5%
Pre-University Hassan.
Education
SSLC KSEEB CKS English 2016 68.96%
School, Hassan.
PROJECT:
Product Development – “Development of Designer baked foods incorporated with
millets and red rice”.

INTERNSHIP;
 Department of Nutrition and Dietetics for 1 month in September 2022 at Manipal
Hospital Mysore.
 Department of Nutrition and Dietetics for 2 months from November to December
2022 at JSS Hospital Mysore.
 Department of Nutrition and Dietetics for 3 months from October to December 2023
at Ramaiah Memorial Hospital Bangalore.

SEMINAR;
• Attended national symposium on “Recent Advances in Enteral and Parenteral nutrition”.
• Attended 2 days’ national conference - “My Nutricon at JSS Medical college”.

TECHNICAL PROFICIENCY
 Food analysis technique: Proximate composition (Moisture, Carbohydrate
(Difference Method), Protein, Fat, Ash), Minerals viz., Calcium & Iron, Vitamin C,
Quality parameters, Functional Components.
 Instruments handled: Soxhlet apparatus, Muffle furnace, Spectrophotometer.
 Computer skill: Typing, Basic computer knowledge (Microsoft office, Excel, Word,
PowerPoint) and Tally.

DECLARATION:
I hereby declare that the information furnished above is true to the best of my
Knowledge and I bear the responsibility for the correctness of the same.

Place: Hassan
Your's Faithfully
ANUSHA KN

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