Class: JS2 Subject: Agric. Sc.
INSTRUCTION: Answer all questions
1. Which of these is not an effect of parasites on animals?
a rapid growth b loss of appetite c weakness of the body d reduced production
2. Disease causing organisms are called … a parasites b pathogen c vectors d pests
3. The washing down of soil nutrients from the topsoil to the subsoil is called …
a mulching b leaching c erosion d flooding
4. The transfer of seedlings from one plot to another is called …
a weeding b transplanting c weathering d uprooting
5. The following are ways of improving soil fertility, except …
a fertilizer application b crop rotation c organic manuring d leaching
6. Legumes are commonly noted for … a starch b protein c sugar d vitamin
7. The process of removing big trees together with their roots is called …
a stumping b planting c tilling d removal
8. The tillage practice that aids easy penetration of crop roots is …
a ploughing b ridging c harrowing d flooding
9. Farm inputs include the following, except …
a farm tools b fertilizers c harvested crops d pesticides
10. In choosing a farm site, which of these is not considered? a vegetation b climate c soil type d education
11. Which of the following is not a preplanting operation?
a thinning b choice of farm site c stumping d farm clearing
12. The type feeds fed to birds at the point of laying eggs is called … mash
a eggs b finishers c layers d chicks
13. Which of the following feeds is the best for a day old fowl?
a broilers’ mash b layers’ mash c growers’ mash d chicks’ mash
14. The feeds with high protein and low crude fibre are called …
a concentrates b roughage c silage d supplement
15. Which of these is not a major source of carbohydrate to animals?
a cassava b groundnut c maize d potato
16. A layer bird requires high quantity of … in its diet to produce eggs with strong shells
a bean cake b blood meal c bone meal d coconut meal
17. The following are sources of carbohydrates to farm animals, except …
a yam peel b cassava peel c cereals residue d fish meal
18. Silage refers to … a fermented grasses b grasses preserved dry c green forages d natural grasses
19. The preserved dried grasses and legumes for feeding farm animals are referred to as …
a crop residue b hay c silage d green fodder
20. Oil can be extracted from the following crops, except a cashew nut b groundnut c sun flower d wheat
THEORY: Answer all questions:
1a. How can you formulate an animal feed concentrate containing 23% protein from the following
feedstuffs: Maize – 8% protein and Fishmeal – 40% protein.
a. With the information above construct a Pearson square 2 marks
b. Then, solve completely. 8 marks
2a. Define the following: i. Nutrition ii. Feeds 2 marks
b. Give two examples of:
i plant protein concentrates ii animal protein concentrates 4 marks
c. List four feed nutrients, or substances 4 marks
3a. What is a parasite? 2 marks
b. Explain, with two examples each, the two types of parasites 4 marks
c. Highlight foue economic importance of tick 4 marks