Oven UAM 5512 DTTL
Cuptor
arctic
OPERATING INSTRUCTIONS
INSTRUCTIUNI DE UTILIZAREPlease read this user manual first!
Dear Customer,
Thank you for purchasing this Arctic product. We hope that you get the best results from your product
which has been manufactured with high quality and state-of-the-art technology. Therefore, please read
this entire user manual and all other accompanying documents carefully before using the product and
keep it as a reference for future use. If you handover the product to someone else, give the user manual
as well. Follow all warnings and information in the user manual.
Remember that this user manual is also applicable for several other models. Differences between models
will be identified in the manual.
Explanation of symbols
Throughout this user manual the following symbols are used:
Important information or useful hints
about usage
Warning of hazardous situations with
regard to life and property
Mp Warning of electric shock.
Qj Warning of risk of fire
( Warning of hot surfaces.
Arcelik A.S.
Karaagja¢ caddesi No:2-6
34445 Sitliice/Istanbul/TURKEY
cE Made in TURKEYTABLE OF CONTENTS
[important instructions and warnings | How to use the hob 19
for safety and environment __4 General information about COokING ....e.0u.e 19
General safety. 4 Using the hobs........ vctessensneetesseneeee 19)
Safety when working with gas. oa
Electrical safety. 5 How to operate the oven 21
Product safety..... +8 General information on baking, roasting and
Intended use..... G grilling 21
Safety for children .. costes 8 How to use the gas oven 22
Disposing of the Old Product .............seseB Cooking times table. veneee 23
Package information 9 How to operate the Gas gill ....cccsssscsessseen 24
AlGeneral information 10 Maintenance and care 26
OVEIVIEW ..sesseesee 10 General information ......scccsesseseeneeneenee 26
Package contents......... teusenneed 1 Cleaning the hob 26
Sores .r,rmrwrwr”rmrmrmC Cleaning the control panel............ —.
Injector table 12 Cleaning the oven... senssaeensanee 26
Removing the OVEN OOF ..........se:scsseseecseses 26,
Installation 13 Removing the door inner glass 7
Before installation .......cccccsiseeneenseneT3 Replacing the OVEN lM... 7
Installation and connection 14
Gas conversion 15 Troubleshootin 28
Future Transportation 7
Preparation 18
Tips for saving energy Sent 18
Initial US€...........00 seseeetestetsesenenneeeeted B
First cleaning of the appliance........ 18
Initial N€atiNg .........essesesesssseessesseseseneeeel
3/EN1] important instructions and warnings for safety and
environment
This section contains safety
instructions that will help protect from
risk of personal injury or property
damage. Failure to follow these
instructions shall void any warranty.
General safety
e This appliance can be used by
children aged from 8 years and
above and persons with reduced
physical, sensory or mental
capabilities or lack of experience
and knowledge if they have been
given supervision or instruction
concerning use of the appliance
in a safe way and understand the
hazards involved.
Children shall not play with the
appliance. Cleaning and user
maintenance shall not be made
by children without supervision.
e Never place the product on a
carpet-covered floor. Otherwise,
lack of airflow beneath the
product will cause electrical parts
to overheat. This will cause
problems with your product.
¢ Installation and repair procedures
must always be performed by
Authorized Service Agents. The
manufacturer shall not be held
responsible for damages arising
from procedures carried out by
unauthorized persons which may
4/EN
also void the warranty. Before
installation, read the instructions
carefully,
Do not operate the product if it is
defective or has any visible
damage.
Ensure that the product function
knobs are switched off after every
use.
Safety when working with gas
Any works on gas equipment and
systems may only be carried out
by authorised qualified persons
who are Gas Safe registered.
Prior to the installation, ensure
that the local distribution
conditions (nature of the gas and
gas pressure) and the adjustment
of the appliance are compatible.
This appliance is not connected to
a combustion products or
evacuation device. It shall be
installed and connected in
accordance with current
installation regulations. Particular
attention shall be given to the
relevant requirements regarding
ventilation; See Before installation,
page 13
The use of gas cooking appliance
results in the production of heat
and moisture in the room in which
it is installed. Ensure that thekitchen is well ventilated: keep
natural ventilation holes open or
install a mechanical ventilation
device (mechanical extractor
hood). Prolonged intensive use of
the appliance may call for
additional ventilation, for example
increasing the level of the
mechanical ventilation where
present.
© Gas appliances and systems must
be regularly checked for proper
functioning. Regulator, hose and
its clamp must be checked
regularly and replaced within the
periods recommended by its
manufacturer or when necessary.
¢ Clean the gas burners regularly.
The flames should be blue and
burn evenly.
© Good combustion is required in
gas appliances. In case of
incomplete combustion, carbon
monoxide (CO) might develop.
Carbon monoxide is a colourless,
odourless and very toxic gas,
which has a lethal effect even in
very small doses.
e Request information about gas
emergency telephone numbers
and safety measures in case of
gas smell from you local gas
provider.
What to do when you smell gas
© Do not use open flame or do not
smoke. Do not operate any
electrical buttons (e.g. lamp
button, door bell and etc.) Do not
use fixed or mobile phones. Risk
of explosion and toxication!
Open doors and windows.
Turn off all valves on gas
appliances and gas meter at the
main control valve, unless it's in a
confined space or cellar.
Check all tubes and connections
for tightness. If you still smell gas
leave the property.
Warn the neighbours.
Call the fire-brigade. Use a
telephone outside the house.
Do not re-enter the property until
you are told it is safe to do so.
Electrical safety
If the product has a failure, it
should not be operated unless it
is repaired by an Authorized
Service Agent. There is the risk of
electric shock!
Only connect the product to a
grounded outlet/line with the
voltage and protection as
specified in the “Technical
specifications”. Have the
grounding installation made by a
qualified electrician while using
the product with or without a
transformer. Our company shall
not be liable for any problems
arising due to the product not
being earthed in accordance with
the local regulations.
S/EN6/EN
lever wash the product by
spreading or pouring water onto it!
here is the risk of electric shock!
lever touch the plug with wet
ands! Never unplug by pulling on
the cable, always pull out by
grabbing the plug.
he product must be
isconnected during installation,
maintenance, cleaning and
repairing procedures.
If the power connection cable for
the product is damaged, it must
be replaced by the manufacturer,
its service agent or similarly
qualified persons in order to avoid
a hazard.
he appliance must be installed
so that it can be completely
disconnected from the mains
supply. The separation must be
provided by a switch built into the
fixed electrical installation,
according to construction
regulations.
Rear surface of the oven gets hot
when itis in use. Make sure that
the gas/electrical connection does
not contact the rear surface;
otherwise, connections can get
damaged.
Do not trap the mains cable
between the oven door and frame
and do not route it over hot
surfaces. Otherwise, cable
insulation may melt and cause
fire as a result of short circuit.
Any work on electrical equipment
and systems should only be
carried out by authorized and
qualified persons.
In case of any damage, switch off
the product and disconnect it
from the mains. To do this, turn
off the fuse at home.
Make sure that fuse rating is
compatible with the product.
Product safety
The appliance and its accessible
parts become hot during use.
Care should be taken to avoid
touching heating elements.
Children less than 8 years of age
shall be kept away unless
continuously supervised.
Never use the product when your
judgment or coordination is
impaired by the use of alcohol
and/or drugs.
Be careful when using alcoholic
drinks in your dishes. Alcohol
evaporates at high temperatures
and may cause fire since it can
ignite when it comes into contact
with hot surfaces.
Do not place any flammable
materials close to the product as
the sides may become hot during
use.
During use the appliance
becomes hot. Care should betaken to avoid touching heating
elements inside the oven.
Keep all ventilation slots clear of
obstructions.
Do not heat closed tins and glass
jars in the oven. The pressure
that would build-up in the tin/jar
may cause it to burst.
Do not place baking trays, dishes
or aluminium foil directly onto the
bottom of the oven. The heat
accumulation might damage the
bottom of the oven.
Do not use harsh abrasive
cleaners or sharp metal scrapers
to clean the oven door glass since
they can scratch the surface,
which may result in shattering of
the glass.
Do not use steam cleaners to
clean the appliance as this may
cause an electric shock.
Do not use the product if the front
door glass removed or cracked.
Do not use the oven handle to
hang towels for drying. Do not
hang up towel, gloves, or similar
textile products when the grill
function is at open door.
Always use heat resistant oven
gloves when putting in or
removing dishes into/from the hot
oven.
Ensure that the appliance is
switched off before replacing the
lamp to avoid the possibility of
electric shock.
© Do not close the top cover before
the hotplates or burners cool
down.
Wipe the top cover dry before
opening it in order to avoid water
leakage to the rear and inner
sections of the oven.
e Unattended cooking on a hob with
fat or oil can be dangerous and
may result in fire. NEVER try to
extinguish a fire with water, but
Switch off the appliance and then
cover flame e.g. with a lid or a
ire blanket.
¢ Danger of fire: Do not store items
on the cooking surfaces.
Prevention against possible fire risk!
e Ensure all electrical connections
are secure and tight to prevent
risk of arcing.
¢ Do not use damaged cables or
extension cables.
e Ensure liquid or moisture is not
accessible to the electrical
connection point.
¢ To prevent gas leakage ensure
that the gas connection is sound.
Intended use
e This product is designed for
domestic use. Commercial use
will void the guarantee.
© This appliance is for cooking
urposes only. It must not be
TIENused for other purposes, for
example room heating.
¢ This product should not be used
for warming the plates under the
grill, drying towels, dish cloths etc.
by hanging them on the oven
door handles. This product should
also not be used for room heating
purposes.
¢ The manufacturer shall not be
iable for any damage caused by
improper use or handling errors
¢ The oven can be used for
efrosting, baking, roasting and
grilling food.
Safety for children
¢ Accessible parts may become hot
during use. Young children should
be kept away.
¢ The packaging materials will be
angerous for children. Keep the
ackaging materials away from
ildren. Please dispose of all
arts of the packaging according
(0 environmental standards.
lectrical and/or gas products are
langerous to children. Keep
ildren away from the product
when it is operating and do not
low them to play with the
product.
e An additional protective means to
avoid contact with the oven door
is available. This part should be
fitted when young children are
likely to be present.
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2
2
8/EN
© Do not place any items above the
appliance that children may reach
for.
When the door is open, do not
load any heavy object on it and do
Not allow children to sit on it. It
may overturn or door hinges may
get damaged.
Disposing of the old product
Compliance with the WEEE
Directive and Disposing of the
Waste Product:
BR
This product complies with EU WEEE
Directive (2012/19/EU). This product
bears a classification symbol for
waste electrical and electronic
equipment (WEEE).
his product has been manufactured
with high quality parts and materials
which can be reused and are suitable
or recycling. Do not dispose of the
waste product with normal domestic
and other wastes at the end of its
service life. Take it to the collection
center for the recycling of electrical
and electronic equipment. Please
consult your local authorities to learn
about these collection centers.
Compliance with RoHS Directive:
The product you have purchased
complies with EU RoHS Directive
(2011/65/EU). It does not contain
harmful and prohibited materials
specified in the Directive.Package information
Packaging materials of the
product are manufactured from
recyclable materials in
accordance with our National
Environment Regulations. Do not
dispose of the packaging
materials together with the
domestic or other wastes. Take
them to the packaging material
collection points designated by
the local authorities.
Q/ENB General information
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12/ENInstallation
Product must be installed by a qualified person in
accordance with the regulations in force. The
manufacturer shall not be held responsible for
damages arising from procedures carried out by
unauthorized persons which may also void the
Preparation of location and electrical and
Jas installation forthe product is under
ustomer's responsibilty.
DANGER:
The product must be installed in
‘accordance with all local gas and/or
electrical regulations
DANGER:
Prior to installation, visually check if the
product has any defects on it. If so, do not
have it installed.
Damaged products cause risks for your
safety.
Before installation
To ensure that critical air gaps are maintained
under the appliance, we recommend that this
appliance is mounted on a solid base and that
the feet do not sink into any carpet or soft
flooring,
The kitchen floor must be able to carry the
weight of the appliance plus the additional weight
of cookware and bakeware and food.
10¢mmerin t
— i
@) 750 mm min
“400 mm min,
—
It can be used with cabinets on either side
but in order to have a minimum distance of
400mm above hotplate level allow a side
clearance of 100 mm between the
appliance and any wall, partition or tall
cupboard.
* — Itcan also be used in a free standing
position, Allow a minimum distance of 750
mm above the hob surface.
* — (‘) Ifa cooker hood is to be installed above
the cooker, refer to cooker hood
manufacturer’ instructions regarding
installation height (min 650 mm).
© — The appliance corresponds to device class 1,
i.e. it may be placed with the rear and one
side to kitchen walls, kitchen furniture or
equipment of any size. The kitchen furniture
or equipment on the other side may only be
of the same size or smaller.
© Any kitchen furniture next to the appliance
must be heat-resistant (100 °C min.).
Room ventilation
All rooms require an openable window, or
equvalent, and some rooms will require a
permanent vent as well
The air for combustion is taken from the room air
and the exhaust gases are emitted directly into
the room,
Good room ventilation is essential for safe
operation of your appliance. If there is no window
or door available for room ventilation, an extra
ventilation must be installed,
The appliance may be located in a kitchen,
kitchen/diner or a bed-sitting room, but not ina
room containing a bath or shower. The appliance
must not be installed in a bed-sitting room of
less than 20m°.
Do not install this appliance in a room below
ground level unless it is open to ground level on
at least one side.
Room size Ventilation opening _|
“smaller than Sais | min. 100 om
5m to 10m" min. 50 cm
‘geateren Ton | noted
In the cellar or basement | min. 65 cm’
13/ENInstallation and connection
Product can only be installed and connected in
accordance with the statutory installation rules.
Power cable plug must be within easy reach|
after installation (do not route it above the
hob).
0 not install the product next to
efrigerators or freezers. The heat emitted
y the product will increase the energy
consumption of cooling appliances.
~~ Carry the product with at least two persons.
— Product must be placed directly on the floor.
It must not be placed onto a base or a
edestal.
0 not use the door and/or handle to carry
r Move the product. The door, handle or
linges get damaged.
Electrical connection
Connect the product to a grounded outlet/line
protected by a fuse of suitable capacity as stated
in the "Technical specifications" table. Have the
grounding installation made by a qualified
electrician while using the product with or
without a transformer. Our company shall not be
liable for any damages that will arise due to
using the product without a grounding installation
in accordance with the local regulations.
DANGER:
‘The product must be connected to the
‘mains supply only by an authorised and
qualified person. The product's warranty
period starts only after correct installation.
Manufacturer shall not be held responsible
for damages arising from procedures
carried out by unauthorised persons.
DANGER:
‘The power cable must not be clamped, bent]
‘or trapped or come into contact with hot
parts of the product.
‘A damaged power cable must be replaced
by a qualified electrician, Otherwise, there is
risk of electric shock, short circuit or fire!
The mains supply data must correspond to the
data specified on the type label of the product.
The rating plate is either seen when the door or
the lower cover is opened or it is located at the
rear wall of the unit depending on the unit type.
Power cable of your product must comply with
the values in “Technical specifications" table.
14/EN
DANGER:
Before starting any work on the electrical
installation, disconnect the product from the|
mains supply.
There is the risk of electric shock!
Plug the power cable into the socket.
Gas connection
DANGER:
Product can be connected to gas supply
‘system only by an authorised and qualified
person or technician with licence.
Risk of explosion or toxication due to
unprofessional repairs!
Manufacturer shall not be held responsible
for damages arising from procedures
carried out by unauthorised or unlicensed
persons.
DANGER:
Before starting any work on the gas
installation, disconnect the gas supply.
There is the risk of explosion!
© — Gas adjustment conditions and values are
stated on labels (or ion type label
four product is equipped for natural gas
(NG).
© — Natural gas installation must be prepared
before installing the product.
* — There must be a flex pipe at the outlet of
the installation for the natural gas
connection of your product and the tip of
this pipe must be closed with a blind plug.
Service Representative will remove the blind
plug during connection and connect your
product by means of a straight connection
device (coupling).
¢ — Make sure that the natural gas valve is
readily accessible.
© — Ifyou need to use your product later with a
different type of gas, you must consult the
Authorised Service Agent for the related
conversion procedure.DANGER:
The gas hose must not be clamped, bent or
‘rapped or come into contact with hot parts
of the product.
‘There is the risk of explosion due to
damaged gas hose.
© — Push the product towards the kitchen wall.
— Adjusting the feet of oven
Vibrations during use may cause cooking
vessels to move. This dangerous situation
can be avoided if the product is level and
balanced,
For your own safety please ensure the
product is level by adjusting the four feet at
the bottom by turning left or right and align
level with the work top.
Final check
1. Check electrical functions.
2. Open gas supply.
3. Check gas installations for secure fitting and
tightness.
4. Ignite burners and check appearance of the
flame.
lame must be blue and have a regular
shape. If the flame is yellowish, check ifthe
umer cap is seated securely or clean the
bummer.
Gas conversion
DANGER:
Before starting any work on the gas
installation, disconnect the gas supply.
There is the risk of explosion!
In order to change your appliance's gas type,
change all injectors and make flame adjustment
for all valves at reduced flow rate position,
Exchange of injector for the burners
1. Take off burner cap and burner body.
2. Unscrew injectors by turning the counter-
clockwise.
3. Fit new injectors.
4. Check all connections for secure fitting and
lew injectors have their position
arked on their packing or injector
table on Injector table, page 12. can be
referred to
Flame failure device (model dependant)
Spark plug
Injector
Burner
Inless there is an abnormal condition, do
jot attempt to remove the gas burner taps.
fou must call an Authorised service agent if
itis necessary to change the taps.
Reduced gas flow rate setting for hob taps
1. Ignite the burner that is to be adjusted and
turn the knob to the reduced position.
2. Remove the knob from the gas tap.
3. Use an appropriately sized screwdriver to
adjust the flow rate adjustment screw.
For LPG (Butane - Propane) turn the screw
clockwise. For the natural gas, you should turn
the screw counter-clockwiseonce.
» The normal length of a straight flame in the
reduced position should be 6-7 mm.
4. If the flame is higher than the desired
Position, turn the screw clockwise. If itis
smaller turn anticlockwise.
5. For the last control, bring the burner both to
high-flame and reduced positions and check
whether the flame is on or off.
Depending on the type of gas tap used in your
appliance the adjustment screw position may.
SC
.
rl
7
4
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1 Flowrate adjustment screw
15/EN1 Flow rate adjustment screw
Exchange of injector for the grill
1. Open front door.
2. Unscrew fastening screw of the burner.
3. Remove burner.
4. Unscrew injector by turning counter-
clockwise direction.
._ Fit new injector.
oe
Exchange of injector for the oven
For exchanging the oven burner injector, please
refer to your product specificati
© — Open the bottom lid if so equipped.
— Remove the fixed bottom lid if so equipped.
— Pull out the warmer drawer if so equipped.
16/EN
1
le,
Unserew the screws of the oven bottom
protection sheet and pull out it.
2. Open the front door.
3. Unscrew fastening scré
of the base plate.
Li a
Remove the oven
__the injector holder.
REE
a8
5. Unscrew injector by turning to counter-
Clockwise direction:Reduced flow adjustment for the gas oven
For the appropriate functioning of the oven re-
checking the by-pass adjustment is extremely
important. In order to provide maximum security
to the user these operations have to be done with
care,
1. Ignite the burner that is to be adjusted and
turn the knob to the high flame position.
2. Close the oven door and wait for 10 to
15 minutes until the oven becomes ready for
adjustment.
3. Take out the knob
4. After 15 minutes, adjust the oven to the
lowest flame position.
3]
ComEd
—~ |
5. Set the flame length to 2 to 3 mm by means
of the screw 7 on the oven tap. Turning in
clockwise direction reduces the flame,
turning counter-clockwise increases the
flame.
if the temperature of the oven increases
inintendedly, tum off the oven and call the
wuthorised service agent to have oven
thermostat repaired.
r
|
|
|
|
|
|
|
|
|
Butan/propan | Natural gas
Loosen the screw.
Fasten the screw until
the end
ifthe gas type of the unit is changed, then
rating plate that shows the gas type of
unit must also be changed.
Future Transportation
© — Keep the product's original carton and
transport the product in it. Follow the
instructions on the carton. If you do not
have the original carton, pack the product in
bubble wrap or thick cardboard and tape it
securely.
© — To prevent the wire grill and tray inside the
oven from damaging the oven door, place a
strip of cardboard onto the inside of the
oven door that lines up with the position of
the trays. Tape the oven door to the side
walls.
© — Secure the caps and pan supports with
adhesive tape.
© — Donot use the door or handle to lift or move
the product.
Do not place any objects onto the product
fand move it in upright position.
heck the general appearance of your
product for any damages that might have
loccurred during transportation,
17/ENf)Preparation
Tips for saving energy
The following information will help you to use
your appliance in an ecological way, and to save
energy:
© Use dark coloured or enamel coated
cookware in the oven since the heat
transmission will be better.
— While cooking your dishes, perform a
preheating operation if it is advised in the
user manual or cooking instructions.
© Do not open the door of the oven frequently
during cooking.
— Try to cook more than one dish in the oven
at the same time whenever possible. You
can cook by placing two cooking vessels
onto the wire shelf.
© — Cook more than one dish one after another.
The oven will already be hot.
© — Defrost frozen dishes before cooking them.
— Use pots/pans with cover for cooking. If
there is no cover, energy consumption may
increase 4 times.
© — Select the burner which is suitable for the
bottom size of the pot to be used. Always
select the correct pot size for your dishes.
Larger pots require more energy.
Initial use
First cleaning of the appliance
surface might get damaged by some
letergents or cleaning materials.
Jo not use aggressive detergents, cleaning
powders/creams or any sharp objects
during cleaning.
Do not use harsh abrasive cleaners or sharp]
metal scrapers to clean the oven door glass
since they can scratch the surface, which
may result in shattering of the glass.
1. Remove all packaging materials.
18/EN
2. Wipe the surfaces of the appliance with a
damp cloth or sponge and dry with a cloth.
Initial heating
Heat up the product for about 30 minutes and
then switch it off. Thus, any production residues
or layers will be burnt off and removed.
WARNING
Hot surfaces cause burns!
‘Product may be hot when it is in use. Never
‘touch the hot burners, inner sections of the
‘oven, heaters and etc. Keep children away.
Always use heat resistant oven gloves when|
putting in or removing dishes into/from the
hot oven.
Gas oven
1. Take all baking trays and the wire grill out of
the oven.
Close the oven door.
Select the highest flame of the gas oven; see
How to use the gas oven, page 22.
Operate the oven about 30 minutes.
Turn off your oven; See How to use the gas
oven, page 22
Grill oven
1, Take all baking trays and the wire grill out of
the oven.
2. Select the highest flame of the grill oven; see
How to operate the gas grill, page 24.
Operate the oven about 30 minutes.
Turn off your grill; see How to operate the
gas grill, page 24
smoke and smell may emit for a couple of
ours during the initial operation. This is
ite normal. Ensure that the room is well
ventilated to remove the smoke and smell.
Avoid directly inhaling the smoke and the
‘smell that emits.
en
on
RwHow to use the hob
General information about cooking
Never fill the pan with oil more than
‘one third of it. Do not leave the hob
unattended when heating oil.
Overheated oils bring risk of fire. Never
attempt to extinguish a possible fire
with water! When oil catches fire,
Cover it with a fire blanket or damp
cloth. Turn off the hob if it is safe to do
so. and call the fire department,
© Before frying foods, always dry them well
and gently place into the hot oil. Ensure
complete thawing of frozen foods before
frying.
Do not cover the vessel you use when
heating oil.
Place the pans and saucepans in a manner
so that their handles are not over the hob to
prevent heating of the handles. Do not place
unbalanced and easily tilting vessels on the
hob.
Do not place empty vessels and saucepans
on cooking zones that are switched on
They might get damaged.
© — Operating a cooking zone without a vessel
or saucepan on it will cause damage to the
product. Turn off the cooking zones after
the cooking is complete.
e — As the surface of the product can be hot, do
not put plastic and aluminum vessels on it.
Such vessels should not be used to keep
foods either.
— Use flat bottomed saucepans or vessels only.
— Put appropriate amount of food in
saucepans and pans. Thus, you will not
have to make any unnecessary cleaning by
preventing the dishes from overflowing.
Do not put covers of saucepans or pans on
cooking zones.
Place the saucepans in a manner so that
they are centered on the cooking zone.
When you want to move the saucepan onto
another cooking zone, lift and place it onto
the cooking zone you want instead of sliding
it
Gas cooking
© Size of the vessel and the flame must match
each other. Adjust the gas flames so that
they will not extend the bottom of the vessel
and center the vessel on saucepan carrier.
Using the hobs
1 4
‘Normal burner 18-20 cm
Auxiliary bumer 12-16cm
Rapid burner 20-22 cm
‘Normal burner 20-22 cm is list of advised
diameter of pots to be used on related
burners,
Large flame symbol indicates the highest cooking
power and small flame symbol indicates the
lowest cooking power. In turned off position (top),
gas is not supplied to the burners.
Rens
19/ENIgniting the gas burners DANGER:
Release the button if the burner is not
Gas burners are ignited with ignition ignited within 15 seconds.
buttons. Wait at least 1 minute before trying again.
‘There is the risk of gas accumulation and
explosion!
1. Keep burner knob pressed.
2. Turn it counter clockwise to large flame
symbol.
3. Press and release the ignition button. Repeat
the procedure until the released gas is
ignited,
4. Adjust it to the desired cooking power.
Turning off the gas burners
Turn the knob to off (upper) position.
Gas shut off safety system (in models with
thermic component)
‘As a counter measure
against blow out due to fluid
overflows at burners, safety
mechanism trips and shuts
off the gas.
1. Gas shut off
safety
* Push the knob inwards and turn it counter
clockwise to ignite.
* After the gas ignites, keep the knob pressed
for 3-5 seconds more to engage the safety
system
If the gas does not ignite after you press
and release the knob, repeat the same
procedure by keeping the knob pressed for
15 seconds.
20/EN(3 How to operate the oven
General information on baking,
roasting and grilling
WARNING
Hot surfaces cause burns!
Product may be hot when itis in use. Never
touch the hot burners, inner sections of the
‘oven, heaters and etc. Keep children away.
Always use heat resistant oven gloves when|
putting in or removing dishes into/from the
hot oven.
DANGER:
Be careful when opening the oven door as
‘steam may escape.
Exiting steam can scald your hands, face
and/or eyes.
Tips for baking
Use non-sticky coated appropriate metal
plates or aluminum vessels or heat-resistant
silicone moulds.
— Make best use of the space on the rack.
Place the baking mould in the middle of the
shelf.
© — Select the correct rack position before
turning the oven or grill on. Do not change
the rack position when the oven is hot.
© Keep the oven door closed.
Tips for roasting
Treating whole chicken, turkey and large
piece of meat with dressings such as lemon
juice and black pepper before cooking will
increase the cooking performance.
— Ittakes about 15 to 30 minutes longer to
roast meat with bones when compared to
roasting the same size of meat without
bones.
— Each centimeter of meat thickness requires
approximately 4 to 5 minutes of cooking
time.
© Let meat rest in the oven for about
10 minutes after the cooking time is over.
The juice is better distributed all over the
Toast and does not run out when the meat is
cut.
¢ Fish should be placed on the middle or
lower rack in a heat-resistant plate.
Tips for grilling
When meat, fish and poultry are grilled, they
quickly get brown, have a nice crust and do not
get dry. Flat pieces, meat skewers and sausages
are particularly suited for grilling as are
vegetables with high water content such as
tomatoes and onions.
* — Distribute the pieces to be grilled on the
wire shelf or in the baking tray with wire
shelf in such a way that the space covered
does not exceed the size of the heater.
Slide the wire shelf or baking tray with grill
into the desired level in the oven. If you are
grilling on the wire shelf, slide the baking
tray to the lower rack to collect fats. Add
some water in the tray for easy cleaning.
Foods that are not suitable for grling
carry the risk of fire. Only gril food
which is suitable for intensive grilling
heat.
Do not place the food too far in the
back of the gril. Tis is the hottest area
and fatty food may catch fire.
Install knob protection sheet.
Knob protection sheet is used for grilling with the
oven door open, Protects the control panel and
buttons against heat and soiling.
1. Open the oven door and place the knob
protection sheet onto the pins under the
control panel.
» When knob protection sheet is installed, oven
door remains open.
21/ENHow to use the gas oven
|
The gas oven is operated by the gas oven control
knob. In off position (top) the gas supply is Off.
Switch on the gas oven
The gas oven is ignited with the ignition button
1. Open oven door.
2. Keep gas oven control knob pressed and turn
it counterclockwise.
3. Press ignition button and release it again.
4. Keep the gas oven control knob pressed for 3
to 5 seconds.
» Repeat the process until the emanating gas is
ignited,
5. Keep the gas oven control knob pressed for
another 3 to 5 seconds. Be sure that gas has
ignited and flame is present.
6. Select the desired baking power/ gas mark.
7. If there is no electricity; ignite the gas with
the gas lighter from the ignition control hole.
1
1 Ignition contro hole
ANGER:
VAN here is the risk of gas compression and
explosion!
Do not attempt to ignite the gas more that
15 seconds. If the burner is not ignited
within 15 seconds, turn off the knob and
wait for 1 minute. Ventilate the room before
reattempting to ignite the burner. There is
the risk of gas compression and explosion!
Switch off the gas oven
1. Turn gas oven control knob to off position
(top).
22/EN
Gas level temperature chart
Gas level
2 3
Temperate”
nt
_ = |
_ L
_
Using the clock as an alarm
60.5420
12 :
Me
9 1 \\ |
|
|
415 i
Setting the alarm clock
1
2.
Turn the Time Adjustment knob clockwise to
determine for how long the alarm will sound.
The knob will turn counterclockwise at the
end of the cooking time and the alarm will
sound. Alarm clock does not turn off the
oven.
‘um the Function knob counter
lockwise to off position to turn off the
ven.Cooking times table
[1st rack of the oven is the bottom rack.
he timings in this chart are meant as a
uide. Timings may vary due to temperature|
f food, thickness, type and your own
preference of cooking.
(8.8 Ib).
Maximum load capacity of oven tray: 4 kg
Stand dishes on a baking sheet to prevent
spillages onto oven base and help keep oven
clean.
Baking and roasting
Food Prefeating = insertion Tvel Conitor knob position Cooking tne
| ee 7) ee | _
Fuittart TO min, 4.8 T 25.35 mi,
_ ——=
Peer rigeiperss Misses (per olgrie|errradeness | OPO Me yeas
Cookies TOmin, 4.5 7 25.35 min.
= | Wie et FR
Cale 70 min 3 7 30..40 mn,
St
Pe rgral err eer|peree tigre npcreircere pC erorrs
Roast lamb 70 min 4.5 7 35..45 min. per 450.9
+30/min,
ae 7
i
Turkey Tomi, 3.4 7 50.60 min. per 450 9
+30 min,
| na 7
Peer peer t esses [er terse [opesaesiere [oem et ee
Cassei0es = 4 7 90...120 min. ®
eo, ER
Macaroni TOmin, 3.4 7 36..40 mn,
Guleel tts oaa pre romers re Tes as eerie aaa
SER yrcler eiess|perestigecn (sre sorsere ee Mer cers
Vilar sandwich 70 min 3 7 22.28 min
7 depending on quently depending one
pee ee GOs ence ets aeehee
— |
23/ENHow to operate the gas grill
Grill is operated with Grill control knob. In turned
Off position (top), gas is not supplied.
Oven door must remain open while grilling.
: WARNING
Hot surfaces may cause bums! Keep
hildren away from the product,
Oven door remains slightly inclined when
opened full and thus, possible splashes to
not reach you
Switching on the grill
Gas grill is ignited with the ignition button.
1. Open the oven door.
2. Keep the knob pressed and turn it clockwise
to the Grill symbol
3. Press and release the ignition button.
» Repeat the procedure until the gas is ignited.
4. Keep the knob pressed for 3 to 5 seconds
more.
5. Make sure that the grill is ignited.
6. If the electricity is cut-off, ignite the grill
_-burner with a lighter or match
1
1 Grill bumer
24/EN
AX DANGER:
There is the risk of gas compression and
‘explosion!
Do not attempt to ignite the gas more that
15 seconds. If the burner is not ignited
within 15 seconds, turn off the knob and
wait for 1 minute. Ventilate the room before
reattempting to ignite the burner. There is
the risk of gas compression and explosion!
Switching off the grill
1. Turn the Grill control knob to Off (upper)
position.
Foods that are not suitable for griling
carry the risk of fire. Only grill food
which is suitable for intensive grilling
heat.
Do not place the food too far in the
back of the grill. This is the hottest area
and fatty food may catch fire.
Turnspit function
After selecting the Grill function, press Turn Spit
button,
¢ — After selecting the Grill function, skewer the
meat or chicken onto the spit.
* — Insert the turn spit into its slot in the rotation
motor located at the rear wall of the oven.
Place the turn spit onto the spit frame.
© Place the frame to the relevant rack of the
oven.
© — Place a tray to one of the lower racks in
order to collect the fats. Put some water
into the tray for ease of cleaning.
* — Do not forget to remove the plastic
handle of the turn spit.
— When cooking completes, attach the plastic
handle and remove your food from the oven.g times table
he timings in this chart are meant as a
auide. Timings may vary due to temperature
of food, thickness, type and your own
preference of cooking.
Grilling with gas grill
[1st rack of the oven is the bottom rack.
Food Preparation/setting Griling time ©
“Toasting bead EGS = == some
“Sina cus of meat, sausages. bacon, eo 5,.20 min
F7Ohops, gammion steaks, chicken pieces, eto | Croker wihiwae rack inuptumed postions 02min
‘Whole fish sh filets, fish fingers ‘Whole fish and fish filets placed in the base 70.20 min,
oi the gill pan
_ an
Timbers:
=
Pre-cooked potato products 45,,.20 min
Pima | Plea in the base ot the gripe | a Ain
8.10 min
GrilingZbrowning of food
Dish placed drecty onthe base ofthe gril
compartment.
MiniimmMime =" l=
25/ENMaintenance and care
General information
Service life of the product will extend and the
possibility of problems will decrease if the
oduct is cleaned at regular intervals.
DANGER:
Disconnect the product from mains supply
sfore starting maintenance and cleaning
works,
There is the risk of electric shock!
DANGER:
‘Allow the product to cool down before you
‘clean it.
Hot surfaces may cause burns!
Clean the product thoroughly after each use.
In this way it will be possible to remove
cooking residues more easily, thus avoiding
these from burning the next time the
appliance is used.
— No special cleaning agents are required for
cleaning the product. Use warm water with
washing liquid, a soft cloth or sponge to
Clean the product and wipe it with a dry
cloth.
— Always ensure any excess liquid is
thoroughly wiped off after cleaning and any
spillage is immediately wiped dry.
— Do not use cleaning agents that contain
acid or chloride to clean the stainless or
inox surfaces and the handle. Use a soft
cloth with a liquid detergent (not abrasive) to
wipe those parts clean, paying attention to
sweep in one direction.
he surface might get damaged by some
Kletergents or cleaning materials.
Do not use aggressive detergents, cleaning
powders/creams or any sharp objects
during cleaning.
Do not use harsh abrasive cleaners or sharp}
metal scrapers to clean the oven door glass
since they can scratch the surface, which
‘may result in shattering of the glass.
Do not use steam cleaners to clean the
appliance as this may cause an electric
shock.
26/EN
Cleaning the hob
Gas hobs
1, Remove and clean the saucepan carriers and
burner caps.
2. Clean the hob.
3. Install the burner caps and make sure that
they are seated correctly.
4. When installing the upper grills, pay attention
to place the saucepan carriers so that the
burners are centered,
Cleaning the control panel
Clean the control panel and knobs with a damp
cloth and wipe them dr
Do not remove the control buttons/knobs to
‘ean the control panel.
Control panel may get damaged!
Cleaning the oven
Clean oven door
To clean the oven door, use warm water with
washing liquid, a soft cloth or sponge to clean
the product and wipe it with a dry cloth,
Don't use any harsh abrasive cleaners or
sharp metal scrapers for cleaning the oven
joor. They could scratch the surface and
destroy the glass.
Removing the oven door
1. Open the front door (1).
2. Open the clips at the hinge housing (2) on
the right and left hand sides of the front door
by pressing them down as illustrated in the
figure.
1 2 3 |
1 Front door
2 Hinge
3 Oven12
3. Move the front door to half-way.
4. Remove the front door by pulling it upwards
to release it from the right and left hinges.
3. Take out the profile (2) than hold up to inner
glass (3).
4. Then group the door again, put the glass
pane (3) to the plastic slots (4) and group the
profile.
Replacing the oven lamp
Jy DANGER:
Before replacing the oven lamp, make sure
that the product is disconnected from mains|
and cooled down in order to avoid the risk
ofan electrical shock.
Hot surfaces may cause burns!
eps carried out during removing process
hould be performed in reverse order to
install the door. Do not forget to close the
clips at the hinge housing when reinstalling
the door.
he oven lamp is a special electric light bulb]
that can resist up to 300 °C. See Technical
specifications, page 12 for details. Oven
lamps can be obtained from Authorised
Service Agents or technician with licence.
Removing the door inner glass
The inner glass panel of the oven door can be
removed for cleaning.
Screw
Plastic profile
Inner glass pane
Plastic slot
Take out the screw(1) with a screwdriver
paRONs
Gi )" of lamp might vary from the figure.
If your oven is equipped with a round lamp:
1. Disconnect the product from mains.
2. Turn the glass cover counter clockwise to
i
_
Remove the oven lamp. by turning it counter
Clockwise and replace it with the new one.
Install the glass cover.
27/EN§) Troubleshooting
Oven emits steam when it is in use.
© — Itis normal that steam escapes during operation, >>> This is not a fault.
Product emits metal noises while heating and cooling.
When the metal parts are heated, they may expand and cause noise. >>> This is not a fault.
Product does not operate.
— The mains fuse is defective or has tripped. >>> Check fuses in the fuse box. If necessary,
replace or reset them.
— Product is not plugged into the (grounded) socket. >>> Check the plug connection.
There is no ignition spark.
© No current. >>> Check fuses in the fuse box.
© — Time is not set. >>> Set the time.
There is no gas.
© — Main gas valve is closed. >>> Open gas valve.
© — Gas pipe is bent. >>> Install gas pipe properly.
Burners are not burning properly or at all.
Burners are dirty. >>> Clean burner components.
— Burners are wet. >>> Dry the burner components.
Burner cap is not mounted safely, >>> Mount the burner cap properly.
.
.
Gas valve is closed. >>> Open gas valve.
Gas cylinder is empty (when using LPG). >>> Replace gas cylinder.
(In models with timer) Clock display is blinking or clock symbol is on.
— Aprevious power outage has occurred. >>> Adjust the time / Switch of the product and switch
iton again.
onsult the Authorised Service Agent or
technician with licence or the dealer where
jou have purchased the product if you can
not remedy the trouble although you have
implemented the instructions in this section.
‘Never attempt to repair a defective product
yourself,
28/ENVa rugam sa cititi mai intai manualul de utilizare!
Stimate client,
Va multumim pentru ca preferati un produs Arctic. Speram sa obtineti cele mai bune rezultate de pe urma
produsului nostru care a fost fabricat utilizdnd o calitate superioara si o tehnologie moderna. Prin urmare,
va rugam sa cititi cu atentie intregul manual de utilizare si documentele insotitoare acestuia inainte de
utilizarea produsului gi sa le pastrati pentru consultari ulterioare. in cazul in care predati produsul altcuiva,
predati si manualul de utilizare. Respectati toate avertizarile si informatiile din manualul de utilizare.
Retineti ca manualul de utilizare se aplica si pentru alte modele. Diferentele dintre modele vor fi
identificate in manual,
Explicatia simbolurilor
in manualul de utiizare sunt utiizate urmatoarele simboluri:
Informatir importante sau recomandan
utile cu privire la utilizar.
Avertisment de situa periculoase cu
privire la viata si proprietate.
(; Avertisment de goc electric
A Avertisment de risc de incendiu
( ‘Avertisment de suprafefe flerbing
Arcelik A.S.
Karaagac Stade: No:2-6
34445 Siluce/stanbu /TURKEY
cE Made in TURKEYCUPRINS
f Instructiuni importante si
avertismente privind siguranta si
mediul inconjurator 4
Siguranta generala 4
Siguranta la lucrul cu gazul wo
Siguranta instalatiilor electrice .. 5
Siguranta produsului .. ne
Domeniu de utilizare.... 8
Siguranta copiilor ... 8
Depozitarea la degeuri a produsului vechi........8
Depozitarea la deseuri a materialelor de
ambalare.....
Informatii generale 10
Prezentare General .........ecsesseeseesneesenedO
Continutul pachetului.............-.0s000 a
Specificatii tehnice ...........seccsereere 12
Tabelul injectoarelOr...........ccsceessseececsnened 2
Instalare 13
Tnainte de instalare ocean 13
Instalarea si conectarea... 14
Adaptarea la tipul de gaz folosit
Transportul ulterior...
Pregatiri 18
Sfaturi pentru economisirea energiei 18
PIMA ULIIZATE.....sevessssereeeeeeeternnessssssseeeeed B
Curatarea inital a aparatuui serene 8
incalzirea initiala...... | 16
i 19
Informatii generale desore prepararea els
Utilizarea pli
Utlizarea plteor. . a a
Utilizarea cuptorului 21
Informatii generale referitoare la coacere, fripturi
i prepararea 1a Qfill...........ccseessesseeees 21
Utilizarea cuptorului cu gaz 22
Tabelul duratelor de preparare .... oi 23,
Utilizarea grill-ului cu gaz........... see 24
Tabelul duratelor de preparare ......scsc:enen 24
intretinere si curatare 26
Informatii generale ... srossesenneesstcessess 20.
Curatarea plitei. 26
Curatarea panoului de control...... woe 26,
Curatarea cuptorului sseteeressaveressesseess 20
Demontarea usii CUPLOFUIUI .........eseeceese 26
Demontarea geamului interior al usii... 27
Inlocuirea mpi CUPLOFUMUT ...........ce:seseeeeees 27
Remedierea problemelor 28
3/RO1] instructiuni importante si avertismente privind siguranta si
mediul inconjurator
Aceasta sectiune contine informatii cu
privire la siguranta care va vor ajuta
sa va protejati impotriva riscului de
vatamare corporala sau pagube
materiale. Nerespectarea acestor
instructiuni va duce la anularea
oricarei garantii.
Siguranta generala
e Acest produs poate fi utilizat de
catre copii cu varsta peste 8 ani
sau mai mari si persoane cu
capacitati fizice, senzoriale sau
mintale reduse sau lipsa de
experienta si cunostinte, daca
sunt supravegheati sau instruiti
cu privire la utilizarea produsului
intr-o maniera sigura si inteleg
pericolele implicate.
Acest produs nu este destinat
pentru jocul copiilor. Curatarea si
intretinerea nu vor fi efectuate de
catre copii fara supraveghere.
e Anu se amplasa produsul pe o
pardoseala acoperita cu covor. In
caz contrar, lipsa fluxului de aer
sub produs va conduce la
supraincalzirea partilor electrice.
Acesta va cauza probleme
produsului.
e Procedurile de instalare si
reparatii trebuie efectuate de
catre agenti de service autorizati.
Producatorul nu este raspunzator
4/RO
pentru daunele rezultate din
procedurile efectuate de catre
persoanele neautorizate care pot
anula si garantia. Inainte de
instalare, cititi instructiunile cu
atentie.
© Nu folositi produsul daca este
defect sau prezinta defecte
vizibile.
e Dupa fiecare utilizare verificati
daca butoanele produsului sunt
inchise.
Siguranta la lucrul cu gazul
¢ Lucrarile la echipamentele si
retelele de gaz pot fi efectuate
numai de persoane calificate
autorizate.
Inainte de instalare, asigurati-va
ca aparatul este reglat pentru
parametrii retelei locale de gaz
(tipul si presiunea gazului).
e Acest aparat nu este conectat la
un sistem de evacuare a gazelor
arse. Aparatul trebuie instalat si
conectat conform reglementarilor
in vigoare. Se va acorda o atentie
deosebita reglementarilor in
vigoare privind ventilatia; vezi
inainte de instalare, pagina 13
© Utilizarea unei masini de gatit cu
gaz produce !caldura, umiditate si
gaze de combustie in incaperea in
care este instalata. Asigurati-vaca bucataria !este bine ventilata
in special cand folositi aparatul:
mentineti orificiile de ventilare
naturala deschise, sau instalati un
dispozitiv de ventilare mecanica
(hota). Utilizarea prelungita si
intensiva a aparatului poate
necesita ventilare suplimentara,
de exemplu prin sporirea turatiei
ventilatorului hotei.
Echipamentele si retelele de gaz
trebuie verificate periodic pentru a
asigura functionarea corecta a
acestora. Regulatorul, furtunul si
Colierul acestuia trebuie verificate
periodic gi inlocuite la perioadele
recomandate de producatorul
acestora sau cand este necesar.
Curatati regulat arzatoarele.
Flacara trebuie sa fie albastra si
uniforma,
Aparatele cu gaz necesita 0
combustie corecta. in cazul unei
combustii incomplete, este posibil
sa se genereze monoxid de
carbon (CO). Monoxidul de carbon
este un gaz incolor, inodor si
foarte toxic, ce poate produce
moartea chiar gi in doze foarte
mici.
Solicitati de la compania
distribuitoare de gaze informatii
cu privire la numerele de urgenta
si masurile de siguranta ce
trebuie luate la detectarea
mirosului de gaz.
Masuri de luat la detectarea mi-
rosului de gaz
¢ Nu folositi flacari deschise si nu
fumati. Nu actionati butoane
electrice (de ex. intrerupatoarele
becurilor, soneria etc). Nu folositi
telefoane fixe sau mobile. Pericol
de explozie si intoxicatie!
Inchideti toate robinetele
aparatelor cu gaz si gazometrelor.
Deschideti usile si ferestrele.
Verificati strangerea tuturor
tuburilor si conexiunilor. Daca
imtiti in continuare miros de gaz,
parasiti locuinta.
Avertizati vecinii.
Chemati pompierii. Folositi un
telefon din afara locuintei.
© Nu reveniti in casa decat dupa ce
vi se confirma ca nu exista
pericole.
Siguranta instalatiilor electrice
¢ Daca produsul are o defectiune,
nu trebuie folosit decat dupa ce
este reparat de catre un agent de
service autorizat. Pericol de
electrocutare!
© Conectati produsul numai la o
priza/linie impamantata cu
tensiunea si protectia indicata in
"Specificatii tehnice".
Impamantarea trebuie efectuata
de un electrician calificat la
folosirea produsului cu sau fara
transformator. Compania noastra
nu igi asuma raspunderea pentru
S/ROdaunele survenite in urma
impamantarii neconforme cu
normele locale.
¢ Nu spalati niciodata produsul
turnand apa pe acesta! Pericol de
electrocutare!
¢ Nu atingeti niciodata stecherul cu
mainile ude! Nu trageti de cablu
pentru a-| scoate din priza, ci
apucati de stecher.
e Produsul trebuie scos din priza in
timpul instalarii, intretinerii,
curatarii si reparatiilor.
¢ Incazul deteriorarii cablului de
alimentare, acesta trebuie inlocuit
de producator, de agentul sau de
service sau de 0 persoana cu
calificari similare pentru a evita
pericolele.
e Aparatul trebuie instalat astfel
incat sa permita deconectarea
totala de la reteaua electrica.
Separarea trebuie sa se realizeze
fie printr-un stecher, fie printr-un
comutator incorporat in instalatia
electrica fixa, conform normelor
de constructii.
© Suprafata din spatele cuptorului
se infierbanta in timpul utilizarii.
Asigurati-va ca racordurile de gaz
/ electricitate nu ating suprafata
din spate; in caz contrar,
racordurile se pot deteriora.
¢ Nu striviti cablul de alimentare
intre usa cuptorului gi rama; nu jl
trasati peste suprafetele fierbiniti.
6/RO
in caz contrar, izolatia cablului se
poate topi, putand provoca
scurtcircuite si incendii.
© Lucrarile la echipamentele si
retelele electrice pot fi efectuate
numai de persoane calificate
autorizate.
e In-cazul unei defectiuni, opriti
produsul si deconectati-I de la
reteaua de electricitate. Decuplati
siguranta de la panoul electric.
e Asigurati-va ca siguranta are
capacitatea adecvata pentru
acest produs.
Siguranta produsului
e Aparatul si piesele sale accesibile
pot deveni fierbinti in timpul
folosirii. Evitati atingerea
elementelor fierbinti. Copiii mai
mici de 8 ani trebuie tinuti la
distanta sau supravegheati
continuu.
© Nu folositi produsul cand logica
sau coordonarea va sunt afectate
de alcool si / sau medicamente.
© Aveti grija cand preparati retete
care includ bauturi alcoolice.
Alcoolul se evapora la temperaturi
mari si poate provoca incendii
deoarece se va aprinde fn contact
cu suprafetele fierbinti.
© Nu lasati materiale inflamabile
langa produs, deoarece partile
laterale ale acestuia se pot incalzi
in timpul utilizarii.in timpul folosirli, aparatul se
infierbanta. Evitati atingerea
elementelor de incalzire din
interiorul cuptorului.
Asigurati-va ca orificiile de
ventilare nu sunt infundate.
Nu incalziti cutii si borcane
inchise in cuptor. Presiunea
acumulata in cutie/borcan poate
provoca explozia acestuia.
Nu amplasati tavi de gatit,
recipiente sau folie din aluminiu
direct pe partea inferioara a
cuptorului. Caldura acumulata
poate deteriora partea inferioara a
cuptorului.
‘Nu folositi substante de curatare
abrazive sau raclete metalice
ascutite pentru a curata geamul
usii cuptorului, deoarece acestea
pot sa zgarie suprafata si pot sa
duca la spargerea geamului.
Nu folositi sisteme cu aburi
pentru a curata acest aparat,
deoarece exista pericol de soc
electric.
Nu folositi produsul daca geamul
usii este demontat sau crapat.
Ménerul cuptorului nu este un
uscator de prosoape. Nu agatati
prosoape, manusi sau produse
textile similare cand folositi
functia grill cu usa deschisa.
Folositi manusi de cuptor
termoizolatoare cand introduceti
sau scoateti alimente in/din
cuptorul fierbinte.
e Asigurati-va ca aparatul este oprit
inainte de a inlocui lampa, pentru
a evita pericolul de goc electric.
¢ Inchideti capacul numai dupa ce
plitele sau arzatoarele s-au racit.
Capacul trebuie sa fie uscat
inainte de deschidere, pentru a
evita scurgerea apei in spatele
cuptorului sau tn interiorul
acestuia.
e Prepararea nesupravegheata pe
plité a alimentelor cu ulei sau
grasime poate fi periculoasa si
poate provoca incendii. Nu
incercati NICIODATA sa stingeti
un incendiu cu apa, ci opriti
aparatul, apoi acoperiti flacara cu
un capac sau cu o patura contra
incendiului.
e Pericol de incendiu: Nu depozitati
obiecte pe suprafetele de gatit.
Pentru a preveni incendiile;
© Asigurati-va ca stecherul este
conectat corect la priza pentru a
nu face scantei.
© Nu folositi cabluri deteriorate,
taiate sau prelungitoare; folositi
cablul original.
¢ Asigurati-va ca stecherul nu este
umed sau ud.
e Asigurati-va ca racordul la gaz
este montat corect si nu exista
scurgeri.
7/RODomeniu de utilizare
Acest produs este destinat uzului
casnic. Se interzice utilizarea
comerciala.
Acest aparat este destinat numai
gatitului alimentelor. Nu trebuie
folosit pentru alte scopuri, de
exemplu pentru incalzirea
incaperilor.
Nu folositi acest produs pentru
incalzirea farfuriilor sub grill,
pentru uscarea stergarelor $i
carpelor de vase etc. pe maner
sau pentru incalzirea incaperilor.
Producatorul nu este responsabil
pentru pagubele provocate de
utilizarea sau manipularea
incorecta.
Cuptorul poate fi folosit pentru
dezghetarea, coacerea, prajirea si
prepararea la grill a alimentelor.
Siguranta copiilor
Componentele accesibile se pot
infierbanta in timpul folosirii. Nu
lasati copii sé se apropie de
aparat.
Ambalajele pot fi periculoase
pentru copii. Nu lasati ambalajele
la indemana copiilor. Depozitati la
degeuri toate ambalajele conform
standardelor de mediu.
Produsele electrice si/sau pe gaz
sunt periculoase pentru copii. Nu
lasati copii sa se apropie de
produs in timp ce functioneaza si
nu fi lasati sa se joace cu acesta.
8/RO
© Aveti la dispozitie un sistem
suplimentar de protectie impotriva
atingerii usii cuptorului. Aceasta
piesa trebuie montata cand in
apropierea cuptorului se afla copii
mici.
e Nu amplasati pe aparat obiecte
pe care copiii ar fi tentati sa le
apuce.
¢ Nu amplasati obiecte grele pe usa
deschisa si nu permiteti copiilor
Sa se ageze pe aceasta. Pericol
de rasturnare a cuptorului sau de
deteriorare a balamalelor.
Depozitarea la deseuri a
produsului vechi
Conformitate cu Directiva WEEE
si depozitarea la deseuri a produ-
sului uzat:
BR
Acest produs respecta Directiva UE
WEEE (2012/19/UE). Produsul este
marcat cu un simbol de clasificare
pentru degeuri electrice gi electronice
(WEEE).
Acest produs a fost fabricat folosind
piese si materiale de inalta calitate,
care pot fi refolosite si reciclate. Nu
depozitati produsul uzat impreuna cu
gunoiul menajer la sfargitul duratei
sale de functionare. Duceti-| la un
centru de colectare pentru reciclarea
echipamentelor electrice si
electronice. Luati legatura cu
autoritatile locale pentru a aflainformatii despre aceste centre de
colectare.
Conformitate cu Directiva RoHS:
Produsul pe care |-ati achizitionat
respecta Directiva UE RoHS
(2011/65/UE). Nu contine materiale
daunatoare si interzise specificate in
Directiva.
Depozitarea la deseuri a
materialelor de ambalare
¢ Materialele de ambalare sunt
periculoase pentru copii. Pastrati
materialele de ambalare intr-un
loc sigur, la care copiii nu au
acces. Materialele de ambalare
ale produsului sunt fabricate din
materiale reciclabile. Sortati-le si
depozitati-le la degeuri in mod
corect. Nu le depozitati impreuna
cu gunoiul menajer.
9/ROBinformatii generale
Prezentare generala
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