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Marketing For Hospitality and Tourism

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138 views42 pages

Marketing For Hospitality and Tourism

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mahmoudqwasme03
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Marketing for Hospitality and Tourism

Seventh Edition

CHAPTER 1
Introduction:
Marketing for
Hospitality and
Tourism

Copyright © 2017, 2014, 2010, 2006


Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
Tourism,
to Success
7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved
Learning Objectives

1. Understand the relationships between


the world's hospitality and travel
industry.
2. Define marketing and outline the steps
in the marketing process.
3. Explain the relationships between
customer value and satisfaction.

Copyright © 2017, 2014, 2010, 2006


Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
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by Pearson Education, Inc.
LorraineBowen,
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Learning Objectives (cont.)

4. Understand why the marketing


concept calls for a customer
orientation.
5. Understand the concept of the lifetime
value of a customer and be able to
relate it to customer loyalty and
retention.

Copyright © 2017, 2014, 2010, 2006


Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
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by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
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Chipotle Mexican Grill

Key Components of
Chipotle's Vision

Copyright © 2017, 2014, 2010, 2006


Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
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LorraineBowen,
Kotler, M. Papazian-Boyce
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Purpose of a Business

Satisfied &
Create & Customer
Orientation Profitable
Maintain
Customers

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
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LorraineBowen,
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What is Marketing?

• Marketing is the process by which


companies create value for customers
and society, resulting in strong
customer relationships which capture
value from the customers in return.

Copyright © 2017, 2014, 2010, 2006


Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
Tourism,
to Success
7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
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Marketing Mix

Product Place
(Distribution)

Price Promotion
(Sales & Advertising)

Copyright © 2017, 2014, 2010, 2006


Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
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Tourism,
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7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
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Tourism Marketing

Hospitality Tourism Travel


Industry Marketing Industry

Copyright © 2017, 2014, 2010, 2006


Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
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by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
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Figure 1–1 A simple model of the marketing process.

Copyright © 2017, 2014, 2010, 2006


Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
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Tourism,
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7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
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Core Customer & Marketplace
Concepts

Needs, Wants Marketing Value &


& Demands Offerings Satisfaction

Exchanges &
Markets
Relationships

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
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Kotler, M. Papazian-Boyce
Makens, Baloglu
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Needs, Wants & Demands

Needs

Demands Wants

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
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Marketing Offerings

• Customer wants and needs are fulfilled


through some combination of tangible
and intangible products and services.

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Marketing for Hospitality
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The Gamboa Rainforest Resort offers an experience of a lifetime, allowing guests to explore Panama's rainforest
and then relax at a resort enjoying a meal while watching ships traverse the Panama Canal.
Courtesy of Bern Hotels & Resorts.

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
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Kotler, M. Papazian-Boyce
Makens, Baloglu
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Value & Satisfaction

Customer Customer Customer


Value Satisfaction Expectations

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
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Makens, Baloglu
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Exchanges & Relationships and
Markets

MARKET

Exchange vs. Relationships

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
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Marketing Management
Orientations

Management
Orientations

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Societal Marketing
Society
(Human welfare)

Societal
Marketing
Concept

Consumers Company
(Want Satisfaction) (Profits)
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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
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Customer Relationship
Management

Customer Customer
Value Satisfaction

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
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Engaging Customers

Customer- Consumer-
Engagement Generated
Marketing Marketing

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
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Makens, Baloglu
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Lifetime Value of the Customer

• Losing a customer means losing more


than a single sale.
– It means losing the entire stream of
purchases that the customer would
make over a lifetime of patronage.

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
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to Success
7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved
Lifetime Value of the Customer
(cont.)
• A company can lose money on a
specific transaction but still benefit
greatly from a long-term relationship.
– This is one of the reasons successful
companies empower employees to
resolve customer complaints.

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
Tourism,
to Success
7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved
Figure 1–5 Customer relationship groups.
Source: Kotler, Philip; Armstrong, Gary, Principles of Marketing, 16th Ed., ©2016, pp. 12, 24, 50. Reprinted and
Electronically reproduced by permission of Pearson Education, Inc., New York, NY.

Copyright © 2017, 2014, 2010, 2006


Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
Tourism,
to Success
7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved
The Changing Marketing
Landscape

Changing
The Digital Economic Rapid
Age Environment Globalization

Sustainable The Sharing


Co-Creation
Marketing Economy

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Marketing for Hospitality
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Makens, Baloglu
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Key Terms

• Consumer-Engagement Marketing
fosters direct and continuous customer
involvement in shaping brand
conversations, experiences, and
community.

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
Tourism,
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7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved
Key Terms (cont.)

• Consumer-Perceived Value
– The customer's evaluation of the
difference between all the benefits and
all the costs of a market offering
relative to those of competing offers.
• Customer Equity
– The discounted lifetime values of all the
company's current and potential
customer

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
Tourism,
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7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved
Key Terms (cont.)

• Customer Satisfaction
– The extent to which a product's
perceived performance matches a
buyer's expectations
• Customer Expectations
– Based on past buying experiences, the
opinions of friends, and market
information

Copyright © 2017, 2014, 2010, 2006


Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
Tourism,
to Success
7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved
Key Terms (cont.)

• Customer Relationship
Management (CRM) involves
managing detailed information about
individual customers and carefully
managing customer "touch points" in
order to maximize customer loyalty.

Copyright © 2017, 2014, 2010, 2006


Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
Tourism,
to Success
7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved
Key Terms (cont.)

• Customer Touch Point


– Any occasion on which a customer
encounters the brand and product—
from actual experience to personal or
mass communications to casual
observation

Copyright © 2017, 2014, 2010, 2006


Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
Tourism,
to Success
7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved
Key Terms (cont.)

• Customer Value
– The difference between the benefits that
the customer gains from owning and/or
using a product and the costs of
obtaining the product
• Demands
– Human wants that are backed by buying
power

Copyright © 2017, 2014, 2010, 2006


Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
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7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved
Key Terms (cont.)

• Digital and Social Media Marketing


– Using digital marketing tools such as
Web sites, social media, mobile apps
and ads, online video, e-mail, and blogs
that engage consumers anywhere, at
anytime, via their digital devices

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
Tourism,
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7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved
Key Terms (cont.)

• Exchange
– The act of obtaining a desired object
from someone by offering something in
return
• Hospitality Industry
– Made up of those businesses that offer
one or more of the following:
accommodation, prepared food and
beverage service, and/or entertainment

Copyright © 2017, 2014, 2010, 2006


Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
Tourism,
to Success
7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved
Key Terms (cont.)

• Human Need
– A state of felt deprivation in a person
• Human Want
– The form that a human need takes
when shaped by culture and individual
personality

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
Tourism,
to Success
7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved
Key Terms (cont.)

• Lifetime Value (LTV)


– The lifetime value of a customer is the
stream of profits a customer will create
over the life of his or her relationship to
a business
• Marketing
– The art and science of finding, retaining,
and growing profitable customers

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
Tourism,
to Success
7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved
Key Terms (cont.)

• Marketing Concept
– The marketing management philosophy
that holds that achieving organizational
goals depends on determining the needs
and wants of target markets and
delivering desired satisfactions more
effectively and efficiently than
competitors.

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
Tourism,
to Success
7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved
Key Terms (cont.)

• Marketing Management
– The art and science of choosing target
markets and building profitable
relationships with them
• Marketing Manager
– A person who is involved in marketing
analysis, planning, implementation, and
control activities.

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
Tourism,
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7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved
Key Terms (cont.)

• Marketing Mix
– Elements include product, price,
promotion, and distribution. Sometimes
distribution is called place and the
marketing situation facing a company.

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
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by Pearson Education, Inc.
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Makens, Baloglu
All Rights Reserved
Key Terms (cont.)

• Product Concept
– Anything that can be offered to a
market for attention, acquisition, use, or
consumption that might satisfy a want
or need. It includes physical objects,
services, persons, places, organizations,
and ideas.

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
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7e
by Pearson Education, Inc.
LorraineBowen,
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Makens, Baloglu
All Rights Reserved
Key Terms (cont.)

• Production Concept holds that


customers will favor products that are
available and highly affordable, and
therefore management should focus on
production and distribution efficiency.
• Purpose of a Business
– To create and maintain satisfied,
profitable customers

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
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by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved
Key Terms (cont.)

• Relationship Marketing involves


creating, maintaining, and enhancing
strong relationships with customers and
other stakeholders.
• Selling Concept
– The idea that consumers will not buy
enough of an organization's products
unless the organization undertakes a
large selling and promotion effort

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
Tourism,
to Success
7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved
Key Terms (cont.)

• Share of Consumer
– The portion of the customer's
purchasing that a company gets in its
product categories

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
Tourism,
to Success
7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved
Key Terms (cont.)

• Societal Marketing Concept


– The idea that an organization should
determine the needs, wants, and
interests of target markets and deliver
the desired satisfactions more
effectively and efficiently than
competitors in a way that maintains or
improves the consumer's and society's
well-being

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Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
Tourism,
to Success
7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved
Key Terms (cont.)

• Transaction consists of a trade of


values between two parties;
marketing's unit of measurement.
• Value Proposition
– The full positioning of a brand—the full
mix of benefits upon which it is
positioned

Copyright © 2017, 2014, 2010, 2006


Marketing for Hospitality
ICD-10-CM/PCS Coding: A and
Map
Tourism,
to Success
7e
by Pearson Education, Inc.
LorraineBowen,
Kotler, M. Papazian-Boyce
Makens, Baloglu
All Rights Reserved

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