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General:
Kitchen:
Housekeeping standards inside the unit:
Walls: should be clean and free of dirt, nicotine, grease, holes,
cobwebs, and fingerprints (wallpaper prohibited)
Floors: should be clean, clear, dry, and free of hazards. No
broken tiles.
Ceilings: should be clean, free of cobwebs, nicotine, and holes
(ceiling fans prohibited).
Windows: should be clean and not nailed shut. Blinds should be
clean and intact (sheets not to be used as window coverings)
Doors: should be clean and free of holes. Doorstops must be
intact. Locks must work.
Woodwork: should be clean, free of dust, gouges, or scratches
Light fixtures: should be free of any dust build-up and nicotine;
light covers in place and not broken.
Stair’s wells/hallways; should be kept clean, clear, and free of
tripping hazards at all times.
Heating Units: should be accessible (no locks, no clutter), dusty
and not used for storage.
Infestation: units should be free of rodent or insect infestation
(including fleas),
Electrical Hazards: no electrical cords running loosely across
floors; no overloads, no hazards.
Trash: shall be disposed of properly and not left in unit.
Stove including oven: should be clean and free of food and
grease to prevent fire. All burners must work
Refrigerator/Freezer: should be clean. The freezer door should
close properly, and freezer has no more than one inch of ice. No
stickers (decals) on refrigerators.
Cabinets: should be clean and neat. Cabinet surfaces and
countertops should be free of grease and spilled food. Cabinets
should not be overloaded and storage under the sink should be
limited to small or lightweight to permit access for repairs. Heavy
pots and pans should not be stored under the sink,
Exhaust fan: should be free of grease and dust+ Sink: should be free of grease and garbage. Dirty dishes should
be washed and put away
«Food storage areas: should be neat and clean without spilled
food.
Bathroom(s):
Storage
Other:
Toilet and tank: should be clean and odor free.
Tub and shower: should be clean and free of excessive mildew
and mold. The shower curtain must be in place and of adequate
length
Lavatory/countertop: should be clean.
€xhaust fan: should be clean and free of dust.
Areas:
+ Furnace/Water Heater closet: shall be no items stored in
furnace/water heater closet.
Linen closet: should be neat and clean.
Other closets: should be neat and clean. No flammable materials
should be stored in the unit.
+ Other storage areas: should be neat and clean and free of
hazards.
Unauthorized Pets
+ Unreported/Continuous damages to the unit
Waste of Utilities (open doors/windows while Furnace or A/C is
on).
Excessive nicotine on walls, doors, ceilings, light fixtures etc
Infestation of roaches, bedbugs, ants, mice caused by unsanitary
conditions.
Unsafe Items:
+ Interference: any interference which prohibits free movement
within the unit (unable to walk through the unit without tripping or
bumping into items)
+ Egress: Each room must have two unobstructed exits (window
and door). Interior bedroom door locks are prohibitedAccessible: all electrical panels and water shut-off valves must
be accessible. All entryways and doors should be accessible.
Hazard Free: unit must be free of conditions that may cause
physical harm to the resident and/or staff or cause damage to
property.
Smoke alarms: must work and not be disconnected or made
inoperable in any way
Light Bulbs: all light bulbs must be in the light sockets at all
times.