SUSU & BIJI KOPI

NO INGREDIENT PRICE/UNIT UNIT KEMASAN NETTO QTY

1 FRESH MILK CIMORY Rp 209,000 ML KARTON 11400 1
2 HOUSE BLEND 50:50 Rp 150,000 GR PACK 1000 1
3 MILAC SUPREME Rp 70,000 GR PACK 1000 1
4 SKM OMELA Rp 13,000 GR PACK 490 1

SYRUP
NO INGREDIENT PRICE/UNIT UNIT KEMASAN NETTO QTY
1 XO HAZELNUT Rp 90,000 ML BTL 1000 1
2 XO BUTTERSCOTCH Rp 90,000 ML BTL 1000 1
3 XO SALTED CARAMEL Rp 90,000 ML BTL 1000 1
4 XO VANILLA Rp 90,000 ML BTL 1000 1
5 XO LYCHEE Rp 90,000 ML BTL 1000 1
6 XO STRAWBERRY Rp 90,000 ML BTL 1000 1
7 XO RUM Rp 90,000 ML BTL 1000 1
8 XO MOJITO MINT Rp 90,000 ML BTL 1000 1
9 XO BLACKCURRANT Rp 90,000 ML BTL 1000 1
11 YAKULT Rp 95,000 PCS PCS 50 1
13 GULA AREN CAIR Rp 65,000 ML BTL 1300 1
14 SIMPLE SYRUP ( GULA PUTIH ) Rp 16,000 ML PACK 1000 1
16 SODA FANTA Rp 37,000 ML BTL 3000 1
17 SAOS CARAMEL Rp 100,000 GR BTL 1000 1

POWDER
NO INGREDIENT PRICE/UNIT UNIT KEMASAN NETTO QTY
1 POWDER DARK CHOCOLATE Rp 150,000 GR PACK 1000 1
3 POWDER RED VELVET Rp 120,000 GR PACK 800 1
4 POWDER TARO Rp 120,000 GR PACK 800 1
5 POWDER MATCHA Rp 150,000 GR PACK 800 1

BUAH
NO INGREDIENT PRICE/UNIT UNIT KEMASAN NETTO QTY
1 BUAH LECI KALENG HERRING Rp 37,000 GR KALENG 567 1

TEA
NO INGREDIENT PRICE/UNIT UNIT KEMASAN NETTO QTY
1 LIPTON TEA (BLACK TEA) Rp 60,000 PCS PACK 100 1

LAIN LAIN
NO NAMA BAHAN PRICE/UNIT UNIT KEMASAN NETTO QTY
1 PAPPER HOT Rp 1,012,000 GR PACK 1000 1
2 CUP ICE Rp 1,100,000 GR PACK 2000 1
3 STRAW ICE Rp 15,000 PCS PACK 250 1
4 STRAW HOT PCS PACK 100 1
5 ES BATU Rp 25,000 GR PACK 20000 1
 6 GULA PUTIH STICK Rp 35,000 PCS PACK 250 1
7 GULA AREN STICK Rp 35,000 PCS PACK 250 1
8 SEALER CUP Rp 55,000 PCS ROLL 1000 1
9 CLEO GALON Rp 19,500 PCS GALON 19000 1
10 KANTONG PLASTIK UK24 Rp 15,000 PCS PACK 100 1
11 KANTONG PLASTIK JUS Rp 15,000 PCS PACK 50 1
12 BUBUK KAYU MANIS Rp 10,000 GR BTL 35 1
13 BIJI SELASIH Rp 10,000 GR BTL 50 1
 ESPRESSO BASED FLAVOUR LATTE
NO NAMA PRODUK JENIS NO NAMA PRODUK JENIS
1 ESPRESSO SINGLE HOT 1 HAZELNUT LATTE HOT/ICE
2 ESPRESSO DOUBLE HOT 2 VANILLA LATTE HOT/ICE
3 AMERICANO HOT/ICE 3 CARAMEL LATTE HOT/ICE
4 LONG BLACK HOT/ICE 4 COFFEE DE RUM HOT/ICE
5 CAPPUCINNO HOT/ICE
7 CAFELATTE HOT/ICE CHOCO & MILK
NO NAMA PRODUK JENIS
SIGNATURE 1 CHOCOLATTE HOT/ICE
NO NAMA PRODUK JENIS 2 CHOCO VANILLA HOT/ICE
1 MAHATMA SIGNATURE ICE 3 CHOCO CARAMEL HOT/ICE
2 BUTTERSCOTCH LATTE ICE 4 RED VELVET HOT/ICE
3 VANILLA CARAMEL ICE 5 TARO LATTE HOT/ICE
4 SUREN LATTE ICE 6 MATCHA LATTE HOT/ICE
 SQUASH & YAKULT
NO NAMA PRODUK JENIS
1 BLACKCURRANT SQUASH HOT/ICE
2 BLACKCURRANT YAKULT HOT/ICE
3 LYCHEE YAKULT HOT/ICE
4 STRAWBERRY YAKULT HOT/ICE
 ESPRESSO BASED

1. ESPRESSO SINGLE 2. ESPRESSO DOUBLE

NO INGREDIENT UNIT USED NO

1 HOUSBLEND GR/ML 15 1
2 AIR GR/ML 60 2

3. AMERICANO HOT 4. AMERICANO ICE

NO INGREDIENT UNIT USED NO

1 HOUSBLEND GR/ML 15 1
2 AIR GR/ML 150 2
3

5. LONG BLACK HOT 6. LONG BLACK ICE

NO INGREDIENT UNIT USED NO

1 HOUSBLEND GR/ML 15 1
2 AIR GR/ML 150 2
3

7. CAPPUCINNO HOT 8. CAPPUCINNO ICE

NO INGREDIENT UNIT USED NO

1 HOUSBLEND GR/ML 15 1
2 AIR GR/ML 60 2
3 FRESH MILK GR/ML 150 3
4 BUBUK KAYU MANIS GR/ML 0.2 4
5
9. CAFE LATTE HOT 6

NO INGREDIENT UNIT USED 10. CAFE LATTE ICE

1 HOUSBLEND GR/ML 15
2 AIR GR/ML 60 NO
3 FRESH MILK GR/ML 150 1
2
3
4
5

FLAVOUR LATTE
1. CARAMEL LATTE HOT 2. CARAMEL LATTE ICE

NO INGREDIENT UNIT USED NO

1 HOUSBLEND GR/ML 15 1
2 AIR GR/ML 60 2
3 FRESH MILK GR/ML 150 3
4 SYRUP CARAMEL GR/ML 10 4
5

3. HAZELNUT LATTE HOT 4. HAZELNUT LATTE ICE

NO INGREDIENT UNIT USED NO

1 HOUSBLEND GR/ML 15 1
2 AIR GR/ML 60 2
3 FRESH MILK GR/ML 150 3
4 SYRUP HZELNUT GR/ML 10 4
5

5. VANILLA LATTE HOT 6. VANILLA LATTE ICE

NO INGREDIENT UNIT USED NO

1 HOUSBLEND GR/ML 15 1
2 AIR GR/ML 60 2
3 FRESH MILK GR/ML 150 3
4 SYRUP VANILLA GR/ML 10 4
5
7. COFFEE DE RUM HOT
8. COFFEE DE RUM ICE
NO INGREDIENT UNIT USED
1 HOUSBLEND GR/ML 15 NO
2 AIR GR/ML 60 1
3 FRESH MILK GR/ML 150 2
4 SYRUP RUM GR/ML 10 3
4
5
15. M NO INGREDIENT UNIT USED
1 HOUSBLEND GR/ML 15
2 AIR GR/ML 60
3 FRESH MILK GR/ML 100
4 GULA AREN GR/ML 20
5 CREAMER POWDER GR/ML 15
6 ES BATU GR/ML 100
7 SYRUP RUM GR/ML 10
5. KOP NO INGREDIENT UNIT USED
1 ARABIKA GR/ML 15
2 AIR GR/ML 150
3 GULA SACHET GR/ML 1
SPRESSO DOUBLE 1. CHOCOLATTE HOT

INGREDIENT UNIT USED NO

HOUSBLEND GR/ML 18 1
AIR GR/ML 60 2
3
MERICANO ICE 4
5
INGREDIENT UNIT USED
HOUSBLEND GR/ML 15
AIR GR/ML 100 3. CHOCO VANILLA HOT
ES BATU GR/ML 100
NO
ONG BLACK ICE 1
2
INGREDIENT UNIT USED 3
HOUSBLEND GR/ML 15 4
AIR GR/ML 100 5
ES BATU GR/ML 100

APPUCINNO ICE 5. CHOCO CARAMEL HOT

INGREDIENT UNIT USED NO

HOUSBLEND GR/ML 15 1
AIR GR/ML 60 2
FRESH MILK GR/ML 150 3
ES BATU GR/ML 100 4
SIMPLE SYRUP (GULA PUTIH) GR/ML 30 5
BUBUK KAYU MANIS GR/ML 0.2
7. RED VELVET HOT
CAFE LATTE ICE
NO
INGREDIENT UNIT USED 1
HOUSBLEND GR/ML 15 2
AIR GR/ML 60 3
FRESH MILK GR/ML 150 4
ES BATU GR/ML 100
SIMPLE SYRUP (GULA PUTIH) GR/ML 30 9. TARO LATTE HOT

NO
1
2
 3
ARAMEL LATTE ICE 4

INGREDIENT UNIT USED 11.MATCHA LATTE HOT

HOUSBLEND GR/ML 15
AIR GR/ML 60 NO
FRESH MILK GR/ML 150 1
SYRUP CARAMEL GR/ML 20 2
ES BATU GR/ML 100 3
4
AZELNUT LATTE ICE

INGREDIENT UNIT USED

HOUSBLEND GR/ML 15
AIR GR/ML 60
FRESH MILK GR/ML 150
SYRUP HAZELNUT GR/ML 20
ES BATU GR/ML 100

ANILLA LATTE ICE

1. MAHATMA SIGNATURE
INGREDIENT UNIT USED
HOUSBLEND GR/ML 15 NO
AIR GR/ML 60 1
FRESH MILK GR/ML 150 2
SYRUP VANILLA GR/ML 20 3
ES BATU GR/ML 100 4
5
OFFEE DE RUM ICE 6
7
INGREDIENT UNIT USED
HOUSBLEND GR/ML 15 3. VANILLA CARAMEL LATTE ICE
AIR GR/ML 60
FRESH MILK GR/ML 150 NO
SYRUP RUM GR/ML 20 1
ES BATU GR/ML 100 2
3
4
5
6
7
8
 CHOCO & MILK

OLATTE HOT 2. CHOCOLATTE ICE

INGREDIENT UNIT USED NO

POWDER DARK CHOCOLATE GR/ML 10 1
FRESH MILK GR/ML 190 2
SIMPLE SYRUP (GULA PUTIH) GR/ML 20 3
AIR GR/ML 15 4
SKM GR/ML 10 5
6

O VANILLA HOT 4. CHOCO VANILLA ICE

INGREDIENT UNIT USED NO

POWDER DARK CHOCOLATE GR/ML 10 1
FRESH MILK GR/ML 190 2
SYRUP VANILLA GR/ML 10 3
SKM GR/ML 10 4
AIR GR/ML 15 5
6

O CARAMEL HOT 6. CHOCO CARAMEL ICE

INGREDIENT UNIT USED NO

POWDER DARK CHOCOLATE GR/ML 10 1
FRESH MILK GR/ML 190 2
SYRUP CARAMEL GR/ML 10 3
SKM GR/ML 10 4
AIR GR/ML 15 5
6
VELVET HOT
8. RED VELVET ICE
INGREDIENT UNIT USED
RED VELVET POWDER GR/ML 15 NO
FRESH MILK GR/ML 190 1
SKM GR/ML 20 2
AIR GR/ML 15 3
4
LATTE HOT 5

INGREDIENT UNIT USED 10. TARO LATTE ICE

TARO POWDER GR/ML 15
FRESH MILK GR/ML 190 NO
 SKM GR/ML 20 1
AIR GR/ML 15 2
3
CHA LATTE HOT 4
5
INGREDIENT UNIT USED
MATCHA POWDER GR/ML 15 11. MATCHA LATTE ICE
FRESH MILK GR/ML 190
SKM GR/ML 20 NO
AIR GR/ML 15 1
2
3
4
5

SIGNATURE COFFEE

ATMA SIGNATURE 2. BUTTERSCOTCH LATTE ICE

INGREDIENT UNIT USED NO

HOUSBLEND GR/ML 15 1
AIR GR/ML 60 2
FRESH MILK GR/ML 100 3
GULA AREN GR/ML 20 4
MILAC SUPREME GR/ML 30 5
ES BATU GR/ML 100 6
SYRUP RUM GR/ML 10

LLA CARAMEL LATTE ICE 4. SUREN LATTE

INGREDIENT UNIT USED NO

HOUSBLEND GR/ML 15 1
AIR GR/ML 60 2
FRESH MILK GR/ML 150 3
SYRUP VANILLA GR/ML 15 4
MILAC SUPREME GR/ML 30 5
ES BATU GR/ML 100 6
SYRUP CARAMEL GR/ML 15
SAOS CARAMEL GR/ML 5
 1. BLACKCURRANT SQUASH

INGREDIENT UNIT USED NO

POWDER DARK CHOCOLATE GR/ML 15 1
FRESH MILK GR/ML 150 2
SIMPLE SYRUP (GULA PUTIH) GR/ML 20 3
AIR GR/ML 15 4
ES BATU GR/ML 100 5
SKM GR/ML 10
3. LYCHEE YAKULT
VANILLA ICE
NO
INGREDIENT UNIT USED 1
POWDER DARK CHOCOLATE GR/ML 15 2
FRESH MILK GR/ML 150 3
SYRUP VANILLA GR/ML 20 4
SKM GR/ML 10
AIR GR/ML 15
ES BATU GR/ML 100

CARAMEL ICE

INGREDIENT UNIT USED

POWDER DARK CHOCOLATE GR/ML 15
FRESH MILK GR/ML 150
SYRUP CARAMEL GR/ML 20
SKM GR/ML 10
AIR GR/ML 15
ES BATU GR/ML 100

INGREDIENT UNIT USED

RED VELVET POWDER GR/ML 20
FRESH MILK GR/ML 150
SKM GR/ML 30
AIR GR/ML 15
ES BATU GR/ML 100

INGREDIENT UNIT USED

 TARO POWDER GR/ML 20
FRESH MILK GR/ML 150
SKM GR/ML 30
AIR GR/ML 15
ES BATU GR/ML 100

HA LATTE ICE

INGREDIENT UNIT USED

MATCHA POWDER GR/ML 20
FRESH MILK GR/ML 150
SKM GR/ML 30
AIR GR/ML 15
ES BATU GR/ML 100

RSCOTCH LATTE ICE

INGREDIENT UNIT USED

HOUSBLEND GR/ML 15
AIR GR/ML 60
FRESH MILK GR/ML 150
SYRUP BUTTERSCOTCH GR/ML 20
ES BATU GR/ML 100
MILAC SUPREME GR/ML 30

LATTE

INGREDIENT UNIT USED

HOUSBLEND GR/ML 15
AIR GR/ML 60
FRESH MILK GR/ML 150
GULA AREN GR/ML 25
MILAC SUPREME GR/ML 30
ES BATU GR/ML 100
 SQUASH & YAKULT

LACKCURRANT SQUASH 2. BLACKCURRANT YAKULT

INGREDIENT UNIT USED NO

SYRUP BLACKCURRANT GR/ML 20 1
SODA FANTA GR/ML 150 2
ES BATU GR/ML 100 3
SYRUP MOJITO GR/ML 20
BIJI SELASIH GR/ML 1 4. STRAWBERRY YAKULT

YCHEE YAKULT NO
1
INGREDIENT UNIT USED 2
SYRUP LYCHEE GR/ML 20 3
YAKULT PCS 2
BUAH LYCHEE KALENG GR/ML 2
ES BATU GR/ML 100
LACKCURRANT YAKULT

INGREDIENT UNIT USED

SYRUP BLACKCURRANT GR/ML 20
YAKULT GR/ML 2
ES BATU GR/ML 100

TRAWBERRY YAKULT

INGREDIENT UNIT USED

SYRUP STRAWBERRY GR/ML 20
YAKULT PCS 2
ES BATU GR/ML 100
1. ESPRESSO SINGLE

NO INGREDIENT UNIT NETTO USED PRICE/UNIT

1 HOUSBLEND GR/ML 1000 15 Rp 150,000
2 AIR GR/ML 19000 60 Rp 19,500
3 PAPPER HOT PCS 1000 1 Rp 1,012,000
TOTAL BEV COST
3. AMERICANO HOT

NO INGREDIENT UNIT NETTO USED PRICE/UNIT

1 HOUSBLEND GR/ML 1000 15 Rp 150,000
2 AIR GR/ML 19000 150 Rp 19,500
3 PAPPER HOT PCS 1000 1 Rp 1,012,000
4 KANTONG PLASTIK KECIL PCS 50 1 Rp 15,000
5 GULA STIK PCS 250 2 Rp 35,000
TOTAL BEV COST

5. LONG BLACK HOT

NO INGREDIENT UNIT NETTO USED PRICE/UNIT

1 HOUSBLEND GR/ML 1000 15 Rp 150,000
2 AIR GR/ML 19000 150 Rp 19,500
3 PAPPER HOT PCS 1000 1 Rp 1,012,000
4 KANTONG PLASTIK KECIL PCS 50 1 Rp 15,000
5 GULA STIK PCS 250 2 Rp 35,000
TOTAL BEV COST

7. CAPPUCINNO HOT

NO INGREDIENT UNIT NETTO USED PRICE/UNIT

1 HOUSBLEND GR/ML 1000 15 Rp 150,000
2 AIR GR/ML 19000 60 Rp 19,500
3 FRESH MILK GR/ML 11400 150 Rp 209,000
4 BUBUK KAYU MANIS GR/ML 1000 0.2 Rp 150,000
5 PAPPER HOT PCS 1000 1 Rp 1,012,000
6 KANTONG PLASTIK KECIL PCS 50 1 Rp 15,000
7 GULA STIK PCS 250 2 Rp 35,000
TOTAL BEV COST

9. CAFE LATTE HOT

NO INGREDIENT UNIT NETTO USED PRICE/UNIT

1 HOUSBLEND GR/ML 1000 15 Rp 150,000
2 AIR GR/ML 19000 60 Rp 19,500
3 FRESH MILK GR/ML 11400 150 Rp 209,000
5 PAPPER HOT PCS 1000 1 Rp 1,012,000
6 KANTONG PLASTIK KECIL PCS 50 1 Rp 15,000
7 GULA STIK PCS 250 2 Rp 35,000
TOTAL BEV COST
 2. ESPRESSO DOUBLE

USED COST NO INGREDIENT UNIT

Rp 2,250 1 HOUSBLEND GR/ML
Rp 62 2 AIR GR/ML
Rp 1,012 3 PAPPER HOT PCS
Rp 3,324
4. AMERICANO ICE

USED COST NO INGREDIENT UNIT

Rp 2,250 1 HOUSBLEND GR/ML
Rp 154 2 AIR GR/ML
Rp 1,012 3 ES BATU GR/ML
Rp 300 4 CUP ICE PCS
Rp 280 5 STRAW ICE PCS
Rp 3,996 6 KANTONG PLASTIK KECIL PCS
7 SEALER CUP PCS

USED COST 6. LONG BLACK ICE

Rp 2,250
Rp 154 NO INGREDIENT UNIT
Rp 1,012 1 HOUSBLEND GR/ML
Rp 300 2 AIR GR/ML
Rp 280 3 ES BATU GR/ML
Rp 3,996 4 CUP ICE PCS
5 STRAW ICE PCS
6 KANTONG PLASTIK KECIL PCS
7 SEALER CUP PCS
USED COST
Rp 2,250
Rp 62 8. CAPPUCINNO ICE
Rp 2,750
Rp 30 NO INGREDIENT UNIT
Rp 1,012 1 HOUSBLEND GR/ML
Rp 300 2 AIR GR/ML
Rp 280 3 FRESH MILK GR/ML
Rp 6,684 4 ES BATU GR/ML
5 SIMPLE SYRUP GR/ML
6 CUP ICE PCS
7 STRAW ICE PCS
USED COST 8 KANTONG PLASTIK KECIL PCS
Rp 2,250 9 SEALER CUP PCS
Rp 62
Rp 2,750
Rp 1,012 16. CAFE LATTE ICE
Rp 300
Rp 280 NO INGREDIENT UNIT
Rp 6,654 1 HOUSBLEND GR/ML
2 AIR GR/ML
3 FRESH MILK GR/ML
4 ES BATU GR/ML
5 SIMPLE SYRUP GR/ML
6 CUP ICE PCS
7 STRAW ICE PCS
8 KANTONG PLASTIK KECIL PCS
9 SEALER CUP PCS
NETTO USED PRICE/UNIT USED COST
1000 18 Rp 150,000 Rp 2,700
19000 60 Rp 19,500 Rp 62
1000 1 Rp 1,012,000 Rp 1,012
TOTAL BEV COST Rp 3,774

NETTO USED PRICE/UNIT USED COST

1000 15 Rp 150,000 Rp 2,250
19000 100 Rp 19,500 Rp 103
20000 100 Rp 25,000 Rp 125
2000 1 Rp 1,100,000 Rp 550
250 1 Rp 15,000 Rp 60
50 1 Rp 15,000 Rp 300
1000 1 Rp 55,000 Rp 55
TOTAL BEV COST Rp 3,443

NETTO USED PRICE/UNIT USED COST

1000 15 Rp 150,000 Rp 2,250
19000 100 Rp 19,500 Rp 103
20000 100 Rp 25,000 Rp 125
2000 1 Rp 1,100,000 Rp 550
250 1 Rp 15,000 Rp 60
50 1 Rp 15,000 Rp 300
1000 1 Rp 55,000 Rp 55
TOTAL BEV COST Rp 3,443

NETTO USED PRICE/UNIT USED COST

1000 15 Rp 150,000 Rp 2,250
19000 60 Rp 19,500 Rp 62
11400 150 Rp 209,000 Rp 2,750
20000 100 Rp 25,000 Rp 125
1000 30 Rp 16,000 Rp 480
2000 1 Rp 1,100,000 Rp 550
250 1 Rp 15,000 Rp 60
50 1 Rp 15,000 Rp 300
1000 1 Rp 55,000 Rp 55
TOTAL BEV COST Rp 6,632
NETTO USED PRICE/UNIT USED COST
1000 15 Rp 150,000 Rp 2,250
19000 60 Rp 19,500 Rp 62
11400 150 Rp 209,000 Rp 2,750
20000 100 Rp 25,000 Rp 125
1000 30 Rp 16,000 Rp 480
2000 1 Rp 1,100,000 Rp 550
250 1 Rp 15,000 Rp 60
50 1 Rp 15,000 Rp 300
1000 1 Rp 55,000 Rp 55
TOTAL BEV COST Rp 6,632
1. CARAMEL LATTE HOT

NO INGREDIENT UNIT NETTO USED PRICE/UNIT

1 HOUSBLEND GR/ML 1000 15 Rp 150,000
2 AIR GR/ML 19000 60 Rp 19,500
3 FRESH MILK GR/ML 11400 150 Rp 209,000
4 SYRUP CARAMEL GR/ML 1000 10 Rp 90,000
5 PAPPER HOT PCS 1000 1 Rp 1,012,000
6 KANTONG PLASTIK KECIL PCS 50 1 Rp 15,000
TOTAL BEV COST

3. HAZELNUT LATTE HOT

NO INGREDIENT UNIT NETTO USED PRICE/UNIT

1 HOUSBLEND GR/ML 1000 15 Rp 150,000
2 AIR GR/ML 19000 60 Rp 19,500
3 FRESH MILK GR/ML 11400 150 Rp 209,000
4 SYRUP HAZELNUT GR/ML 1000 10 Rp 90,000
5 PAPPER HOT PCS 1000 1 Rp 1,012,000
6 KANTONG PLASTIK KECIL PCS 50 1 Rp 15,000
TOTAL BEV COST

7. VANILLA LATTE HOT

NO INGREDIENT UNIT NETTO USED PRICE/UNIT

1 HOUSBLEND GR/ML 1000 15 Rp 150,000
2 AIR GR/ML 19000 60 Rp 19,500
3 FRESH MILK GR/ML 11400 150 Rp 209,000
4 SYRUP VANILLA GR/ML 1000 10 Rp 90,000
5 PAPPER HOT PCS 1000 1 Rp 1,012,000
6 KANTONG PLASTIK KECIL PCS 50 1 Rp 15,000
TOTAL BEV COST

9. COFFEE DE RUM HOT

NO INGREDIENT UNIT NETTO USED PRICE/UNIT

1 HOUSBLEND GR/ML 1000 15 Rp 150,000
2 AIR GR/ML 19000 60 Rp 19,500
3 FRESH MILK GR/ML 11400 150 Rp 209,000
4 SYRUP RUM GR/ML 1000 10 Rp 90,000
5 PAPPER HOT PCS 1000 1 Rp 1,012,000
6 KANTONG PLASTIK KECIL PCS 50 50 Rp 15,000
TOTAL BEV COST
 2. CARAMEL LATTE ICE

USED COST NO INGREDIENT UNIT NETTO USED

Rp 2,250 1 HOUSBLEND GR/ML 1000 15
Rp 62 2 AIR GR/ML 19000 60
Rp 2,750 3 FRESH MILK GR/ML 11400 150
Rp 900 4 SYRUP CARAMEL GR/ML 1000 20
Rp 1,012 5 ES BATU GR/ML 20000 100
Rp 300 6 CUP ICE PCS 2000 1
Rp 7,274 7 STRAW ICE PCS 250 1
8 KANTONG PLASTIK KECIL PCS 50 1
9 SEALER CUP PCS 1000 1

USED COST
Rp 2,250 4. HAZELNUT LATTE ICE
Rp 62
Rp 2,750 NO INGREDIENT UNIT NETTO USED
Rp 900 1 HOUSBLEND GR/ML 1000 15
Rp 1,012 2 AIR GR/ML 19000 60
Rp 300 3 FRESH MILK GR/ML 11400 150
Rp 7,274 4 SYRUP HAZELNUT GR/ML 1000 20
5 ES BATU GR/ML 20000 100
6 CUP ICE PCS 2000 1
7 STRAW ICE PCS 250 1
USED COST 8 KANTONG PLASTIK KECIL PCS 50 1
Rp 2,250 9 SEALER CUP PCS 1000 1
Rp 62
Rp 2,750
Rp 900 8. VANILLA LATTE ICE
Rp 1,012
Rp 300 NO INGREDIENT UNIT NETTO USED
Rp 7,274 1 HOUSBLEND GR/ML 1000 15
2 AIR GR/ML 19000 60
3 FRESH MILK GR/ML 11400 150
4 SYRUP VANILLA GR/ML 1000 20
USED COST 5 ES BATU GR/ML 20000 100
Rp 2,250 6 CUP ICE PCS 2000 1
Rp 62 7 STRAW ICE PCS 250 1
Rp 2,750 8 KANTONG PLASTIK KECIL PCS 50 1
Rp 900 9 SEALER CUP PCS 1000 1
Rp 1,012
Rp 15,000
Rp 21,974 10. COFFEE DE RUM ICE

NO INGREDIENT UNIT NETTO USED

1 HOUSBLEND GR/ML 1000 15
2 AIR GR/ML 19000 60
3 FRESH MILK GR/ML 11400 150
4 SYRUP RUM GR/ML 1000 20
5 ES BATU GR/ML 20000 100
6 CUP ICE PCS 2000 1
7 STRAW ICE PCS 250 1
8 KANTONG PLASTIK KECIL PCS 50 1
9 SEALER CUP PCS 1000 1
 PRICE/UNIT USED COST
Rp 150,000 Rp 2,250
Rp 19,500 Rp 62
Rp 209,000 Rp 2,750
Rp 90,000 Rp 1,800
Rp 25,000 Rp 125
Rp 1,100,000 Rp 550
Rp 15,000 Rp 60
Rp 15,000 Rp 300
Rp 55,000 Rp 55
TOTAL BEV COST Rp 7,952

PRICE/UNIT USED COST

Rp 150,000 Rp 2,250
Rp 19,500 Rp 62
Rp 209,000 Rp 2,750
Rp 90,000 Rp 1,800
Rp 25,000 Rp 125
Rp 1,100,000 Rp 550
Rp 15,000 Rp 60
Rp 15,000 Rp 300
Rp 55,000 Rp 55
TOTAL BEV COST Rp 7,952

PRICE/UNIT USED COST

Rp 150,000 Rp 2,250
Rp 19,500 Rp 62
Rp 209,000 Rp 2,750
Rp 90,000 Rp 1,800
Rp 25,000 Rp 125
Rp 1,100,000 Rp 550
Rp 15,000 Rp 60
Rp 15,000 Rp 300
Rp 55,000 Rp 55
TOTAL BEV COST Rp 7,952

PRICE/UNIT USED COST

Rp 150,000 Rp 2,250
Rp 19,500 Rp 62
Rp 209,000 Rp 2,750
Rp 90,000 Rp 1,800
Rp 25,000 Rp 125
Rp 1,100,000 Rp 550
Rp 15,000 Rp 60
Rp 15,000 Rp 300
Rp 55,000 Rp 55
TOTAL BEV COST Rp 7,952
1. MAHATMA SIGNATURE

NO INGREDIENT UNIT NETTO USED PRICE/UNIT USED COST

1 HOUSBLEND GR/ML 1000 15 Rp 150,000 Rp 2,250
2 AIR GR/ML 19000 60 Rp 19,500 Rp 62
3 FRESH MILK GR/ML 11400 100 Rp 209,000 Rp 1,833
4 GULA AREN GR/ML 1300 20 Rp 65,000 Rp 1,000
5 MILAC SUPREME GR/ML 1000 30 Rp 70,000 Rp 2,100
6 ES BATU GR/ML 20000 100 Rp 25,000 Rp 125
7 SYRUP RUM GR/ML 1000 10 Rp 90,000 Rp 900
8 CUP ICE PCS 2000 1 Rp 1,100,000 Rp 550
9 STRAW ICE PCS 250 1 Rp 15,000 Rp 60
10 KANTONG PLASTIK KECIL PCS 50 1 Rp 15,000 Rp 300
11 SEALER CUP PCS 1000 1 Rp 55,000 Rp 55
TOTAL BEV COST Rp 9,235
3. VANILLA CARAMEL LATTE ICE

NO INGREDIENT UNIT NETTO USED PRICE/UNIT USED COST

1 HOUSBLEND GR/ML 1000 15 Rp 150,000 Rp 2,250
2 AIR GR/ML 19000 60 Rp 19,500 Rp 62
3 FRESH MILK GR/ML 11400 150 Rp 209,000 Rp 2,750
4 SYRUP VANILLA GR/ML 1000 15 Rp 90,000 Rp 1,350
5 MILAC SUPREME GR/ML 1000 30 Rp 70,000 Rp 2,100
6 ES BATU GR/ML 20000 100 Rp 25,000 Rp 125
7 SYRUP CARAMEL GR/ML 1000 15 Rp 90,000 Rp 1,350
8 SAOS CARAMEL GR/ML 1000 5 Rp 100,000 Rp 500
9 CUP ICE PCS 2000 1 Rp 1,100,000 Rp 550
10 STRAW ICE PCS 250 1 Rp 15,000 Rp 60
11 KANTONG PLASTIK KECIL PCS 50 1 Rp 15,000 Rp 300
12 SEALER CUP PCS 1000 1 Rp 55,000 Rp 55
TOTAL BEV COST Rp 11,452
2. BUTTERSCOTH LATTE ICE

NO INGREDIENT UNIT NETTO USED PRICE/UNIT

1 HOUSBLEND GR/ML 1000 15 Rp 150,000
2 AIR GR/ML 19000 60 Rp 19,500
3 FRESH MILK GR/ML 11400 150 Rp 209,000
4 SYRUP BUTTERSCOTCH GR/ML 1000 20 Rp 90,000
5 ES BATU GR/ML 20000 100 Rp 25,000
6 MILAC SUPREME GR/ML 1000 30 Rp 70,000
7 CUP ICE PCS 2000 1 Rp 1,100,000
8 STRAW ICE PCS 250 1 Rp 15,000
9 KANTONG PLASTIK KECIL PCS 50 1 Rp 15,000
10 SEALER CUP PCS 1000 1 Rp 55,000
TOTAL BEV COST

4. SUREN LATTE ICE

NO INGREDIENT UNIT NETTO USED PRICE/UNIT

1 HOUSBLEND GR/ML 1000 15 Rp 150,000
2 AIR GR/ML 19000 60 Rp 19,500
3 FRESH MILK GR/ML 11400 150 Rp 209,000
4 GULA AREN GR/ML 1300 25 Rp 65,000
5 MILAC SUPREME GR/ML 1000 30 Rp 70,000
6 ES BATU GR/ML 20000 100 Rp 25,000
7 CUP ICE PCS 2000 1 Rp 1,100,000
8 STRAW ICE PCS 250 1 Rp 15,000
9 KANTONG PLASTIK KECIL PCS 50 1 Rp 15,000
10 KANTONG PLASTIK KECIL PCS 50 2 Rp 10,000
11 SEALER CUP PCS 1000 1 Rp 55,000
TOTAL BEV COST
 USED COST
Rp 2,250
Rp 62
Rp 2,750
Rp 1,800
Rp 125
Rp 2,100
Rp 550
Rp 60
Rp 300
Rp 55
Rp 10,052

USED COST
Rp 2,250
Rp 62
Rp 2,750
Rp 1,250
Rp 2,100
Rp 125
Rp 550
Rp 60
Rp 300
Rp 400
Rp 55
Rp 9,902
1. CHOCOLATTE HOT

NO INGREDIENT UNIT NETTO USED PRICE/UNIT

1 POWDER DARK CHOCOLATE GR/ML 1000 10 Rp 150,000
2 FRESH MILK GR/ML 11400 190 Rp 209,000
3 SIMPLE SYRUP (GULA PUTIH) GR/ML 1000 20 Rp 16,000
4 AIR GR/ML 19000 15 Rp 19,500
5 SKM GR/ML 490 10 Rp 13,000
6 PAPPER HOT PCS 1000 1 Rp 1,012,000
7 KANTONG PLASTIK KECIL PCS 50 1 Rp 15,000
TOTAL BEV COST

3. CHOCO VANILLA HOT

NO INGREDIENT UNIT NETTO USED PRICE/UNIT

1 POWDER DARK CHOCOLATE GR/ML 1000 10 Rp 150,000
2 FRESH MILK GR/ML 11400 190 Rp 209,000
3 SYRUP VANILLA GR/ML 1000 10 Rp 90,000
4 SKM GR/ML 490 10 Rp 13,000
5 AIR GR/ML 19000 15 Rp 19,500
6 PAPPER HOT PCS 1000 1 Rp 1,012,000
7 KANTONG PLASTIK KECIL PCS 50 1 Rp 15,000
TOTAL BEV COST

6. CHOCO CARAMEL HOT

NO INGREDIENT UNIT NETTO USED PRICE/UNIT

1 POWDER DARK CHOCOLATE GR/ML 800 10 Rp 150,000
2 FRESH MILK GR/ML 12000 190 Rp 209,000
3 SYRUP CARAMEL GR/ML 1000 10 Rp 90,000
4 SKM GR/ML 490 10 Rp 13,000
5 AIR GR/ML 19000 15 Rp 19,500
6 PAPPER HOT PCS 1000 1 Rp 1,012,000
7 KANTONG PLASTIK KECIL PCS 15000 1 Rp 15,000
TOTAL BEV COST

7. RED VELVET HOT

NO INGREDIENT UNIT NETTO USED PRICE/UNIT

1 RED VELVET POWDER GR/ML 800 15 Rp 120,000
2 FRESH MILK GR/ML 11400 190 Rp 209,000
3 SKM GR/ML 490 20 Rp 13,000
4 AIR GR/ML 19000 15 Rp 19,500
5 PAPPER HOT PCS 1000 1 Rp 1,012,000
6 KANTONG PLASTIK KECIL PCS 50 1 Rp 15,000
 TOTAL BEV COST

9. TARO LATTE HOT

NO INGREDIENT UNIT NETTO USED PRICE/UNIT

1 TARO POWDER GR/ML 800 15 Rp 120,000
2 FRESH MILK GR/ML 11400 190 Rp 209,000
3 SKM GR/ML 490 20 Rp 13,000
4 AIR GR/ML 19000 15 Rp 19,500
5 PAPPER HOT PCS 1000 1 Rp 1,012,000
6 KANTONG PLASTIK KECIL PCS 50 1 Rp 15,000
TOTAL BEV COST

11. MATCHA LATTE HOT

NO INGREDIENT UNIT NETTO USED PRICE/UNIT

1 MATCHA POWDER GR/ML 800 15 Rp 150,000
2 FRESH MILK GR/ML 11400 190 Rp 209,000
3 SKM GR/ML 490 20 Rp 13,000
4 AIR GR/ML 19000 15 Rp 19,500
5 PAPPER HOT PCS 1000 1 Rp 1,012,000
6 KANTONG PLASTIK KECIL PCS 50 1 Rp 15,000
TOTAL BEV COST
 2. CHOCOLATTE ICE

USED COST NO INGREDIENT UNIT NETTO

Rp 1,500 1 POWDER DARK CHOCOLATE GR/ML 1000
Rp 3,483 2 FRESH MILK GR/ML 12000
Rp 320 3 SIMPLE SYRUP (GULA PUTIH) GR/ML 1000
Rp 15 4 AIR GR/ML 19000
Rp 265 5 ES BATU GR/ML 20000
Rp 1,012 6 SKM GR/ML 490
Rp 300 7 STRAW ICE PCS 250
Rp 6,896 8 KANTONG PLASTIK KECIL PCS 50
9 SEALER CUP PCS 1000

USED COST 5. CHOCO VANILLA ICE

Rp 1,500
Rp 3,483 NO INGREDIENT UNIT NETTO
Rp 900 1 POWDER DARK CHOCOLATE GR/ML 1000
Rp 265 2 FRESH MILK GR/ML 11400
Rp 15 3 SYRUP VANILLA GR/ML 1000
Rp 1,012 4 SKM GR/ML 490
Rp 300 5 AIR GR/ML 19000
Rp 7,476 6 ES BATU GR/ML 20000
7 STRAW ICE PCS 250
8 KANTONG PLASTIK KECIL PCS 50
9 SEALER CUP PCS 1000
USED COST
Rp 1,875
Rp 3,309 6. CHOCO CARAMEL ICE
Rp 900
Rp 265 NO INGREDIENT UNIT NETTO
Rp 15 1 POWDER DARK CHOCOLATE GR/ML 1000
Rp 1,012 2 FRESH MILK GR/ML 12000
Rp 1 3 SYRUP CARAMEL GR/ML 1000
Rp 7,378 4 SKM GR/ML 490
5 AIR GR/ML 19000
6 ES BATU GR/ML 20000
7 STRAW ICE PCS 250
USED COST 8 KANTONG PLASTIK KECIL PCS 50
Rp 2,250 9 SEALER CUP PCS 1000
Rp 3,483
Rp 531
Rp 15 8. RED VELVET ICE
Rp 1,012
Rp 300 NO INGREDIENT UNIT NETTO
Rp 7,591 1 RED VELVET POWDER GR/ML 800
2 FRESH MILK GR/ML 11400
3 SKM GR/ML 490
4 AIR GR/ML 19000
USED COST 6 ES BATU GR/ML 20000
Rp 2,250 7 STRAW ICE PCS 250
Rp 3,483 8 KANTONG PLASTIK KECIL PCS 50
Rp 531 9 SEALER CUP PCS 1000
Rp 15
Rp 1,012
Rp 300 10. TARO LATTE ICE
Rp 7,591
NO INGREDIENT UNIT NETTO
1 TARO POWDER GR/ML 800
2 FRESH MILK GR/ML 11400
USED COST 3 SKM GR/ML 490
Rp 2,813 4 AIR GR/ML 19000
Rp 3,483 5 ES BATU GR/ML 20000
Rp 531 7 STRAW ICE PCS 250
Rp 15 8 KANTONG PLASTIK KECIL PCS 50
Rp 1,012 9 SEALER CUP PCS 1000
Rp 300
Rp 8,154
12. MATCHA LATTE ICE

NO INGREDIENT UNIT NETTO

1 MATCHA POWDER GR/ML 800
2 FRESH MILK GR/ML 11400
3 SKM GR/ML 490
4 AIR GR/ML 19000
5 ES BATU GR/ML 20000
7 STRAW ICE PCS 250
8 KANTONG PLASTIK KECIL PCS 50
9 SEALER CUP PCS 1000
USED PRICE/UNIT USED COST
15 Rp 150,000 Rp 2,250
150 Rp 209,000 Rp 2,613
20 Rp 16,000 Rp 320
15 Rp 13,000 Rp 10
100 Rp 19,500 Rp 98
10 Rp 25,000 Rp 510
1 Rp 15,000 Rp 60
1 Rp 15,000 Rp 300
1 Rp 55,000 Rp 55
TOTAL BEV COST Rp 6,215

USED PRICE/UNIT USED COST

15 Rp 150,000 Rp 2,250
150 Rp 209,000 Rp 2,750
20 Rp 90,000 Rp 1,800
10 Rp 13,000 Rp 265
15 Rp 19,500 Rp 15
100 Rp 25,000 Rp 125
1 Rp 15,000 Rp 60
1 Rp 15,000 Rp 300
1 Rp 55,000 Rp 55
TOTAL BEV COST Rp 7,621

USED PRICE/UNIT USED COST

15 Rp 150,000 Rp 2,250
150 Rp 209,000 Rp 2,613
20 Rp 90,000 Rp 1,800
10 Rp 13,000 Rp 265
15 Rp 19,500 Rp 15
100 Rp 25,000 Rp 125
1 Rp 15,000 Rp 60
1 Rp 15,000 Rp 300
1 Rp 55,000 Rp 55
TOTAL BEV COST Rp 7,483

USED PRICE/UNIT USED COST

 20 Rp 120,000 Rp 3,000
150 Rp 209,000 Rp 2,750
30 Rp 13,000 Rp 796
15 Rp 19,500 Rp 15
100 Rp 25,000 Rp 125
1 Rp 15,000 Rp 60
1 Rp 15,000 Rp 300
1 Rp 55,000 Rp 55
TOTAL BEV COST Rp 7,101

USED PRICE/UNIT USED COST

20 Rp 120,000 Rp 3,000
150 Rp 209,000 Rp 2,750
30 Rp 13,000 Rp 796
15 Rp 19,500 Rp 15
100 Rp 25,000 Rp 125
1 Rp 15,000 Rp 60
1 Rp 15,000 Rp 300
1 Rp 55,000 Rp 55
TOTAL BEV COST Rp 7,101

USED PRICE/UNIT USED COST

20 Rp 150,000 Rp 3,750
150 Rp 209,000 Rp 2,750
30 Rp 13,000 Rp 796
15 Rp 19,500 Rp 15
100 Rp 25,000 Rp 125
1 Rp 15,000 Rp 60
1 Rp 15,000 Rp 300
1 Rp 55,000 Rp 55
TOTAL BEV COST Rp 7,851
1. LYCHEE YAKULT

NO INGREDIENT UNIT NETTO USED

1 SYRUP LYCHEE GR/ML 1000 20
2 YAKULT PCS 50 2
3 BUAH LYCHEE KALENG GR/ML 567 2
4 ES BATU GR/ML 20000 100
5 STRAW ICE PCS 250 1
6 KANTONG PLASTIK KECIL PCS 50 1
7 SEALER CUP PCS 1000 1

3. BLACKURRANT YAKULT

NO INGREDIENT UNIT NETTO USED

1 SYRUP BLACKCURRANT GR/ML 1000 20
2 YAKULT PCS 50 2
3 ES BATU GR/ML 20000 100
4 STRAW ICE PCS 250 1
5 KANTONG PLASTIK KECIL PCS 50 1
6 SEALER CUP PCS 1000 1
 2. STRAWBERRY YAKULT

PRICE/UNIT USED COST NO

Rp 90,000 Rp 1,800 1
Rp 95,000 Rp 3,800 2
Rp 37,000 Rp 131 3
Rp 25,000 Rp 125 4
Rp 15,000 Rp 60 5
Rp 15,000 Rp 300 6
Rp 55,000 Rp 55
TOTAL BEV COST Rp 6,271

4. BLACKCURRANT SQUASH

PRICE/UNIT USED COST NO

Rp 90,000 Rp 1,800 1
Rp 95,000 Rp 3,800 2
Rp 25,000 Rp 125 3
Rp 15,000 Rp 60 4
Rp 15,000 Rp 300 5
Rp 55,000 Rp 55 5
TOTAL BEV COST Rp 6,140 6
7
BERRY YAKULT

INGREDIENT UNIT NETTO USED PRICE/UNIT

SYRUP STRAWBERRY GR/ML 1000 20 Rp 90,000
YAKULT PCS 50 2 Rp 95,000
ES BATU GR/ML 20000 100 Rp 25,000
STRAW ICE PCS 250 1 Rp 15,000
KANTONG PLASTIK KECIL PCS 50 1 Rp 15,000
SEALER CUP PCS 1000 1 Rp 55,000
TOTAL BEV COST

URRANT SQUASH

INGREDIENT UNIT NETTO USED PRICE/UNIT

SYRUP BLACKCURRANT GR/ML 1000 20 Rp 90,000
SODA FANTA GR/ML 3000 150 Rp 37,000
ES BATU GR/ML 20000 100 Rp 25,000
SYRUP MOJITO GR/ML 1000 20 Rp 90,000
BIJI SELASIH GR/ML 50 1 Rp 10,000
STRAW ICE PCS 250 1 Rp 15,000
KANTONG PLASTIK KECIL PCS 50 1 Rp 15,000
SEALER CUP PCS 1000 1 Rp 55,000
TOTAL BEV COST
 USED COST
Rp 1,800
Rp 3,800
Rp 125
Rp 60
Rp 300
Rp 55
Rp 6,140

USED COST
Rp 1,800
Rp 1,850
Rp 125
Rp 1,800
Rp 200
Rp 60
Rp 300
Rp 55
Rp 6,190