First Course
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Citric Salad
Mix of fresh lettuces with pieces of apple, cherry tomato, green grapes, avocado,
goat cheese, toasted sesame and our house vinaigrette.
Pear and nuts salad
Mix of lettuces with pear, goat cheese, caramelized nuts and house vinaigrette.
Caprese stuffed avocado
Half piece of avocado stuffed with mixed lettuces, cherry tomatoes, parmesan cheese and
Caprese sauce.
Fish ceviche stuffed avocado
Half piece of avocado stuffed with mango fish ceviche.
Mushroom creamy soup
Mix based on seasonal mushrooms.
Tortilla soup
Tomato based soup spiced with dry chili, crowned with fresh cheese, avocado, cream, coriander
onion, lemon juice and fried tortillas.
Corn soup with fresh herbs
Cream soup base of sweet corn seasoned with fresh herbs and accompanied with toasted pieces of garlic bread.
Xcatic cream
Cream soup base of sweet chillies seasoned with fresh herbs and xcatic chili.
Stuffed little tamal
Gourmet little tamal stuffed with:
Chicken in pumpkin seeds sauce
Shrimps in a tomato and chipotle sauce
Traditional chicken mole
Mozzarella cheese, tomato and basil
Beef stew in red wine
Quail in white wine
Ant caviar with fresh cheese and green tomato sauce
BBQ ribs
Cochinita Pibil
Main Course
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Grilled Lobster
Fresh grilled lobster batted with butter and spices
Sides options (To choose two)
Smashed potatoes
Grilled vegetables
Spinach with cream
Mignon or Rib eye Steak
Beef steak batted with mushroom sauce or grilled with herbs
Sides options (To choose two)
Rustic smashed potatoes
Grilled asparagus with crispy bacon
Creamy cheese stuffed pepper
Surf and Turf
Beef steak (mignon or ribeye) and shrimps grilled with butter and herbs.
Sides options (To choose two)
Creamy cheese stuffed pepper
Blue cheese stuffed mushrooms
Sweet corn kernels with cream and cheese
Fish or Chicken Piccata
Italian dish with fresh goldfish sautéed with lemon sauce, butter, white wine and capers.
Fish or Chicken Pepita
Dorado fish or chicken in a sauce of roasted and spiced pumpkin seeds.
Oporto Beef Medallions
Sides options (To choose two)
Smashed potatoes
Grilled vegetables
Smashed sweet potato/Banana
Spiced quinoa
Wild rice
Stuffed Chicken
Chicken breast stuffed with goat cheese and cranberries and topped with a creamy walnut sauce.
Sides options (To choose two)
Smashed potatoes
Grilled vegetables
Smashed sweet potato/Banana
Spiced quinoa
Wild rice
Honey mustard Tuna
Sesame crusted tuna, marinated and served with a honey mustard sauce.
Salmon a l´orange
Salmon in orange and honey sauce served with fresh vegetables.
Cordon Bleu
Fried chicken breast stuffed with gouda cheese and ham topped with bechamel sauce.
Sides options (To choose two)
Smashed potatoes
Grilled vegetables
Smashed sweet potato/Banana
Spiced quinoa
Wild rice
Poblano stuffed chili
Stuffed with mozzarella cheese, vegetables and basil tomato sauce.
Vegan cheese available.
Vegetarian Lasagna
Traditional Lasagna no meat, pasta and eggplant.
Vegan cheese available.
Caponata
Eggplant caponata, roasted peppers and baked olives.
Dessert
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Gourmet Tamalito filled with:
Blackberrys and cream cheese
Dulce de leche
Cheese ball with nutella
Bananas Jubilee
Strawberries with grand marnier and vanilla ice cream
Tiramisu
Deconstructed apple pie
Wedding Cake
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To choose one of each course - All main courses will be accompanied with bread and butter
