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The Bistro

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Charles Ardy
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0% found this document useful (0 votes)
9 views7 pages

The Bistro

Uploaded by

Charles Ardy
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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THE BISTRO SIGNATURES

Australian Wagyu Tomahawk


(For 3 to 4 persons) 1.4-1.5kg
$238
Served with truffle mashed potatoes,
sautéed mushrooms, baby spinach,
asparagus, red wine reduction and black
pepper sauce

Order to be placed one day in advance.

Grilled Ribeye Steak


300gm
$34
Club’s Special
Served with assorted vegetables, truffle fries
with Parmesan and black pepper sauce

Images used are for illustration purposes only.

Terms and Conditions


– F&B vouchers and credits are accepted.
– Prices are subject to prevailing GST and service charge*.
– Terms and conditions are subject to change without prior notice.

*Service charge will be waived for members who charge to their monthly Statement of Accounts. 1
WESTERN SELECTIONS
Salads
Strawberry Avocado Spring Salad ------------------------------------------------------------ $13.50
With crumbled feta cheese, roasted pinenuts and aged balsamic dressing
Classic Grilled Chicken Breast Caesar Salad ----------------------------------------------- $15.50
With hard boiled egg, croutons, shaved Parmesan and bacon
Plant-based Beef Mesclun Herb Salad ------------------------------------------------------- $17.00
With shiitake mushrooms, tomatoes, onions, furikake and sesame dressing
Smoked Salmon Bowl ------------------------------------------------------------------------- $18.50
With red onions, cucumbers, avocado and capers
Unagi and Tamago Salad ---------------------------------------------------------------------- $19.50
With takuan, seaweed, Japanese cucumbers, tomatoes and sesame dressing

Soups
Soup of the Day --------------------------------------------------------------------------------- $6.50
Cream of Wild Mushroom with Truffle Emulsion ---------------------------------------- $11.00
Home-style Chicken Sausage Gumbo Soup ------------------------------------------------ $12.00
Seafood Bisque with Prawns and Scallops -------------------------------------------------- $12.50
Winter Melon Soup with Seafood and Dried Scallops ------------------------------------ $9.00
Vegetarian option available at $7.00
Sichuan Hot and Sour Thick Soup with Crab Meat --------------------------------------- $10.00
Braised Fish Maw Soup with Crab Meat ----------------------------------------------------- $10.00
Oriental Golden Pumpkin Soup with Seafood and Diced Scallops --------------------- $10.00

Sandwiches
All sandwiches are served with a side of chips
SCGH Triple-Decker Club Sandwich ------------------------------------------------------- $17.00
With smoked chicken, crispy bacon, egg, lettuce, tomatoes and mixed salad
IMPOSSIBLE Burger ------------------------------------------------------------------------- $18.50
With vegan cheddar, gherkin, onions, mushrooms, lettuce and steak fries
Angus Beef Charcoal Burger ----------------------------------------------------------------- $19.90
With crispy bacon, mushrooms and cheddar
Jumbo Chicken Hot Dog with Grilled Bun ------------------------------------------------- $12.80
With pancetta, Kalamata olives, cornichons and coleslaw

Vegetarian | Spicy | Contains Pork 2


WESTERN SELECTIONS
Pizzas
Assorted Mushrooms with Minced Black Truffle ----------------------------------------- $16.00
Margherita -------------------------------------------------------------------------------------- $12.50
Hawaiian ---------------------------------------------------------------------------------------- $12.50
Seafood ------------------------------------------------------------------------------------------ $17.00

Pastas
Choice of Spaghetti or Organic Whole Wheat Penne
Vegetarian Aglio Olio with Plant-based Meat ---------------------------------------------- $14.50
IMPOSSIBLE Meat Bolognese -------------------------------------------------------------- $18.00
Carbonara --------------------------------------------------------------------------------------- $16.00
With smoked bacon and Parmesan
Pork Bulgogi ------------------------------------------------------------------------------------ $19.00
With shiitake mushrooms and vine tomatoes, tossed in Japanese sesame sauce
Aglio Olio with Prawns and Scallops ------------------------------------------------------- $19.50

Mains
Vegetable Platter -------------------------------------------------------------------------------- $17.00
With pumpkin croquette, asparagus, mushrooms, sautéed spinach and vine tomatoes
Pan-roasted Chicken Thigh ------------------------------------------------------------------- $18.00
With lemongrass cilantro sauce, mesclun salad and Cajun fries
Breaded Fish Fillet ----------------------------------------------------------------------------- $20.00
With mixed greens and truffle fries
Baked Gochujang Norwegian Salmon Fillet ------------------------------------------------ $29.00
With asparagus, vine tomatoes, potato gratin and yakiniku sauce
Grilled Iberico Pork ---------------------------------------------------------------------------- $36.00
With smoked paprika, sautéed spinach, vine tomatoes and potato gratin
Baby Back Ribs with Hickory BBQ Sauce -------------------------------------------------- $33.00
With chicken cheese sausage, cress salad, coleslaw and fries
Pan-roasted Pacific Threadfin Fillet --------------------------------------------------------- $36.00
With Kalamata olives, capsicum chutney, truffle mashed potatoes and braised root vegetables
Australian Black Angus Beef Tenderloin --------------------------------------------------- $45.00
With fig chutney, asparagus, tomatoes, rosti potatoes and bordelaise sauce
Duck Confit and Grilled Prawns ------------------------------------------------------------ $38.50
With poached pear, asparagus, potatoes and crème de cassis reduction
Grilled Rack of Lamb and Grilled Prawns ------------------------------------------------- $45.00
With bell pepper chutney, potato gratin and vegetables

Vegetarian | Spicy | Contains Pork 3


ZI CHAR DELIGHTS
Bean Curd/Omelette/Vegetables
Braised Tofu with Salted Fish and Minced Chicken ---------------------------------------- $13.00
Homemade Spinach Bean Curd with Minced Meat and Shimeji Mushrooms -------- $13.00
Wok-fried Bean Curd with Dried Chilli and Cashew Nuts ------------------------------ $10.00
Chai Po Omelette ------------------------------------------------------------------------------ $12.00
Stir-fried Eggs with Bitter Gourd ------------------------------------------------------------ $12.00
Braised Eggplant with Minced Chicken ---------------------------------------------------- $13.00
Crispy Eggplant with Pork Floss ------------------------------------------------------------- $12.00
Poached Local Spinach with Assorted Eggs ------------------------------------------------ $14.00
Stir-fried Asparagus with Garlic ------------------------------------------------------------ $14.00
Stir-fried Broccoli with Crabmeat and Conpoy in Pumpkin Broth -------------------- $18.00
Stir-fried Sweet Potato Leaves with Sambal Belachan ------------------------------------- $9.50
Wok-fried Kenya Beans with Minced Meat in XO Sauce ---------------------------------- $16.00

Meat
Marmite Fried Chicken ----------------------------------------------------------------------- $14.00
Stir-fried Chicken with Dried Red Chilli and Peppercorn ------------------------------- $14.00
Stir-fried Sliced Beef with Leeks and Chilli Bean Sauce ---------------------------------- $18.00
Bitter Gourd Pork with Black Bean Sauce --------------------------------------------------- $18.00
Sweet and Sour Pork --------------------------------------------------------------------------- $18.00
Coffee Pork Ribs -------------------------------------------------------------------------------- $18.00
Steamed Minced Pork with Salted Fish and Preserved Vegetables ---------------------- $17.00
Steamed Herbal Spring Chicken ------------------------------------------------------------- $27.00
Wok-fried Black Pepper Beef Tenderloin Cubes ------------------------------------------ $25.00
Wok-fried Plant-based Beef with Bell Peppers and Honey Peas ------------------------- $18.50

Vegetarian | Spicy | Contains Pork 4


ZI CHAR DELIGHTS
Seafood
Steamed Sea Bass Fillet with Ginger -------------------------------------------------------- $16.00
Stir-fried Garoupa Fillet ---------------------------------------------------------------------- $18.00
Choice of preparation: Black Bean Sauce / Spring Onion and Ginger / Curry
Wok-fried Tiger Prawns with Chinese Wine ---------------------------------------------- $20.00
Cereal Tiger Prawns -------------------------------------------------------------------------- $20.00
Sautéed Scallops in XO Chilli Sauce -------------------------------------------------------- $22.00
With asparagus and shimeji mushrooms
Stir-fried Bean Curd and Prawns in Chilli Crab Sauce ----------------------------------- $18.00
Deep-fried Soon Hock ------------------------------------------------------------------------ $29.50
Choice of gravy: Soy Sauce / Thai Chilli Sauce

Noodles and Rice


Add $3 for a cup of Coffee/Tea/Latte/Cappuccino (available 11am to 3pm)
Steamed Rice ----------------------------------------------------------------------------------- $1.50
Singapore Laksa -------------------------------------------------------------------------------- $11.00
Additional cockles for $2 per order
Beef Fried Rice --------------------------------------------------------------------------------- $11.00
Seafood Fried Rice with Salted Fish -------------------------------------------------------- $11.00
Vegetarian option available at $8.00
Seafood / Beef Hor Fun (Gravy or Dry) ---------------------------------------------------- $11.00
Vegetarian option available at $8.00
Penang Fried Kway Teow --------------------------------------------------------------------- $11.00
Additional cockles for $2 per order
Seafood Mee Goreng -------------------------------------------------------------------------- $11.00
Vegetarian option available at $8.00
Sambal Seafood Fried Rice with Silver Fish ----------------------------------------------- $12.00
Sliced Garoupa Bee Hoon Soup (With milk or Without milk) ------------------------- $15.00
Hot & Sour Crab Meat Shanghai Ramen ---------------------------------------------------- $13.00
Fried Hokkien Seafood Mee Suah ----------------------------------------------------------- $12.00
Fried King Prawn Hokkien Mee ------------------------------------------------------------- $13.00
Hainanese Pork Chop with Rice ------------------------------------------------------------- $13.00
Beef Hor Fun with Bitter Gourd in Black Bean Sauce ------------------------------------ $14.00
Poached Rice with Garoupa Fillet and Tiger Prawns in Golden Superior Broth ----- $15.00

Vegetarian | Spicy | Contains Pork 5


Mala King Oyster Mushrooms (Cold) ------------------------------------------------------- $6.50
Spam Fries -------------------------------------------------------------------------------------- $10.00
Chilli Con Carne Nachos with Plant-based Meat, Jalapenos and Guacamole -------- $15.00
Truffle Fries with Parmesan ------------------------------------------------------------------ $8.00
Sambal Tofu Cubes with Onions and Ikan Bilis ------------------------------------------ $10.00
Fried Sotong Balls (6pcs) --------------------------------------------------------------------- $10.00
North Indian Vegetarian Samosas (4pcs) --------------------------------------------------- $9.00
Chicken Ngoh Hiang (6pcs) ------------------------------------------------------------------ $7.00
Vegetarian Jumbo Spring Rolls (4pcs) ------------------------------------------------------ $9.00
Fried Calamari with Tartar Sauce ----------------------------------------------------------- $13.00
Prawn Paste Mid-Joint Wings (6pcs) ------------------------------------------------------- $8.00
Buffalo Chicken Wings with Carrot and Celery Sticks (6pcs) -------------------------- $10.00
Crispy Egg Plant with Pork Floss ------------------------------------------------------------ $12.00
Crispy Fish Skin with Salted Egg Yolk ------------------------------------------------------ $12.00
Crispy Whitebait with Fried Garlic, Pork Floss and Breadcrumbs --------------------- $15.00
Option without pork floss available
Hokkaido Potato Wedges with Garlic Aioli Dip ------------------------------------------- $11.00
Nyonya Otak Otak with Toasted Baguette ------------------------------------------------- $14.00
Wasabi Prawns (6pcs) ------------------------------------------------------------------------- $13.00
Chicken Curry with Roti Prata and Achar ------------------------------------------------- $16.00
Mini Slider Beef Burger with Cheese -------------------------------------------------------- $14.00
Cheese Platter ---------------------------------------------------------------------------------- $18.00
Chicken Satay -------------------------------------------------- $8.00 (6 sticks) / $14.00 (12 sticks)
Pork Satay ------------------------------------------------------ $8.00 (6 sticks) / $14.00 (12 sticks)
Mutton Satay --------------------------------------------------- $9.00 (6 sticks) / $16.00 (12 sticks)
Mixed Satay ------------------------------------------------------------------------ $15.00 (12 sticks)
Choice of meat, half dozen each: Pork & Chicken, Pork & Mutton or Mutton & Chicken
Additional items at $1.00 each: Cheese Dip | Salsa | Satay Sauce | Ketupat | Cucumbers and Onions
Bar Platter for Two --------------------------------------------------------------------------- $25.00
Chicken tikka pudina, mid-joint wings, wasabi prawns, sambal cubed tofu and harissa sausages

Vegetarian | Spicy | Contains Pork 6


DESSERTS
Single Scoop/Double Scoop Gelato -------------------------------------------------- $5.00 / $9.00
Choice of flavour(s): Vanilla / Double Chocolate / Hazelnut Praline Chunk / Yuzu Sorbet / Rum & Raisins
Hot Yam Paste with Ginkgo Nuts ----------------------------------------------------------- $7.00
Chilled Lemongrass Jelly with Fruits ------------------------------------------------------- $7.00
Snow Fungus Soup with Peach Gum and Pear -------------------------------------------- $8.00
Crème Brûlée with Vanilla Gelato ---------------------------------------------------------- $10.00
Baked Apple Crumble with Vanilla Gelato ------------------------------------------------ $12.50
Ondeh Ondeh Cake with Vanilla Gelato --------------------------------------------------- $12.00
Tiramisu with Rum & Raisins Gelato ------------------------------------------------------ $12.50
Fresh Fruit Platter with Lime Sorbet ------------------------------------------------------- $12.00
Melon, Strawberry, Watermelon, Kiwi and Grape
Fried Potato Balls with Strawberries and Gelato ------------------------------------------ $11.00

Images used are for illustration purposes only.

Terms and Conditions


– F&B vouchers and credits are accepted.
– Prices are subject to prevailing GST and service charge*.
– Terms and conditions are subject to change without prior notice.

*Service charge will be waived for members who charge to their monthly Statement of Accounts. 7

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