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417 g ℮ 14.70 oz 3 7 AS S O RT E D CHO CO L AT E S

TH E O R I G IN A L S E A S H ELL S , S E A S H ELL S DA R K PR A LIN É A N D O PU S

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~ BELGIAN ~
PREMIUM BELG IAN
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P R E M I U M B E LG I A N C H O C O L AT E S I N C E 1 9 5 8

BELG IAN PREMIUM

SEASHELLS ORIGINAL PRALINÉ SEASHELLS DARK PRALINÉ

B ELG IAN PR EM I UM SCAN FOR GUYLIAN INFO

ENJOY OUR GUYLIAN BELGIAN CHOCOLATES AND EXPERIENCE THE MELTING SOFTNESS OF THAT UNIQUE HAZELNUT
PEAR & MANGO SOFT CAPPUCCINO ORIGINAL PRALINÉ, WRAPPED IN PREMIUM MARBLED BELGIAN CHOCOLATE. OUR ICONIC SEASHELLS ARE STILL MADE TO THE
GANACHE CARAMEL CREAM PRALINÉ
ORIGINAL RECIPE OF OUR FOUNDERS, GUY AND LILIANE, WHO DEVELOPED THEIR OWN UNIQUE WAY OF ROASTING
THE HAZELNUTS IN COPPER KETTLES TO CREATE THAT DELICIOUS DEEP, NUTTY TASTE. OUR PASSION FOR CHOCOLATE
EXCELLENCE EXTENDS TO THE HIGH QUALITY INGREDIENTS WE USE. WE PURCHASE 100% OF THE COCOA FOR ALL GUYLIAN
CHOCOLATES FROM FAIRTRADE PRODUCERS TO ENSURE THAT LOCAL FARMERS RECEIVE A GUARANTEED PRICE FOR Nutrition declaration/ Voedingswaardevermelding/ Déclaration nutritionnelle/
Durchschnittliche Nährwerte/ Informazionali nutrizionali/ Información Nutricional/
CRUNCHY BISCUIT SMOOTH TRUFFLE ORIGINAL PRALINÉ THEIR COCOA BEANS PRODUCTION. ALL GUYLIAN CHOCOLATES ARE PALM AND SOY FREE TO FURTHER REDUCE OUR Informação Nutricional/ Næringsinformation/ Näringsinformation/ Ravintosisältö /100 g
& CREAM TRUFFLE ROASTED HAZELNUT ROASTED HAZELNUT ENVIRONMENTAL FOOTPRINT AND WE ONLY USE 100% INGREDIENTS OF NATURAL ORIGIN. Energy/ Energie/ Energía/ Valor Energético/Energi/ Energiaa 2313 kJ
552 kcal
Fat/ Vetten/ Matières grasses/ Fett/ Grassi/ Grasas/ Lipidos/ Fedt/ Fetter/ Rasvaa 37 g
1En FILLED BELGIAN CHOCOLATES (FILLING 56%) - INGREDIENTS: Milk chocolate (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier: lecithin), sugar, white chocolate (sugar, cocoa butter, whole milk powder, skimmed milk powder, emulsifier: 1PT CHOCOLATES BELGAS COM RECHEIO (RECHEIO 56%) - INGREDIENTES: Chocolate de leite (açúcar, leite em pó gordo, manteiga de cacau, pasta de cacau, emulsionante: lecitina), açúcar, chocolate branco (açúcar, manteiga de cacau, leite em pó gordo, of which saturates/ waarvan verzadigde vetzuren/ dont acides gras saturés/
BELG IAN PREMIUM

BELG IAN PREMIUM

lecithin), 12,2 % hazelnuts, dark chocolate (cocoa mass, sugar, fat-reduced cocoa powder, butter oil (from milk), emulsifier: lecithin, natural vanilla flavouring), chocolate (sugar, cocoa mass, cocoa butter, whole milk powder, emulsifier: lecithin), natural vanilla leite em pó magro, emulsionante: lecitina), 12,2 % avelãs, chocolate negro (pasta de cacau, açúcar, cacau magro em pó, óleo de manteiga (a partir de leite), emulsionante: lecitina, aroma natural de baunilha), chocolate (açúcar, pasta de cacau, manteiga de cacau, davon gesättigte Fettsäuren/ di cui saturi/ de las cuales saturadas/ 17 g
flavouring, whole milk powder, cocoa butter, cocoa mass, vegetable fat, 2,8% caramel (glucose syrup, sugar, sweetened condensed milk, vegetable fat (sunflower, shea), glucose syrup powder, water, emulsifier: sunflower lecithin, salt, natural flavourings), 2,4% leite em pó gordo, emulsionante: lecitina), aroma natural de baunilha, leche entera en polvo, manteca de cacao, pasta de cacao, gordura vegetal, 2,8% caramelo (xarope de glicose, açúcar, leite condensado açucarado, gordura vegetal (girassol, karité), xarope de dos quais saturados/ heraf mættet/ av vilka mättade/ josta tyydyttynyttä
fruit spread (pear, apple and date juice concentrates, sugar, acidity regulator (citric acid)), 0,2% biscuit (wheat flour, sugar, sunflower oil, salt, water, chicory extract), emulsifier(lecithin), 0,1% coffee, fat-reduced cocoa powder, butter oil (from milk), natural glicose em pó, água, emulsionante: lecitina de girassol, sal, aromas naturais), 2,4% concentrado de frutas (sumos concentrados de pera, maçã e tâmara, açúcar, regulador de acidez (ácido cítrico)), 0,2% bolacha (farinha de trigo, açúcar, óleo de girassol, sal, água, Carbohydrate/ Koolhydraten/ Glucides/ Kohlenhydrate/ Carboidrati/ Hidratos 46 g
flavourings. Cocoa solids: dark chocolate 72% minimum, chocolate 48% minimum, milk chocolate 31% minimum, white chocolate 25% minimum. Milk solids: milk chocolate 23% minimum, white chocolate 29% minimum. May contain other tree nuts. extrato de chicória), emulsionante (lecitina), 0,1% café, cacau magro em pó, óleo de manteiga (a partir de leite), aromas naturais. Cacau: mínimo de 72% no chocolate negro, mínimo de 48% no chocolate, mínimo de 31% no chocolate de leite, mínimo de 25% no de Carbono/ Carboidratos/ Kulhydrater/ Kolhydrater/ Hiilihydraattia
1NL GEVULDE BELGISCHE CHOCOLAATJES (VULLING 56%) - INGREDIËNTEN: Melkchocolade (suiker, volle melkpoeder, cacaoboter, cacaomassa, emulgator: lecithine), suiker, witte chocolade (suiker, cacaoboter, volle melkpoeder, magere melkpoeder, chocolate branco. Extrato de leite: mínimo de 23% no chocolate de leite, mínimo de 29% no chocolate branco. Pode conter outros frutos de casca rija. of which sugars/ waarvan suikers/ dont sucres/ davon Zucker/ di cui zuccheri/ de los 44 g
emulgator: lecithine), 12,2 % hazelnoten, donkere chocolade (cacaomassa, suiker, vetgereduceerd cacaopoeder, boterolie (van melk), emulgator: lecithine, natuurlijk vanille aroma), chocolade (suiker, cacaomassa, cacaoboter, volle melkpoeder, emulgator: 1DA FYLDTE BELGISKE CHOKOLADER (FYLD 56%) - INGREDIENSER: Mælkechokolade (sukker, sødmælkspulver, kakaosmør, kakaomasse, emulgator: lecithin), sukker, hvid chokolade (sukker, kakaosmør, sødmælkspulver, skummetmælkspulver, emulgator: cuales azúcares/ dos quais açucares/ heraf sukkerarter/ av vilka socker/ josta sokereita
lecithine), natuurlijk vanille aroma, volle melkpoeder, cacaoboter, cacaomassa, plantaardig vet, 2,8% karamel (glucosestroop, suiker, gesuikerde gecondenseerde melk, plantaardig vet (zonnebloem, karité), glucosestrooppoeder, water, emulgator: lecithin), 12,2 % hasselnødder, mørk chokolade (kakaomasse, sukker, fedtreduceret kakaopulver, smørolie (fra mælk), emulgator: lecithin, naturlig vaniljearoma), chokolade (sukker, kakaomasse, kakaosmør, sødmælkspulver, emulgator: lecithin), naturlig Protein/ Eiwitten/ Protéines/ Eiweiß/ Proteina/ Proteínas/ Proteiinia 7.4 g
zonnebloemlecithine, zout, natuurlijke aroma's), 2,4% fruitstroop (geconcentreerde sappen van peer, appel en dadel, suiker, zuurteregelaar (citroenzuur)), 0,2% koek (tarwebloem, suiker, zonnebloemolie, zout, water, cichorei-extract), emulgator (lecithine), 0,1% vaniljearoma, sødmælkspulver, kakaosmør, kakaomass, vegetabilsk fedt, 2,8% karamel (glukosesirup, sukker, sødet kondenseret mælk, vegetabilsk fedt (solsikke, shea), glukosesirup pulver, vand, emulgator: solsikkelecithin, salt, naturlige aromaer), 2,4%
koffie, vetgereduceerd cacaopoeder, boterolie (van melk), natuurlijke aroma's. Cacaobestanddelen: ten minste 72% donkere chocolade, ten minste 48% chocolade, ten minste 31% melkchocolade, ten minste 25% witte chocolade. Droge melkbestanddelen: ten frugtfyld (pære, æble og dadeljuicekoncentrat, sukker, surhedsregulatorer (citronsyre)), 0,2% kiks (hvedemel, sukker, solsikkeolie, salt, vand, cikorieekstrakt), emulgator (lecithin), 0,1% kaffe, fedtreduceret kakaopulver, smørolie (fra mælk), naturlige aromaer). Salt/ Zout/ Sel/ Salz/ Sale/ Sal/ Suolaa 0.1 g
minste 23% melkchocolade, ten minste 29% witte chocolade. Kan andere noten bevatten. Kakaotørstof: mindst 72% mørk chokolade, mindst 48% chokolade, mindst 31% mælkechokolade, mindst 25% hvid chokolade. Mælketørstof: mindst 23% mælkechokolade, mindst 29% hvid chokolade. Kan indeholde andre nødder.
1FR CHOCOLATS BELGES FOURRÉS (FOURRAGE 56%) - INGRÉDIENTS: Chocolat au lait (sucre, lait entier en poudre, beurre de cacao, pâte de cacao, émulsifiant: lécithine), sucre, chocolat blanc (sucre, beurre de cacao, lait entier en poudre, lait écrémé en 1SV FYLLD BELGISK CHOKLAD (FYLLNING 56%) - INGREDIENSER: Mjölkchoklad (socker, helmjölkpulver, kakaosmör, kakaomassa, emulgeringsmedel: lecitin), socker, vitchoklad (socker, kakaosmör, helmjölkpulver, skummat mjölkpulver, emulgeringsmedel:
poudre, émulsifiant: lécithine), 12,2 % noisettes, chocolat noir (pâte de cacao, sucre, cacao maigre en poudre, huile de beurre (du lait), émulsifiant: lécithine, arôme naturel de vanille), chocolat (sucre, pâte de cacao, beurre de cacao, lait entier en poudre, émulsifiant: lecitin), 12,2 % hasselnötter, mörk choklad (kakaomassa, socker, fettreducerat kakaopulver, smörolja (från mjölk), emulgeringsmedel: lecitin, naturlig vaniljarom), choklad (socker, kakaomassa, kakaosmör, helmjölkpulver, emulgeringsmedel: lecitin, naturlig
lécithine), arôme naturel de vanille, graisse végétale, 2,8% caramel (sirop de glucose, sucre, lait concentré sucré, graisse végétale (tournesol, karité), sirop de glucose en poudre, eau, émulsifiant: lécithine de tournesol, sel, arômes naturels), 2,4% purée de fruits (jus vaniljarom, helmjölkpulver, kakaosmör kakaomassa, vegetabiliskt fett, 2,8% karamell (glukossirap, socker, sötad kondenserad mjölk, vegetabiliskt fett (solros, shea), glukossirap pulver, vatten, emulgeringsmedel: solroslecitin, salt, naturliga aromer), 2,4%
concentrés de poire, pomme et date, sucre, régulateur d'acidité (acide citrique)), 0,2% biscuit (farine de blé, sucre, huile de tournesol, sel, eau, extrait de chicorée), émulsifiant (lécithine), 0,1% café, cacao maigre en poudre, huile de beurre (du lait), arômes naturels. fruktkräm (päron, äpple och dadel juice koncentrat, socker, surhetsreglerande medel (citron syra)), 0,2% kex (vetemjöl, socker, solrosolja, salt, vatten, cikoria extrakt), emulgeringsmedel (lecitin), kaffe, fettreducerat kakaopulver, smörolja (från mjölk), naturliga FR
Teneur en cacao: chocolat noir 72% minimum, chocolat 48% minimum, chocolat au lait 31% minimum, chocolat blanc 25% minimum. Matière sèche du lait: chocolat au lait 23% minimum, chocolat blanc 29% minimum. Peut contenir d’autres fruits à coque. aromer). Kakaobaserade ingredienser: mörk choklad minst 72%, choklad minst 48%, mjölkchoklad minst 31%, vitchoklad minst 25%. Torrmjölkspulver: mjölkchoklad minst 23%, vitchoklad minst 29%. Kan innehålla andra nötter.
1DE GEFÜLLTE BELGISCHER PRALINEN (FÜLLUNG 56%) - ZUTATEN: Milchschokolade (Zucker, Vollmilchpulver, Kakaobutter, Kakaomasse, Emulgator: Lecithin), Zucker, weiße Schokolade (Zucker, Kakaobutter, Vollmilchpulver, Magermilchpulver, Emulgator: 1FI TÄYTETTYJÄ BELGIALAISIA KONVEHTEJA (TÄYTE 56 PROSENTTIA) - AINESOSAT: Maitosuklaa (sokeri, täysmaitojauhe, kaakaovoi, kaakaomassa, emulgointiaine: lesitiini), sokeri, valkosuklaa (sokeri, kaakaovoi, täysmaitojauhe, rasvaton maitojauhe,
Lecithin), 12,2 % Haselnüsse, Zartbitterschokolade (Kakaomasse, Zucker, fettreduziertes Kakaopulver, Butteröl (aus Milch), Emulgator: Lecithin, natürliches Vanillearoma), Schokolade (Zucker, Kakaomasse, Kakaobutter, Vollmilchpulver, Emulgator: Lecithin emulgointiaine: lesitiini), 12,2 prosenttia hasselpähkinät, tumma suklaa (kaakaomassa, sokeri, vähärasvainen kaakaojauhe, voiöljy (maito), emulgointiaine: lesitiini, luontainen vanilja-aromi), suklaa (sokeri, kaakaomassa, kaakaovoi, täysmaitojauhe, ÉLÉMENTS
natürliches), Vanillearoma, Vollmilchpulver, Kakaobutter, Kakaomasse, pflanzliches Fett, 2,8% Karamell (Glukosesirup, Zucker, gezuckerte Kondensmilch, pflanzliches Fett (Sonnenblume, Karité), Glukosesirup-Pulver, Wasser, Emulgator: Sonnenblumenlecithin,
Salz, natürliche Aromen), 2,4% Fruchtzubereitung (Fruchtkonzentrate (Birne, Apfel und Dattel), Zucker, Säureregulator (Zitronensäure)), 0,2% Biskuit (Weizenmehl, Zucker, Sonnenblumenöl, Salz, Wasser, Zichorien-Extrakt), Emulgator (Lecithin), 0,1% Kaffee,
emulgointiaine: lesitiini), luontainen vanilja-aromi, täysmaitojauhe, kaakaovoi, kaakaomassa, kasvirasva , 2,8% prosenttia karamellitäyte (glukoosisiirappi, sokeri, makeutettu maitotiiviste, kasvirasva (auringonkukka, karite), glukoosisiirappi jauheena, vesi,
emulgointiaine: auringonkukkalesitiini, suola, luontainen aromi), 2,4% prosenttia hedelmätäyte (päärynä-, omena- ja taatelimehutiivisteet, sokeri, happamuudensäätöaine (sitruunahappo)), 0,2% prosenttia keksi (vehnäjauho, sokeri, auringonkukkaöljy, suola, vesi, D’EMBALLAGE
fettreduziertes Kakaopulver, Butteröl (aus Milch), natürliche Aromen. Kakaobestandteile: Zartbitterschokolade: Kakao: 72% mindestens, Schokolade: Kakao: 48% mindestens, Milchschokolade: Kakao: 31% mindestens, weiße Schokolade: Kakao: 25% mindestens. sikuriuute), emulgointiaine (lesitiini), 0,1% prosenttia kahvi, vähärasvainen kaakaojauhe, voiöljy (maito), luontainen aromi. Kaakaota kuiva-aineesta: tummassa suklaassa vähintään 72 prosenttia, suklaassa vähintään 48 prosenttia, maitosuklaassa vähintään 31
Milchtrockenmasse: Milchschokolade: 23% mindestens, weiße Schokolade: 29% mindestens. Kann andere Nüsse enthalten. prosenttia, valkosuklaassa vähintään 25 prosenttia. Maidon kuiva-aineita: maitosuklaassa vähintään 23 prosenttia, valkosuklaassa vähintään 29 prosenttia. Saattaa sisältää muita pähkinöitä.
1IT CIOCCOLATINI BELGA RIPIENI (RIPIENO 56%) - INGREDIENTI: Cioccolato al latte (zucchero, latte intero in polvere, burro di cacao, pasta di cacao, emulsionante: lecitina), zucchero, cioccolato bianco (zucchero, burro di cacao, latte intero in polvere, IT
latte scremato in polvere, emulsionante: lecitina), 12,2 % nocciole, cioccolato fondente (pasta di cacao, zucchero, cacao in polvere ridotto di grassi, olio di burro (del latte), emulsionante: lecitina, aroma naturale di vaniglia), cioccolato (zucchero, pasta di cacao, SCATOLA INSERTO PROTETTIVO VASSOIO PELLICOLA
burro di cacao, latte intero in polvere, emulsionante: lecitina), aroma naturale di vaniglia, latte intero in polvere, burro di cacao pasta di cacao, grasso vegetale, 2,8% caramello (sciroppo di glucosio, zucchero, latte condensato dolcificato, grasso vegetale
(girasole, karitè), polvere di sciroppo di glucosio, acqua, emulsionante: lecitina di girasole, sale, aromi naturali), 2,4% pasta di frutta (pere, mela e datteri succo concentrato, zucchero, acidi regolatori (acidi citrico)), 0,2% biscotto (farina di grano, zucchero, olio PAP 21 PAP 20 PP 5 PP 5
di girasole, sale, acqua, estratto di cicoria), emulsionante(lecitina), 0,1% caffè, cacao in polvere ridotto di grassi, olio di burro (del latte), aromi naturali. Componente del cacao: cioccolato fondente 72% minimo, cioccolato 48% minimo, cioccolato al latte 31% CARTONE CARTA PLASTICA PLASTICA
minimo, cioccolato bianco 25% minimo. Sostanza secca del latte: cioccolato al latte 23% minimo, cioccolato bianco 29% minimo. Può contenere altra frutta a guscio.
1ES CHOCOLATE BELGA RELLENO (RELLENO 56%) - INGREDIENTES: Chocolate con leche (azúcar, leche entera en polvo, manteca de cacao, pasta de cacao, emulgente: lecitina), azúcar, chocolate blanco (azúcar, manteca de cacao, leche entera en polvo, RACCOLTA DIFFERENZIATA
leche descremada en polvo, emulgente: lecitina), 12,2 % avellanas, chocolate negro (pasta de cacao, azúcar, cacao en polvo bajo en grasa, aceite de mantequilla (de la leche), emulgente: lecitina, aroma natural de vainilla), chocolate (azúcar, pasta de cacao, Verifica le disposizioni del tuo comune
manteca de cacao, leche entera en polvo, emulgente: lecitina), aroma natural de vainilla, leche entera en polvo, manteca de cacao, pasta de cacao, grasa vegetal, 2,8% caramelo (sirope de glucosa, azúcar, leche condensada azucarada, grasa vegetal (girasol,
karité), sirope de glucosa en polvo, agua, emulgente: lecitina de girasol, sal, aromas naturales), 2,4% mermelada de frutas (zumos concentrados de pera, manzana y dátil, azúcar, regulador de acidez (ácido citrico)), 0,2% galleta (harina de trigo, azúcar, aceite de
girasol, sal, agua, extracto de achicoria), emulgente (lecitina), 0,1% café, cacao en polvo bajo en grasa, aceite de mantequilla (de la leche), aromas naturales. Componentes de cacao: chocolate negro 72% mínimo, chocolate 48% mínimo, chocolate con leche 31%
mínimo, chocolate blanco 25% mínimo. Materias secas lácticas: chocolate con leche 23% mínimo, chocolate blanco 29% mínimo. Puede contener otros frutos de cáscara.

® Registered trademarks in the name of Chocolaterie Guylian N.V.

© Guylian packaging and products are protected by Copyright and/or Trademarks. 100%
INGREDIENTS NO NO SUITABLE
FOR

417 g ℮ 14.70 oz
OF NATURAL
ORIGIN
100% RECYCLABLE
PALM
OIL SOY VEGETARIANS

www.guylian.com - MADE IN BELGIUM Fairtrade cocoa:

PREFERABLY KEEP DRY 18°C/65°F
CHOCOLATERIE GUYLIAN N.V., EUROPARK-OOST 1, 9100 SINT-NIKLAAS, BELGIUM mass balance is used to
match Fairtrade sourcing.
Imported and distributed by: GUYLIAN UK LTD, DANEBROOK COURT, OXFORD OX5 1LQ Visit:
Best before/ Ten minste houdbaar tot/ À consommer de préférence avant le/ Mindestens haltbar bis/ Da consumarsi preferibilmente entro/ info.fairtrade.net/sourcing.
Consumir preferentemente antes de/ Consumir de preferência antes de/ Mindst holdbar till/ Bäst före/ Parasta ennen:

BELG IAN PREMIUM

100/211.0604 01/A23 438/006 V1

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