BRONTE COLLEGE WEEKLY MENU (WEEK 2 - APRIL 8 - 14, 2024)
MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY
• Potato Pancakes
• Breakfast Muffins • Crumpets • Waffle • English Muffins
• Scrambled Eggs
BREAKFAST
• Sunny Side Egg • Hard-Boiled Egg • Steamed Buns • Omelette
• Bacon
• Sausage Patty • Breakfast Patty • Frittata • Cold Cuts
• Yogurt
• Yogurt • Yogurt • Yogurt • Yogurt
• Cheese
• Cereal/Milk • Cereal/Milk • Cereal/Milk • Cereal/Milk
• Cereal/Milk
• Seasonal Fruits
(Brunch)
(Brunch)
• Chicken in Basil
• Jamaican Beef
Cream
Patties
• Nigerian Beef Stew • French Toast
• Spinach and
-Amima Tokulah • Grilled Salmon Potato Frittata
• Deb’s Scallops • Austrian Chicken W/ Garlic & • Hearty Egg
• Szechuan Spicy Scramble
• Nigerian Jollof Florentine Schnitzel Dijon • Thai Pineapple
Eggplant - Food Committee
Rice Fried Rice
-Amima Tokulah • Crispy Orange Beef • Kimchi Fried Rice • Creamy Chicken
• Hot Dog W/ • Cereal/Milk
Fajita Pasta • Cereal/Milk
Onion Rings
• Kung Pao Chicken • Herbs with Rice • Baked Potatoes - Food Committee
- Student Survey • Steamed Seasonal
- Student Survey • Stir-Fried Seasonal
• Roasted Garlic • Grilled Seasonal • Bombay Potatoes Vegetable
• Seasoned Rice Vegetable
LUNCH
• Grilled Seasonal Lemon Broccoli Vegetable
Vegetable • Roasted Seasonal • Congee
• Veg: Japanese • Congee
• Veg: Mac n Cheese • Veg: Blue Ribbon Vegetable
Ramen Soup • Veg: Tortellini
• Veg: Biber W/ Peas Chili • Veg: Thai
Dolmasi • Veg: Aloo Gobi Soup with
• Halal: Hot Dog Pineapple Fried
- Food Committee • Halal: Spinach • Halal: Austrian Masala Vegetables
W/ Onion Rings Rice
& Seafood Chicken - Food Committee
- Student Survey
• Halal: Kung Pao Wonderpot Schnitzel • Halal: Tandoori • Halal: Indian
Chicken Fish • Halal: Tortellini
Lamb Rogan
- Student Survey Soup with
Josh
Sausage
- Food Committee
• Seasonal Fruits
• Seasonal Fruits
• Salad
• Salad
• Seasonal Fruits & Salad
SALAD BAR
• Maple Bean • Ginger Sesame • Cauliflower
• Edamame Salad • Cucumber Salad
Salad Cabbage Salad Potato Salad
• Romaine • Mixed Greens
• Garden Salad • Romaine • Iceberg
• Chicken W/ Sun-
Dried Tomato
• Greek Roast Lamb • Southern Style Cream Sauce
• Kotlet- Persian Grilled Chicken
• Indian Chicken • Lemongrass • Greek Beef Stifado • Pan Fried Noodles
meat patties Wings
- Student Survey Biryani Coconut Rice - Student Survey
- Food Committee • Seafood Lasagna • Kenyan Dhania
• Macaroni Salad
• Greek-Style Chicken Curry • Cote d’Ivoire -
• Chili Pork with
Lemon Roasted • Southwestern • Chef’s Special African Kedjenou
Apricot Glaze • Spicy Oven
Potatoes Garlic-Mustard • Greek Style Chiccken
Baked Fish
Grilled Beef • Roasted Garlic Potatoes
• Mushroom Rice
• Steamed Seasonal Cauliflower • Garlic Butter Rice
• Stir-Fried Seasonal
Vegetables • Steamed Seasonal • Baked Seasonal
• Crispy Edamame Vegetables
DINNER
Vegetable • Congee Vegetables • Grilled Seasonal
• Congee Vegetable
• Congee • Congee
• Congee • Veg: Moroccan • Veg: Broccoli
• Veg: Indian Aloo Chickpeas Stew and Mushroom • Veg: Veggie Puff
• Veg: Kale Tofu • Veg: Pizza
(Potatoes) • Veg: Squash Miso Stir Fry - Food Pastry
Omelette Quinoa Stuffed
- Ayub (HR)
Mushrooms Noodle Soup W/ • Halal: Seafood Committee
Edamame Lasagna • Halal: Pan Fried
• Halal: Persian
• Halal: Greek Beef Noodles
meat patties • Halal: Southern
• Halal: Greek • Halal: Doro Wat Stifado - Student Survey
- Student Survey Style Grilled
Roast Lamb (Ethiopian
Chicken Wings
Chicken Stew)
- Food Committee
• Seasonal Fruits & Salad • Seasonal Fruits & Salad
Snack (9:00pm - 9:30pm)
- Menu items are subject to change upon availability
- Breakfast: unlimited whole wheat toast, 2% milk,
& assorted juices provided daily.
- Dinner: unlimited serving
- Salad Bar: unlimited self-serving
BRONTE COLLEGE WEEKLY MENU (WEEK 1 - APRIL 1 - 7, 2024)
MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY
• Rasin Bread
• Assorted Bagel • Cold Cuts • Pancakes
• Omelette
BREAKFAST
• Hard-Boiled Egg • Steamed Buns • Scrambled Eggs
• Sausage
• Breakfast Patty • Frittata • Bacon
• Hashbrowns
(Brunch) • Yogurt • Yogurt • Yogurt
• Yogurt
• Cereal/Milk • Cereal/Milk • Cereal/Milk
• Cereal/Milk
• Assorted Muffins
• Seasonal Fruits
• Sausage Patty (Brunch)
• Yogurt
(Brunch)
• Smoked Salmon
• Hard-Boiled Egg Eggs Benedict
• Cereal/Milk • Chicken Caesar
• Chicken with Red • Samosa
• One- Pan- Wrap
Thai Sauce • Chipotle Lime • Indian Shrimp
• HK Baked Tomato Jambalaya • Chicken Fried Rice
Chicken Tacos Curry • Creamy Au Gratin
Pork Chop Rice - Food Committee
• Sweet Potato Fries Potatoes
• Macao Garlic Beef
• Spicy Korean BBQ • Hungarian
• Greek-style Lemon Stir Fry • Yogurt
• Beef Cheese Pork Chicken • Sausage & Egg
Potatoes
Burger - Food Committee Paprikash Casserole
• Garlic Rice • Cereal/Milk
- Student Survey
• Chicken • Seasoned Rice • Indian Pilau Rice • Cereal/Milk
Enchiladas • Steamed Seasonal
LUNCH
• Stir-Fried Seasonal • Stir-Fried Seasonal
Vegetable Vegetable
Vegetable • Veg: Black Bean • Creamed Spinach • Congee
• Grilled Seasonal and Cheese
Vegetable • Veg: Stew Tofu • Congee
• Veg: Perogies with Enchiladas • Veg: Potato Stew • Veg: Warm Corn &
with Vegetables
Onions - Food Committee Avocado Salad
• Veg: Persian Kotlet • Veg: Eggs &
- Food Committee • Halal: Macao Tomato Benedict
• Halal: Chicken • Halal: Chipotle • Halal: Indian • Halal: Chicken
Garlic Beef Stir
with Red Thai Lime Chicken Shrimp Curry Caesar Wrap
• Halal: Mexican Fry • Halal: White Bean
Sauce Tacos
Beef Soup Beef Chili
• Seasonal Fruits
• Seasonal Fruits
• Salad
• Salad
• Seasonal Fruits & Salad
SALAD BAR
• Corn and
• Mixed Beans • Dill Cucumber
Black-Eye • Greek Salad • Chickpea Salad
Salad Salad
Pea Salad • GardenSalad • Iceberg
• Mixed Greens • Romaine
• Romaine
• Nigerian Chicken
Fried Rice • Baked Ribs with • Maple-Glazed
• Indonesian Beef - Food Committee Chipotle Sauce Pork
Satay • El Pollo Rico - • Malaysian Beef
• Linguine With • Brazilian White • Mushroom Risotto Peruvian Roast Rendang
• Chef’s Special
• Cod Fish Cakes Tuna Puttanesca Rice Chicken
• Filipino Adobo • Paprika Chicken &
• Sushi
• French Baguette • Egytian Spicy • Garlic Shrimp Chicken With • Beef Lasagna Spinach
Ketchup - Food Committee Ginger
• Mashed Potatoes
• Pizza Potatoes • Steamed Potatoes • Onion Rice
• Pizza • Pizza
• Pizza
• Steamed Seasonal • Pizza • Baked Seasonal • Grilled Seasonal
DINNER
Vegetables • Stir-Fried Seasonal • Spicy Indian Vegetables Vegetable
• Grilled Seasonal
• Ethiopian Stir Fry Vegetables Green Beans
Vegetable
• Congee Cabbage • Veg: Tuscan •
• Congee • Congee Garlic Beans and • Veg: Braised
• Congee
• Veg: Carribean • Congee Vegetables Wrap Chickpeas W/
Vegetarian • Veg: Spanish Tofu • Veg: Mushroom Potatoes
• Veg: Sushi
Fricassee • Veg: Aloo Gobi W/ Lentils Risotto • Halal: El Pollo
Masala Rico - Peruvian • Halal: Braised Beef
• Halal: Sushi
• Halal: Seafood • Halal: Garlic • Halal: Filipino Roast Chicken W/ Potatoes
Creole • Halal: Linguine Shrimp Adobo Chicken
With Tuna - Food Committee With Ginger
Puttanesca
• Seasonal Fruits & Salad • Seasonal Fruits & Salad
Snack (9:00pm - 9:30pm)
- Menu items are subject to change upon availability
- Breakfast: unlimited whole wheat toast, 2% milk,
& assorted juices provided daily.
- Dinner: unlimited serving
- Salad Bar: unlimited self-serving
