Study Guide Semester 2
Study Guide Semester 2
Topics:
o Food Test
o Photosynthesis
o Respiration
o DNA & RNA Structure
o DNA Replication
o Protein Synthesis - Transcription & Translation
o Mutation
o Mendelian Inheritance
o Monohybrid & Dihybrid Cross
o Non Mendelian Inheritance
o Genetic Disorders -Autosomal Dominant/Recessive
o Sex linked Inheritance
Food test
We can use iodine to test for the presence or absence of starch in a food sample.
• Add drops of iodine solution to the food sample
• A positive test will show a color change from orange-brown to blue-black
Photosynthesis
Photosynthesis is a chemical reaction that takes place in the chloroplasts of green plant cells, where light
energy is used to convert carbon dioxide and water into glucose and oxygen.
Photosynthetic organisms use the light energy from the sun to create glucose which stores chemical energy.
Chlorophyll is a green pigment found in chloroplast that is responsible for light absorption.
Step 1:
§ Light is absorbed by chlorophyll.
§ Light is also absorbed by water, which is split to
produce oxygen and hydrogen
§ The hydrogen and energy are used in the next
reactions, the oxygen is released from stomata as
a waste product
Step 2:
§ The hydrogen is combined with carbon dioxide to form glucose
§ The energy absorbed provides the required energy to power the production of glucose.
Adaptations of the Leaf Structure:
§ One of the principal chemical compounds that cells use to store and release energy is ATP - Adenosine
triphosphate
§ When a cell has energy available, it can store small amounts of it by adding a phosphate group to ADP.
§ Adding a phosphate to ADP forms a molecule of ATP. The addition of the third phosphate stores
energy.
§ When a cell needs energy, the third phosphate will be removed. This releases energy.
§ ATP (Adenosine Triphosphate) releases energy when the bond between the second and third
phosphate groups is broken, forming a molecule called adenosine diphosphate (ADP) and a phosphate
group.
Anaerobic Respiration
• defined as the chemical reaction in cells that breaks down nutrient molecules to release energy &
create ATP without using oxygen.
• It involves the incomplete breakdown of glucose and so releases a relatively small amount
of energy/ATP for use in cell processes
• Different breakdown products are formed depending on the type of organism that the anaerobic
respiration is taking place in cytoplasm.
§ Alcohol fermentation
• Anaerobic respiration mainly takes place in muscle cells during vigorous exercise
• When we exercise at high intensities, our muscles have a higher demand for energy
• Our bodies can only deliver oxygen to our muscle cells for aerobic respiration
• When oxygen runs out, glucose is broken down without oxygen, producing lactic acid
• Glucose has not been fully broken-down meaning there is still energy stored within the bonds of lactic
acid molecules
• Anaerobic respiration releases less energy/ATP than aerobic respiration
Lactic acid
• Lactic acid builds up in muscle cells and lowers the pH of the muscle tissue (making the conditions
more acidic)
• Acidic conditions can cause muscle cramps and can denature the enzymes in cells
• Lactic acid will eventually be broken down using oxygen
• Plants and yeast can respire without oxygen as well, breaking down glucose in the absence of oxygen
to produce ethanol and carbon dioxide
• Anaerobic respiration in yeast cells is called fermentation
• Fermentation is economically important in the manufacture of bread (where the carbon dioxide
produced helps the dough to rise) and in brewing (where the ethanol produced makes beer)
Aerobic Respiration
• It is defined as the chemical reaction in cells that uses oxygen to break down nutrient molecules to
release energy to create ATP
• Aerobic respiration requires oxygen.
• Aerobic respiration is the complete breakdown of glucose to release a relatively large amount
of energy/ ATP for use in cell processes and reactions
• Carbon dioxide and water are produced as waste products
Glycolysis
§ Happens after the glycolysis in the presence of oxygen. It is a series of reactions in which pyruvate is
broken down into carbon dioxide and produces most of the ATP. It takes place in the mitochondria.
COMPARISON Aerobic Respiration Anaerobic respiration
§ Nucleic acids are complex macromolecules that store and transmit genetic information.
Nucleotide
Each nucleotide is comprised of three principal components:
Both DNA and RNA are polymers of nucleotides, however key differences exist in the composition of DNA and
RNA nucleotides
• When drawing the base pairing, the opposite strand should be antiparallel to the first.
• The presence of hydrogen bonding is shown.
• The two strands of DNA are described as being antiparallel. (running in opposite direction) 5 to 3’ and 3 to
5’.
Strands of DNA are held together by hydrogen bonds between complementary nitrogenous bases:
DNA Replication
Helicase
• DNA polymerase adds new strands to the original strands by complementary base paring. (A-T & C-
G).
• This results in two new DNA molecules identical to the original.
• Each new strand consists of one newly-synthesized strand and one strand inherited directly from the
parent. This is known as being semi-conservative.
• The hydrogen bonds between the two strands are broken by an enzyme helicase, which exposes the
nitrogenous bases.
• After the strands are separated, DNA polymerase links together nucleotides complementary (A-T & C-
G) to the original strands.
• This results in two new DNA molecules identical to the original.
Protein Synthesis
Main Event:
§ tRNA- transfer RNA – carries an amino acid and to transfer it to form the specific sequence of the
polypeptides. It contains anticodons which bind with the codon on mRNA. Each tRNA molecule carries a
specific amino acid
Point mutation – change caused by the substitution of a single nucleotide for another nucleotide in DNA
o Missense mutations – occurs when DNA change alters a single amino acid in the polypeptide.
o Nonsense mutation – occur when the DNA change creates a STOP codon that causes the translation
to terminate early.
o Silent mutation - occurs when the DNA change does not alter the amino acid sequence of the
polypeptide
Frameshift mutation - occur when there is an addition or removal of a base. This change will affect every
codon beyond the point of mutation and thus may dramatically change amino acid sequence
o Insertion – addition of base to the DNA sequence. It changes the codon from the point of insertion.
o Deletion – removal of base to the DNA sequence. It changes the codon from the point of deletion.
Genetics
Example: The gene that controls the stem height in peas has one allele for tall stem and one allele for short
stem.
• Each individual inherits 2 alleles – one from each parent. It can be the same (homozygous or different
(heterozygous).
The appearance of an organism does not always indicate which pair of alleles is present.
Dominant Allele – trait always show up in an organism when the allele is present. Symbolized by capital letter.
T stands for tall stems.
Recessive allele – hidden whenever dominant allele is present. The trait that is masked.
Will only be expressed in the absence of dominant trait. Represent by a lowercase letter.
Heterozygous – two different alleles for a trait; Aa. In heterozygous organisms the dominant trait is expressed.
Non Mendelian Inheritance:
IA
IB
I
4. Polygenic Inheritance – occurs when more than one gene affects a trait. Alleles of different genes
work together to produce the traits.
Example: Skin color is controlled by 3 genes. Example genotype: DdDDdd = 3 dark allele
Girl or boy?
Alleles
XB – normal
Xb- Color blind
Y – Y chromosome does not carry alleles