2014 - E.C Commercial Farm Report - Final
2014 - E.C Commercial Farm Report - Final
VOLUME VIII
STATISTICAL REPORT ON
ADDIS ABABA
MAY, 2022
STATISTICAL BULLETIN
1
Contents
1. BACKGROUND................................................................................................................. 3
Appendix I ............................................................................................................................................. 24
Questionnaire .................................................................................................................................. 27
ABBREVIATIONS:
ESS Ethiopian Statistics Service ESE
ESE Ethiopian Seed Enterprise
GDP growth and Domestic product
CSPro Census and Surveys Processing system software
CAPI Computer Assisted Personal Interview
CV Coefficient of variation
E.C. Ethiopian calendar
GPS Global Positioning System
IMPS Integrated Microcomputer Processing System software
PPS Probability Proportional to Size
S.N.N.P.R. South Nations, Nationalities and Peoples Region
2
CHAPTER ONE
1. BACKGROUND
1. Introduction
Agriculture is the primary activity in Ethiopia, where about 84 percent of the country’s population
engaged in various agricultural activities and generates its income for household consumption to
sustain its livelihood. Moreover, the country generates the lion share of its foreign currency
earnings from the sales/export of agricultural commodities abroad and currently the sector
contributes about 42 percent to the country’s GDP, and above all, the sector is believed to be
the main source of capital to be accumulated for the process of establishing the future
industrialized Ethiopia, which again shows the determinant role played by the sector to bring
about sustainable economic development for the country in the years to come.
Ethiopian agriculture have suffered for years from the use of traditional farm implements and
subsistence farming system as well as limited use of modern farm inputs, that resulted to the
sector’s poor performance (i.e. low productivity of the sector). However, the surplus production
along with productivity increments that have been registered during the last eight consecutive
years, indicated that the agricultural system as a whole and the crop production sub sector in
particular is showing improvement in terms of productivity, the extent and use of modern farm
inputs, and modern farming system practices, etc.
Despite those bottlenecks that hampered the sector’s productivity, Ethiopian agriculture, as it
had been used for centuries in the past and till the present, the sector is believed to continue
being the leading and determinant sector of the country’s future economic development.
As mentioned earlier, improvements that have been registered in the overall performance of the
agricultural sector, during earlier consecutive years, cannot be considered as an end by itself but
could be taken as an indicator for the need of much more efforts to be made by the government
and the concerned stakeholders to adopt and implement the available modern and improved
agricultural technologies that help attain enhanced productivity and maintain sustainable
development of the sector. Thus, all efforts required to bring about the desired
change/improvements on the overall Performance of the agricultural sector as a whole could
only be successful, if and only if policies, strategies, implementation plans and programs and
related efforts are geared towards addressing the problems identified in the two agricultural
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sub- sectors. The two major agricultural sub sectors are:-
The sub-sector is mainly characterized by the use of relatively capital intensive, mechanized and
market oriented farming system, with increased use of modern farm management practices and
inputs such as, use of high tech-farm machineries and implements, irrigation scheme, use of
chemical fertilizers, pesticides and improved seeds.
In Ethiopia, however, due to various reasons, commercial farms are not widely spread, and as a
result of which the contribution of these farms to the country’s gross total agricultural output is
limited only to about 5 percent. According to some written documents, the introduction of
Commercial farms in Ethiopia goes back to the Pre-Derg era, where government owned pilot
state and research farms on the basis of Yugoslav model [MOSFD 1986-370], which pave the
way for the establishment of private commercial, state and institutional farms in Awassa,
Arbaminch, Zeway and Shewarobit which latter on transformed into well organized and relatively
mechanized large and medium scale state, private and institutional farms that are collectively
called ‘Commercial Farms’ .
Since then, large and medium scale commercial farms in Ethiopia had been forced to be
reorganized by undertaking various structural and organizational adjustments with varying legal
status including Ownership over a number of economic policy changes that took place over the
last three decades. Nevertheless, a decade has passed since the existing Commercial farms
reorganized on the basis of market oriented economic policy adopted by the existing Federal
4
Democratic Republic Government of Ethiopia.
This report is the twelve of its type, where the first one was published in the 2002/03 (1995
E.C.), presenting the results of the 2001/02 (1994 E.C.) and the second one was published in
the 2008/2010(2001 E.C). During the years between 2002/03 (1995 E.C.) and 2008/2010(2001
E.C) Central Statistical Agency had conducted more than Six surveys on Commercial farms but
failed to produce the results due to various reasons mainly due to unwillingness of respondents
to give accurate information. However, after making a through revisions and improvements on
the previously adopted questionnaires, the reports on data collection methodology, related
survey documents and results in the years 2010/10 (2002 E.C.) and 2010/11 (2003EC) were
also released, Since then Annually CSA conducted Large and Medium Scale Commercial farms
sample survey covering the whole country.
This report, therefore, presents quantitative information on total area, volume of production and
yield of major crops (temporary and permanent), and total crop area under different farm
management practices as obtained and summarized from the results of the 2021/22(2014 E.C.)
commercial farms sample survey of the Meher Season.
The major objectives of the 2021/22(2014 E.C) commercial farms sample survey is to provide:-
• Statistical data on crop area and volume of production by farm and crop type to fill-
in the existing data gap,
• Detail data on various inputs applied for large and medium scale agricultural production
mainly quantity of Chemical fertilizers, pesticides, insecticide improved seeds &
indigenous seed.
The provision of the above mentioned information are important for planning and policy
formulation as well as for promoting the establishment of Commercial farms, and to design and
formulate means and ways as how to facilitate the transformation of the existing small and
fragmented private peasant agricultural holding to Commercial farms in the long run.
5
CHAPTER TWO
2 Survey Methodology, Operation and Data Processing
The 2021/22(2014 E.C) large and medium scale commercial farms cover all urban
& rural CHAPTER s of the country except For Tigrai Regional State we used the
result of survey conducted before one year 2012 E.C(2019/20. Considering the
cost and manageability of field work a sample of 3406 farms were planned and
decided to be covered at national level. But the survey succeeded to cover 3197
farms. This sample is allocated to each region based on number of farms each
region has. The regional level distribution of the Farms is given in Appendix III.
The sampling frame which is list of commercial farms with their cropland area size
and livestock number is collected from all part of the country through ESS Branch
Statistical Offices. The collected farm list is compiled at the head office and the
functional and nonfunctional farms at the time of updating are identified. Farms
which are selected directly and those selected by sample are identified based on
this frame. Then the lists of commercial farms to be covered by the survey are
distributed back to the Branch Offices for the actual survey.
Two separate sample design is prepared for Commercial farms involved in crop
production and livestock. Before the sample selection was done, the cut off point
for the farms was decided. The same cut off point for farms involved in crop
production and those involved in livestock was set. Farms having total
area/number of livestock above the cutoff point are selected with certainty
whereas farms having area/ number of livestock below the cutoff point is sampled
using probability proportional to size, size being the total area / number of
6
livestock of the farms. For farms involved in livestock simple random sampling
technique is used for selection.
The estimation procedure and measure of their precision are given in Appendix I
7
administrative reasons, the field data collection activities for commercial farms
was planned to be carried out by senior supervisors. Accordingly, ESS organized a
two stage training program that is a training of trainers and followed by training
of supervisors and enumerators. The first stage training was given in Adama city
to the trainers consisting of professional staff at head office. The second stage
training was wider in its scope, focusing on reviewing the details of the prepared
survey documents and followed by discussions on the past survey experience that
took place in the same place at Adama city for consecutive of 15 days .
Commercial farms are expected to properly register and document each and
every activity carried out in each and every plot of land mainly for administrative
purpose. In line with this, the data collection of the year 2021/22(2014 E.C)
Commercial farms sample survey was performed by interviewing the farm
Owners/managers. The areas of these farms are directly measured by GPS except
that of state owned farms whose areas are collected by interview.
4 Data processing
Census and Survey Processing System (CSPro) software was used by data
processing experts to design the forms based on the final paper questionnaires
obtained from statisticians. Validity checks such as ranges, skips, consistencies
were included in the application to maintain the quality of the data. Computer
Assisted Personal Interviewing (CAPI) using tablets was used to conduct face-to-
face interview. The collected data was then transferred to the supervisor tablet
using Bluetooth. Using internet, the supervisor transferred the collected data to
the server located at the head office. At the head office, further validity checks
were done on each question and consistencies between questions. Errors obtained
were sent back to the field for correction. After the corrected data was sent to the
head office, further processing was done on the completed questionnaires. The
final stage of the data processing was to summarize the data and produce
statistical tables. Estimation of the statistical tables was done using CSPro and the
tabulation component of IMPS (Integrated Microcomputer Processing System)
8
software.
Information on all items of agriculture is not useful until the items are distinctly
defined and understood. The procedure of stating data items and related terms is
a prerequisite for making standards and definitions for collection and compilation
of agricultural data. The intent of using standard concepts and definitions is not
only to provide quality data but also to ensure that the right items are
enumerated and compiled accurately to reflect the agricultural situation. Standard
concepts and definitions used in a survey setup provide clear linkages between
various tables of the current and previous surveys and maintain consistent
enumeration and measurement of variables of interest. To this end, the CSA has
put a lot of efforts into communicating concepts and definitions to the survey field
staff through training and instruction manuals.
The concepts and definitions used in the census were made to conform to the
FAO standard with a slight adaptation of a few of them to suit the agricultural
situation in Ethiopia. The concepts and definitions used in commercial farms
sample survey includes:-
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Agriculture:-The growing of crops and/or raising of livestock for own consumption and/or sale.
Crop:- Includes Cereals, Pulses, Oilseeds, Vegetables, Root Crops, Fruits, Coffee, Inset, Chat,
Hops, Sugar cane, Cotton, Tobacco … etc produced for food, making drinks, stimulation and
making fabrics or clothing.
Crop Production:-The processes of growing and harvesting of the above crops for own
consumption and/or sale.
Temporary Crops/Annual:-Annual temporary crops are crops which are grown in less than a
year’s time, sometimes only a few months with an objective to sow or replant again for
additional production following the current harvest. Continuously grown crops planted in
rotation are also considered as temporary crops since each is harvested and destroyed by
plugging in preparation for each successive crop.
Permanent Crops:-crops which are grown and occupy land for a long period of time, not
requiring replanting for several years after each harvest, are considered as permanent crops.
All fruit trees (i.e. Oranges, Mandarin, Banana ...etc) and trees for beverages (i.e. Coffee, Tea,
Hops…etc.) are considered permanent crops but meadows and pastures are excluded.
Meher (main) Season Crop:-any crop harvested between Meskerem (September) and Yekatit
(February) is considered as Meher season crop.
Belg Season Crop:-any crop harvested during the months of March (Megabit) and August
(Nehase) is considered to be Belg season crops.
Improved Seed:-is defined as crop variety which gives significantly higher yield, better quality
and/or better benefit compared to traditional varieties of seeds and usually produced by the
Ethiopian Seed Enterprise (ESE) in Ethiopia.
Fertilizer:-Refers to organic and/or inorganic nutrients to the soil intended to increase the
amount of plant nutrients available for crop growth. Usually, fertilizers are divided into two
CHAPTER s, natural and industrial. Examples of natural fertilizers are farmyard manure, wood
ashes, etc, while industrial fertilizers are NPS(Nitrogen, phosphate and sulfur), UREA
(Ammonium Nitrate), etc.
Pesticides: - are chemicals useful for mitigation, control or elimination of pests which are
troublesome or harmful to crops. Insecticides, herbicides and fungicides are all considered as
pesticides.
10
CHAPTER THREE
3 Summary of the 2021/22(2014 E.C) Large and Medium
Scale Commercial Farms Sample Survey Results
3.1 Introduction
The type of crops on which data were collected during the 2021/22(2014
E.C)commercial farms sample survey are those food crops that are used for
domestic consumption and for export as well as those crops used as raw material
for domestic agro-industries. Based on their biological classifications these crops
are categorized into three major groups i.e. grains (which include cereals, pulses
and oil crops), vegetables and root crops from the category of temporary crops
and three major groups i.e. Fruit crops, Cash crops and industrial crops from the
category of permanent crops. In this chapter of the report, discussions on major
findings of the survey results on cropped area and production of temporary and
permanent crops of Meher Season crops presented in Section 3.2. Likewise, major
findings on Farm Management Practices for Temporary and Permanent crops for
Meher Season is presented in section 3.5, as obtained and summarized from the
results of the 2021/22(2014 E.C).
11
Fig 1.Percentages of Total Cropland Area by Major Crop Category of Meher Season for
Commercial Farms: Country Level, 2021/22(2014 E.C)
Grain crops
97.63%
Summary Table 1. Estimates of Total Cropland Area by Major Crop Category of Meher
Season for Commercial Farms: Country Level, 2021/22(2014 E.C)
Crop Type Area In Hectare Percentage
Grain Crops 650,076.18 97.63
According to the results of the 2021/22(2014 E.C) Large and Medium Scale Commercial Farms
sample survey, the total area covered by grain crops was found to be 650,076.18 hectares
(97.63% of the total country level temporary crops covered land area), from which a total of
13,579,881.18 of production, (85.74 % of the total country level production of temporary
crops) was obtained during 2021/22(2014 E.C) Meher season harvest. The results of this survey
indicates that, both the cultivated land area and volume of production of grain crops obtained
from crop production activity carried out during the 2021/22(2014 E.C) Meher Season,
contributed the lion share.
12
Fig 2. Percentage distribution of Total Production Harvested by
major Crop Category and Meher Season for Commercial Farms:
Country Level, 2021/22(2014 E.C)
Grain crops
Vegetables
Root crops
Other Temporary crops
Moreover, as it has been mentioned earlier, cereals which are classified within the
grain crops category, are also produced in greater volume compared to the other
crops by commercial farms because they are the principal staple crops and export
commodities. As a matter of fact, cereals are grown in almost all the survey
covered commercial farms with notable variation in the extent of area planted and
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the volume of production obtained across farms. This variation is seemingly
caused by a shift in choice of crops, Difference in weather conditions and
speculated market demand. As indicated in the Appendix I Table 2, cereals
covered a total of 325,586.25 hectares of land area, from which a production of
10,142,138.69 was obtained during 2021/22(2014 E.C)Meher Season harvest.
Similarly, pulses and oilseeds within the grain crops category are rich in their
nutrient content and being used as essential part of the dietary requirement for
Most Ethiopians. Above all pulses and oil crops form a significant commodity group
of export that brings a considerable amount of foreign currency earnings for the
country for the reasons mentioned above and a number of others, pulses and oil
crops are grown widely by commercial farms in Ethiopia. Nevertheless, the extent
of crop land area and volume of pulses and oil crops production in commercial
farms show variation from one farm to another for the same reasons mentioned
for cereals above. According to the results of the 2021/22(2014 E.C)commercial
farms sample survey, pulses and oil crops covered a total land area of
60,595.12 and 263,894.81 hectares, from which a total production of
1,251,778.79 and 2,185,963.70 Quintals was obtained during the 2021/22(2014
E.C)Maher seasons harvest, respectively (For details see Table 2 in Appendix iv ).
b) Vegetables
Vegetables are crops that are rich in vitamins necessary for the healthy growth of
humans. Moreover, due to their high nutritional value vegetables do have ever
rising demand both in local and foreign markets, and are classified among those
export commodities’ that generate considerable amount of foreign currency
earnings to the country. As a matter of these facts commercial farms in Ethiopia
used to grow vegetables over a considerable land area for years.
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c) Root Crops
Production of 456,710.58 quintals was obtained from Meher season’s harvest (Tables
1 in Appendix IV).Like that of grain crops the contribution of root crops such as
potatoes and sweet potatoes for human consumption as food crops cannot be over
emphasized. The majority of the population in Southern and South Western Ethiopia
mainly depends on root crops for their daily food consumption. In addition to serving as
food crop and staple food at the time of surplus and/or deficit production years, root
crops yield industrial and pharmaceutical products. Moreover, it should be noted that
root crops are also a good source of cash and foreign exchange. As the survey result
indicates, the total area under root crops was found to be 2,750.18 hectares, from
which a total Production of 456,710.58 quintals was obtained.
15
3.3 Cropland Area and Production of Permanent Crops
Permanent crops are long-term crops, which do not have to be replanted for
several years after each harvest. These include tree crops such as coffee, enset,
chat, oranges, mangoes, bananas, papayas, avocados…etc. It doesn’t include
cotton. The trees that yield oranges; mangoes, papayas, apples and other are
known as fruit trees. Permanent crops are a good source of cash both for the
farms and the country for generating income and foreign exchange. According to
the survey result permanent crops covered a total land of 367,377.07Hectares
with a total production of 71844636.32 Quintals obtained from commercial
farms during the year 2021/22(2014 E.C)Meher season harvest. These area and
production for permanent crops does not include the values of cotton. For
simplicity of description of the statistical tables and comparison purposes
permanent crops have been grouped into three categories. The categories are
fruit crops, cash/stimulant crops, industrial and other permanent crops
Summary Table 3.Estimates of total area harvested of Meher Season’s
permanent crops by major crop category for commercial farms: National
Level 2021/22(2014 E.C)
Crop Type Area in hectare Percentage
Fruit crops 33,957.55 9.24
Cash crops 127,022.96 34.58
Industrial crops 206,374.90 56.18
Other Permanent crops 20.66 0.01
All permanent crops 367,376.07 100.00
a) Fruit Crops
Fruit production is relatively new to Ethiopian agricultural system, with
commercial fruit production dating back to only about six decades. Therefore,
most of the important fruits that are produced in commercial farms are recent
introductions into the country. However, various kinds of fruit crops grow in
different regions of the country yielding varying quantities of fruits within
commercial farms. Summary of total area harvested of Meher Season’s permanent
crops by major crop category for commercial farms is illustrated in Summary
16
Table 3 and in Fig 3.
As indicated in Summary Table 3, fruit crops covered a total area of 33,957.55
Hectares (9.24 % of the total crop land area under permanent crops), with
about 4,143,648.04 quintals of production (5.77 % of the total permanent
crops production), during the 2021/22(2014 E.C) Meher Season harvest.
Mangoes, Oranges and Papaya took the highest area and production share of fruit
crops (See Table 2in Appendix IV).
17
Fig3:-percentage distribution of area under permanent and industrial of permanent
crops by major crop category for commercial farms: National Level 2021/22(2014
E.C)
Industrial crops
56.18 %
Cash crops
34.58%
b) Cash/Stimulant crops
Cash/stimulant crops include crops such as tea, coffee and chat considered as easily marketable
at local and foreign markets. Commercial farms engaged in growing stimulant crops such as
coffee and tea uses larger area with the objective of obtaining larger volume of production so as
to earn considerable amount of cash in local and/or foreign currency. As indicated in Table 3
cash/stimulant crops were grown on an estimated total land area of 127,022.96 hectares, with
a total production estimated at 1399025.183 quintals of production, contributing about
34.58% and 1.95% to the total cropland area and production of permanent crops,
respectively (For details see Summary Table 3).
c) Industrial Crops
Industrial crops refer to crops commonly used as raw material for domestic agro-industries,
which include crops such as cotton and sugarcane. Industrial crops grown in commercial farms
covered a total land area of 206,374.90 hectares (56.18 % of the total area under permanent
crops), with a total production of 66301575.6 Quintals (92.27 % of the total permanent crops
production), during the 2021/22 Meher Season harvest.
18
Summary Table 4.Estimates of total production harvested of Meher Season’s permanent
crops by major crop category for commercial farms: National Level 2021/22(2014 E.C)
Fig4:- Percentage Distribution of Production under Permanent and Industrial of Permanent Crops
By Major Crop Category for Commercial Farms: National Level 2021/22(2014 E.C)
Industrial crops
92.27%
3.4 Comparison of the current year (2021/22) Grain Crops yield with last Year (2020/21),
estimates.
Table A of the report attempts to compare area covered and total production estimates of
selected important food crops obtained from the 2021/22(2014 E.C) commercial farms Survey
with last year, i.e. 2020/21(2013 E.C.) Area and crop production estimates of the same crops.
The estimated cropped land area obtained this year for grain crops shows decrement by
3.13 % and grain crops production obtained have also decreased by 3.86 % over last year
2020/21 estimate.
19
3.5 Farm Management Practice
3.5.1 Introduction
The overall performance of a country’s agriculture, usually affected by quite a number of factors,
among which the level and extent of using modern agricultural practices (such as increased use
of fertilizer, pesticides, and improved seeds…etc) is the first and the most important factor to be
considered. This is merely because increased productivity can only be achieved through the use
of the above mentioned farm inputs along with appropriate newly introduced modern farm
management practices.
Towards this end, a number of modern techniques and technologies are available to help
achieve enhanced crop productivity. The major actors behind achieving high level of productivity
include among others, greater and efficient use of fertilizers, pesticides and improved seeds.
Thus, during the year 2021/22(2014 E.C) commercial farms sample survey, basic data on the
agricultural inputs and practices were collected, summarized and the result are presented in this
report.
3.5.2 Cropland Area under Different Agricultural Input and Farm Management Practices
This section of the chapter deals with the agricultural input applied cropland area and quantity
of inputs used by commercial farms.
a) Fertilized Cropland Areas and Quantity Applied
Fertilizing materials and mixture are not restricted to in organic chemical but include organic
substances such as crop residues, animal dung …etc. Therefore, fertilizers refer to organic
and/or inorganic materials added to the soil with the intention of increasing the amount of
plant nutrients available for crop growth. However, in 2021/22(2014 E.C) commercial farms
sample survey; data was collected only on the application of chemical fertilizers. The chemical
fertilizers that were covered by the survey consisted of NPS (Nitrogen phosphate and Sulfer,
and UREA (Ammonium nitrate). The results of the survey indicates that at country level the
total UREA and NPS applied cropland area was found to be 650,546.20 and 568,214.65
hectares, which accounted for 53.38% and 46.62% of the total cropland area reported for
Commercial farms at country level, during the 2021/22 Meher Season harvest. (For details see
Table 3 on Appendix IV)
20
Fig 5.percentage distribution of chemical fertilizers applied crop land area by type of
fertilizer for meher season for commercial farms at country level 2014E.C (2021/22).
NPS
46.62%
Urea
53.38%
NPS
52.67%
UREA
47.33%
21
c) Cropland Areas Treated with Chemicals.
Pesticides, fungicide and herbicides are chemicals that are commonly used for the control of
mitigation of elimination of pests that are detrimental to crops growth and productivity
As indicated in statistical for details see Table 3 on appendix, the total cropland area treated
with pesticides, fungicides and herbicides in commercial farms was found to be 460,066.94
Hectares, 522,609.89 Hectares and 1,109,974.75 hectares of cropland area, respectively.
(For details see Table 3 on appendix and Figure 7).
Fig7.percentage distribution of chemicals treated crop land area by type of chemicals used for
meher season for commercial farm at country level 2021/22(2014 E.C).
pesticide
herbicide 21.98%
53.04%
pesticide
fungisede
herbicide
fungisede
24.97%
22
Fig8.percentage distribution of Quantity of chemicals applied by type of chemicals used for
meher season for commercial farm at country level 2021/22(2014 E.C)
herbicide
41.43%
pesticide
27.44%
pesticide
fungicide
herbicide
fungicide
31.12%
23
Appendix I
Error
2021/22(2014 E.C)
24
The following formulas are used for estimation.
nh
Yˆh=∑whiyhi
i=1
In which
= Mh
w Is the weight
mhinh
Mh = Measure of size of hth region which is the total area in that region for those
selected with less than 1 probability.
region
ˆ=
Y h whiyhi
Nh
In whichwhi= Is the weight nh
25
Where h =
Represent
of farms having
Following formula
var Y h
Coefficient of variation (CV) of estimate of region total is givCV( )Yˆ h= ( ˆ ) x100%
ˆ
Y h
26
Appendix II
Questionnaire
Farms 2021/22
27
Central Statistical Agency
2021/22(2014 E.C)
Region
Zone
woreda
Kebele
Farm Name
Data collector
Supervisor
Statistician
Location/Area
Farm Type
type
Government = Type of
Town=
1 Agriculture
(if it is town, Farm Branch
Private = 2 Crop = 1
Region Zone woreda please insert Kebele Name
Cooperative Livestock Name
the town
= 3 = 2
code)
Other 1 & 2 = 3
Rural=88 if
= 4
town
28
Part 2. Farm Management and crop production for Temporary and permanent crops
1 2 3 4 5 6 7 8 9 10 11 12 13 14
Parcel Type of Amount Amount of Crop Is there Is there if Crop
and crop of seed production Production any crop damage (for column 8
field Id Crop seed used Area of land in Hectare produced/will per hectare damage code 1)
Local (kilo produced in in Quintal
seed=1 gram) Quintal (100KG= (100KG=1 yes =1
Best For GP Num Average Area 1 Quintal) quintal) No =2 Main C Percentag
seed=2 permanen S ber area in For coffee use cause od e of crop
Na co Na C t crop me of coverage Intervi jenfel] For all of e Damage
me de m od use code as Lalo of one ew permanent Crop
e e -9 ure tree(i Lalo tree crops Dama
me n in meter production ge
nt num SQr) will be filled
ber) as field level
Parcel and field Id Crop name Area inn Hectare Measurement unit Total
Name of input Code
Code (depending on GPS kilogram=1 Amount price(in
measurement) Liter=2 Birr)
Quintal=3
Other =4
29
Appendix III
2021/22
30
Number of
Region
Planned Covered
704
Tigray 896
Somali 18 30
Benishangul
-Gumuz 174 43
Harari 22 13
Dire Dawa
6 31
Sidama
25 66
Total 3406 3197
31
Appendix IV
2021/22(2014 E.C)
32
Table 1 Estimates of Cropland Area and Production of Crops for Commercial Farms,
2021/22(2014 E.C) and 2019/20(2012E.C) Maher (Main) Season
Country (National)
Teff… 8,974.79 7,694.50 16.64 125,030.05 116,641.04 7.19 13.87 15.13 (8.33)
Barley 6,657.52 3,434.04 93.87 159,038.50 99,014.42 60.62 22.79 28.38 (19.70)
Wheat. 113,124.00 108,666.32 4.10 3,445,743.89 3,620,415.02 (4.82) 30.45 33.31 (8.59)
Maize… 89,754.27 94,621.19 (5.14) 3,537,535.49 3,702,092.59 (4.44) 39.43 39.14 0.74
Sorghum… 99,533.77 107,010.28 (6.99) 2,737,879.91 2,756,473.06 (0.67) 28.18 25.14 12.09
Finger millet… 2,200.16 399.50 450.73 35,340.40 9,806.04 260.39 16.06 24.55 (34.58)
Rice… 5,341.74 2,842.90 87.90 101,570.45 81,701.22 24.32 19.12 29.05 (34.18)
Horse / Faba beans… 532.18 779.50 (31.73) 14,361.94 21,051.30 (31.78) 26.99 27.01 (0.07)
Field Peas… 81.90 125.68 (34.83) 2,762.01 3,746.50 (26.28) 33.72 29.81 13.12
W/Haricot bean 9,050.75 8,897.83 1.72 248,205.22 227,343.41 9.18 27.42 25.55 7.32
R/Haricot bean… 5,295.75 4,272.99 23.94 17,943.67 2,323.99 672.11 3.39 0.54 527.78
B/Haricot bean… - - - - - - - - -
Chick peas… 8,954.76 8,274.35 8.22 144,543.16 133,613.57 8.18 16.13 16.14 (0.06)
Soya beans 14,360.47 24,868.39 (42.25) 376,779.70 624,024.06 (39.62) 26.25 25.10 4.58
Mung bean/"Masho" 22,319.31 11,408.79 95.63 447,183.09 268,505.06 66.55 20.04 23.53 (14.83)
Gibto. - - - - - - - - -
Niger seed/neug/..… 537.42 527.60 1.86 5,719.72 5,352.96 6.85 10.64 10.15 4.83
Linseed.... 348.03 335.34 3.78 6,431.25 7,407.09 (13.17) 18.48 22.09 (16.34)
Groundnuts. 1,014.66 1,299.10 (21.90) 14,788.44 16,160.24 (8.49) 14.57 12.44 17.12
Safflower... 182.95 334.25 (45.27) 2,981.09 7,959.10 (62.54) 18.37 28.17 (34.79)
Sesame.... 258,750.38 280,330.12 (7.70) 2,102,305.77 2,331,185.73 (9.82) 7.20 7.74 (6.98)
Rape seed.….. 3,061.37 3,696.34 (17.18) 53,737.43 64,889.43 (17.19) 17.55 17.56 (0.06)
Vegetables... 1,798,272.46 -
33
13,046.56 8,614.15 51.45 880,123.43 104.32
Lettuce...…. 911.28 289.75 214.51 452,482.00 88,699.59 410.13 496.53 306.12 62.20
Head cabbage... 293.41 214.97 36.49 82,320.95 53,709.20 53.27 282.71 252.42 12.00
Ethiopian cabbage.... 941.65 17.39 5,314.89 80,336.76 1,493.74 5,278.23 85.31 85.90 (0.69)
Tomatoes... 2,140.77 1,684.04 27.12 554,800.96 555,696.46 (0.16) 260.46 335.64 (22.40)
Green peppers. 2,558.16 367.44 596.21 542,295.02 83,933.27 546.10 209.23 209.21 0.01
Red peppers.… 6,160.19 6,019.87 2.33 84,361.38 77,996.56 8.16 13.69 12.96 5.63
Swiss chard.…. 41.09 20.69 98.60 1,675.39 18,594.61 (90.99) 48.68 1,365.76 (96.44)
Beetroot...…. 515.00 0.43 119,667.44 20,000.00 17.51 114,120.45 38.83 40.72 (4.64)
Carrot...….. 44.95 0.61 7,268.85 9,875.00 115.85 8,423.95 219.69 189.92 15.68
Onion... 1,415.30 1,418.76 (0.24) 381,009.32 355,571.21 7.15 257.30 235.55 9.23
Potatoes...… 50.01 71.60 (30.15) 8,140.03 12,101.69 (32.74) 162.77 169.02 (3.70)
Garlic.... 632.52 81.70 674.20 37,686.23 542.56 6,846.00 59.58 6.64 797.29
Taro Godere’.… - - - - - - - - -
Avocado.... 3,931.57 1,673.56 134.92 315,867.19 138,495.47 128.07 80.73 83.74 (3.59)
Bananas.... 5,720.88 3,238.83 76.63 417,515.13 280,139.46 49.04 72.96 86.47 (15.62)
Guava...….. 161.19 0.29 55,482.76 4,739.84 8.50 55,662.82 29.41 29.31 0.34
Lemons...… 344.04 129.69 165.28 27,028.55 10,341.64 161.36 77.85 77.86 (0.01)
Mangoes.... 9,550.57 3,035.48 214.63 472,949.21 295,831.87 59.87 49.64 101.25 (50.97)
Oranges.... 6,934.47 2,450.36 183.00 615,278.46 450,219.86 36.66 89.35 189.28 (52.79)
Papayas... 6,549.73 1,266.00 417.36 2,277,682.22 343,297.21 563.47 347.75 271.17 28.24
Pineapples. 765.10 22.70 3,270.48 12,587.44 344.57 3,553.09 16.45 15.18 8.37
Coffee...… 123,140.46 119,238.20 3.27 958,787.66 880,017.32 8.95 7.79 7.38 5.50
Tea...… 3,880.50 7,070.49 (45.12) 440,237.52 759,481.48 (42.03) 113.45 107.42 5.61
Enset.... 1.00 - - - - - - - -
Sugar cane.…. 51,657.43 53,003.23 (2.54) 63,485,364.69 65,613,757.17 (3.24) 1,228.97 1,237.92 (0.72)
Cotton... 154,717.47 173,021.57 (10.58) 2,816,210.91 3,383,548.32 (16.77) 19.36 20.69 (6.43)
Other Permanent crops... 20.66 83.24 (75.18) 387.50 49.99 675.16 31.68 0.15 21,020
34
Table 1 Estimate of Cropland Area and Production of Commercial Farms, 2014E.C .(2021/22))National
36
Table 1 Estimate of Cropland Area and Production of Commercial Farms, 2014E.C .(2021/22))Afar
Area Production Yield
Hectares Quintals QT/HA
Total 73,798.18 6,459,491.75
Grains 9,738.65 280,988.28
Cereals 9,488.65 278,488.28
Teff 7.00 - -
Barley - - -
Wheat 7,918.00 241,688.28 30.52
Maize 1,563.65 36,800.00 23.53
Sorghum - - -
Finger millet - - -
Oats/'Aja'/ - - -
Rice - - -
Pulse - -
Horse/Faba beans - - -
Field peas - - -
W/Haricot bean - - -
R/Haricot bean - - -
B/Haricot bean - - -
Chick peas - - -
Lentiles - - -
Vetch/Grass peas - - -
Soya beans - - -
Fenugreek - - -
Mung bean/"Masho" - - -
Gibto - - -
Oile seeds 250.00 2,500.00
Nueg - - -
Linseed - - -
Ground nuts - - -
Safflower - - -
Sesame 250.00 2,500.00 10.00
Rapeseed - - -
Vegetables 2,208.00 286,079.52
Lettuce - - -
Head Cabbage - - -
Ethiopian Cabbage - - -
Tomatoes - - -
Green peppers 2,208.00 286,079.52 129.57
Red papers - - -
Swiss chard - - -
Root crops 15.00 -
Beet root - - -
Carrot - - -
Onion 15.00 - -
Potatoes - - -
Garlic - - -
Taro/'Godere'/ - - -
Sweet potatoes - - -
Other Temporary - -
Permanent crops 61,836.53 5,892,423.95
Fruit crops 677.00 65,737.70
Avocado - - -
Bananas - - -
Guava/'Zeytun'/ - - -
Lemons - - -
Mangos 650.00 60,977.70 93.81
Oranges 27.00 4,760.00 176.30
Papayas - - -
Pineapples - - -
Cash crpops 61,159.53 5,826,686.25
Chat - - -
Coffee - - -
Tea - - -
Hopes/'Gesho'/ - - -
Enset - - -
37
Sugar cane 4,196.00 4,361,200.00 1,039.37
Cotton 56,963.53 1,465,486.25 25.73
Other permanent crops - - -
Table 1 Estimate of Cropland Area and Production of Commercial Farms, 2014 E.C. (2021/22)Amhara
Area Production Yield
Hectares Quintals QT/HA
Total 200,591.99 2,888,615.90
Grains 181,685.52 2,694,483.66
Cereals 61,275.73 1,599,046.17
Teff 3,376.74 37,653.06 11.15
Barley 321.13 9,523.04 29.65
Wheat 3,646.43 52,519.18 14.40
Maize 19,867.29 675,284.76 33.99
Sorghum 33,907.40 821,254.34 24.22
Finger millet 116.75 2,005.40 17.18
Oats/'Aja'/ - - -
Rice 39.99 806.39 20.16
Pulse 17,401.70 364,407.16
Horse/Faba beans 4.90 75.00 15.31
Field peas - - -
W/Haricot bean 2,446.65 24,739.90 10.11
R/Haricot bean 2,675.28 15,075.65 5.64
B/Haricot bean - - -
Chick peas 4,947.98 - -
Lentiles - - -
Vetch/Grass peas - - -
Soya beans 5,896.02 317,539.54 53.86
Fenugreek - - -
Mung bean/"Masho" 1,430.87 6,977.07 4.88
Gibto - - -
Oile seeds 103,008.09 731,030.33
Nueg 56.03 562.48 10.04
Linseed 58.00 - -
Ground nuts 45.10 894.15 19.83
Safflower 64.13 1,136.26 17.72
Sesame 102,784.83 728,437.44 7.09
Rapeseed - - -
Vegetables 848.29 74,604.15
Lettuce - - -
Head Cabbage 1.50 - -
Ethiopian Cabbage - - -
Tomatoes 80.73 - -
Green peppers 19.98 - -
Red papers 746.08 74,604.15 99.99
Swiss chard - - -
Root crops 458.76 36,908.61
Beet root - - -
Carrot - - -
Onion 1.75 388.61 222.06
Potatoes 0.51 - -
Garlic 456.50 36,520.00 80.00
Taro/'Godere'/ - - -
Sweet potatoes - - -
Other Temporary - -
Permanent crops 17,599.42 82,619.48
Fruit crops 4,470.03 80,444.48
Avocado 185.45 - -
Bananas 240.54 - -
38
Guava/'Zeytun'/ 0.19 - -
Lemons 81.00 - -
Mangos 1,385.52 - -
Oranges 898.32 80,444.48 89.55
Papayas 1,679.01 - -
Pineapples - - -
Cash crops 13,129.39 2,175.00
Chat - - -
Coffee 50.81 - -
Tea - - -
Hopes/'Gesho'/ - - -
Enset - - -
Sugar cane 96.28 - -
Cotton 12,982.30 2,175.00 0.17
Other permanent crops - - -
Table 1 Estimate of Cropland Area and Production of Commercial Farms, 2014 E.C(2021/22) Oromia
Area Production Yield
Hectares Quintals QT/HA
Total 318,488.63 69,988,620.49
Grains 190,012.78 5,284,279.14
Cereals 161,599.78 5,120,978.66
Teff 2,296.05 43,326.80 18.87
Barley 4,474.65 97,451.72 21.78
Wheat 96,891.43 2,945,995.35 30.41
Maize 41,309.66 1,473,001.01 35.66
Sorghum 10,671.85 457,965.69 42.91
Finger millet 2,083.41 33,335.00 16.00
Oats/'Aja'/ - - -
Rice 3,872.73 69,903.09 18.05
Pulse 14,674.73 19,240.94
Horse/Faba beans 527.28 14,286.94 27.10
Field peas - - -
W/Haricot bean 2,533.37 3,145.33 1.24
R/Haricot bean 1,926.68 462.81 0.24
B/Haricot bean - - -
Chick peas 1,241.01 - -
Lentiles - - -
Vetch/Grass peas - - -
Soya beans 7,840.68 16.05 -
Fenugreek - - -
Mung bean/"Masho" 605.71 1,329.81 2.20
Gibto - - -
Oile seeds 13,738.27 144,059.54
Nueg 440.29 4,894.90 11.12
Linseed 290.03 6,431.25 22.17
Ground nuts 965.36 13,840.96 14.34
Safflower 4.07 25.00 6.14
Sesame 8,977.15 65,130.00 7.26
Rapeseed 3,061.37 53,737.43 17.55
Vegetables 7,318.27 1,230,441.89
Lettuce 911.28 452,482.00 496.53
Head Cabbage 94.35 33,766.20 357.88
Ethiopian Cabbage 940.59 80,163.14 85.23
Tomatoes 1,319.76 512,620.66 388.42
Green peppers 138.74 146,222.28 1,053.93
Red papers 3,879.55 3,532.49 0.91
Swiss chard 34.00 1,655.12 48.68
Root crops 1,344.79 170,193.80
Beet root 515.00 20,000.00 38.83
Carrot 44.95 9,875.00 219.69
Onion 492.99 131,505.82 266.75
Potatoes 34.85 7,656.75 219.71
Garlic 174.00 1,156.23 6.65
Taro/'Godere'/ - - -
39
Sweet potatoes 83.00 - -
Other Temporary - -
Permanent crops 119,812.79 62,845,569.81
Fruit crops 19,514.00 3,440,384.23
Avocado 2,906.47 242,030.59 83.27
Bananas 1,923.60 121,783.47 63.31
Guava/'Zeytun'/ - - -
Lemons 225.16 26,168.78 116.22
Mangos 5,075.32 384,786.25 75.82
Oranges 4,724.45 428,127.43 90.62
Papayas 4,657.90 2,237,484.71 480.36
Pineapples 1.10 3.00 2.73
Cash crops 100,298.79 59,522,451.73
Chat 2.00 - -
Coffee 49,492.53 458,135.85 9.26
Tea 1,724.24 259,657.33 150.59
Hopes/'Gesho'/ - - -
Enset - - -
Sugar cane 47,362.05 59,124,164.69 1,248.34
Cotton 1,717.97 21,317.84 12.41
Other permanent crops - 45.72 -
Table 1 Estimate of Cropland Area and Production of Commercial Farms, 2014E.C .(2021/22)Somalia
Area Production Yield
Hectares Quintals QT/HA
Total 5,151.62 331,035.65
Grains 3,114.09 95,840.09
Cereals 3,113.09 95,840.09
Teff - - -
Barley - - -
Wheat 1,967.00 53,671.92 27.29
Maize 768.09 36,268.17 47.22
Sorghum 378.00 5,900.00 15.61
Finger millet - - -
Oats/'Aja'/ - - -
Rice - - -
Pulse 1.00 -
Horse/Faba beans - - -
Field peas - - -
W/Haricot bean - - -
R/Haricot bean 1.00 - -
B/Haricot bean - - -
Chick peas - - -
Lentiles - - -
Vetch/Grass peas - - -
Soya beans - - -
Fenugreek - - -
Mung bean/"Masho" - - -
Gibto - - -
Oile seeds - -
Nueg - - -
Linseed - - -
Ground nuts - - -
Safflower - - -
Sesame - - -
Rapeseed - - -
Vegetables 27.78 5,565.54
40
Lettuce - - -
Head Cabbage 0.12 - -
Ethiopian Cabbage - - -
Tomatoes 21.93 2,735.35 124.73
Green peppers 5.73 2,830.19 493.92
Red papers - - -
Swiss chard - - -
Root crops 494.05 133,418.91
Beet root - - -
Carrot - - -
Onion 494.05 133,418.91 270.05
Potatoes - - -
Garlic - - -
Taro/'Godere'/ - - -
Sweet potatoes - - -
Other Temporary - -
Permanent crops 1,515.70 96,211.11
Fruit crops 1,515.70 96,211.11
Avocado 5.95 - -
Bananas - - -
Guava/'Zeytun'/ 161.00 4,739.84 29.44
Lemons - - -
Mangos 258.29 7,568.91 29.30
Oranges 1,082.81 83,902.36 77.49
Papayas 7.65 - -
Pineapples - - -
Cash crpops - -
Chat - - -
Coffee - - -
Tea - - -
Hopes/'Gesho'/ - - -
Enset - - -
Sugar cane - - -
Cotton - - -
Other permanent crops - - -
Table 1 Estimate of Cropland Area and Production of Commercial Farms, 2014E.C .(2021/22)Benishangul G.
Area Production Yield
Hectares Quintals QT/HA
Total 4,386.44 105,045.84
Grains 3,678.51 100,267.41
Cereals 3,118.39 63,035.64
Teff - - -
Barley - - -
Wheat - - -
Maize 510.62 25,581.64 50.10
Sorghum 2,607.77 37,454.00 14.36
Finger millet - - -
Oats/'Aja'/ - - -
Rice - - -
Pulse 498.74 36,690.35
Horse/Faba beans - - -
Field peas - - -
W/Haricot bean - - -
R/Haricot bean - - -
B/Haricot bean - - -
Chick peas - - -
Lentiles - - -
Vetch/Grass peas - - -
41
Soya beans 493.11 36,654.65 74.33
Fenugreek - - -
Mung bean/"Masho" 5.63 35.70 6.34
Gibto - - -
Oile seeds 61.38 541.42
Nueg 33.35 262.34 7.87
Linseed - - -
Ground nuts 1.93 6.00 3.11
Safflower - - -
Sesame 26.10 273.08 10.46
Rapeseed - - -
Vegetables 707.93 4,778.43
Lettuce - - -
Head Cabbage - - -
Ethiopian Cabbage - - -
Tomatoes - - -
Green peppers - - -
Red papers 707.93 4,778.43 6.75
Swiss chard - - -
Root crops - -
Beet root - - -
Carrot - - -
Onion - - -
Potatoes - - -
Garlic - - -
Taro/'Godere'/ - - -
Sweet potatoes - - -
Other Temporary - -
Permanent crops - -
Fruit crops - -
Avocado - - -
Bananas - - -
Guava/'Zeytun'/ - - -
Lemons - - -
Mangos - - -
Oranges - - -
Papayas - - -
Pineapples - - -
Cash crpops - -
Chat - - -
Coffee - - -
Tea - - -
Hopes/'Gesho'/ - - -
Enset - - -
Sugar cane - - -
Cotton - - -
Other permanent crops - - -
Table 1 Estimate of Cropland Area and Production of Commercial Farms, 2014E.C .(2021/22)SNNP
Area Production Yield
Hectares Quintals QT/HA
Total 142,636.52 3,226,481.04
Grains 43,308.73 1,587,693.05
Cereals 33,775.09 1,153,435.38
Teff 3,028.73 39,806.53 13.14
Barley 836.04 21,396.22 25.59
Wheat 2,604.35 149,823.88 57.53
Maize 22,253.02 826,015.40 37.12
Sorghum 3,656.87 85,590.94 23.41
Finger millet - - -
Oats/'Aja'/ - - -
Rice 1,396.08 30,802.41 22.06
Pulse 8,152.55 425,656.03
42
Horse/Faba beans - - -
Field peas 81.90 2,762.01 33.72
W/Haricot bean 3,944.80 219,956.63 55.76
R/Haricot bean 624.11 1,842.21 2.95
B/Haricot bean - - -
Chick peas 2,723.37 143,774.33 52.79
Lentiles - - -
Vetch/Grass peas - - -
Soya beans 118.46 22,493.82 189.89
Fenugreek - - -
Mung bean/"Masho" 659.91 34,827.03 52.78
Gibto - - -
Oile seeds 1,381.09 8,601.64
Nueg - - -
Linseed - - -
Ground nuts 1.39 44.33 31.89
Safflower 4.95 182.59 36.89
Sesame 1,374.75 8,374.72 6.09
Rapeseed - - -
Vegetables 1,657.68 137,697.19
Lettuce - - -
Head Cabbage 193.96 48,482.77 249.96
Ethiopian Cabbage 1.06 173.62 163.79
Tomatoes 614.00 18,422.61 30.00
Green peppers 38.83 69,315.91 1,785.11
Red papers 809.83 1,302.28 1.61
Swiss chard - - -
Root crops 216.44 45,358.00
Beet root - - -
Carrot - - -
Onion 200.02 45,348.00 226.72
Potatoes 5.00 - -
Garlic 2.02 10.00 4.95
Taro/'Godere'/ - - -
Sweet potatoes 9.40 - -
Other Temporary 0.05 2,680.00
Permanent crops 97,453.62 1,453,052.80
Fruit crops 6,960.86 384,487.95
Avocado 660.52 60,041.86 90.90
Bananas 3,452.36 286,943.11 83.12
Guava/'Zeytun'/ - - -
Lemons 27.27 - -
Mangos 1,930.98 1,584.90 0.82
Oranges 24.90 - -
Papayas 100.83 23,333.64 231.42
Pineapples 764.00 12,584.44 16.47
Cash crpops 90,492.76 1,068,562.11
Chat - - -
Coffee 65,996.64 436,853.00 6.62
Tea 1,795.00 171,939.19 95.79
Hopes/'Gesho'/ - - -
Enset - - -
Sugar cane 3.10 - -
Cotton 22,698.02 459,769.92 20.26
Other permanent crops - 2.74 -
43
Table 1 Estimate of Cropland Area and Production of Commercial Farms, 2014E.C .(2021/22)Gambela
Area Production Yield
Hectares Quintals QT/HA
Total 83,529.20 1,613,179.44
Grains 27,922.01 729,926.88
Cereals 7,556.63 309,067.62
Teff - - -
Barley - - -
Wheat - - -
Maize 3,083.39 147,669.26 47.89
Sorghum 4,473.24 161,398.36 36.08
Finger millet - - -
Oats/'Aja'/ - - -
Rice - - -
Pulse 19,697.19 404,013.48
Horse/Faba beans - - -
Field peas - - -
W/Haricot bean 80.00 - -
R/Haricot bean - - -
B/Haricot bean - - -
Chick peas - - -
Lentiles - - -
Vetch/Grass peas - - -
Soya beans - - -
Fenugreek - - -
Mung bean/"Masho" 19,617.19 404,013.48 20.59
Gibto - - -
Oile seeds 668.19 16,845.78
Nueg 7.75 - -
Linseed - - -
Ground nuts 0.88 3.00 3.41
Safflower - - -
Sesame 659.56 16,842.78 25.54
Rapeseed - - -
Vegetables 22.80 261.69
Lettuce - - -
Head Cabbage - - -
Ethiopian Cabbage - - -
Tomatoes 6.00 117.66 19.61
Green peppers - - -
Red papers 16.80 144.03 8.57
Swiss chard - - -
Root crops - -
Beet root - - -
Carrot - - -
Onion - - -
Potatoes - - -
Garlic - - -
Taro/'Godere'/ - - -
Sweet potatoes - - -
Other Temporary - -
Permanent crops 55,584.39 882,990.87
Fruit crops 109.48 13,793.16
Avocado - - -
Bananas - - -
Guava/'Zeytun'/ - - -
Lemons - - -
Mangos 46.50 9,054.14 194.71
Oranges 32.58 4,739.02 145.46
Papayas 30.40 - -
Pineapples - - -
Cash crpops 55,474.91 869,197.71
Chat - - -
Coffee 7,572.72 62,146.81 8.21
Tea 361.26 8,641.00 23.92
Hopes/'Gesho'/ - - -
44
Enset - - -
Sugar cane - - -
Cotton 47,540.93 798,409.90 16.79
Other permanent crops - - -
Table 1 Estimate of Cropland Area and Production of Commercial Farms, 2014 E.C(2021/22)Diredawa
Area Production Yield
Hectares Quintals QT/HA
Total 65.84 10,189.36
Grains - -
Cereals - -
Teff - - -
Barley - - -
Wheat - - -
Maize - - -
Sorghum - - -
Finger millet - - -
Oats/'Aja'/ - - -
Rice - - -
Pulse - -
Horse/Faba beans - - -
Field peas - - -
W/Haricot bean - - -
R/Haricot bean - - -
B/Haricot bean - - -
Chick peas - - -
Lentiles - - -
Vetch/Grass peas - - -
Soya beans - - -
Fenugreek - - -
Mung bean/"Masho" - - -
Gibto - - -
Oile seeds - -
Nueg - - -
Linseed - - -
Ground nuts - - -
Safflower - - -
Sesame - - -
Rapeseed - - -
Vegetables 3.00 684.10
Lettuce - - -
Head Cabbage - - -
Ethiopian Cabbage - - -
Tomatoes - - -
Green peppers 3.00 684.10 228.03
Red papers - - -
Swiss chard - - -
Root crops 3.60 -
Beet root - - -
Carrot - - -
Onion 3.60 - -
Potatoes - - -
Garlic - - -
Taro/'Godere'/ - - -
Sweet potatoes - - -
Other Temporary - -
Permanent crops 59.24 9,505.26
Fruit crops 58.64 9,505.26
Avocado - - -
Bananas - - -
Guava/'Zeytun'/ - - -
45
Lemons 2.72 1.80 0.66
Mangos 3.36 188.73 56.17
Oranges 51.51 9,314.52 180.83
Papayas 1.05 0.21 0.20
Pineapples - - -
Cash crpops - -
Chat - - -
Coffee - - -
Tea - - -
Hopes/'Gesho'/ - - -
Enset - - -
Sugar cane - - -
Cotton - - -
Other permanent crops 0.60 - -
Table 1 Estimate of Cropland Area and Production of Commercial Farms, 2014E.C .(2021/22)) Tigray
47
Table 1 Estimate of Cropland Area and Production of Commercial Farms, 2014E.C .(2021/22)) Sidama
Total 818.58 354,664.41
Grains 453.86 314,660.10
Cereals 339.25 313,733.74
Teff - - -
Barley - - -
Wheat 52.35 84.30 1.61
Maize 286.90 313,649.44 40.12
Sorghum - - -
Finger millet - - -
Oats/'Aja'/ - - -
Rice - - -
Pulse 114.61 926.36
Horse/Faba beans - - -
Field peas - - -
W/Haricot bean 45.93 363.36 7.91
R/Haricot bean 68.68 563.00 8.20
B/Haricot bean - - -
Chick peas - - -
Lentiles - - -
Vetch/Grass peas - - -
Soya beans - - -
Fenugreek - - -
Mung bean/"Masho" - - -
Gibto - - -
Oile seeds - -
Nueg - - -
Linseed - - -
Ground nuts - - -
Safflower - - -
Sesame - - -
Rapeseed - - -
Vegetables 9.40 252.20
Lettuce - - -
Head Cabbage 1.00 - -
Ethiopian Cabbage - - -
Tomatoes 8.40 252.20 30.02
Green peppers - - -
Red papers - - -
Swiss chard - - -
Root crops 9.65 483.28
Beet root - - -
Carrot - - -
Onion - - -
Potatoes 9.65 483.28 50.08
Garlic - - -
Taro/'Godere'/ - - -
Sweet potatoes - - -
Other Temporary - -
Permanent crops 345.67 39,268.83
Fruit crops 306.51 37,316.83
Avocado 133.53 12,123.34 90.79
Bananas 100.11 8,329.83 83.21
Guava/'Zeytun'/ - - -
Lemons - - -
Mangos - - -
Oranges - - -
Papayas 72.87 16,863.66 231.42
Pineapples - - -
Cash crpops 28.76 1,652.00
Chat - - -
Coffee 27.76 1,652.00 59.51
Tea - - -
Hopes/'Gesho'/ - - -
Enset 1.00 - -
48
Sugar cane - - -
Cotton - - -
Other permanent crops 10.40 300.00 28.85
Table 3Estimate of farm input applied cropland area and quantity of input used by crop and input types for commercial
frams, 2014 E.C(2021/22)Chemical Fertilizer
Applied IN HECTARES, National,
Finger millet 4,104.78 914.88 679.29 2,073.44 2,083.41 8,361.67 116.75 180.75
Oats/'Aja'/ - - - - - - - -
Field peas 103.16 7.19 103.16 15.50 13.90 30.00 68.00 30.00
W/Haricot bean 297.32 69.40 376.30 3,583.13 155.83 642.60 1,158.61 752.60
R/Haricot bean 3,735.41 5,800.60 10,164.70 8,589.64 6,773.53 19,763.04 1,467.85 3,561.80
B/Haricot bean - - - - - - - -
Soya beans 4,309.40 894.23 8,883.94 2,894.17 1,691.86 14,762.20 4,870.49 30,707.60
Fenugreek - - - - - - - -
Mung beans/"Masho"/ 2,713.64 114.14 2,260.81 280.16 1,674.10 529.50 16,773.65 2,404.20
Gibto - - - - - - - -
Oile seeds 5,578.37 1,539.13 7,740.83 19,044.35 1,904.69 7,917.87 6,151.31 3,502.86
Root crops 27,262.11 31,715.13 25,940.35 21,029.43 8,639.31 5.26 5,851.63 75.60
Other Temporary 4,835.85 19,442.48 4,820.80 25,188.66 2,272.84 780.59 660.89 211.00
Enset - - - - - - 1.00 -
Table 3Estimate of farm input applied cropland area and quantity of input used by crop and input types for commercial frams, 2014 E.C(2021/22)Chemical
Fertilizer
Applied IN HECTARES, Tigrai
Rice - - - - - - 32.94 -
Oile seeds 32,191.17 2,748.67 113,057.10 160,333.60 9,570.30 6,459.23 136,490.91 45,264.44
Nueg - - - - - - - -
Linseed - - - - - - - -
Ground nuts - - - - - - - -
Safflower - - - - - - 109.80 -
Lettuce - - - - - 0.50 - -
Green peppers 767.85 587.06 2,163.06 2,952.00 141.45 45.94 2.43 1.23
Red papers - - - - - - - -
Root crops 170.78 69.29 2,257.00 2,755.20 145.17 27.58 62.72 354.93
Beet root - - - - - - - -
Carrot - - - - - - - -
Guava/'Zeytun'/ - - - - - - 42.98 -
Cotton - - - - - - 12,814.72 -
52
Table 3Estimate of farm input applied cropland area and quantity of input used by crop and input types for commercial frams, 2014 E.C(2021/22)Chemical
Fertilizer
Applied IN HECTARES, Afar
Teff - - - - - - 7.00 -
Barley - - - - - - - -
Maize - - - - - - 59,385.29 -
Sorghum - - - - - - - -
Finger millet - - - - - - - -
Oats/'Aja'/ - - - - - - - -
Rice - - - - - - - -
Pulse - - - - - - 36.00 -
Horse/Faba beans - - - - - - - -
Field peas - - - - - - - -
W/Haricot bean - - - - - - - -
R/Haricot bean - - - - - - - -
B/Haricot bean - - - - - - - -
Chick peas - - - - - - - -
Lentiles - - - - - - - -
Vetch/Grass peas - - - - - - - -
Soya beans - - - - - - - -
Fenugreek - - - - - - - -
Mung
beans/"Masho"/ - - - - - - 36.00 -
Gibto - - - - - - - -
Sesame - - - - - - 250.00 -
Rapeseed - - - - - - - -
53
Ethiopian Cabbage - - - - - - - -
Tomatoes - - - - - - - -
Table 3Estimate of farm input applied cropland area and quantity of input used by crop and input types for commercial frams, 2014
E.C(2021/22)Chemical Fertilizer
Applied IN HECTARES, Amhara
R/Haricot bean 657.77 345.86 200.08 51.69 594.81 786.00 1,378.74 3,101.80
B/Haricot bean - - - - - - - -
Soya beans 4,214.36 878.70 8,753.80 2,864.72 1,661.65 12,762.20 4,234.37 30,323.60
Fenugreek - - - - - - - -
Mung
beans/"Masho"/ 419.65 50.31 449.59 123.23 244.60 173.50 1,226.77 1,923.30
Gibto - - - - - - - -
Linseed - - - - - - 58.00 -
Safflower - - - - - - 4.70 -
Swiss chard - - - - - - - -
Avocado - - - - 185.70 - - -
Cotton - - - - 72.50 - - -
Other permanent
crops 179.06 65.55 179.06 88.35 91.88 0.01 - -
Table 3Estimate of farm input applied cropland area and quantity of input used by crop and input types for commercial frams, 2014
E.C(2021/22)Chemical Fertilizer
Applied IN HECTARES, Oromia
W/Haricot bean 297.32 69.40 185.78 54.78 57.20 375.00 1,065.31 672.60
R/Haricot bean 116.03 34.50 2,363.65 842.58 1,881.07 12,428.07 45.61 400.00
B/Haricot bean - - - - - - - -
Oile seeds 4,084.86 1,424.42 5,683.33 2,679.45 1,813.65 7,917.87 2,650.18 608.66
Nueg - - - - - - 1,293.29 -
Safflower - - - - - - 4.07 -
Sesame - - - - - - 29.71 -
Root crops 25,396.01 22,129.31 24,888.80 20,448.18 8,097.82 5.26 5,330.54 75.60
Other Temporary 4,452.87 2,757.13 4,437.82 2,688.09 1,702.34 780.59 641.93 211.00
Pineapples - - - - 1.10 - - -
Table 3Estimate of farm input applied cropland area and quantity of input used by crop and input types for commercial frams, 2014
E.C(2021/22)Chemical Fertilizer
Applied IN HECTARES, Somale
Wheat - - - - - - 2,065.00 -
Sorghum - - - - - - 378.00 -
Finger millet - - - - - - - -
Oats/'Aja'/ - - - - - - - -
Rice - - - - - - - -
Pulse - - - - - - 1.00 -
Horse/Faba beans - - - - - - - -
Field peas - - - - - - - -
W/Haricot bean - - - - - - - -
59
Root crops 862.38 3,607.84 89.51 72.08 47.11 - 475.50 -
Beet root - - - - - - - -
Carrot - - - - - - - -
Avocado - - - - 5.95 - - -
Bananas - - - - - - - -
Lemons - - - - 7.29 - - -
Table 3Estimate of farm input applied cropland area and quantity of input used by crop and input types for commercial frams, 2014
E.C(2021/22)Chemical Fertilizer
Applied IN HECTARES, Beneshangul gumuz
Nueg - - - - - - 33.35 -
Linseed - - - - - - - -
Table 3Estimate of farm input applied cropland area and quantity of input used by crop and input types for commercial frams, 2014
E.C(2021/22)Chemical Fertilizer
Applied IN HECTARES, SNNP
Field peas 103.16 7.19 103.16 15.50 13.90 30.00 68.00 30.00
R/Haricot bean 2,931.81 5,411.04 7,571.17 7,676.76 4,228.97 6,228.97 42.50 60.00
B/Haricot bean - - - - - - - -
Safflower - - - - 4.95 - - -
Sesame - - - - - - 105.72 -
Rapeseed - - - - - - - -
Table 3Estimate of farm input applied cropland area and quantity of input used by crop and input types for commercial frams, 2014
E.C(2021/22)Chemical Fertilizer
Applied IN HECTARES, Gambela
Nueg - - - - 51.00 - - -
Linseed - - - - - - - -
Ground nuts - - - - - - - -
Safflower - - - - - - - -
Sesame - - - - - - 60.50 -
Rapeseed - - - - - - - -
Vegetables - - - - - - 2.18 -
Lettuce - - - - - - - -
Head Cabbage - - - - - - - -
Ethiopian Cabbage - - - - - - - -
Tomatoes - - - - - - - -
Green peppers - - - - - - - -
Oranges - - - - 6.00 - - -
Papayas - - - - 3.00 - - -
Pineapples - - - - - - - -
Table 3Estimate of farm input applied cropland area and quantity of input used by crop and input types for commercial frams, 2014
E.C(2021/22)Chemical Fertilizer
Applied IN HECTARES, Diredawa
Vegetables - - - - - - 3.00 -
Lettuce - - - - - - - -
Head Cabbage - - - - - - - -
Ethiopian Cabbage - - - - - - - -
Tomatoes - - - - - - - -
Lemons - - - - 3.82 - - -
Table 4 Estimate of farm input applied cropland area and quantity of input used by crop sidama
Chemical Fertilizer Applied
urea NPS Improved Seed Indigenous Seed
Type of crop Area in Ha Amnt in Qts Area in Ha Amnt in Qts Area in Ha Amnt in Qts Area in Ha Amnt in Qts
Lettuce - - - - - - - -
R/Haricot bean 343.97 60.45 942.25 409.50 8,253.47 7,335.12 59.83 208.00
B/Haricot bean - - - - - - - -
Red papers 933.89 763.62 128.49 103.35 376.22 200.15 0.30 2.00
Swiss chard - - - - 70 - - - -
Root crops 66,397.07 92,950.65 60,665.69 32,225.70 7,344.46 8,583.90 4.00 70.00
Carrot 2,120.00 - - - - - - -
Fruit crops 89,125.51 160,851.42 97,160.15 54,823.45 2,505.19 2,662.73 5,841.73 632,320.00
Cash crpops 583,450.34 863,344.28 95,688.50 25,531.35 303,733.58 241,710.40 13,996.77 60.00
Chat - - - - - - - -
TABLE 3…..TIGRAI…..CONTINUED
Pesticides Fungicides Herbicides Other
Amnt in Amnt in
Type of crop Area in Ha Qts Area in Ha Amnt in Qts Area in Ha Amnt in Qts Area in Ha Qts
TABLE 3 AFAR………CONTINUE…..
Chemicals
Pesticides Fungicides Herbicides Other
Area in Amnt in Area in Amnt in Area in Amnt in
Type of crop Area in Ha Amnt in Qts Ha Qts Ha Qts Ha Qts
R/Haricot bean 95.20 21.45 851.33 409.50 23.80 7.80 42.00 200.00
B/Haricot bean - - - - - - - -
77
Green peppers - - 5,011.22 - 199.92 828.75 430.20 4,820.00
Red papers - - - - - - - -
Swiss chard - - - - - - - -
Root crops 63,218.23 92,285.70 60,523.00 32,180.85 7,314.71 8,574.15 4.00 70.00
Carrot 2,120.00 - - - - - - -
Fruit crops 88,752.01 160,668.87 93,165.03 8,706.95 1,833.02 1,989.98 1,415.44 10.00
78
Teff - - - - - - - -
Barley - - - - - - - -
Wheat - - - - - - - -
Maize - - - - - - - -
Sorghum - - - - - - - -
Finger millet - - - - - - - -
Oats/'Aja'/ - - - - - - - -
Rice - - - - - - - -
Pulse - - - - - - - -
Horse/Faba beans - - - - - - - -
Field peas - - - - - - - -
W/Haricot bean - - - - - - - -
R/Haricot bean - - - - - - - -
B/Haricot bean - - - - - - - -
Chick peas - - - - - - - -
Lentiles - - - - - - - -
Vetch/Grass peas - - - - - - - -
Soya beans - - - - - - - -
Fenugreek - - - - - - - -
Mung beans/"Masho"/ - - - - - - - -
Gibto - - - - - - - -
Oile seeds - - - - - - - -
Nueg - - - - - - - -
Linseed - - - - - - - -
Ground nuts - - - - - - - -
Safflower - - - - - - - -
Sesame - - - - - - - -
Rapeseed - - - - - - - -
Oranges - - 2,680.99 - - - - -
Papayas - - - - - - - -
Pineapples - - - - - - - -
Cash crpops - - - - - - - -
Chat - - - - - - - -
Coffee - - - - - - - -
Tea - - - - - - - -
Hopes/'Gesho'/ - - - - - - - -
Enset - - - - - - - -
Sugar cane - - - - - - - -
Cotton - - - - - - - -
Other permanent
crops - - - - - - - -
Bananas - - - - - - 2,226.00 -
Guava/'Zeytun'/ - - - - - - - -
84
Sesame 2.98 1.95 - - - - - -
Rapeseed - - - - - - - -
Vegetables - - - - - - - -
Lettuce - - - - - - - -
Head Cabbage - - - - - - - -
Ethiopian Cabbage - - - - - - - -
Tomatoes - - - - - - - -
Green peppers - - - - - - - -
Red papers - - - - - - - -
Swiss chard - - - - - - - -
Root crops - - - - - - - -
Beet root - - - - - - - -
Carrot - - - - - - - -
Onion - - - - - - - -
Potatoes - - - - - - - -
Garlic - - - - - - - -
Taro/'Godere'/ - - - - - - - -
Sweet potatoes - - - - - - - -
Other Temporary - - - - - - - -
Permanent crops - - - - - - - -
Fruit crops - - - - - - - -
Avocado - - - - - - - -
Bananas - - - - - - - -
Guava/'Zeytun'/ - - - - - - - -
Lemons - - - - - - - -
Mangos - - - - - - - -
Oranges - - - - - - - -
Papayas - - - - - - - -
Pineapples - - - - - - - -
Mangos - - 5.95 - - - - -
Oranges - - - - - - - -
Papayas - - - - - - - -
Pineapples - - - - - - - -
Cash crpops - - - - - - - -
Chat - - - - - - - -
Coffee - - - - - - - -
Tea - - - - - - - -
Hopes/'Gesho'/ - - - - - - - -
Enset - - - - - - - -
Sugar cane - - - - - - - -
Cotton - - - - - - - -
Pulse - - 90.92 - - - - -
Horse/Faba beans - - - - - - - -
Field peas - - - - - - - -
W/Haricot bean - - - - - - - -
87
R/Haricot bean - - 90.92 - - - - -
B/Haricot bean - - - - - - - -
Chick peas - - - - - - - -
Lentiles - - - - - - - -
Vetch/Grass peas - - - - - - - -
Soya beans - - - - - - - -
Fenugreek - - - - - - - -
Mung beans/"Masho"/ - - - - - - - -
Gibto - - - - - - - -
Oile seeds - - - - - - - -
Nueg - - - - - - - -
Linseed - - - - - - - -
Ground nuts - - - - - - - -
Safflower - - - - - - - -
Sesame - - - - - - - -
Rapeseed - - - - - - - -
Vegetables - - - - - - - -
Lettuce - - - - - - - -
Head Cabbage - - - - - - - -
Ethiopian Cabbage - - - - - - - -
Tomatoes - - - - - - - -
Green peppers - - - - - - - -
Red papers - - - - - - - -
Swiss chard - - - - - - - -
Potatoes - - 30.05 - - - - -
Garlic - - - - - - - -
Taro/'Godere'/ - - - - - - - -
Sweet potatoes - - - - - - - -
Other Temporary - - - - - - - -
Permanent crops - - - - - - - -
Bananas - - 444.29 - - - - -
Guava/'Zeytun'/ - - - - - - - -
Lemons - - - - - - - -
Mangos - - - - - - - -
Oranges - - - - - - - -
Note:-
1. In all tables “-” indicates not reported or no data.
2. This report does not include Small holder main season and belg (short rainy season) crop production. Separate
reports will be produced for those agriculture practice categories.
3. In all zones of Tigray region, the survey was totally not done due to security problems, as a result of this for the
completeness of national estimates we take the result of 2012 E.c/2019/20 G.C in these areas so we advise data users
to use the estimates carefully for these areas.
89