Table top cooker

STO 812 - STO 812 E

185241252
Please read this manual first.

Dear Customer,
We would like you to obtain best performance with your product that has been
manufactured in modern facilities and passed through strict quality control
procedures.
Therefore, we advise you to read through this User Manual carefully before using
your product and keep it for future reference. If you hand over the product to
someone else, deliver the User Manual as well.

The User Manual will help you use the product in a fast and safe way.
• Read the User Manual before installing and operating the product.
• You must strictly observe the safety instructions.
• Keep this User Manual within easy reach for future reference.
• Also read other documents supplied with the product.
Remember that this User Manual may also be applicable for several other
models.
Differences between models are explicitly identified in the manual.

Explanation of symbols
Throughout this User Manual the following symbols are used:
Important information or useful hints about usage.
Warning for hazardous situations with regard to life and property.
Warning for electric shock.
Warning for risk of fire.
Warning for hot surfaces.
Table of Contents

Installation and connection ................. 10

1 General information ............... 4
Overview ............................................... 4 4 Preparation ........................... 13
Technical specifications ....................... 5 Tips for saving energy ......................... 13
Accessories supplied with the unit ....... 5 Initial operation ................................... 13
First cleaning of the appliance ........ 13
2 Safety instructions ................. 6
Explanation of safety instructions ........ 6 5 How to use the hob .............. 14
General safety ....................................... 6 General information about cooking .... 14
Safety for children .............................. 7 Using the hobs .................................... 14
Safety when working with gas ........... 7
Intended use ......................................... 8 6 Maintenance and care ......... 16
Disposal ................................................ 8 General information ............................ 16
Disposing of packaging material ....... 8 Cleaning the hob ................................. 16
Disposing of the old product ............. 8 7 Troubleshooting ................... 17
Future Transportation ........................ 9

3 Installation ............................ 10
Before installation ............................... 10

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1 General information
Overview

1 Pan support 5 Frame

2 Spark plug 6 Burners' plate
3 Normal burner 7 Gas burner's knob
4 Rapid burner 8 Auxiliary burner

1 Auxiliary burner Front right 3 Normal burner Rear left

2 Rapid burner Front left 4 Normal burner Rear right

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Technical specifications
External dimensions (height / width / depth) 87 mm/580 mm/510 mm
Voltage / frequency 220-240 V ~ 50 Hz
2
Cable type / section H05RR-FG 3 x 0,75 mm
Cable length max. 2 m
Category of gas product II 2H 3B/P
Gas type / pressure LPG G 30/30 mbar
Total gas consumption 7.9 kW
§
Converting the gas type / pressure NG G 20/20 mbar
– optional

Burners
Front right Auxiliary burner
Power 1000 W
Front left Rapid burner
Power 2900 W
Rear left Normal burner
Power 2000 W
Rear right Normal burner
Power 2000 W

Technical specifications may be

Accessories supplied with the
changed without prior notice to
improve the quality of the unit
product. Accessories supplied can vary
Figures in this manual are depending on the product model.
schematic and may not exactly All the accessories described in
the user manual may not exist on
match your product.
your product.
Values stated on the product Coffee pot adaptor
labels or in the documentation
accompanying it are obtained in
laboratory conditions in
accordance with relevant
standards. Depending on Can be used for a coffee pot.
operational and environmental
conditions of the product, these
values may vary.

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2 Safety instructions
a fuse of suitable capacity as
Explanation of safety stated in the "Technical
instructions specifications" table. Have the
The following types of safety grounding installation made by a
instructions and information are used qualified electrician while using the
in this manual. They can be product with or without a
distinguished by the symbol and the transformer. Our company shall
initial signal word. not be liable for any damages that
High risk of personal injury. will arise due to using the product
Non-observance may or will without a grounding installation in
cause serious injuries or death. accordance with the local
regulations.
Risk of personal injury. • Do not operate the product if the
Non-observance may or will power cable or plug is damaged.
cause minor or medium injuries. Call Authorized Service Agent.
Risk of material damage. • Do not operate the product if it is
Non-observance may or will defective or has any visible
cause damage on the appliance damage.
or other objects. • Do not carry out any repairs or
modifications on the product.
Tip for the user. However, you may remedy some
Useful information on how to use troubles that do not require any
the appliance. No injury risk repairs or modifications. See
information. Troubleshooting, page 17.
• Never wash down the product with
General safety water! There is the risk of electric
• This product is not intended to be shock!
used by persons with physical, • Never use the product when your
sensory or mental disorders or judgment or coordination is
unlearned or inexperienced people impaired by the use of alcohol
(including children) unless they are and/or drugs.
attended by a person who will be • Product must be disconnected
responsible for their safety or who from the mains during installation,
will instruct them accordingly for maintenance, cleaning and repair
use of the product. procedures.
Children must be supervised to • Installation and repair procedures
prevent them from tampering with must always be performed by
the product. Authorized Service Agents.
• Connect the product to a Manufacturer shall not be held
grounded outlet/line protected by responsible for damages arising

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 from procedures carried out by by authorised qualified persons
unauthorized persons and may who are Gas Safe registered.
void the warranty. • "Prior to the installation, ensure
• Be careful when using alcoholic that the local distribution
drinks in your dishes. Alcohol conditions (nature of the gas and
evaporates at high temperatures gas pressure) and the adjustment
and may cause fire since it can of the appliance are compatible."
ignite when it comes into contact • "This appliance is not connected
with hot surfaces. to a combustion products
• Do not heat closed tins and glass evacuation device. It shall be
jars in the oven. The pressure that installed and connected in
would build-up in the jar may accordance with current
cause it to burst out. installation regulations. Particular
• Do not place any flammable attention shall be given to the
materials close to the product as relevant requirements regarding
the sides become hot during use. ventilation;" See Before installation,
• Keep all ventilation slots clear of page 10
obstructions. • "CAUTION:"The use of a gas
• Make sure that the product is cooking appliance results in the
switched off after every use. production of !heat, moisture and
Call Authorized Service Agent for products of combustion" in the
the installation of the product. room in which it is installed.
Warranty period will start after Ensure that the kitchen !is well
this procedure. ventilated especially when the
appliance is in use": keep natural
Safety for children ventilation holes open or install a
• Accessible parts of the appliance mechanical ventilation device
will become hot whilst the (mechanical extractor hood).
appliance is in use and until the Prolonged intensive use of the
appliance has cooled, children appliance may call for additional
should be kept away. ventilation, for example increasing
• Do not store any items above the the level of the mechanical
appliance that children may reach. ventilation where present."
• The packaging materials will be • Gas appliances and systems must
dangerous for children. Keep the be regularly checked for proper
packaging materials away from functioning. Please arrange for
children. Please dispose of all annual maintenance.
parts of the packaging according • Clean the gas burners regularly.
to environmental standards. The flames should be blue and
burn evenly.
Safety when working with gas • Good combustion is required in
• Any works on gas equipment and gas appliances. In case of
systems may only be carried out incomplete combustion, carbon
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 monoxide (CO) might develop. Intended use
Carbon monoxide is a colourless, This product is designed for domestic
odourless and very toxic gas, use. Commercial use is not admissible.
which has a lethal effect even in "CAUTION: This appliance is for
very small doses. cooking purposes only. It must not be
• Request information about gas used for other purposes, for example
emergency telephone numbers room heating."
and safety measures in case of The manufacturer shall not be liable for
gas smell from you local gas any damage caused by improper use
provider. or handling errors.
What to do when you smell gas Service life of your product is 10 years.
Risk of explosion and poisoning! Manufacturer shall provide the
Put out all naked flames and do required spare parts for the product to
not smoke, strike matches or do perform as defined during this period.
anything that could cause
Disposal
ignition.
Do not operate any electric Disposing of packaging material
switches (e.g. light switch, TV, Packaging materials are dangerous to
computer, cooker or door bell). children. Keep packaging materials in
Do not use a telephone or mobile a safe place out of reach of children.
phone. Packaging materials of the product are
manufactured from recyclable
1. Turn off all valves on gas materials. Dispose of them properly
appliances and gas meter at the and sort in accordance with recycled
main control valve, unless it's in a waste instructions. Do not dispose of
confined space or cellar. them with normal domestic waste.
2. Open doors and windows.
3. Check all tubes and connections Disposing of the old product
for tightness. If you still smell gas
leave the property.
4. Warn the neighbours.
5. Call the fire-brigade. Use a
telephone outside the house. Dispose of the old product in an
environmentally friendly manner.
5.1 If you have door or gates that This equipment bears the selective
are secured by an electric lock, sorting symbol for waste electrical and
or entry phone, please open electronic equipment (WEEE). This
these manually. means that this equipment must be
6. Do not re-enter the property until handled pursuant to European
you are told it is safe to do so. Directive 2002/96/EC in order to be
recycled or dismantled to minimize its
impact on the environment. For further

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information, please contact local or original carton, pack the product in
regional authorities. bubble wrap or thick cardboard
Electronic equipments not included in and tape it securely.
the selective sorting process are • Secure the caps and pan supports
potentially dangerous for the with adhesive tape.
environment and human health due to • Do not use the door or handle to
the presence of hazardous substances. lift or move the product.
Refer to your local dealer or solid Do not place other items on the
waste collection centre in your area to top of the appliance. The
learn how to dispose of your product. appliance must be transported
Before disposing of the product, cut upright.
off the power cable plug and make the
door lock (if any) unusable to avoid
dangerous conditions to children. Check the general appearance of
Future Transportation your product for any damages
that might have occurred during
• Keep the product's original carton
transportation.
and transport the product in it.
Follow the instructions on the
carton. If you do not have the

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3 Installation
Room size Ventilation
Before installation opening
2
• The appliance corresponds to In the cellar or min. 65 cm
device class 1, i.e. it may be basement
placed with the rear and one side
to kitchen walls, kitchen furniture
or equipment of any size. The
Installation and connection
kitchen furniture or equipment on Do not install the appliance next
the other side may only be of the to refrigerators or freezers. The
same size or smaller. heat emitted by the appliance will
• Any kitchen furniture next to the lead to an increased energy
appliance must be heat-resistant consumption of cooling
(100 °C min.). appliances.
Room ventilation • Appliance to be installed in
The air for combustion is taken from accordance with the local authority
the room air and the exhaust gases are requirements for gas, electricity
emitted directly into the room. and any other authority having
Good room ventilation is essential for jurisdiction.
safe operation of your appliance. If Connection to the gas supply
there is no window or door available Risk of explosion or poisoning by
for room ventilation, an extra unprofessional installation.
ventilation must be installed. The appliance may be connected
Do not install this appliance in a room to the gas distribution system
below ground level unless it is open to only by an authorized qualified
ground level on at least one side. person who is Gas Safe
Failure to install correctly is dangerous registered.
and could result in prosecution.
Prolonged intensive use of the Risk of explosion!
appliance may call for additional Before starting any work on the
ventilation, for example the opening of gas installation, please shut off
a window, or the use of permanent the gas supply.
fixed mechanical ventilation system, • "The adjustment conditions for this
for example, an extractor fan or cooker appliance are stated on the label
hood that ventilates to the outside. (or data plate)."
Room size Ventilation
Your appliance is adjusted for LP
opening gas.
3 2
smaller than 5 m min. 100 cm Connecting the gas hose
3 3 2
5 m to 10 m min. 50 cm
3 • Have your appliance connected in
greater than 10 m not required
a way that it will be close to the
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 gas connection and avoid gas Leakage control at the connection
leakage. part
• Plastic hose to be used must not • Make sure that all knobs on the
be longer than 125 cm. appliance are turned off. Make
• Install the clamp to the hose. Soak sure that the gas supply is open.
one end of the hose (15 mm inner Prepare soapy foam and apply it
diameter) into boiling water for one onto the connection edge of the
minute to soften it. hose for gas leakage control.
• Than, slip the softened end of the • Soapy part will froth if there is a
hose completely onto the sharp gas leakage. In this case, inspect
hose end of your appliance. Finally, the gas connection once again.
tighten the clamp completely by a Never use a match or lighter to
screwdriver. make the gas leakage control.
• Repeat the same procedure for the
other end of the hose and Risk of explosion by damage of
complete the gas bottle the safety tube!
connection. The safety tube must not be
• Never forget to make the gas clamped, bent or trapped or
leakage control. come into contact with hot parts
of the appliance.
Risk of explosion and
suffocation! Connection to the mains supply
LPG bottles must not be stored This appliance must be
in the house. earthed!
• If you need to use your appliance Our company shall not be held
later with a different type of gas, responsible for any damage
you must consult the authorized caused by using the appliance
service for the related conversion without earthed socket.
procedure.

Risk of electric shock, short

circuit or fire by unprofessional
installation!
The appliance may be connected
to the mains supply only by an
authorized qualified person and
the appliance is only guaranteed
after correct installation.

1 Hose nozzle for LPG

2 Safety tube

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 Risk of electric shock, short The plug should be easily
circuit or fire by damage of the accessible after installation (but
mains lead! not above the hob).
The mains lead must not be Plug the mains lead into the socket.
clamped, bent or trapped or
come into contact with hot parts
of the appliance. Final check
If the mains lead is damaged, it 1. Turn on gas supply.
must be replaced by a qualified 2. Check gas installations for secure
electrician. fitting and tightness.
The mains supply data must 3. Ignite burners and check
correspond to the data specified on appearance of the flame.
the rating plate of the appliance. The The flames should be blue and
rating plate is located at the rear burn smoothly. If the flames
housing of the appliance. appear yellowish, check secure
The supply cable of the appliance position of the burner cap or
must correspond to the specifications; clean the burner. Switch off gas
see technical data table Technical and let burner cool before
specifications, page 5. touching it.

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4 Preparation
Tips for saving energy Initial operation
The following information will help you
First cleaning of the appliance
to use your appliance in an ecological
way, and to save energy: The surface may get damaged by
• Defrost frozen dishes before some detergents or cleaning
cooking them. materials.
• Use pots/pans with cover for Do not use aggressive
cooking. If there is no cover, detergents, cleaning
energy consumption may increase powder/cream or any sharp
4 times. objects.
• Select the burner which is suitable
for the bottom size of the pot to be 1. Remove all packaging materials.
used. Always select the correct 2. Wipe the surfaces of the appliance
pot size for your dishes. Larger with a damp cloth or sponge and
pots require more energy. dry with a cloth.

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5 How to use the hob
• Put appropriate amount of food in
General information about saucepans and pans. Thus, you
cooking will not have to make any
Risk of fire by overheated oil! unnecessary cleaning by
When you heat oil, do not leave it preventing the dishes from
unattended. overflowing.
Never try to extinguish the fire Do not put covers of saucepans or
with water! When oil has caught pans on cooking zones.
fire, immediately cover the pot or Place the saucepans in a manner
pan with a lid. Switch off the hob so that they are centered on the
if safe to do so and phone the fire cooking zone. When you want to
service. move the saucepan onto another
cooking zone, lift and place it onto
• Before frying foods, always dry the cooking zone you want instead
them well and gently place into the of sliding it.
hot oil. Ensure complete thawing
of frozen foods before frying. Gas cooking
• Do not cover the vessel you use • Size of the vessel and the flame
when heating oil. must match each other. Adjust the
• Place the pans and saucepans in a gas flames so that they will not
manner so that their handles are extend the bottom of the vessel
not over the hob to prevent and center the vessel on saucepan
heating of the handles. Do not carrier.
place unbalanced and easily tilting Using the hobs
vessels on the hob.
• Do not place empty vessels and
saucepans on cooking zones that
are switched on. They might get
damaged.
• Operating a cooking zone without
a vessel or saucepan on it will
cause damage to the product.
Turn off the cooking zones after
the cooking is complete.
• As the surface of the product can
be hot, do not put plastic and
aluminum vessels on it.
Such vessels should not be used
to keep foods either. 1 Auxiliary burner 12-18 cm
• Use flat bottomed saucepans or 2 Rapid burner 22–24 cm
vessels only.
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3 Normal burner 18-20 cm Gas shut off safety system (in
4 Normal burner 18-20 cm is list of models with thermic component)
advised diameter of pots to be used
on related burners. As a counter measure
against blow out due
Large flame symbol indicates the to fluid overflows at
highest cooking power and small flame burners, safety
symbol indicates the lowest cooking mechanism trips and
symbol. In turned off position (top), gas shuts off the gas.
is not supplied to the burners. 1. Gas shut off
Igniting the gas burners safety

1. Keep burner knob pressed. • Push the knob inwards and turn it
2. Turn it counter clockwise to large counter clockwise to ignite.
flame symbol. • After the gas ignites, keep the
» Gas is ignited with the spark created. knob pressed for 3-5 seconds
3. Adjust it to the desired cooking more to engage the safety system.
power. • If the gas does not ignite after you
Turning off the gas burners press and release the knob, repeat
Turn the keep warm zone knob to off the same procedure by keeping
(upper) position. the knob pressed for 15 seconds.
Risk of deflagration incase of
unburned gas!
Do not press the knob for longer
than 15 seconds if there was no
ignition.
Wait for one minute and then
repeat the ignition process.

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6 Maintenance and care
the stainless or inox surfaces and
General information the handle. Use a soft cloth with a
Service life of the product will extend liquid detergent (not abrasive) to
and frequent problems will decrease if wipe those parts clean, paying
the product is cleaned at regular attention to sweep in one direction.
intervals.
The surface may get damaged by
Risk of electric shock! some detergents or cleaning
Switch off the electricity before materials.
cleaning appliance to avoid an Do not use aggressive
electric shock. detergents, cleaning
Hot surfaces may cause burns! powder/cream or any sharp
Allow the appliance to cool down objects.
before you clean it.
• Clean the product thoroughly after
Do not use steam cleaners for
each use. In this way it will be
cleaning.
possible to remove cooking
residues more easily, thus avoiding Cleaning the hob
these from burning the next time
the appliance is used. Gas hobs
• No special cleaning agents are 1. Remove and clean the saucepan
required for cleaning the product. carriers and burner caps.
Use warm water with washing 2. Clean the hob.
liquid, a soft cloth or sponge to 3. Install the burner caps and make
clean the product and wipe it with sure that they are seated correctly.
a dry cloth. 4. When installing the upper grills, pay
• Always ensure any excess liquid is attention to place the saucepan
thoroughly wiped off after cleaning carriers so that the burners are
and any spillage is immediately centered.
wiped dry.
• Do not use cleaning agents that
contain acid or chloride to clean

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7 Troubleshooting
Risk of explosion or poisoning by Normal operating conditions
unprofessional repair. • Smoke and smell may emit for a
Repairs on the appliance must be couple of hours during the first
carried out by an approved operation.
service centre. • When the metal parts are heated,
they may expand and cause noise.
Before you call the service, please
check the following points.
Gas
Malfunction/problem Possible cause Advice/remedy
No ignition spark is No electric supply to the Check fuses in the fuse box.
produced. appliance.
No gas is emitted. Main gas tap is closed. Open gas tap.
Safety tube is bent. Install safety tube without
bends.
Burners do not burn Burners are dirty. Clean burner parts.
smoothly or not at all. Burners are not dry. Dry burner parts.
Burner cap is not securely Position burner correctly.
positioned.
Gas tap is closed. Open gas tap.
Gas container is empty (in Replace gas container.
case of LPG connection).
If the problem has not been solved:

1. Separate unit from the mains

supply (deactivate or unscrew fuse).
2. Call the after-sales service of your
store reseller.
Do not attempt to repair the
appliance yourself. There are
no customer service items
inside the appliance.

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