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MODULE I
CELL BASIC UNIT OF LIFE
INTRODUCTION TO BIOLOGY : The cell: the basic unit of life, Structure, and functions of a cell.
The Plant Cell and animal cell, Prokaryotic and Eukaryotic cells, Stem cells and their application.
Biomolecules: Properties and functions of Carbohydrates, Nucleic acids, proteins, lipids. Importance
of special biomolecules; Enzymes (Classification (with one example each), Properties and functions),
vitamins, and hormones.
THE CELL
The cell is the basic unit of Life. The cell provides minimum requirements to perform essential life
properties such as organization, metabolism, responsiveness, movements, and reproduction to live
independently. Hence, it ensures
1. Independent existence
2. Performing the vital functions of life.
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Functions:
1. Respiration: Converts glucose into ATP for energy.
2. Protein Synthesis: Translates genetic information into proteins.
3. Storage and Processing: Synthesizes, modifies, and transports molecules.
4. Cellular Communication: Signals between cells via various molecules.
5. Waste Management: Breaks down and recycles cellular waste.
6. Cell Division: Replicates cells for growth, repair, and reproduction.
7. Movement: Supports cell movement and shape changes.
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Organelles: Prokaryotic cells lack membrane-bound organelles except for ribosomes, which are
associated with the cell's plasma membrane.
Ribosomes: Prokaryotic ribosomes are of 70S type, comprising 50S and 30S subunits. They are the
sites of protein synthesis and can form chains called polyribosomes or polysomes.
Reserve Materials: Prokaryotic cells store reserve materials in inclusion bodies within the
cytoplasm, such as phosphate, cyanophycean, and glycogen granules. Gas vacuoles are also present
in some photosynthetic bacteria.
Mesosomes: A specialized form of cell membrane, mesosomes, are characteristic of prokaryotes.
These extensions aid in cell wall formation, DNA replication, distribution to daughter cells,
respiration, and secretion processes. In cyanobacteria, chromatophores are membranous extensions
containing pigments.
Eukaryotic Cells: Eukaryotic cells are more complex than prokaryotic cells and are found in
organisms belonging to the domain Eukarya which includes all the protists, plants, animals and
fungi. Here's an account of their structure:
1. Nucleus: Enclosed within a double membrane called the nuclear envelope. Contains genetic
material (DNA) organized into linear chromosomes. The nucleolus within the nucleus is the site of
ribosome synthesis. Nuclear Pores are openings in the nuclear envelope that control the passa ge of
molecules between the nucleus and cytoplasm.
2. Cell Membrane: Surrounds the cell, regulating the passage of substances in and out of the cell.
Composed of a phospholipid bilayer embedded with proteins.
3. Cytoplasm: Jelly-like substance filling the cell, containing organelles and cytosol.
4. Organelles:
● Endoplasmic Reticulum (ER):
○ Rough ER studded with ribosomes involved in protein synthesis.
○ Smooth ER is involved in lipid metabolism and detoxification.
● Golgi Apparatus: Modifies, sorts, and packages proteins and lipids for secretion or delivery
to other parts of the cell.
● Mitochondria: Powerhouse of the cell, generating energy through cellular respiration.
● Lysosomes: Contain enzymes for intracellular digestion and waste removal.
● Ribosomes: Site of protein synthesis, found free in the cytoplasm or attached to the
endoplasmic reticulum. They are of 80S type; made of two subunits - 60S and 40S units.
● Chloroplasts (in plant cells): Site of photosynthesis, containing chlorophyll.
● Vacuoles (in plant and fungal cells): Store water, nutrients, and waste products.
5. Cytoskeleton: Network of protein filaments providing structural support, aiding in cell movement,
and facilitating intracellular transport.
6. Cell Wall (in plant, fungal, and some protist cells): Rigid structure outside the cell membrane,
providing support and protection.
7. Centrioles (in animal cells): Involved in cell division, forming the spindle fibers during mitosis.
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8. Flagella and Cilia: Extensions of the cell membrane involved in cell movement or the movement
of the surrounding fluid.
9. Inclusions: Storage granules containing reserve materials such as starch, glycogen, or lipids.
10. Specialized Junctions (in animal cells): Tight junctions, desmosomes, and gap junctions
facilitate cell-to-cell adhesion and communication.
Eukaryotic cell structure is highly organized and compartmentalized, allowing for diverse and
specialized functions necessary for the survival and functioning of complex multicellular organisms.
Differences between Prokaryotic and Eukaryotic cells
Contain membrane-bound
Organelles Lack membrane-bound organelles
organelles
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Regulates passage of
Cell Membrane Present Present
substances in and out
e
and protection (made of cellulose)
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Stem Cells: Stem cells are undifferentiated cells with the remarkable ability to differentiate into
specialized cell types.
They possess two main characteristics:
1. Self-Renewal: The ability to divide and produce more stem cells, maintaining a renewable
source for further differentiation.
2. Differentiation: The potential to differentiate into various cell types depending on their
environment and the signals they receive.
3.
Stem cells are classified based on their potency or potential to differentiate into different cell types:
1. Totipotent: Can differentiate into all cell types, including embryonic and extraembryonic
tissues. Examples include cells in the early embryo.
2. Pluripotent: Can differentiate into cells of all three germ layers: ectoderm, endoderm, and
mesoderm. Examples include embryonic stem cells (ESCs).
3. Multipotent: Can differentiate into a limited range of cell types within a particular lineage or
tissue. Examples include adult stem cells.
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Application Description
Stem cells combined with biomaterials can engineer tissues and organs
for transplantation. This approach holds promise for creating
Tissue Engineering replacement tissues and organs, addressing the shortage of donor
organs, and reducing the risk of rejection.
Stem cells are a class of undifferentiated cells with high potential for self-renewal, proliferation, and
mono- or multidirectional differentiation. A totipotent stem cell (a single fertilized egg) can develop
into more than 250 cell types (depending on the definition of cell types) throughout human or animal
life.
Organisms persist as a result of cell-cell renewal and continuous growth through the division of stem
cells. Human stem cells can spontaneously (or be induced to) cause regeneration in the case of injury,
aging, and deletion to maintain the function of tissues and organs and thus maintain the regular
operation of the entire organism.
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Regenerative medicine using stem cells is one of the most remarkable fields in the life sciences of
the 21st century. Stem cells have great scientific significance and excellent practical application
prospects in medical technology innovation. The study of stem cell proliferation, differentiation,
migration, and signal transduction can contribute to the trauma repair and regeneration of body
tissues, leading to the discovery of new ways to promote the self-repair and renewal of patients.
Ultimately, the use of stem cells to build new tissues and organs for restorative treatment of organ
injury and diseases has been achieved.
The field of regenerative medicine using stem cells needs to be advanced by fundam ental knowledge
of molecular biology, cell biology, developmental biology, information science, and systems
biology.
Stem cells are currently the ideal seeding cells for tissue engineering. Stem cells can theoretically
induce, differentiate, and grow into any kind of human cell, tissue, or organ under artificial
conditions through histological engineering techniques. With the increasing maturity of stem cell
transplantation technology, the use of stem cells in vivo will surely advance regenerative medicine
and the regeneration and repair of tissues and organs.
BIOMOLECULES
Biomolecules, also known as biological molecules, are chemical compounds found in living
organisms that are essential for the survival of living cells and all life processes. They are the
building blocks of life and perform important functions in living organisms, such as reproduction,
growth, and sustenance. Biomolecules include large macromolecules such as proteins, carbohydrates,
lipids, and nucleic acids, as well as small molecules such as vitamins and hormones.
CARBOHYDRATES
Carbohydrates are a class of organic compounds that serve as essential macronutrients and
biomolecules in living organisms. They consist of carbon, hydrogen, and oxygen atoms, typically in
a ratio of 1:2:1, respectively. The term "carbohydrate" originates from the chemical formula
Cn(H 2 O)n, reflecting this composition.
Carbohydrates play diverse roles in biological systems. They serve as a primary source of energy,
providing fuel for cellular processes through processes like glycolysis and cellular respiration.
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Properties of Carbohydrates
Property Description
nergy Source The primary source of energy for living organisms, providing 4 caloriesper
gram upon digestion.
Structural Act as building blocks for cell walls in plants (cellulose) and exoskeletonsin
Function arthropods (chitin).
Biological Essential for cellular processes such as metabolism, cell signalling, and
Significance immune system functioning.
Functions of Carbohydrates
Function Description
Carbohydrates serve as the primary source of energy for the body, providing
Energy Source fuel for various physiological processes. Glucose, derived from carbohydrates,
is particularly vital for brain function and muscle activity.
In organisms, carbohydrates play a crucial role in providing structuralsupport.
Structural For instance, cellulose, a complex carbohydrate found in plant cell walls,
Support offers rigidity and strength, contributing to the overall structural integrity of
plants.
Carbohydrates are stored in the body as glycogen in the liver and muscles.
Storage of When energy demand increases, glycogen is broken down into glucose to
Energy meet the energy requirements, maintaining blood glucose levels within a
normal range.
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NUCLEIC ACIDS:
Nucleic acids, including DNA and RNA, play diverse and fundamental roles in the functioning of
living organisms. As the carriers of genetic information, DNA molecules encode the instructions
required for the development, growth, and reproduction of organisms, while RNA molecules
participate in protein synthesis and gene expression regulation.
Nucleic acids possess distinctive properties that contribute to their structural stability, functional
specificity, and biochemical behavior. The polarity of nucleic acid molecules, characterized by 5' and
3' ends, influences their orientation and interactions with other molecules.
The double helix structure of DNA provides a stable framework for genetic information storage and
transmission, facilitated by specific base pairing rules and hydrogen bonding between
complementary nucleotide bases. The acidic nature of nucleic acids, stemming from phosphate
groups, affects their overall charge and molecular interactions. Additionally, nucleic acids exhibit
unique absorbance properties in the UV range, allowing for their detection and analysis in
biochemical assays. Understanding these properties is essential for elucidating the structure-function
relationships of nucleic acids and their roles in biological processes.
Properties of Nucleic Acids
Property Description
Nucleic acids exhibit polarity, with distinct 5' (five-prime) and 3' (three-prime) ends.
This polarity arises from the orientation of the sugar-phosphate backbone, where the
Polarity
5' end contains a phosphate group attached to the 5' carbon of the sugar molecule, and
the 3' end terminates with a hydroxyl group on the 3' carbon.
Fo preliminary reference
manner. T his structure pr ovides stability and protection to the genetic information
Helix
Structure encoded within the DNA molecule and facilitates replication and transcription
processes.
Nucleic acids exhibit specific base pairing rules, where adenine (A) pairs with
Base thymine (T) in DNA or uracil (U) in RNA via hydrogen bonds, and cytosine (C) pairs
Pairing with guanine (G). This complementary base pairing ensures the accurate replication
and transmission of genetic information during cellular processes.
Hydrogen bonding plays a crucial role in stabilizing the structure of nucleic acids.
Within the double helix of DNA, hydrogen bonds form between complementary base
Hydrogen
pairs, contributing to the structural integrity and specificity of the molecule. These
Bonding
bonds are relatively weak individually but collectively provide stability to the DNA
double helix.
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Function Description
Nucleic acids, specifically RNA (ribonucleic acid), play a crucial role in protein
Protein synthesis. RNA molecules, including messenger RNA (mRNA), transfer RNA
Synthesis (tRNA), and ribosomal RNA (rRNA), are involved in various stages of protein
production, from transcription to translation.
Nucleic acids participate in the regulation of gene expression, controlling when and
Gene how genes are turned on or off. This regulatory role is essential for orchestrating
Expression the precise timing and levels of protein production required for various cellular
Regulation processes.
Some nucleic acids, such as ribozymes, exhibit catalytic activity, enabling them to
facilitate specific biochemical reactions within cells. Ribozymes participate in
processes such as RNA splicing, peptide bond formation, and RNA cleavage,
Catalysis demonstrating the diverse functional capabilities of nucleic acids beyond their roles
in information storage and transfer.
Nucleic acids, both DNA and RNA, can trigger immune responses when
recognized as foreign molecules by the immune system. This immune recognition
Immune serves as a defense mechanism against viral infections and other pathogens,
Response highlighting the dual role of nucleic acids in both genetic information storage and
host defense.
Certain nucleic acids, such as small non-coding RNAs, are involved in chemical
signalling pathways within cells. These regulatory RNAs modulate gene expression
Chemical
by interacting with specific target molecules, thereby influencing various cellular
Signaling
processes, including development, differentiation, and response to environmental
stimuli.
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PROTEINS
Proteins are versatile biomolecules with diverse structural, functional, and chemical properties that
underlie their roles in biological systems. Their hierarchical structure encompasses primary,
secondary, tertiary, and quaternary levels of organization, dictating their overall shape and function.
Composed of amino acids, proteins exhibit a wide range of functionalities, including enzymatic
catalysis, structural support, molecular recognition, and cellular signaling.
Proteins are indispensable macromolecules that fulfill many essential functions in living organisms.
As enzymes, they catalyze biochemical reactions, driving metabolic processes and maintaining
cellular homeostasis.
In the immune system, proteins contribute to defense mechanisms by recognizing and neutralizing
pathogens. Hormonal proteins and receptors coordinate physiological processes, while contractile
proteins enable muscle contraction and movement. The diverse functions of proteins underscore their
indispensability in biological systems and highlight their significance in health, disease, and
biotechnological applications.
Properties of Proteins
Property Description
Proteins are composed of amino acids, which are organic molecules containing an
amino group, a carboxyl group, and a variable side chain. There are 20 standard
Amino Acid
amino acids, each with a unique side chain that imparts specific chemical and
Composition
structural properties to the protein. The sequence and composition of amino acids
determine the structure and function of the protein molecule.
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inary re ence
While denatured proteins may lose their biological activity, they often retain their
Structure allowing for the possibility of renaturation under favorable condition.
The solubility of proteins varies d epending on their a mino acid composition and
the surrounding environment. Some proteins are soluble in water, while others are
insoluble and may form aggregates or precipitates. Protein solubility is influenced
Solubility
by factors such as pH, temperature, ionic strength, and the presence of denaturing
agents or binding partners. Understanding the solubility behavior of proteins is
essential for their purification, characterization, and functional studies.
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Functions of Proteins
Function Description
Proteins provide structural support to cells, tissues, and organs in living organisms.
Structural Structural proteins such as collagen, elastin, and keratin contribute to the
Support mechanical strength, elasticity, and integrity of various biological structures,
including bones, skin, hair, and connective tissues.
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LIPIDS
Lipids encompass a diverse group of biomolecules with essential roles in cellular structure, energy
metabolism, and signaling pathways. As a concentrated source of energy, lipids serve as a reservoir
of metabolic fuel, providing energy for cellular processes and physical activity.
Lipids also play a critical role in hormone regulation, serving as precursors for steroid hormones
involved in metabolic, reproductive, and stress-related processes. Furthermore, lipids function as
signaling molecules, mediating cellular responses to environmental cues and modulating
inflammatory and immuneresponses.
Properties of Lipids
Property Description
Lipids serve as efficient energy storage molecules, storing energy in the form
of chemical bonds within their hydrocarbon chains. Triglycerides, the primary
Energy Storage storage form of lipids, accumulate in adipose tissue and can be mobilized and
oxidized to generate ATP, providing a long-term reservoir of energy for cellular
metabolism and physical activity.
Lipids act as insulators, helping to maintain body temperature and protect vital
Insulation
organs from temperature fluctuations and mechanical damage. Adipose tissue,
composed primarily of fat cells, serves as an insulating layer beneath the skin,
providing thermal insulation and cushioning for organs.
Certain lipids, such as waxes and oils, possess lubricating properties that
reduce friction and facilitate movement in biological systems. Lipid-based
Lubrication lubricants coat surfaces, preventing them from drying out and reducing wear
and tear caused by friction between tissues, such as in joints or between skin
surfaces.
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Functions of Lipids
Function Description
Lipids serve as a concentrated energy reserve in the body, providing more than
Energy twice the energy per gram compared to carbohydrates or proteins. Triglycerides,
Storage the most common form of dietary fat, are stored in adipose tissue and can be
mobilized and oxidized to generate ATP, the primary energy currency of cells.
Lipids act as insulators, helping to maintain body temperature and protect vital
organs from temperature fluctuations and mechanical damage. Adipose tissue,
Insulation
composed primarily of fat cells, serves as an insulating layer beneath the skin,
providing thermal insulation and cushioning for organs.
Absorption of Lipids facilitate the absorption and transport of fat-soluble vitamins (A, D, E, and
Nutrients K) and other hydrophobic nutrients in the digestive system. Bile acids and lipases
emulsify and break down dietary fats into absorbable forms, allowing for the
efficient uptake of essential nutrients across the intestinal epithelium and into the
bloodstream.
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ENZYMES
Enzymes are biological catalysts that accelerate biochemical reactions by lowering the activation
energy required for the conversion of substrates into products. They are classified into six main
classes based on the type of reaction they catalyze and the nature of their substrates. Oxidoreductases
catalyze oxidation-reduction reactions by transferring electrons between substrates, as exemplified
by lactate dehydrogenase, which converts lactate to pyruvate during cellular respiration. Transferases
facilitate the transfer of functional groups between substrates, such as the conversion of alanine to
pyruvate by alanine transaminase (ALT) in amino acid metabolism.
Classification of Enzymes:
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Properties of Enzymes
Property Description
Enzymes are highly efficient catalysts, often capable of increasing reaction rates by
millions to billions of times compared to uncatalyzed reactions. This high efficiency
Efficiency
allows cells to carry out metabolic processes at rates compatible with life despite
relatively mild physiological conditions.
Enzymes are reusable catalysts that can catalyze multiple rounds of substrate
conversion without being consumed in the reaction. After facilitating a reaction,
Reusability
enzymes remain unchanged and available to catalyze subsequent reactions, making
them highly economical and efficient components of cellular metabolism.
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Functions of Enzymes
Enzymes are essential biological molecules that perform a wide range of functions critical for life
processes. As catalysts, enzymes accelerate chemical reactions by lowering the activation energy
barrier, enabling reactions to occur at physiological conditions.
Function Description
Enzymes exhibit high specificity for their substrates, recognizing and binding to specific
molecules or chemical groups through complementary interactions at the enzyme's active
Specificity site. This substrate specificity ensures that enzymes selectively catalyze particular
reactions, leading to precise control over metabolic pathways and cellular processes.
Enzymes play key roles in signal transduction pathways, transmitting extracellular signals
Signal
into intracellular responses that regulate various cellular processes.
Transduction
Enzymes are involved in DNA replication and repair processes, ensuring the faithful
DNA transmission of genetic information and maintaining genomic stability. DNA polymerases
Replication catalyze the synthesis of new DNA strands during replication, while DNA repair enzymes
and Repair correct errors and lesions in the DNA sequence, minimizing mutations and preserving
genetic integrity.
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VITAMINS
Vitamins are essential micronutrients that play diverse roles in maintaining health and supporting
various physiological functions in the body. They are classified into two categories: fat-soluble
vitamins (A, D, E, and K) and water-soluble vitamins (B vitamins and vitamin C). Fat-soluble
vitamins are absorbed along with fats in the diet and are stored in the body's fatty tissues, while
water-soluble vitamins dissolve in water and are excreted in urine when consumed in excess. Each
vitamin has a specific chemical name and description, along with plant and animal food sources that
provide significant amounts of the vitamin. Plant sources include fruits, vegetables, nuts, seeds, and
grains, while animal sources include meat, poultry, fish, dairy products, and eggs. Consuming a
balanced diet that includes a variety of foods rich in vitamins is essential for meeting the body's
nutritional needs and maintaining optimal health.
Animal
Vitamin Chemical Name Description Plant Source Source
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HORMONES
Hormones are chemical messengers produced by endocrine glands or tissues in the body that
regulate various physiological processes and maintain homeostasis.
Each hormone has specificfunctions and targets, exerting effects on cells and tissues throughout the
body. Insulin, for example, regulates blood glucose levels by promoting glucose uptake and storage,
while testosterone influences male sexual development and secondary sexual characteristics.
Estrogen plays a central role in female reproductive health and bone metabolism, while thyroxine
regulates metabolism and growth. Cortisol helps the body respond to stress and modulates
metabolism, inflammation, and immune function. Growth hormone stimulates growth and tissue
repair, while progesterone supports pregnancy and embryonic development. Adrenaline triggers the
fight-or-flight response, preparing the body for action during stressful situations. These hormones
work in concert to regulate physiological processes and ensure the body's overall health and well-
being.
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