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Biomolecule

The worksheet contains a series of questions related to biochemistry, focusing on topics such as carbohydrates, proteins, enzymes, and nucleic acids. It includes questions about the formation of lactose, types of bonds in proteins, and the functions of various biomolecules. The questions also cover enzyme activity and inhibition, as well as the structural differences between molecules.

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kahnfarhadahmad
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6 views4 pages

Biomolecule

The worksheet contains a series of questions related to biochemistry, focusing on topics such as carbohydrates, proteins, enzymes, and nucleic acids. It includes questions about the formation of lactose, types of bonds in proteins, and the functions of various biomolecules. The questions also cover enzyme activity and inhibition, as well as the structural differences between molecules.

Uploaded by

kahnfarhadahmad
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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WORKSHEET

1. Which monosaccharide 5. Which test is used to detect


combines with glucose to form reducing sugars?
lactose? a) Biuret test
a) Galactose b) Benedict’s test
b) Fructose c) Iodine test
c) Ribose d) Emulsion test
d) Mannose
6. What is the primary function of
2. What type of bond joins amino RNA?
acids in a protein? a) Energy storage
a) Glycosidic b) Genetic material storage
b) Ester c) Protein synthesis
c) Peptide d) Structural support
d) Phosphodiester
7. Which level of protein
3. Which polysaccharide is a structure involves hydrogen
major component of plant cell bonding between amino and
walls? carboxyl groups?
a) Starch a) Primary
b) Glycogen b) Secondary
c) Cellulose c) Tertiary
d) Chitin d) Quaternary

8. What is the role of


4. A triglyceride contains: haemoglobin?
a) 1 glycerol + 3 fatty acids a) Enzymatic catalysis
b) 1 glycerol + 2 fatty acids + 1 b) Oxygen transport
phosphate c) Immune defense
c) 3 glycerol + 1 fatty acid d) Structural support
d) 1 fatty acid + 3 glycerol
WORKSHEET
9. Which molecule is a saturated 13. What happens to an enzyme’s
fatty acid likely to be? activity at very high
a) Oleic acid temperatures?
b) Linoleic acid a) It increases
c) Stearic acid b) It decreases
d) Alpha-linolenic acid c) It remains constant
d) It stops permanently

10. Which enzyme breaks down 14. Which lipid is a major


hydrogen peroxide into water component of cell membranes?
and oxygen? a) Triglyceride
a) Amylase b) Cholesterol
b) Catalase c) Phospholipid
c) Lipase d) Wax
d) Pepsin

11. What distinguishes alpha- 15. What is the function of


glucose from beta-glucose? glycogen in animals?
a) Position of the hydroxyl a) Structural support
group on carbon 1 b) Insulation
b) Number of carbon atoms c) Energy storage
c) Presence of a double bond d) Hormone production
d) Solubility in water

12. Which nucleic acid base pairs 16. Which reagent turns blue-
with thymine in DNA? black in the presence of starch?
a) Adenine a) Benedict’s
b) Guanine b) Iodine
c) Cytosine c) Biuret
d) Uracil d) Sudan III
WORKSHEET
17. What is the primary structure
of a protein?
a) 3D folding
b) Sequence of amino acids
c) Hydrogen bonding patterns
d) Multiple polypeptide chains

18. Which factor does NOT affect


enzyme activity?
a) pH
b) Temperature
c) Substrate concentration
d) Colour of the enzyme

19. Which molecule is a purine?


a) Thymine
b) Cytosine
c) Adenine
d) Uracil

20. What type of inhibition


occurs when a molecule binds to
an enzyme’s active site?
a) Non-competitive
b) Allosteric
c) Competitive
d) Feedback

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