Safety World BAnk
Safety World BAnk
Biosafety Regulation
A Review of International Approaches
April 2003
Public Disclosure Authorized
iii
Abstract
Appropriately deployed, genetically engineered plants have the potential to contribute to sustainable gains
in agricultural productivity in developing regions. However, uncertainty about the potential for adverse
environmental and human health consequences arising from the introduction of genetically engineered
plants in agriculture has led to the development of regulatory regimes that are applied specifically to
assess the safety of these products. The experiences of countries with long-established biosafety systems
do not provide a model for a single best approach to ensuring biosafety. However, they do point to a
common set of issues facing governments and policymakers. These issues can be divided broadly into the
design and objectives of a regulatory system; implementation mechanisms and regulatory structures; and
a series of crosscutting considerations that include transparency, public involvement, integrating biosafety
regulation in other national policy objectives, and regional or international harmonization. Drawing from
selected country experiences, this report explores each of these issues in detail and provides policy
direction on points of consensus.
iv
Preface
The purpose of this volume is to provide the World Bank Agriculture and Rural Development Department
(ARD) with a review of the key issues and policy options pertaining to the development and
implementation of national biosafety systems. This information may be used by the department to inform
its programs in biosafety capacity building.
The techniques of agricultural biotechnology are being applied to modify plants, animals, fish, veterinary
biologics, and micro-organisms. However, the focus of this report is crop biotechnology, because it is
genetically engineered plants that developing countries are immediately faced with evaluating for human,
livestock, and environmental safety. To provide additional detail on the regulatory approaches that have
been tested in countries in which genetically engineered plants have been approved for
commercialization, country-specific examples of biosafety policies and practices related to crop
biotechnology are presented in appendix 1.
This report synthesizes and builds on many of the issues and concepts introduced in a recent text, “A
Framework for National Biosafety Implementation: Linking Policy, Capacity, and Regulation.”1
1
M. A. McLean, B. Frederick, P. L. Traynor, J. Cohen, and J. Komen, “A Framework for National Biosafety Implementation:
Linking Policy, Capacity, and Regulation,” ISNAR Briefing Paper 47 ( Mar. 2002)), The Hague.
v
Acronyms
ACRE Advisory Committee on Releases to the Environment (UK)
AEBC Agriculture and Environment Biotechnology Commission (UK)
AHAS acetohydroxyacid synthase
AIA Advance Informed Agreement
ALS asacetolactate synthase
ANZFA Australia New Zealand Food Authority
ANZFSC Australia New Zealand Food Standards Council
APHIS Animal and Plant Health Inspection Service (US)
AQIS Australian Quarantine and Inspection Service
BIOCOG Biotechnology Consultative Group (Australia)
BSE bovine spongiform encephalopathy
Bt Bacillus thuringiensis
CBAC Canadian Biotechnology Advisory Committee
CBD Convention on Biological Diversity
CBS Canadian Biotechnology Strategy
CFIA Canadian Food Inspection Agency
CFR Code of the Federal Register (US)
CONABIA Comision Nacional Asesora de Biotecnologia Agropecuaria (National Advisory Committee
on Agricultural Biosafety) (Argentina)
DNA deoxyribonucleic acid
EC European Commission
EU European Union
EEC European Economic Commission
EPA Environmental Protection Agency (US)
EPSPS 5-enolpyruvylshikimate-3-phosphate synthase
FAO Food and Agriculture Organization of the United Nations
FDA Food and Drug Administration (US)
FFDCA Federal Food, Drug, and Cosmetic Act
FIFRA Federal Insecticide, Fungicide and Rodenticide Act
FONSI Finding of No Significant Impact
GMAC Genetic Manipulation Advisory Committee
GMO genetically modified organism
GT gene technology
ha hectare(s)
HT herbicide-tolerant
IAEA International Atomic Energy Agency
ICCP Intergovernmental Committee for the Cartagena Protocol on Biosafety
IOGTR Interim Office of the Gene Technology Regulator (Australia)
ISAAA International Service for the Acquisition of Agri-biotech Applications
ISNAR International Service for National Agricultural Research
LMO living modified organism
MARL Ministry of Agriculture and Land Reclamation (Egypt)
MOSST Ministry of State for Science and Technology (Canada)
NAS National Academy of Sciences (US)
NBC National Biosafety Committee (Egypt)
NBS National Biotechnology Strategy (Canada)
NOHSC National Occupational Health and Safety Commission (Australia)
NRA National Registration Authority (Australia)
OECD Organisation of Economic Co-operation and Development
OGTR Office of the Gene Technology Regulator (Australia)
vi
vii
2
Modern biotechnology has been variously defined. For this paper, the definition from the Cartagena Protocol on Biosafety is
adopted:
“Modern biotechnology means the application of : in vitro nucleic acid techniques, including recombinant deoxyribonucleic acid
(DNA) and direct injection of nucleic acid into cells or organelles, or fusion of cells beyond the taxonomic family, that overcome
natural physiological reproductive or recombination barriers and that are not techniques used in traditional breeding and
selection.”
3
These include recombinant-deoxyribonucleic acid (rDNA) techniques and others, such as recombinant-RNA and cell fusion.
The first recombinant-DNA molecule was created in 1972 by researchers at Stanford University. The group, led by Paul Berg,
who received a Nobel Prize for the work, used enzymes found in bacteria—called restriction endonucleases—to cut DNA from
two different sources (a bacterium and a virus) and used a different enzymatic reaction to splice these two foreign pieces of DNA
together to create a functional, hybrid DNA molecule. In 1973 Stanley Cohen, also from Stanford, and Herbert Boyer, from the
University of California at San Francisco, took this work to the next level by transferring an rDNA molecule into a bacterium in
which it functioned alongside the bacterium’s own genes. In so doing, they created the first “genetically engineered” organism.
4
Common synonyms for “genetically engineered” include “genetically modified,” “transgenic,” “product of modern
biotechnology,” and “product of rDNA technology.”
1
2 Biosafety Regulation
5
Convention on Biological Diversity (CBD), 5 June 1992, Rio de Janeiro. < http://www.biodiv.org/>.
6
Chapter 16 of Agenda 21, entitled “Environmentally Sound Management of Biotechnology,” seeks to “to foster internationally
agreed principles to be applied to ensure the environmentally sound management of biotechnology, to engender public trust and
confidence, to promote the development of sustainable applications of biotechnology and to establish appropriate enabling
mechanisms, especially within developing countries, through the following activities:
• Increasing the availability of food, feed and renewable raw materials;
• Improving human health;
• Enhancing protection of the environment;
• Enhancing safety and developing international mechanisms for cooperation;
• Establishing enabling mechanisms for the development and the environmentally sound application of biotechnology.”
United Nations Conference on Environment and Development (UNCED), Agenda 21, U.N. Doc. A/CONF.151/26, vols. I–IV,
1992.
7
“Living modified organism” means any living organism that possesses a novel combination of genetic material obtained
through the use of modern biotechnology. From the Cartagena Protocol on Biosafety, Article 3 (g).
8
Cartagena Protocol on Biosafety to the Convention on Biological Diversity, text and annexes, Secretariat of the Convention on
Biological Diversity, Montreal, 2000 <http://www.biodiv.org/biosafety/protocol.asp>.
9
The pilot phase of the Biosafety Clearing House can be viewed at <http://bch.biodiv.org/Pilot/Home.asp>.
Introduction 3
7. Although the experiences of countries with long established biosafety systems do not provide a model
for a single best approach to ensuring biosafety, they do point to a common set of issues facing
governments and policymakers. These issues can be divided broadly into issues related to the design and
objectives of a regulatory system, implementation mechanisms and regulatory structures, and a series of
crosscutting considerations that include transparency, public involvement, integrating biosafety regulation
into other national policy objectives, and regional or international harmonization. Drawing from selected
country experiences (appendix 1), this report explores each of these issues in detail and provides policy
direction on points of consensus.
2. Biosafety
2.1. CONCEPTS OF B IOSAFETY R ISK ASSESSMENT
8. As it will be treated in this report, the concept of biosafety involves assessing, monitoring, and
managing the potential risks associated with living genetically engineered organisms on the health of
ecosystems, plants, animals, and human beings. In this context, biosafety does not explicitly focus on
issues pertaining to the safety of foods derived from genetically engineered plants or animals.
9. Concerns about potential adverse environmental and human health consequences arising from the
introduction of genetically engineered plants in agriculture has led to the development of regulatory
regimes that specifically assess the safety of these products. Central to these systems is a framework for
biosafety risk assessment that evaluates the characteristics of the organism, the introduced trait, the
environment into which the organism is introduced, the interaction between these, and the ni tended
application.
10. Risk assessment is often defined as a science-driven process of obtaining quantitative or qualitative
measures of risk levels, including estimates of possible health effects and other consequences as well as
the degree of uncertainties in those estimates,10 free of the emotive factors that influence risk perception.
The objective of risk assessment is to produce neutral and transparent risk information to inform the
decisionmaking (risk management) function.
11. The focus of risk assessment must be on asking empirical questions about hypothetical risks, not
speculative risks. That is, risk should be something that is testable by empirical means, rather than based
on unsubstantiated logical possibilities. For example, the risk of altering a plant’s potential for weediness
as a consequence of genetic engineering is something that can be evaluated by assessing specific
characteristics of the modified plant in relation to known weedy species (for example, seed dormancy,
seed germination rates, seed dissemination, time to maturity, competitiveness). On the other hand, the risk
of potential horizontal gene transfer from plants to other organisms is more speculative and is not
amenable to direct testing case by case. Placing the emphasis on empirical questions and testable risks
implies that disputes or uncertainties can be resolved through further study and analysis, something which
is not possible for speculative risks based solely on potentialities.
12. Focusing on testable risks does not imply that “no evidence” means “no risk,” nor that new analytical
methods cannot be developed and applied. In the face of scientific uncertainty, or when risk assessment
results are inconclusive, it is essential that improved analytical tools be developed and that provisional
risk management decisions be taken on a precautionary basis.
13. When approached in this manner, the risk assessment process is reserved for experts only and is not
open to considering normative questions, such as ethics or socioeconomic impacts. Risk assessments are
not the appropriate vehicles for assuaging public fears (that is, perceptions of risk) or proving social
benefit.
10
J. Fiksel and V. T. Covello, Biotechnology Risk Assessment–Issues and Methods for Environmental Introductions (Oxford,
UK: Pergamon Press, 1986).
4
Biosafety 5
Familiarity
14. Assessing the environmental safety of a genetically engineered plant requires familiarity with the
biology of the crop plant itself and the agricultural practices employed in its cultivation. This concept of
familiarity is a key approach used in identifying and evaluating environmental risks and also in informing
practices that may be needed to manage recognized risks. For example, know ledge about the biology of
the plant can help identify species-specific characteristics that may be affected by the introduced trait,
thus permitting the genetically engineered plant to become “weedy,” invasive of natural habitats, or
otherwise harmful to the environment.
15. Likewise, the introduction of a new trait may result in changed agricultural practices that effect the
environment. The widespread cultivation of herbicide-tolerant (HT) rapeseed (Brassica napus; canola) in
the Canadian prairies has led farmers to switch to “no-till” cultivation. 11 Farmers are able to seed HT
plants directly into the stubble of the previously harvested crop without any prior cultivation. This ability
enables both soil conservation (topsoil is held in place by the residue of the previous crop) and water
conservation (the stubble cover allows for better water retention and inhibits evaporation).
16. Transgenic plants expressing stress tolerance genes are much sought after, particularly for production
in soils damaged by salinization or alkalization, or in environments in which water is the limiting factor
for food production. Stress tolerance also may be used to extend the typical zones of production of a crop
plant. For example, cold tolerance is considered a desirable trait, because it can be used to limit frost
damage to crops and consequently extend production seasons. Cold tolerance also may permit the
introduction of novel plants into areas in which they previously had not been grown. Introduction of novel
plants approximates the introduction of an exotic species so necessitates the same close examination for
potential ecosystem disruption.
17. Other ecological risks that must be assessed include the impact of introduced traits introgressing into
related plant species through outcrossing, the potential build-up of resistance in insect populations to
engineered insecticidal traits, unintended secondary effects on nontarget organisms, and potential effects
on biodiversity. In this regard, it is important to distinguish between the biodiversity of natural
populations and that of crops and other organisms within the agro-ecosystem. It is the latter context that is
most relevant within the environmental risk assessment process for genetically engineered plants, which
is designed to evaluate the incremental risks associated with replacing a conventional crop variety with a
genetically engineered one.
Substantial Equivalence
18. In performing the environmental risk assessment of genetically engineered plants, the concept of
familiarity is coupled with that of substantial equivalence. The latter is based on the principle that
genetically engineered plants can be compared with their nontransformed counterparts that have an
established history of safe use. The objective is to determine whether the genetically engineered plant
presents any new or greater risks in comparison with its traditional counterpart, or whether it can be used
interchangeably with its traditional counterpart without negatively affecting the environment in which it is
grown. The goal is not to establish an absolute level of safety, but rather a relative level of safety, so that
there is a reasonable certainty that no undue risk to the environment will result from the cultivation of the
genetically engineered plant under anticipated conditions of production.
11
In 2001 it was estimated that about 81% of the canola seeded was comprised of herbicide-tolerant varieties. The breakdown
was 45% glyphosate-tolerant (transgenic), 16% glufosinate ammonium-tolerant (transgenic), 20% imidazolinone-tolerant
(mutagenesis), and 19% conventional (Canola Council of Canada).
6 Biosafety Regulation
19. For example, the Cartagena Protocol includes the following a general principle for risk assessment of
LMOs:
Risks associated with living modified organisms or products thereof, namely, processed
materials that are of living modified organism origin, containing detectable novel
combinations of replicable genetic material obtained through the use of modern
biotechnology, should be considered in the context of the risks posed by the nonmodified
recipients or parental organisms in the likely receiving environment.12
20. Applying the concept of substantial equivalence requires that sufficient analytical data be available in
the literature, or be generated through experimentation, to allow effective comparison between the
genetically engineered plant and its traditional counterpart. A problem arises in that risk factors generally
have not been established for traditionally bred plant varieties, so there is limited baseline information
about the environmental risks associated with their introduction. This lack suggests a basic limitation of
the substantial equivalence concept: dependence on a comparator, and on the information that is available
or can be generated for the comparator, means safety assurance is relative to the components assessed for
the particular comparator. The choice of comparator, therefore , is crucial to effective application of the
concept of substantial equivalence.
21. Over the years, the use of substantial equivalence has been both endorsed as a useful risk assessment
tool, 13 and the subject of criticism, 14 particularly that the approach is subjective, inconsistent, and
“pseudo-scientific.’ 15 The terminology of “substantial equivalence” has been used and interpreted
inconsistently among different regulatory and risk assessment experts. In addition to being used as a way
of describing the approach to safety assessment, as discussed above, “substantially equivalent” 16 has been
used to connote a determination of safety17 following the assessment of a genetically engineered food or
crop. 18
12
Conference of the Parties to the Convention on Biological Diversity. Cartagena Protocol on Biosafety, Appendix III. 29
January 2000
13
FAO/WHO, “Biotechnology and Food Safety,” FAO Food and Nutrition Paper 61 (1996) and “Safety Aspects of Genetically
Modified Foods of Plant Origin” (2000). Reports of Joint Food and Agriculture Organization/World Health Organization
Consultations., Rome.
OECD, “Report of the Task Force for the Safety of Novel Foods and Feeds,” C(2000)86/ADD, Organisation for Economic Co-
operation and Development, Paris, 2000.
14
Royal Society of Canada, “Elements of Precaution: Recommendations for the Regulation of Food Biotechnology in Canada,”
Ottawa, 2001. http://www.rsc.ca/foodbiotechnology/indexEN.html
15
E. P. Millstone, E. J. Brunner, and S. Mayer. “Beyond ‘Substantial Equivalence,’” Nature 401 (1999): 525–26.
16
When used to describe a genetically engineered food, “substantially equivalent” is not meant to convey that the new food is the
same as the traditional food but rather that it can be used interchangeably in the diet with its traditional counterpart without
affecting the health or nutritional status of consumers.
17
“Substantial equivalence embodies the concept that if a new food or food component is found to be substantially equivalent to
an existing food or food component, it can be treated in the same manner with respect to safety (that is, the food or food
component can be concluded to be as safe as the conventional food or food component).” FAO/WHO, “Biotechnology and food
safety.”
18
“GA21 and corn hybrids derived from it have been assessed and found to be substantially equivalent to traditional corn
varieties. GA21 and its byproducts are considered to meet present ingredient definitions and are approved for use as livestock
feed ingredients in Canada.” Decision Document 1999-33: Determination of the Safety of Monsanto Canada Inc.'s Roundup
Biosafety 7
22. Notwithstanding its limitations and critics, the concept of substantial equivalence remains a practical
approach to framing the risk assessment, for which there currently are no better alternatives.19 Generally,
this opinion has also been expressed in the most recent report of the Royal Society of London, 20 which
stated that “some form of substantial equivalence, starting with a direct comparison of the novel
foodstuffs with their unmodified counterparts, appears to be the only practical solution.”
Risk Management
23. Risk management is a decisionmaking process that is supported by risk assessment but also may be
informed by other issues (as permitted in regulations). As we have presented it, risk assessment is a
rigorous scientific tool that provides an objective measure on which to base a decision. In practice, it is
rarely that clear cut. It is difficult to dissociate the perceptions of risk from risk assessment and impossible
to ignore the uncertainty in science that limits objective quantification of risk. Furthermore, by itself,
“sound science” cannot tell us the right choices to make. In the face of these realities, the realization is
growing that risk management must consider more than just science and that, to gain stakeholder
acceptance, it must address stakeholders’ key concerns.
24. In this sense, risk management is essentially a political process that takes into account societal values
around acceptable levels of risk and scientific uncertainty to act in the public interest. Very often, it
involves balancing individ ual rights (developers, industry, organizations) with the need to protect human
health and the environment, including animal and plant health, from the adverse effects of unacceptable
risks. Ideally, the political, social, economic, legal, ethical, and physical environments within which risk
management decisions are made are properly defined and transparent.
25. Among the legitimate factors to be considered during decisionmaking are the potential benefits
arising from the adoption of a new product. For example , although the introduction of herbicide-tolerant
crops has given rise to concerns of even more widespread use of herbicides, the herbicides to which
tolerant crops are being produced are those that are less persistent in the environment than some of the
herbicides being replaced. Similarly, the introduction of insect-resistant crops, particularly Bt (Bacillus
thuringiensis) cotton, has led to significant reductions in pesticide applications, with a resulting decrease
in pesticide-related farm-worker illness.
26. Consideration also should be given to the risks associated with not using biotechnology to achieve
desired goals. For example, the biodiversity of tropical rain forests can be maintained only if these natural
ecosystems are not destroyed as a consequence of expanding the agricultural land base.
27. In actual fact, however, there are no biosafety regulatory systems that have formally included a
benefits assessment within their regulatory structure. While benefits are not explicitly incorporated in
decisionmaking, they may implicitly be awarded value during the risk assessment when the genetically
engineered product is compared to its conventional counterpart.
Ready™ Corn (Zea mays L.) Line GA21, Canadian Food Inspection Agency
<http://www.inspection.gc.ca/english/plaveg/pbo/dd/dd9933e.shtml>.
19
FAO/WHO, “Safety Aspects of Genetically Modified Foods of Plant Origin,” FAO/WHO consultation 29 May–2 June 2000,
World Health Organization, Geneva, 2000.
20
The Royal Society of London, “Genetically Modified Plants for Food Use and Human Health–An Update,” Policy Document
4/02 (Feb. 2002).
8 Biosafety Regulation
28. The CBD, Agenda 21, and the Cartagena Protocol all place significant emphasis on strengthening
human resources and institutional capacity in biosafety. The protocol makes clear that Parties to the
protocol must develop or have access to “the necessary capacities to act on and respond to their rights
and obligations.”21 These capacities include those related to legal and administrative matters, policy
development and implementation, decisionmaking, and scientific analysis.
29. Successful implementation of the protocol is contingent on the development of national biosafety
capacity in those countries that have yet to establish, or are in the process of establishing, biosafety
frameworks. The protocol provides considerable flexibility with respect to how importing countries may
meet their obligations with respect to risk management decisionmaking and the implementation of these
decisions. As stated in Article 16, which deals with risk management, each Party has an obligation to
“establish and maintain appropriate mechanisms, measures and strategies to regulate manage and
control risks identified in the risk assessment provisions.” Parties have agreed to carry out these risk
management functions under the protocol, but how a country fulfills this obligation is not clarified. The
protocol also recognizes that developing country Parties and Parties with economies in transition will
require assistance to achieve this,22 including financial support.23
21
Intergovernmental Committee for the Cartagena Protocol on Biosafety (ICCP), “Indicative Framework for Capacity Building
under the Cartagena Protocol on Biosafety,” Secretariat of the Convention on Biological Diversity, Montreal, 2000.
22
Cartagena Protocol, Article 22: Capacity Building
“The Parties shall cooperate in the development and/or strengthening of human resources and institutional capacities in biosafety,
including biotechnology to the extent that it is required for biosafety, for the purpose of the effective implementation of this
protocol, in developing country Parties, in particular the least developed and small island developing States among them, and in
Parties with economies in transition, including through existing global, regional, sub regional and national institutions and
organizations and, as appropriate, through facilitating private sector involvement.
For the purposes of implementing paragraph 1 above, in relation to cooperation, the needs of developing country Parties, in
particular the least developed and small island developing States among them, for financial resources and access to and transfer
of technology and know-how in accordance with the relevant provisions of the Convention, shall be taken fully into account for
capacity building in biosafety. Cooperation in capacity building shall, subject to the different situation, capabilities and
requirements of each Party, include scientific and technical training in the proper and safe management of biotechnology, and in
the use of risk assessment and risk management for biosafety, and the enhancement of technological and institutional capacities
in biosafety. The needs of Parties with economies in transition shall also be taken fully into account for such capacity building in
biosafety.”
23
Cartagena Protocol, Article 28: Financial Mechanism and Resources
“In considering financial resources for the implementation of this Protocol, the Parties shall take into account the provisions of
Article 20 of the Convention.
The financial mechanism established in Article 21 of the Convention shall, through the institutional structure entrusted with its
operation, be the financial mechanism for this Protocol.
Regarding the capacity building referred to in Article 22 of this Protocol, the Conference of the Parties serving as the meeting of
the Parties to this Protocol, in providing guidance with respect to the financial mechanism referred to in paragraph 2 above, for
consideration by the Conference of the Parties, shall take into account the need for financial resources by developing country
Parties, in particular the least developed and the small island developing States among them.
In the context of paragraph 1 above, the Parties shall also take into account the needs of the developing country Parties, in
particular the least developed and the small island developing States among them, and of the Parties with economies in transition,
in their efforts to identify and implement their capacity building requirements for the purposes of the implementation of this
Protocol.
Biosafety 9
30. There are no examples of existing biosafety regulatory systems that were developed de novo from a
comprehensive plan designed from the outset to anticipate every contingency and to be integrated and
coherent, both internally and with other national and international policies. In the countries in which they
exist, biosafety regulatory systems were developed piecemeal, usually beginning with voluntary
guidelines and standards developed cooperatively by academia, industry, and government. Over time,
these guidelines and standards were incorporated in statutory instruments, either under existing legislation
covering food and agricultural products or under new legislation dealing specifically with gene
technology. The evolution of biosafety policy and its implementation is ongoing, and to have a mix of
voluntary and statutory mechanisms, even in those countries with long-established systems, is not
unusual.
31. For countries seeking to develop a national biosafety regulatory system, it must be emphasized that
there is no model for a single best approach. There are, however, a number of issues to be considered
during conceptualization and implementation. These can be broadly divided into
q Design issues related to regulatory triggers
q Balancing inputs from the natural and social sciences
q Approaches to risk assessment
q Implementation issues relating to legisla tive approach (voluntary guidelines vs. statutory instruments)
q Structural elements necessary for risk assessment, inspection, monitoring, and enforcement
q Horizontal issues around integrating biosafety regulation in other national policy obje ctives
q Transparency and citizen engagement
q Regional or international cooperation and harmonization to leverage available expertise.
32. Drawing from selected country experiences (see appendix 1), the following three chapters explore
each of these issues in detail and provide policy direction on points of consensus.
The guidance to the financial mechanism of the Convention in relevant decisions of the Conference of the Parties, including those
agreed before the adoption of this Protocol, shall apply, mutatis mutandis, to the provisions of this Article.
The developed country Parties also may provide, and the developing country Parties and the Parties with economies in transition
avail themselves of, financial and technological resources for the implementation of the provisions of this Protocol through
bilateral, regional and multilateral channels.”
3. Approaches to Designing Biosafety Regulations
3.1. P RODUCT VS . P ROCESS A PPROACH TO R EGULATORY O VERSIGHT
33. Process-based regulation is the rule in almost all countries that have developed national biosafety
regulatory systems. Even in countries employing a product-focused risk assessment process, the scope of
regulatory oversight is defined by the process of genetic engineering. The case is the same for the
Cartagena Protocol on Biosafety, which focuses specifically on living modified organisms, defined as
any living organism that possesses a novel combination of genetic material obtained
through the use of modern biotechnology” and modern biotechnology as “the application
of: a. in vitro nucleic acid techniques, inclu ding recombinant deoxyribonucleic acid
(DNA) and direct injection of nucleic acid into cells or organelles, or; b. fusion of cells
beyond the taxonomic family.
34. Very clearly, the protocol is limited to addressing biosafety concerns that may be associated with the
products of modern biotechnology, irrespective of the trait or traits that an LMO may express.
35. Canada is the only country in which regulatory oversight is triggered solely by the novelty of traits
expressed by plants or the novel attributes of foods or food ingredients, irrespective of the means by
which the novel traits were introduced. This “product-based” approach to regulation has been validated
by numerous scientific bodies and expert consultations as being consistent with the scientific principle
that the risks associated with genetically engineered plants and foods are not inherently different than the
risks associated with products of more conventional breeding techniques.24
36. The difference between product vs. process triggers can be illustrated using the example of herbicide-
tolerant oilseed rape, varieties of which have been developed using both genetic engineering (for
24
“No strict distinction exists between the health and environmental risks posed by plants genetically engineered through modern
molecular techniques and those modified by conventional breeding practices,” U.S. National Research Council (U.S. NRC) press
release, May 2000, following publication of the U.S. NRC report, Genetically Modified Pest-Protected Plants: Science and
Regulation (The National Academies Press, Washington D.C., 2000).
“Risks associated with biotechnology -derived foods are not inherently different from the risks associated with conventional
ones.” and “There is no scientifically valid reason to treat possible gene transfer events involving genetically engineered
organisms differently from those involving naturally occurring organisms. In any case, it is the gene and the trait it confers, and
whether or not it brings a reproduction or selection advantage to the recipient organism that are crucial concerns when possible
impacts of potential gene transfer are being considered.” OECD (Organisation for Economic Cooperation and Development),
“Report of the Task Force for the Safety of Novel Foods and Feeds,” Paris, 2000
<www.oecd.org/subject/biotech/report_taskforce.pdf>.
“Genetically engineered organisms should be evaluated and regulated according to their biological properties (phenotypes),
rather than according to the genetic techniques used to produce them.” J. M. Tiedje, R. K. Colwell, Y. L. Grossman, R. E.
Hodson, R. E. Lenski, R. N. Mack, and P. J. Regal, “The Planned Introduction of Genetically Engineered Organisms: Ecological
Considerations and Recommendations, Ecology 70 (1989): 298–315.
“Plant breeders use a variety of genetic techniques to enhance the ability of plants to protect themselves from plant pests.
Regardless of the technique used, the committee considers these plants to be genetically modified.” National Research Council,
Genetically Modified Pest-Protected Plants: Science and Regulation (Washington, D.C.: National Academy Press, 2000).
10
Approaches to Designing Biosafety Regulations 11
example, glyphosate tolerant) 25 and more established plant breeding tools, such as accelerated
mutagenesis (for example, imidazolinone tolerant).26, 27 Each technology has the potential to introduce
genetic changes resulting in unintended or unanticipated consequences, and the environmental impact of
outcrossing from each of these herbicide-tolerant varieties is the same: recipient progeny could be
herbicide tolerant. Building on this example, it is certainly feasible to create glyphosate-tolerant plants
using the techniques of accelerated mutagenesis, or, similarly, to create imidazolinone-tolerant plants
using genetic engineering methods. The technology of accelerated mutagenesis has been in use for about
70 years, while the genetic engineering of plants was introduced within the last 20 years.28 Nevertheless,
in every country except Canada, the only herbicide-tolerant varieties that are subject to environmental or
food safety risk assessment or regulatory oversight are those produced through genetic engineering.
37. While Canada’s approach is truest to the scientific principle that biotechnology is not inherently more
risky than other technologies that have a long and accepted history of application in agriculture and food
production, it is less prescriptive than process-based regulatory systems. Thus, it is more challenging for
both developers and regulators to determine when a plant is a “plant with a novel trait” as defined in
Canadian regulations than the simple test of whether it was produced using recombinant DNA or cell
fusion technology. 29 In addition, ensuring compliance with regulations prohibiting the importation of
unapproved “plants with novel traits” is technically and financially impracticable. Unlike products of
genetic engineering in which the genetic basis of the novel trait (for example, the introduced DNA) is
well characterized, plants with novel traits produced by accelerated mutagenesis or wide outcrossing, for
example, may not have any readily identifiable markers suitable for diagnostic screening.
38. The development of biosafety regulations consistent with the philosophy of the Cartagena Protocol
implies a trigger for regulatory oversight based on the process of genetic engineering rather than on the
risks associated with the introduction of novel traits in plants and foods. Despite the scientific
contradictions inherent in this approach, international consensus favors regulatory oversight limited by
the narrow scope of genetic engineering. Generally, this consensus has been motivated by the observation
that, in the absence of some system of ex ante evaluation to determine when a new plant variety does
express a novel trait requiring more elaborate biosafety risk assessment, some form of “process-based”
(for example, process of genetic engineering) regulatory trigger is the most practical approach.
25
Glyphosate is an amino acid analogue that specifically binds to, and inactivates, the enzyme 5-enolpyruvylshikimate-3-
phosphate synthase (EPSPS). The EPSPS enzyme, which is present in all plants and microorganisms but not in humans or
animals, is involved in the biosynthesis of essential aromatic amino acids. Because these amino acids are needed for protein
synthesis, which is required for plant growth and maintenance, the application of glyphosate quickly results in plant death.
26
Imidazolinone herbicides are active against the enzyme acetohydroxyacid synthase (AHAS), also known as acetolactate
synthase (ALS). This enzyme catalyzes the first step in the biosynthesis of the essential branched chain amino acids isoleucine,
leucine, and valine.
27
Using the former approach, the gene encoding a herbicide-tolerant form of a bacterial enzyme (analogous to the same enzyme
present in plants) is introduced into the plant genome using recombinant-DNA technology, while with the latter method,
mutations in the plant genome are induced by the application of mutagenic chemicals or ionizing radiation. In each case, plants
displaying the trait of herbicide tolerance are selected (usually in tissue culture), and the new trait subsequently is transferred into
commercially important varieties via traditional cross-breeding.
28
By 2000, the Food and Agriculture Organization of the United Nations (FAO) estimated that more than 2200 cultivars
worldwide had been produced either directly or indirectly by using this technique. M. Maluszynkski and others, “Officially
Released Mutant Varieties–The FAO/IAEA Database,” in Mutation Breeding Review 12 (Joint FAO/IAEA Division of Nuclear
Techniques in Food and Agriculture and FAO/IAEA Agriculture and Biotechnology Laboratory, Vienna, 2000.)
29
Agriculture and Agri-Food Canada (AAFC), JUS-96-004-01 (SOR/DORS): Amendments to the Seeds Regulations–Release of
Seed (1996) < http://www.inspection.gc.ca/english/plaveg/pbo/96004e.shtml>.
12 Biosafety Regulation
Options
Product vs. process regulatory trigger
39. The use of a product-based approach to trigger regulatory oversight of products of modern
biotechnology may be scientifically defensible. However, it is the process of genetic engineering that
raises environmental and human food safety concerns with the public. Given that all but one country has
chosen to adopt a process-based approach to regulatory oversight, it may be advisable for countries
establishing biosafety systems to do the same.
40. All countries face major dilemmas with respect to integrating the natural and social sciences in public
decisionmaking. In Western societies, science has played a prominent role in public decisions, with
scientific knowledge often being equated with “truth.” Developments in recent years have called into
question this special status. Examples such as the bovine spongiform encephalopathy (BSE) crisis and
dioxin-tainted Belgian beef all have contributed to the growing realization that scientific expertise used in
decisionmaking is neither necessarily disinterested nor objective. Ideally, decisionmakers and scientists
should have a close and continuing interaction based on mutual confidence, respect, and trust. However,
cultural differences between the two groups, exacerbated by the undermining of the “science is truth”
paradigm, have made such a positive relationship difficult to secure.
41. Within the context of a product of modern biotechnology, the need to consider possible
socioeconomic risks was first brought to the fore, with the introduction of recombinant bovine
somatotropin (rBST). 30 In implementing its original moratorium on rBST in 1990, the European
Commission indicated, among other concerns, that the marketing of rBST might have a significant impact
on milk productivity, and consequently on the European Community’s milk policy. 31 Following years of
intense debate, the European Commission issued an outright ban on marketing rBST within member
states, effective 1 January 2000. Over the years, different reasons have been used to justify the
moratorium and, ultimately, the ban on rBST. First, internal agricultural policy reasons were in vogue,
then fears about a consumer backlash, next public health concerns, and, finally, animal health and welfare
30
Bovine growth hormone (BGH; also referred to as bovine somatotropin, or BST) is a naturally occurring peptide growth
hormone that regulates a cow’s milk production. In the late 1970s, Dale Bauman, Ph.D., an animal scientist at Cornell University,
successfully transferred the gene responsible for BGH production in cows to a bacterium. The resulting product was called
recombinant bovine growth hormone, or rBGH (or rBST). Simple multiplication of the bacterium meant that it could easily be
produced in commercial quantities at a very reasonable cost. Four companies involved in rBST research applied for patents for
their particular brands of rBST in the early 1980s, which resulted in many misstatements, exaggerations, and misunderstandings.
The United States Congress held hearings in June 1986, and the basic findings were:
When injected in a cow, rBST could cause a 10%–25% increase in milk production;
There was also a 10%–15% increase in feed efficiency. This means that there was an effective decrease in feed costs per unit of
milk produced, and therefore a lower average cost of production; rBST appeared to be safe both for human milk consumption and
for cows.
The United States Food and Drug Administration approved rBST in November 1993, and the first commercial products were
available in February 1994. However, the controversy surrounding rBST that has existed since the early 1980s continues.
Specifically, questions have been raised about adverse health effects on animals treated with rBST, the appropriateness of the
technology for an industry plagued with surpluses, the effects of increased milk production on milk prices, and the plight of the
family farm.
31
Council Decision 90/218/EEC, OJ No. L 116 May 8, 1990.
Approaches to Designing Biosafety Regulations 13
concerns. Regarding the last justification, the European Union (EU) is following the same policy line as
adopted by Canada on the issue. A different approach has prevailed in the United States, where the
Executive Branch concluded a review of the literature on the social impacts of rBST with the statement:
“At no time in the past has the Federal Government prevented a technology from being adopted on the
basis of socioeconomic factors.”32
42. The application of modern biotechnology to the genetic engineering of plants and in food production
generally has given rise to widespread discussion on its social, ethical, and, at times, economic,
acceptability. To date, no international consensus exists on how, or indeed whether, these concerns, which
relate largely to justice, beneficence, and respect for cultural diversity, should be considered within a
product approval system, or more generally within a national biosafety strategy. In Canada and the United
States, science largely “determines” the regulatory decision, while in the European Union, science is but
one consideration along with other factors that play a crucial role in the decisionmaking process.
Notwithstanding these differences, a strong scientific capacity and knowledge base are essential to
identifying hazards and assessing their impacts and likelihoods.
43. The Cartagena Protocol on Biosafety also does not reconcile the consideration of “safety” vs.
“nonsafety” issues and provides little guidance on how these different types of concerns may be blended
into the decisionmaking process. In carrying out risk assessments, the protocol acknowledges the primacy
of the scientific method, the notion that scientific uncertainty should not be interpreted as a particular
level of risk, and the importance of transparency in decisionmaking. Seemingly at odds with this
approach, the protocol also provides for the consideration of nonsafety si sues when it states that, in
making decisions, the Parties “may take into account, consistent with their international obligations,
socioeconomic considerations arising from the impact of living modified organisms on the conservation
and sustainable use of biological diversity, especially with regard to the value of biological diversity to
indigenous and local communities” (Article 26). This issue also is central to the uncertain relationship
between the protocol and World Trade Organization (WTO) regulations, which state that the regulation of
trade must be based on “sound scientific knowledge.” The WTO also does not accept socioeconomic
concerns, such as the risk that exports of LMOs may replace traditional crops and undermine local
cultures and traditions in importing countries, which are just the types of concerns that form part of the
decisionmaking process under the Biosafety Protocol.
Options
Evidence-based scientific evaluation only vs. consideration of social factors as well
44. A decision to approve/disapprove a genetically engineered plant or food may be based exclusively on
the results of the risk assessment or also may incorporate other political, social, economic, or ethical
issues. The former is more common than the latter in those countries that have approved genetically
engineered plants for commercialization. Critically, it is imperative that the factors that are used to inform
decisions be transparent so that the public as well as product proponents understand how decisions are
made. If socioeconomic factors are incorporated in risk management, their application should be defined
within the regulations so that it is explicit that they are part of the regulatory decisionmaking process and
are not considered within the risk assessment. Equally important is the creation of a regulatory structure
that allows separation of the risk assessment and risk management processes. For example, a tiered
approach, such as that in South Africa, provides a system in which the regulatory decision is “informed”
by both the scientific risk assessment and other considerations. In this tiered approach, appropriate
32
U.S. Executive Office of the President, “Use of Bovine Somatotropin (BST) in the United States: Its Potential Effects.” A
study conducted by the Executive Branch of the Federal Government, Washington, D.C., 1994, 35–36.
14 Biosafety Regulation
consideration also must be given to the potential impacts on other international agreements and to
ensuring adequate openness and transparency to counter criticisms of “polit ical interference” in regulatory
decisions.
Consideration of risks only vs. risks and benefits
45. Currently, no biosafety regulatory systems employ a benefits assessment to explicitly inform the
decisionmaking process. Instead, benefits may be assessed implicitly during the risk assessment when the
environmental impact of the genetically engineered plant is compared to its conventional counterpart. If a
benefits assessment is to be explicitly used to inform the decision to approve or disapprove a product, the
criteria for such an assessment must be clearly described within the regulations so that there is no
ambiguity about its form and function.
4. Implementing Biosafety Regulations
4.1. S TATUTORY VS . N ON - STATUTORY I NSTRUMENTS
46. Experiences from different countries have shown that effective biosafety frameworks can be based on
nonstatutory guidelines, statutory regulations entrenched in existing or new legislation, or some
combination of these approaches.33 Biosafety regulatory systems can be viewed as continually evolving,
and, within industrialized nations, generally were initiated as voluntary systems of information guidelines,
codes of practice, or risk assessment criteria. The competent authorities develop information guidelines,
and technology developers abide by them. 34 As examples, Argentina, Australia, Canada, Japan, most
European countries, and South Africa, all have used nonstatutory guidelines to manage the environmental
safety of LMOs before promulgating new acts or regulations. There is no evidence that the nonstatutory
management of LMOs under these regimes has compromised environmental safety.
47. The United States Food and Drug Administration (FDA) provides an example of a regulatory
management system for genetically engineered food that, to date, has been voluntary. The cornerstone of
FDA’s 1992 policy for foods derived from new plant varieties is that foods produced through the
application of genetic engineering techniques are not inherently more risky than foods produced through
more conventional means.35 Since publishing this policy, FDA has conducted its reviews of genetically
engineered foods by consulting with companies about the safety and composition of the food. It has not
required a food additive petition for any genetically engineered product, although it could make such a
request in the future. Under the guidelines for this voluntary consultation process, developers of food
products from genetically engineered plants are asked to provide summary information of their safety and
nutritional assessment and to make a scientific presentation of their data to FDA scientists.36 Without
exception, all developers of genetically engineered foods have participated in this voluntary scheme, and,
to date, FDA has completed 53 consultations.37
48. The benefits of implementing voluntary guidelines include the speed with which the guidelines can be
put in place and their flexibility, since revisions to incorporate new information requirements can be
adopted without delay. However, in the absence of a statutory instrument, they afford limited capacity for
independent, legally enforceable auditing and monitoring of compliance. Depending on the discretionary
power of the competent authority, there may be no legal basis for the imposition of penalties or other
33
Voluntary guidelines may include standards for facilities and practices designed to prevent the unintended release of, or
inadvertent exposure to, genetically modified organisms (GMOs) or recombinant DNA; conditions to ensure reproductive
isolation and site monitoring during the conduct of confined field trials; and risk assessment standards that define criteria for
conducting environmental or food safety assessments.
34
The competent authority is the body responsible for overseeing the development and implementation of, and compliance with,
biosafety measures. It may be a government department or agency, or a statutory or nonstatutory committee.
35
Food and Drug Administration (FDA), Statement of Policy: Foods Derived from New Plant Varieties, Federal Register 57
(1990): 22984-3001.
36
FDA, Guidance on Consultation Procedures: Foods Derived from New Plant Varieties, Washington, D.C.
<http://www.cfsan.fda.gov/~lrd/consulpr.html >.
37
FDA, List of Completed Consultations on Bioengineered Foods 2001, <http://www.cfsan.fda.gov/~lrd/biocon.html>.
15
16 Biosafety Regulation
action in the event of noncompliance, nor opportunities for the public to seek redress through the courts
should negligence be suspected. Importantly, the public may not have confidence that the government is
adequately regulating these products, or that developers are abiding by voluntary guidelines. In part
because of political and public pressures to do so, both Australia 38 and South Africa39 have implemented
new acts specifically to regulate gene technology and genetically modified organisms. In addition, the
U.S. FDA has proposed a new rule requiring that all new foods derived from biotechnology be subject to
mandatory review prior to marketing.
49. The foundation of any biosafety regulatory system is authority. Authority refers to the enabling
legislation (acts, laws, decrees, and government orders) governing biosafety. At the national level, it is the
authority to promulgate regulations, supersede subnational authorities, intercede in trade or domestic
movement, and implement enforcement actions. The establishment of regulations (or executive orders) is
necessary to enact prohibitions, restrictions, and requirements under the authority of national legislation.
Authority also is used to create policy instruments such as permits, guidelines, and information
requirements.
Options
50. When it comes to establishing legally binding regulations, a country that elects to develop a statutory
biosafety system has two options:
Develop a new act and regulatio ns to specifically address gene technology and/or genetically modified
organisms vs. regulate the technology and/or its products under the auspices of existing legal
instruments.
51. The advantage of the former is that an act can be developed that specifically addresses the product or
process to be regulated; it can provide flexibility so that new technical advances also can be captured
without significant regulatory amendments; and it can be perceived by the public as a positive response to
addressing safety concerns. The disadvantages of developing a new act include (a) the extended time that
can be needed to have it passed into law, particularly in the politically charged environment around
biotechnology that exists in so many countries today; and (b) the fact that it may result in the regulation of
genetically engineered organisms in perpetuity so that even if a history of safe use is established, these
products could still be singled out for exceptional regulatory oversight.
52. Alternatively, amending an existing act or regulations under an act may provide a more immediate
means of instituting a mandatory program of risk assessment for genetically engineered organisms. In
most cases, amendments of regulations are at the prerogative of the responsible minister while
amendments of an act itself still may have to move through the legislature. However, amending an
existing act or regulations under an act also can limit the scope of the regulatory program for the
following reasons. The act or sta tute under which genetically engineered organisms are regulated may
restrict opportunities to request and disclose biosafety-related information, police compliance and take
punitive action if desirable, or provide for public participation in the regulatory process.
38
Office of the Gene Technology Regulator, Gene Technology Act, 2000 (2001) <http://law.agps.gov.au/cgi-
bin/download.pl?/scale/data/pasteact/3/3428>.
39
S. R. Moephuli, Registrar, GMO Act, South Africa. Personal communication (2002).
Implementing Biosafety Regulations 17
40
R. L. Paarlberg, The Politics of Precaution: Genetically Modified Crops in Developing Countries (Baltimore: Johns Hopkins
University Press for International Food Policy Research Institute, 2001).
18 Biosafety Regulation
often are scientists who continue to work in their fields of expertise so may be in a better position to
maintain their scientific currency than their government counterparts.
58. For developing countries, a determining factor in locating the science evaluation function may be
access to the required expertise, whether it exists within current government organizations, academia, or
elsewhere. Where it is not extant within a country, opportunities to leverage available expertise on a
regional or subregional level, or building capacity through training, need to be explored.
Options
Development of core competencies for risk assessment within government departments and agencies vs.
reliance on expert advisory committees vs. a combination of both internal and external scientific
expertise.
59. In many countries, the risk assessment expertise lies in academic and other public sector research
institutions, not within the government bureaucracy. If the decision is made to locate the risk assessment
function within the regulatory authority, the government must be committed to develop the appropriate
expertise. Acquiring the requisite expertise generally is achieved through the hiring, secondment, or
retraining of scientific staff. Alternately, and in an approach that has been used in countries such as
Argentina, South Africa and many of the EU member states, the regulatory authority may appoint an
expert advisory committee to undertake risk assessments. If advisory committees are used, appropriate
conflict of interest provisions must be in place to ensure that the developers of genetically engineered
plants do not end up in a position to assess their own products. These conflict of interest measures are
particularly necessary in countries that have very limited scie ntific expertise outside of the R&D
community. In either case, the regulatory agency/body must have some foresight mechanism in place to
identify potential knowledge gaps and to promote and access training or the recruitment of new
knowledge.
60. The best approach may be to use elements of both: expert advisory committees who provide guidance
for the development of new policies coupled with in-house experts who conduct the case-by-case
assessment of products. Advisory committees can be used to address specific issues of scientific
uncertainty. For example, new risks that may arise with advances in the genetic engineering of plants and
foods can be proactively identified and product risk assessment and management practices changed if
required. Such committees also can be used to address limitations in national scientific capacity by
leveraging subregional or regional expertise with the additional advantage that the committee’s output
then may have a broader application. The use of in-house scientists to assess products on a case-by-case
basis would permit the development of considerable expertise within the regulatory agency, would
provide for a degree of consistency not afforded by the ever-changing membership of advisory
committees, and could address the real or perceived conflict of interest that arises if product developers
are also product assessors.
41
Monitoring refers to a systematic measurement of variables that seeks to identify new or additional information about a
product, process, or activity over a period of time. As regards transboundary movement of LMOs, monitoring is required to
Implementing Biosafety Regulations 19
implement the required levels of inspection and audit, the imposition of administrative and monetary
penalties, and trade sanctions.42 For any country with an active biotechnology research sector, additional
resources may be required to undertake inspections of experimental field trials (for example, to ensure
compliance with requirements for reproductive isolation and site monitoring), or to ensure adherence to
institutional biosafety standards. As a rule, existing structures and human resources dedicated to carrying
out inspection and enforcement actions for other agricultural and food commodities are used for
biosafety-related activ ities.
62. Generally, within countries in which genetically engineered crops are grown on a commercial scale,
the responsibility for post-market surveillance is covered by an ongoing duty of care by the deve loper.
The developer is expected to monitor existing and emerging risks that may be associated with its product
and notify the regulatory authorities whenever new information is uncovered. 43
63. Even though genetically engineered crops have been grown on a cumulative total of over 175 million
hectares (ha) worldwide since 1996, knowledge of the potential long-term consequences to agricultural
and natural ecosystems is limited. 44 Assertions of the lack of any adverse environmental effects are
compromised by the lack of any systematic monitoring or surveillance to detect such effects.45 The pre-
market assessment of environmental risks of genetically engineered crops is based on data obtained from
small-scale confined field trials, which generally are not suited to detecting small or low-probability
effects that would become apparent only at larger spatial scales and over extended periods of time.46 In its
2002 report on the “Environmental Effects of Transgenic Plants,” the United States National Academy of
Sciences (NAS) recommended, first, that post-commercialization validation testing should be used to
verify the effectiveness of pre-commercialization risk assessment.47 Second, NAS recommended that
post-commercialization validation testing be designed to test specific hypotheses regarding the major
categories of risk, which include movement of transgenes, impacts of the whole plant through escape or
impact on agricultural practices, nontarget effects, and resistance evolution.
ensure that national, regional, and international rules and regulations governing the movement of LMOs are respected; to test
imports for the presence of unapproved events; and to establish that t hresholds for adventitious presence have been met.
42
Enforcement results from the surveillance of mandatory activities to ensure that these are undertaken as required. Normally,
enforcement is assumed by government agencies or agents and carries with it punitive measures should noncompliance be
confirmed.
43
A recent example of this idea in action is the new information relating to glyphosate-tolerant soybean (GTS 40-3-2) that was
disclosed by Monsanto to regulatory authorities worldwide in May 2000. Monsanto had performed additional characterization
experiments on GTS 40-3-2 as part of a seed quality control program and to facilitate the development of detection
methodologies. During this work, Monsanto discovered that two additional partial nucleotide sequences corresponding to
portions of the inserted 5-enolypyruvylshikimate-3-phosphate synthase gene also had been incorporated in the plant genome. In
each case, regulatory authorities that previously had approved this line of glyphosate-tolerant soybean agreed that the additional
nonfunctional sequences did not affect the overall safety of the product.
44
C. James, “Global Review of Commercialized Transgenic Crops: 2001.” ISAAA Briefs 24: Preview, ISAAA, Ithaca, 2001.
45
In this instance, monitoring refers to evaluating the cumulative long-term effects of genetically engineered crops and foods on
the environment and human health.
46
For example, in Canada, the current policy on confined field trials of plants with novel traits states that, for each crop species x
trait combination, trials must be no larger than 1 ha, and no more than 10 trial sites comprising a cumulative total of 5 ha are
allowed per province (for example, maximum of 10 x 0.5 ha trials per crop species x trait combination per province). Exemptions
to these limits are permitted provided a sufficient scientific rationale is presented.
47
National Academy of Sciences, Environmental Effects of Transgenic Plants: The Scope and Adequacy of Regulation
(Washington, D. C.: National Academy of Sciences, National Academy Press, 2002).
20 Biosafety Regulation
64. With the exception of the risk of selecting for resistant populations of insects because of the
introduction of [Bt crops, regulatory authorities have offered little if any guidance on monitoring
parameters or sentinels for effective post-market surveillance. Within the EU, a new framework
governing the environmental release of genetically engineered plants, under Directive 2001/18/EC, was
agreed in April 2001. 48, 49 Among other changes, the new directive requires that developers provide and
implement a plan for monitoring the occurrence and impact of potential adverse effects of genetically
engineered plants on the nvironment. 50 The period of post-market monitoring is established at the point of
granting commercial approval, and subsequent renewal of commercial approval may be contingent on
surveillance data.
Options
No post-market monitoring vs. short-term follow-up (under 5 years) vs. long-term follow-up (more than 5
years)
65. Although some governments may see a need for short- or long-term monitoring of cumulative effects,
including benefits, of genetically engineered crops and foods, significant technical complexities in
implementing such programs have yet to be addressed. For example, evaluating the long-term effects of
genetically engineered foods necessarily requires the segregation of agricultural commodities and/or
labeling of food products if monitoring is to be at all meaningful. In addition, the scope, procedures, and
results of any post-market monitoring program must be communicated clearly to stakeholders and the
public. Problematically, there are very few estimates of the costs associated with executing post-market
monitoring programs.
66. If post-market monitoring is not to be required, it is advisable for the government to explicitly state
within regulations or as a condition of authorization that an ongoing duty if care lies with the product
developers to inform regulators of new information that may impact human health or environmental
safety.
Time-limited vs. open-ended approvals
67. Bearing in mind the provisional nature of all scientific knowledge, biosafety regulatory systems
require a systematized approach to evaluating new information and revisiting previous regulatory
decisions and risk mitigation measures. New information, such as that derived from additional analyses of
genetically engineered crops using improved methodologies or from monitoring and surveillance
activities, could be used as the basis to modify approval decisions or revise risk mitigation measures (for
example, insect resistance management plans).
68. While time-limited approvals, as proposed within the revised European Union Directive 2001/18/EC,
offer a convenient mechanism, they are not without their drawbacks. Because of the rapid rate of
technological advancement, the economic lifespan of a new genetically engineered crop may be fewer
than 10 years, the time period proposed for renewal under Directive 2001/18/EC. In addition, it is
48
Directive 2001/18/EC on the Deliberate Release in the Environment of Genetically Modified Organisms, Official Journal of
the European Communities, L.106, 0001–38, 2001.
49
Member states had until 17 Oct. 2002 to bring into force national measures to comply with the new directive’s provisions,
which focus primarily on harmonizing principles of environmental risk assessment; managing potential long-term cumulative
effects on the environment and wildlife; post-market monitoring; and improving transparency, openness, and public consultation.
50
2001/18/EC includes an “obligation to implement a monitoring plan in order to trace and identify any direct or indirect,
immediate, delayed or unforeseen effects on human health or the environment of GMOs as or in products after they have been
placed on the market.”
Implementing Biosafety Regulations 21
uncertain what the implications would be of a developer’s abandoning a product prior to, or at the time of,
renewal. If time-limited approvals are to be a valid option, provisions must be in place to handle such
eventualities, and they also must specify the nature and magnitude of the review to be conducted at the
time of renewal.
5. Horizontal Issues
5.1. I NTEGRATING B IOSAFETY R EGULATION IN N ATIONAL POLICIES AND
S TRATEGIES
69. Ideally, the evolution of a national biosafety system begins with a national policy that forms the basis
for the development of specific legislation and/or regulations, leading finally to the design and
implementation of the structural elements necessary for risk analysis, inspection, monitoring, and
enforcement. Supporting and informing these processes would be detailed information developed by
performing a national assessment of the existing regulatory, scientific, technical, economic, and social
capacity. This ideal progression is rarely the case. In reality, portions of these activities often are
completed simultaneously, usually in an attempt to meet short-term needs.
70. Whether elaborated within a national biotechnology strategy or as a free-standing national policy, the
importance of a national biosafety strategy cannot be overstated, because it articulates a national approach
to biosafety regulation and the goals and objectives of the regulatory framework. The strategy integrates
political, social, ethical, health, economic, and environmental considerations in decisions regarding the
safe and appropriate use of biotechnology methods and products. A national strategy also provides
direction on many of the fundamental issues and public policy choices that must be considered during the
development of regulations. Such issues include the extent to which social, ethical, and economic factors
should be considered; the social acceptability of biotechnology and its products; and linkages with other
national policies on food, agriculture, and economic development.
71. The experiences of other countries that have chosen to formulate national biotechnology strategies to
integrate broad government objectives around biotechnology-related economic and regional deve lopment,
and environmental protection are instructive for countries attempting to formulate their own national
policy. 51 In the early 1980s, such strategies placed a heavy focus on encouraging research and
development, investment, and markets. Recently, however, there has been an increasing emphasis on
51
Examples from Australia, Canada, and South Africa are provided in appendix 1. These are not meant to be exclusive. Other
national biotechnology strategies or related reports that may provide additional examples for a country developing such a policy
include:
European Commission, “Life Sciences and Biotechnology –A Strategy for Europe,” 2001
<http://europa.eu.int/comm/biotechnology/pdf/doc_en.pdf>;
Ministry of Agriculture and Forestry (Finland), Strategy for Biotechnology and Genetic Engineering in Agriculture, 2000
<http://www.mmm.fi/maatalous/bio_geenitekniikka/strategyengl.PDF>;
Ministry of Agriculture, Nature Management and Fisheries (Netherlands), Integral Policy Document on Biotechnology, 2000
http://www.minvrom.nl/minvrom/Docs/milieu/nota_biotechnologie_def.pdf;
Royal Commission on Genetic Modification (New Zealand), Report of the Royal Commission on Genetic Modification, 2001
<http://www.gmcommission.govt.nz/RCGM/index.html>;
M inistry of Education and Research (Sweden), Breakthroughs: A Swedish Biotechnology Policy, 2000
<http://utbildning.regeringen.se/propositionermm/sou/2000/sou2000_103sum.pdf>;
The Royal Society (United Kingdom), Genetically Modified Plants for Food Use and Human Health–An Update, 2002.
<http://www.royalsoc.ac.uk/files/statfiles/document-165.pdf>.
22
Horizontal Issues 23
balancing the economic benefits of biotechnology with the need to protect the environment, human
health, and safety. Newer and revised strategies have identified policy planks such as stewardship, citizen
engagement, biosafety, and adequate regulation as important objectives. In addition, some national
strategies provide for the creation of an advisory committee to serve as a focal point for initia ting public
dialogue and addressing cross-cutting issues related to the ethical, legal, and social implications of
biotechnology. Such committees serve an important function as sources of “external” advice that can be
used by government in the creation of new or revised policy.
72. Within the context of government regulatory systems, transparency refers to the extent to which
governments provide information on why and how certain products are regulated, how risk assessments
are performed and decisions made, as well as the conclusions and decisions that have been reached.
Transparency also can involve the perceived independence and objectivity of the regulatory
decisionmakers. On the other hand, public engagement refers to the extent to which the public has input
into either the formulation of regulatory policy or specific regulatory decisions. Although closely related,
public information and participation can be mutually exclus ive, because it certainly is possible to have an
open and transparent process that does not involve public input.
73. Recent increased public pressure for greater transparency and public involvement in biotechnology
regulation can be traced to the public’s heightened concern about governments’ ability to act fully in the
public’s interest and to skepticism about science. Implicit in this concern is the perception that the
interests of consumers are sacrificed to benefit big industry. With regard to biotechnology, there have
been allegations that regulators have been too sensitive to the needs of the biotechnology industry and that
the environment has become politicized to the point that regulators’ judgment has been clouded. In
addition, the claims by some of significant, although as yet unsubstantiated, environmental and food
safety risks associated with genetically engineered crops and foods have caused consumers to view both
as potential health hazards. Finally, an issue central to the whole debate is the perception among
consumers of a democratic deficit, that is, new technologies with unknown risks are being imposed on
consumers without their consent, or perhaps even knowledge.
74. Practically, the extent to which transparency and public engagement are features of a developing
biosafety system will depend on past practices of the government with respect to the development and
implementation of legislation or regulations in other areas. Countries with a history of public engagement
in policy development are likely to include the public in the process of developing a national biosafety
system, while the converse also is true. Transparency and public participation are essential components to
building trust in public institutions and in the risk assessment and risk management of new technologies.
The dissemination of more and better information on agricultural biotechnology is a stabilizing force, not
because the public generally reads scientific studies, risk assessments, or government decision documents,
but because opinion leaders, members of special interest groups, or others who hope to shape public
opinion do.
75. The Cartagena Protocol on Biosafety necessitates that national biosafety systems incorporate
transparency as an element of both risk assessment and risk management. The protocol requires:
“a Party that makes a final decision regarding domestic use, including placing on the
market, of a living modified organism that may be subject to transboundary movement
24 Biosafety Regulation
for direct use as food or feed, or for processing shall, within fifteen days of making that
decision, inform the Parties through the Biosafety Clearing House.”52
76. At a minimum, the process and criteria for risk assessment and risk management should be widely
published so that developers, stakeholders, and the public can be confident that the biosafety system is
both credible and predictable. Some jurisdictions have surpassed this and, in addition, notify the public
both when applications for the environmental safety assessment of a genetically modified organism are
received by the competent authorities and when the regulatory decisions are made.
77. Public participation may be sought at a number of levels throughout the development and
implementation of a biosafety system, including representation on, or membership of, advisory
committees. Particularly relevant are the committees tasked with evaluating the social, ethical, and
economic dimensions of biosafety; making input at public hearings during the development of policy or
regulation; and commenting during the risk assessment process. As exemplified by recent proposed
changes by the United States Food and Drug Administration and the European Commission, the trend is
toward increasing openness and public involvement.
78. Except for countries that have an extensive or growing domestic biotechnology sector, and thus a
significant domestic need for biosafety controls, the development of a comprehensive national capacity
within every country is not likely to be feasible. The most achievable and cost-effective solutions are
likely to involve combining national capabilities for risk assessment or risk management, or leveraging
existing expertise in the private sector.
79. The Cartagena Protocol implicitly recognizes these issues in its assumption that subregional
cooperation in harmonizing risk assessment criteria, information requirements, evaluation standards, and,
to some extent, legal and regulatory systems is crucial to manage the transfer of LMOs across borders
effectively. The protocol provides for the possibility that the risk assessment may be performed by the
country of export, or a private sector exporter, with the understanding that the importing country
maintains an independent national decisionmaking function. The viability of this option needs to be
determined case by case, based on a business case for an exporter either to assist the country of import in
capacity building or itself provide the necessary capacity.
80. Harmonization can be considered to occur along three fronts: authority, administration, and
analysis. Harmonization of authority relates to the powers to promulgate regulations, supercede sub-
national authorities, intercede in trade or domestic movement, and implement enforcement actions.
Harmonization of authority rarely, if ever, occurs, because it involves the delegation of national
prerogatives to a regional or subregional, body. Similarly, the development of model legislation or
regulations seldom is applicable across different countries within a geographic region because of
differences in legal systems.
81. Harmonization around administrative functions concerns procedures to implement norms, rules, and
standards. It includes record-keeping, communication, information exchange, and notification systems.
Within the context of the protocol, one example of this type of harmonization is the Biosafety Clearing
House, the mechanism via which scientific, technical, environmental, and legal information relating to the
risk assessment and transboundary movement of LMOs will be shared among the parties.
52
Secretariat of the Convention on Biological Diversity, Cartagena Protocol on Biosafety to the Convention on Biological
Diversity (text and appendixes), 2002 <http://www.biodiv.org/doc/legal/cartagena-protocol-en.pdf>.
Horizontal Issues 25
82. For countries with a small national science community, the ability to capitalize on external expertise
and information through harmonization of risk assessment principles, information requirements, and
standards of assessment can be crucial to their abilities to implement effective biosafety systems.
Harmonization of risk assessment can occur at two levels. The first is conceptual, that is, agreement on
general principles of risk assessment. Examples include the consensus documents on food safety and
environmental risk assessment prepared by the Food and Agriculture Organization of the United Nations
(FAO) and the World Health Organization (WHO), as well as the Organisation for Economic Co-
operation and Development (OECD). Such documents have formed the basis for international agreement
on the fundamental approach to risk assessment. The second level is technical and involves agreement on
methodologies, information requirements, or criteria for determining unacceptable risks. One example of
this latter approach is illustrated by the Canada–U.S. bilateral agreement (appendix 1).
83. Key determining factors for successful harmonization can be summarized as the adoption of common
values and objectives; shared interests and concerns; economic and other benefits; the need to overcome
differences and avoid disputes; the need to cooperate against other interests; and the need to simplify
procedures. In the absence of some or all of these factors, the chances of achie ving effective
harmonization are small.
6. Concluding Comments
84. Within the scientific community, consensus is growing that, properly applied, biotechnology has an
important role to play in increasing agricultural productivity, reducing poverty and enhancing food
security in developing regions, and conserving the environment. Within the context of rural development,
biotechnology solutions must address the production constraints and commodities relevant to poor
producers and consumers, and the associated risks and benefits must be assessed locally.
85. The development of an effective national biosafety system is important both to encourage the growth
of domestic biotechnologies and to ensure safe access to new products and technologies developed
elsewhere. The absence of a suitable regulatory framework hinders the ability of development agencies
and public and private sectors to invest in biotechnology within a particular country and to make the
products of biotechnology available in that country.
86. In reviewing relevant experiences from countries with established biosafety systems, this public ation
has attempted to underscore many of the issues and options that governments and policymakers will face
in developing new frameworks. It is worth re-emphasizing that while there is no consensus on the single
best approach to developing a national biosafety system, there are a common set of issues that must be
addressed in a way that is consistent with other national policies and priorities. Furthermore, biosafety
measures should not be viewed in isolation but as part of an agricultural regulatory framework that
includes plant and animal quarantine, the approval of new plant varieties, the regulation of pesticides, the
production of vaccines and veterinary drugs, and the use of biocontrol agents. Specifically , approaches to
the implementation of biosafety measures–legislative options, incorporating science advice,
decisionmaking processes, and mechanisms for public involvement–should be consistent with other
practices within food and agriculture regulation.
26
Appendix 1 Regulation of Genetically Engineered Plants and
Foods: Country-Specific Examples
87. The following case studies are provided as examples of biosafety policies and practices that have
been challenged with the assessment and approval of one or more genetically engineered plants. These
studies exemplify the key issues that should be considered during conceptualization and implementation
of a national biosafety regulatory system.
53
James, “Global Review of Commercialized Transgenic Crops.”
54
Comisión Nacionál Asessora de Biotecnologia Agropecuaria (CONABIA) (National Advisory Committee on Agricultural
Biotechnology), 2000, <siiap.sagyp.mecon.ar/programas/conabia_ingles/FRAMEING.htm>.
27
28 Biosafety Regulation
837/93, and No 289/97). Although the system is not considered voluntary, there is no specific law that
makes the resolutions legally bin ding.
Other regulations
91. In addition to the environmental release of GMOs, SENASA admin isters the safety evaluation of
foods and food ingredients containing or composed of GMOs (SAGPyA No 511/98). Feed and food
evaluation standards are defined by SENASA, and the Secretary is responsible for their enforcement. In
addition to the scientific assessment of risk performed by CONABIA and SENASA, all products are
subject to an economic analysis by the National Office of Agrifood Markets within SAGPyA, which
studies the potential impact of the approval on domestic and international markets.
92. Products of biotechnology must comply with existing regulations related to plant protection (Decree–
Law of Agricultural Production Health Defense No 6704/66 and its amendments), seeds registration
(Seed and Phytogenetic Creations Law No 20.247/73), and animal health (Law of Veterinarian Products
Supervision of Their Elaboration and Creation No 13.636/49).
Egypt
93. The mandate for biosafety regulation in Egypt is shared among several government ministries and
agencies: Ministry of Agriculture and Land Reclamation (MARL); Ministry of Health; Ministry of Trade
and Supply; the Egyptian Organization for Standardization and Quality Control; and the Ministry of the
Environment.
94. Ministry of Agriculture and Land Reclamation. Egypt’s biosafety regulatory system was initiated in
1993 with the drafting of biosafety guidelines for the use, handling, transfer, and testing of GMOs in
laboratories, greenhouses, and field experiments, which were published in draft form in 1994. To
formalize the biosafety system, the Ministry of Agriculture and Land Reclamation (MARL) issued two
decrees in 1995: the first to establish a National Biosafety Committee (NBC) and the second to adopt
biosafety guidelines for Egypt.55 The biosafety guidelines are not legally binding.
Other Regulations
95. Law No. 53 of 1966 provides MARL with the statutory responsibility for seed activities in Egypt.
MARL Decree No. 82/1998 established policy and provided guidance on the procedures and protocols for
the release of crop varieties developed by the Agricultural Research Centre. Conventional and transgenic
varieties are handled in the same way: variety identification is standardized and conforms to international
standards issued by the International Union for the Protection of New Varieties of Plants (UPOV).
Performance testes are also conducted.
96. Decree No. 242/1997 by the Ministry of Health prohibits the import of genetically engineered foods
unless their safety has been established. The decree also requires that imported seeds carry a certificate
confirming that the seeds were not derived from untested genetically engineered plants. Genetically
engineered plants and seeds can be imported if they have been assessed for safety and approved in the
country of origin.
97. Article 151 of the Egyptian Constitution states that any international convention that Egypt ratifies
will become Egyptian law.
55
M. A. Madkour, A. S. El Nawawy, and P. L. Traynor, “Analysis of a National Biosafety System: Regulatory Policies and
Procedures in Egypt,” ISNAR Country Report 62, International Service for National Agricultural Research, The Hague, 2000.
Appendix 1 29
Statutory Options
98. The following case studies are examples of different approaches that have been taken in develo ping
biosafety regulations. These studies also exemplify how these approaches blend with other regulations for
foods, the import and export of commodities, and the movement of conventional plants across borders.
Australia and South Africa are examples in which new legislation was developed specifically to deal with
gene technology and genetically modified organisms, whereas in the United States and Canada, biosafety
was addressed through modifying existing laws.
Australia
99. Until 2001, the regulation of biotechnology and its products in Australia was coordinated under five
different systems 56 : the Australia New Zealand Food Authority (ANZFA), the Therapeutic Goods
Administration (TGA), the National Registration Authority (NRA), the National Occupational Health and
Safety Commission (NOHSC), and the Australian Quarantine and Inspection Service (AQIS).
100. From 1987 through June 21, 2001, the Genetic Manipulation Advisory Committee (GMAC),
which was housed within the Interim Office of the Gene Technology Regulator (IOGTR) of the TGA,
was the nonstatutory body responsible for overseeing the research, development, and use of novel genetic
manipulation techniques in Australia, and the environmental release of GMOs. GMAC was concerned
with any operation that resulted in or used organisms of novel genotype produced by genetic
manipulation that fell under its scope of review. GMAC had defined its scope as:
any experiment involving the construction and or propagation of viroids, viruses, cells or
organisms of novel genotype produced by genetic manipulation which are either unlikely
to occur in nature, or likely to pose a hazard to public health or to the environment.
101. While compliance with GMAC’s voluntary scheme was high, limitations were identified,
including:
q The voluntary system of compliance with GMAC guidelines was not designed to provide for product
regulatory approvals, because its original focus was the oversight of research.
q It had no legal provisions to ensure compliance by auditing or monitoring practices, nor to ensure that
punitive actions were taken in the event of noncompliance.
q The existing product regulatory system was not designed with GMOs in mind; as a result, there were
gaps and deficiencies within the framework.
q There were no established standards or rules for risk assessment or management.
q The voluntary system was not sufficie ntly transparent nor did it include adequate public consultation,
which lacks compromised public confidence in its effectiveness.
102. In response to these inadequacies, the States, Territories, and the Commonwealth of Australia
collaborated to develop a nationally consistent regulatory system for GMOs. This system was developed
through extensive consultations with relevant government agencies, academic and private sector
developers, consumer and environmental groups, primary producers, industry, and the public. The end
56
Interim Office of the Gene Technology Regulator (IOGTR), Information Sheet (IOGTR), Fact Sheet 3: “About the GMAC,”
Office of the Gene Technology Regulator, Commonwealth Department of Health and Aged Care, Canberra, 1999.
30 Biosafety Regulation
product is the Gene Technology (GT) Act,57 which received Royal Assent on December 21, 2000 and
came into force in June 2001. The act does the following:
q Establishes a statutory officer, the Gene Technology Regulator, to administer the legislation and make
decisions under the legislation
q Establishes three key committees (the Gene Technology Technical Advisory Committee, the Gene
Technology Ethics Committee, and the Gene Technology Community Consultative Group) to provide
scientific, ethical, and policy advice
q Regulates all “dealings,” that is, research, manufacture, production, commercial release, and import,
with live, viable organisms that have been modified by techniques of gene technology, including the
progeny of such GMOs that also share a genetically modified trait
q Establishes a scheme to assess the risks to human health and the environment associated with various
dealings with GMOs, including opportunities for extensive public input
q Provides for monitoring and enforcement of the legislation
q Creates a centralized, publicly available database of all GMOs and genetically engineered products
approved in Australia (the Record of GMO and genetically engineered product dealings).
103. The provisions of the Gene Technology Act are “in addition to, and not in substitution for, the
requirements of any other law of the Commonwealth (whether passed or made before or after the
commencement of the Act).”
Other Regulations
104. Under the Australian Constitution, the responsibility for regulating the safety of food produced
for consumption within Australia is vested in the States and Territories. As a result, Australia has a
complex and varied food regulatory system, encompassing several agencies and types of legislation
across three levels of government. A 1998 review of food regulation found approximately 150 acts and
associated regulations related to food or agrifood businesses in Australia that were administered by
several Commonwealth agencies, over 40 State and Territory agencies, and over 700 local governments.
105. National food standards are developed by ANZFA and are adopted by the States and Territories
by reference and without amendment after being agreed by a majority of members of the Australia New
Zealand Food Standards Council (ANZFSC). The council is compr ised of Commonwealth, State,
Territory and New Zealand health ministers. In July 1998, ANZFA established Standard A18-Food
Produced Using Gene Technology,58 which came into force on May 13, 1999. Under this standard, the
sale of food produced using gene technology is prohibited unless the food is included in the table to
clause 2 of the standard. The standard requires that a pre-market safety assessment be conducted on all
foods produced using gene technology. However, the standard provides an exemption for foods currently
on the market provided that an application was accepted by ANZFA on or before April 30, 1999; that the
food is lawfully permitted in a country other than Australia or New Zealand; and that ANZFSC has not
become aware of evidence that the food poses a significant risk to public health and safety.
57
Office of the Gene Technology Regulator (OGTR), Gene Technology Act, 2000, Canberra, 2001. <http://law.agps.gov.au/cgi-
bin/download.pl?/scale/data/pasteact/3/3428>.
58
Australia New Zealand Food Authority (ANZFA), Standard A18: Food Produced Using Gene Technology, 1999, Canberra
<http://www.anzfa.gov.au/documents/gen37_99.asp>.
Appendix 1 31
South Africa
106. In 1978 the South African Genetic Experimentation Committee (SAGENE) was formed to
encourage recombinant DNA research, provide guidelines for responsible management of recombinant
microorganisms, approve and classify research centers and projects, and arrange advanced training for
scientists.59 The terms of reference for SAGENE were changed in 1989 to make the committee South
Africa’s national advisory body for the environmental release of GMOs. As a nonstatutory committee,
SAGENE promulgated the following guidelines beginning with the laboratory guidelines in the early
1980s, and then comprehensively in 1996:
q Guidelines and Notification Procedures for Laboratory Containment of Genetically Modified
Organisms, which describe essential and recommended practices for genetic manipulation in the
laboratory.
q Guidelines for the Categorization of Genetic Manipulation Experiments, which apply to cloning in
prokaryotic and lower eukaryotic organisms, and to the genetic manipulation of plant cells. They
provide guidance on assessing the risk to human health and safety and to environmental safety, when
working with experimental GMOs, and were designed to conform to South Africa’s Occupational
Health and Safety Act, 1993 (Act. No. 85 of 1993).
q Guidelines and Notification Procedures for the Large-scale Use of Genetically Manipulated
Organisms, which describe the factors to be considered in the risk assessment of the large-scale use of
GMOs and the notification protocol for informing SAGENE of large-scale work. Large -scale use
refers to “the use or growth of GMOs in a pilot plant or commercial manufacturing facility on a scale
of 10 liters or more.”
q Guidelines for the Trial Release of Genetically Modified Plants in the Republic of South Africa,
which provide recommendations for the risk assessment and monitoring of genetically modified
plants cultivated in experimental field trials. The guidelines require applicants to adhere to the
Environmental Conservation Act, 73 of 1989 and the principles and requirements of the Integrated
Environmental Management Procedure of the Department of Environmental Affairs and Tourism.
107. Initially, South Africa’s National Department of Agriculture managed the experimental use and
subsequent commercial release of GMOs using interim guidelines under amendment of the Agricultural
Pest Act, 1983 (Act No. 36 of 1983). SAGENE reviewed all applications for experimental trials and
environmental release of GMOs and made recommendations to the government in this regard. 60 The
interim system issued permits for GMO activities under the Plant Pest Act, but was compulsory only for
imported genetically engineered seeds and plant material. Application for permits to conduct greenhouse
and field tria ls with genetically engineered plant material was voluntary (M. Koch, personal
communication). For this reason, in combination with the fact that regulation of GMOs was becoming a
more controversial issue, South Africa elected to produce a new legal instrument specif ically to regulate
GMOs. In 1997 the Genetically Modified Organism Act was passed. The act was developed to
q Provide for measures to promote the responsible development, production, use, and application of
genetically modified organisms
59
Z. M. Ofir, “Biotechnology in the New South Africa,” Biotechnology and Development Monitor 20 (1994): 14–15.
60
M. Koch, “Public Awareness Information on Genetically Modified Food,” Africabio
<http://www.africabio.com/news/old/article22.html>.
32 Biosafety Regulation
q Ensure that all activities involving the use of genetically modified organisms (including importation,
production, release, and distribution) shall be carried out in such as way to limit possible harmful
consequences to the environment
q Give attention to the prevention of accidents and the effective management of waste
q Establish common measures to evaluate and reduce the potential risks arising from activities
involving the use of genetically modified organisms
q Lay down the necessary requirements and criteria for risk assessments
q Establish a council for genetically modified organisms
q Ensure that genetically modified organisms are appropriate and do not present a hazard to the
environment
q Establish appropriate notification procedures for specific activities involv ing the use of genetically
modified organisms and provide for matters connected therewith.
108. The act, which came into force in 1999 with the publication of regulations, created:
q An Executive Council (EC). This independent decisionmaking body will make decisions on all
applications for work with GMOs. The Council is made up of representatives from six government
departments and, when making its decisions, will take into account issues such as socioeconomics,
trade, labor and safety to humans and the environment.
q A Scientific Advisory Committee. This body of scientists will review the human and environmental
safety of GMOs and advise the Council of its findings.
q Registrar and Inspectorate. The Registrar will administer the GMO Act on behalf of the Minster of
Agriculture, will issue permits at the request of the EC, and will use the Inspectorate to monitor and
inspect local work with GMOs.
Other Regulations
109. All imports and exports of agricultural materials require a permit issued under the Agricultural
Pest Act, 1983. In addition, if the item to be imported is a GMO, a permit for import or export is required
under the GMO Act.
110. The safety of all foods, including foods derived from biotechnology, is regulated under the
Foodstuffs, Cosmetic and Disinfectants Act, 1972 (Act No. 54).
United States
111. Three United States departments share responsibility for regulating agricultural biotechnology:
Department of Agriculture (USDA), Environmental Protection Agency (EPA), and Food and Drug
Administration (FDA).
112. USDA-APHIS. The USDA’s Animal and Plant Health Inspection Service (APHIS) is the lead
agency for the regulation of genetically engineered plants, including the experimental evaluation of these
products in confined field trials. In 1993 USDA finalized a regulation under the Federal Plant Protection
Act (PPA) (formerly the Federal Plant Pest Act) that described a petition process for determining whether
Appendix 1 33
particular plants would no longer be regulated and, therefore, could be commercially planted. 61 , 62 A
regulated article is defined as any organism that has been altered or produced through genetic engineering
if the donor organism, recipient organism, or vector or vector agent belong to any genera or taxa
designated as, or believed to be, a plant pest. 63 APHIS also can designate any product of genetic
engineering a regulated article if the article is deemed to be a plant pest. For a crop to achieve
nonregulated status, USDA prepares “environmental assessment” and “determination of nonregulated
status” documents that address a number of safety concerns, including impacts on agriculturally beneficial
organisms and the potential to become a plant pest.
113. APHIS’ authority to regulate genetically engineered plants stems from the fact that, to date, these
plants have been products of Agrobacterium tumefaciens (a bacterial pest causing crown gall disease in
plants), mediated transformation, and/or contain regulatory sequences derived from a plant pest
(cauliflower mosaic virus 35S promoter). Although APHIS’ regulations for genetically engineered plants
apply only to plant pests, the agency’s broad discretionary authority provides it with sufficient latitude
that any transgenic plant could be considered a plant pest and so fall within its mandate.
114. EPA. The Environmental Protection Agency is responsible for regulating pesticides in the United
States, including pesticidal substances produced through biotechnology. Under the Federal Insecticide,
Fungicide and Rodenticide Act (FIFRA), the EPA ensures that pesticides meet federal safety standards.
The Federal Food, Drug, and Cosmetic Act (FFDCA) requires that the EPA determine safe levels of
pesticide residues in food. In 1994 the EPA published proposed regulations describing policies for
pesticidal substances expressed in transgenic plants under FIFRA and FFDCA. In 2001 this rule was
finalized along with two others that clarify which plant-incorporated protectants are exempt.64, 65, 66 A
plant-incorporated protectant is a pesticidal substance that is produced and used by the living plant,
typically to protect the plant from pests, such as insects, viruses, and fungi.
Other Regulations
115. The FDA is responsible for assuring that foods derived through genetic engineering are as safe as
their traditional counterparts. Under the FFDCA, the FDA has the authority to require pre-market review
and approval in cases in which protection of public health is required, such as when a substance is added
61
United States Department of Agriculture (USDA), “Introduction of Organisms and Products Altered or Produced through
Genetic Engineering Which Are Plant Pests or Which There Is Reason to Believe Are Plant Pests,” 7 CFR 340, 1993
<http://www.aphis.usda.gov/bbep/bp/7cfr340.html>.
62
United States Department of Agriculture (USDA), “Genetically Engineered Organisms and Products: Notification Procedures
for the Introduction of Certain Regulated Articles; and Petition for Nonregulated Status,” Federal Register 58: 17044-59.
<http://www.aphis.usda.gov/bbep/bp/393rule.txt>.
63
A plant pest is defined as any living stage of invertebrate animals, bacteria, fungi, parasitic plants, or viruses; or any
organisms, agents, or substances that can directly or indirectly damage or cause injury to plants or parts thereof.
64
Environmental Protection Agency (EPA), Regulations under the Federal Insecticide, Fungicide and Rodenticide Act for Plant-
Incorporated Protectants (formerly Plant Pesticides), 40 CFR Parts 152 and 174, Federal Register 66 (2001): 37772–817.
65
EPA, “Exemption for the Requirement of a Tolerance under the Federal Food, Drug and Cosmetic Act for Residues of Nucleic
Acids that Are Part of Plant-Incorporated Protectants (formerly Plant Pesticides), 40 CFR Part 174, Federal Register 66 (2001):
37817–30.
66
EPA, “Exemption for the Requirement of a Tolerance under the Federal Food, Drug and Cosmetic Act for Residues Derived
through Conventional Breeding from Sexually Compatible Plants of Plant-Incorporated Protectants (formerly Plant Pesticides),
40 CFR Part 174, Federal Register 66 (2001): 37830–54.
34 Biosafety Regulation
intentionally to a food and there are questions about its safety. FDA also has post-market authority to
remove a food product from commerce and sanction those marketing the food if it poses a risk to public
health. In the United States, the complex array of criminal and civil sanctions, including tort and
contractual remedies, available to governments and private parties provides food producers and
manufacturers with every incentive to bring safe, wholesome foods to market.
116. In 1992 the FDA published in the Federal Register a Statement of Policy on its approach to the
regulation of foods derived from genetically engineered plants. 67 The purpose of this policy was to
provide a risk-based “decision tree” to guide plant breeders and food manufacturers through issues critical
to ensuring the safety, nutritional value, and wholesomeness of new foods. Under this “standard of care,”
which applies equally to new foods produced through traditional breeding as well as biotechnology, FDA
also provided guidance on regulatory issues such as cases in which an introduced substance is not
generally recognized as safe and would require pre-market approval as a food additive, and for which
special labeling would be required under FFDCA. Food producers are not required to seek FDA pre-
market approval or apply a special label for a new variety of food if it is substantially equivalent to
existing varieties already on the market.
117. In January 2001, the FDA published a proposed rule for mandatory pre-market notification for
genetically engineered foods. Under this rule, the FDA will require the submission of data and
information about genetically engineered foods destined for human or livestock consumption 120 days
prior to the commercial distribution of such foods. This means that when the proposed rule is finalized,
the FDA will move from its current voluntary system to a mandatory system for the regulatory oversight
of genetically engineered foods and livestock feeds.
118. Before commercialization, genetically engineered plants/organisms also must conform to
standards set by state and federal marketing statutes such as state seed certification laws, the Toxic
Substances Control Act, and the Federal Plant Protection Act. There are no national requirements for
variety registration of new crops.
Canada
119. In Canada, the regulation of agricultural biotechnology products is coordinated between the
Canadian Food Inspection Agency (CFIA), Health Canada, and Environment Canada. In all cases, these
agencies have used existing acts to incorporate new or amend existing regulations.
120. CFIA. The CFIA is responsible for regulating the importation (Plant Protection Act),
environmental release (Seeds Act), variety registration (Seeds Act), and use in livestock feeds (Feeds Act)
of plants with novel traits (PNTs), including transgenic plants. PNTs are plant varieties/genotypes that are
not considered substantially equivalent, in terms of their specific use and safety both for environment and
for human health, to plants of the same species, with regard to weediness potential, gene flow, plant pest
potential, impact on non-target organisms, and impact on biodiversity. PNTs may be produced by
conventional breeding, mutagenesis or, more commonly, by recombinant DNA techniques.68
121. The first confined field trial of a PNT in Canada was authorized in 1988 in accordance with
voluntary guidelines that were published in 1995 as Regulatory Directive 95-01: Field Testing Plants with
67
May 29, 1992, 57 FR 22984.
68
Canadian Food Inspection Agency (CFIA), Regulations Amending the Seeds Regulations, Canada Gazette 134 (2000): 3294-
99.
Appendix 1 35
Novel Traits in Canada. These guidelines have been amended three times since, most recently in 2000. 69
Information guidelines for the environmental risk assessment of PNTs were published in 1994 as
Regulatory Directive 94-08: Assessment Criteria for Determining Environmental Safety of Plants with
Novel Traits. In 1996 the Canadian government amended the Seeds Act and Regulations 70 with the
promulgation of Part V, Release of Seed, which was further amended in 2000. These regulations allow for
the testing of PNTs in field trials under confined conditions, and prescribe the requirements for mandatory
environmental and human health safety assessment prior to authorization for unconfined environmental
release.
Other Regulations
122. The importation into Canada of PNTs, including transgenic plants, and any products derived from
them requires a permit issued under the Plant Protection Act. Typically, permits are issued with specific
conditions to limit the movement or use of the PNTs after entering Canada.
123. Health Canada is responsible for the assessing the safety of all food products, including novel
food products under the Novel Food Regulations of the Food and Drugs Act, which were promulgated in
October 1999. 71 Under these regulations, a manufacturer or importer of a novel food must notify Health
Canada 45 days prior to the sale or advertising for sale of these products. The department undertakes to
respond within 45 days should additional safety information of a scientific nature be required, and will
notify the manufacturer within 90 days of receipt of such information as to whether it is sufficient. Until
the Novel Food Regulations came into force in 1999, the safety assessment of novel foods was based on
voluntary compliance with the “Guidelines for the Safety Assessment of Novel Foods.”72
124. Under the Canadian Environmental Protection Act (CEPA), Environment Canada is responsible
for administering the New Substances Notification Regulations and for performing environmental risk
assessments of CEPA-defined toxic substances, including organisms and microorganisms that may have
been derived through biotechnology.
125. The examples that follow are meant to illustrate some different approaches that have been used to
address the issue of incorporating (or not) socioeconomic concerns in regulatory decisionmaking.
Argentina
126. In 1991 the Argentine Secretary of Agriculture, Livestock, Fisheries and Food (SAGPyA) created
the Comision Nacional Asesora de Biotecnologia Agropecuaria (The National Advisory Committee on
Agricultural Biosafety, or CONABIA) as a mechanism to provide advice on the technical and biosafety
69
CFIA, Directive 2000-07: Guidelines for the Environmental Release of Plants with Novel Traits within Confined Field Trials
in Canada.
70
Agriculture and Agri-Food Canada (AAFC), JUS-96-004-01 (SOR/DORS): Amendments to the Seeds Regulations–Release of
Seed, <http://www.inspection.gc.ca/english/plaveg/pbo/96004e.shtml>.
71
Health Canada, Schedule No. 948: Novel Foods Regulations, 1999 <http://www.hc-sc.gc.ca/food-
aliment/english/subjects/novel_foods_and_ingredient/sch948e.pdf>.
72
Health Canada, Guidelines for the Safety Assessment of Novel Foods, 1994 <http://www.hc-sc.gc.ca/food-
aliment/english/subjects/novel_foods_and_ingredient/novele.pdf>.
36 Biosafety Regulation
requirements to be met in environmental releases, human food, and livestock feed uses of genetically
engineered plant and animal materials. Additional regulations, administered by the National Service for
Agrifood Safety and Quality (SENASA), apply to safety evaluations of foods and food ingredients
containing or composed of genetically modified organisms (see section 0 for a complete description of the
Argentine system).
127. In addition to the scientific assessment of risk performed by CONABIA and SENASA, all
products are subject to an economic analysis by the National Directorate of Agrifood Markets within
SAGPyA, which studies the potential impact of the approval on domestic and international markets. This
consideration of economic consequences is one example of addressing a particular type of socioeconomic
concern within a product approval system.
South Africa
128. South Africa’s Genetically Modified Organism Act, which was implemented in 1999, controls the
production, importation, distribution, and environmental release of genetically modified organisms
(GMOs), including LMOs.73 Prior to the coming into force of this legislation, these activities were subject
to a series of voluntary guidelines published by the South African Committee for Genetic
Experimentation (see section above on implementing biosafety regulations in South Africa).
129. The new act creates two new structures that serve to separate the risk management
decisionmaking and scientific risk assessment processes. The Executive Council, which is comprised of
up to eight persons, including one representative from each of six government departments, is responsible
for advising on authorizations. In so doing, the Council also will take into account socioeconomic issues
relating to labor and trade impacts. A separate scientific body, the Scientific Advisory Committee, is
responsible for performing risk assessment reviews of potential environmental risks associated with the
release of GMOs into the environment. Their findings and advice are provided as input to the Executive
Council for formulation of a final recommendation to the Minister.
130. In this example, separating the activities of risk assessment from risk management has provided a
mechanism for including non-science issues in the decisionmaking process without prejudicing the
science-based evaluation process.
Canada
131. The authority for reviewing the environmental and livestock feed safety of plants with novel
traits, including genetically engineered plants and their products, and for authorizing their release or use
in commerce, resides with Canadian Food Inspection Agency under the Seeds Act and Regulations, and
the Feeds Act and Regulations. Canadian regulators employ an evidence-based approach to risk
assessment that considers only the additional scientifically defensible risks associated with a particular
product, without consideration of possible benefits. In Canada, the scientific risk assessment largely
“determines” the regulatory decision, and there are no opportunities to consider broader socioeconomic
issues.
132. Within the context of the Canadian Biotechnology Strategy, the federal government established
the Canadian Biotechnology Advisory Committee (CBAC) as an independent expert advisory body with a
mandate to provide advice to government on broad policy issues associated with the ethical, social,
73
South African Genetically Modified Organism Act, No. 15, Government Gazette 383 (18029) (23 May 1997).
Appendix 1 37
regulatory, economic, scientific, environmental, and health aspects of biotechnology. 74 CBAC’s 1998
interim report on improving the regulation of genetically modified foods in Canada examined the question
of related social and ethical concerns but did not make specific recommendations other than ones aimed at
strengthening environmental stewardship. 75 These included introducing a stronger ecosystem perspective
in environmental risk assessments and funding a research program to examine long-term impacts. Future
advice in this area, particularly with respect to the development of a public “acceptability framework,”
may shape the direction of national policy and the federal framework for regulating biotechnology
products.
United Kingdom
133. Since 1990, under Directive 90/220/EEC, the United Kingdom and other European Union
member states have had a harmonized approach to considering applications for the environmental release
of GMOs. This directive, which applied to the release and marketing of all GMOs except the marketing of
products derived from them (for example, novel foods, or human or veterinary medicines), was replaced
by a new framework under Directive 2001/18/EC, which took effect on April 17, 2001. Member states
had until October 17, 2002 to bring into force national measures to comply with the new Directive’s
provisions. These provisions focus primarily on harmonizing principles of environmental risk assessment;
managing potential long-term cumulative effects on the environment and wildlife; post-market
monitoring; and improving transparency, openness and public consultation. With respect to ethical and
socioeconomic issues, the new directive does not include these as specific factors to be taken into
account. However, it does provide for consulting ethical committees on matters of a general nature and
for periodic reporting on the socioeconomic implications of environmental releases of GMOs.
134. In June 2000, the UK government established the Agriculture and Environment Biotechnology
Commission (AEBC) to provide independent strategic advice on biotechnology developments and related
implications for agriculture and the environment. This committee is similar in structure and mandate to
Canada’s CBAC, except that the remit of the latter includes the entire spectrum of biotechnology
applications and issues, not solely those specific to agriculture. Among its other roles, the AEBC will
advise the UK Government on the ethical and social implications arising from agricultural biotechnology
developments and their public acceptability.
74
Industry Canada, “The 1998 Canadian Biotechnology Strategy: An Ongoing Renewal Process,” Ottawa
<http://strategis.ic.gc.ca/cbs>.
75
Canadian Biotechnology Advisory Committee, “Improving the Regulation of Genetically Modified Foods and Other Novel
Foods in Canada: Interim Report to the Government of Canada Biotechnology Ministerial Coordinating Committee,” Ottawa,
1998 <http://www.cbac-cccb.ca>.
38 Biosafety Regulation
United Kingdom
136. Within the UK, the Advisory Committee on Releases to the Environment (ACRE) is an
independent statutory advisory committee, appointed by the Secretary of State for the Environment,
which reviews applications for field trials or general (commercial) releases of GMOs under parts B and C
of Directive 90/220/EEC (now Directive 2001/18/EC). Originally convened as an advisory body in 1990,
ACRE was re-appointed as a statutory committee under the Environmental Protection Act 1990, which
requires Ministers to seek advice from ACRE on all applications for the environmental release of GMOs.
The committee represents a broad-based source of scientific expertise in agronomy, ecology, entomology,
microbiology, molecular biology, plant breeding, rural develo pment, virology, and weed ecology. It has
no specific representation from the social sciences or from stakeholder groups such as industry or
environmental pressure groups.76
Canada and the United States
137. In contrast, the biosafety risk assessment of transgenic plants in the United States involves only
government evaluators within the Biotechnology Permits Branch of USDA–APHIS. A similar
arrangement exists within the Plant Biosafety Office of the Canadian Food Inspection Agency (CFIA). In
these countries, the incorporation of external scientific expertise, in the form of expert panels or
committees, is not a general requirement but nonetheless has been accommodated ad hoc. Two examples
include the CFIA consultations with the Bt Corn Coalition (1998) to establish mandatory insect resistance
management plans, and a USDA–APHIS expert panel consultation (1997) on the risks associated with
incorporating plant viral genes into transgenic plants. 77, 78 Other examples of standing committees include
the US EPA Scie ntific Advisory Panel and Health Canada’s Scientific Advisory Panel. In these countries,
ad hoc committees and advisory panels provide advice on the formulation of government policy and/or
regulations, or advice on specific issues, such as the allergenic potential of Cry9C protein. 79 Unlike
committees such as ACRE, these bodies do not participate in the evaluation of specific applications or
petitions.
I n t e g r a t i n g B i o s a f e t y R e g u l a t i o n i n N a t i o n a l P o l i c i e s a n d S t r a te g i e s
138. The following are examples of national strategies that include guiding principles and coordinating
structures for implementing national biosafety systems. In addition, each provides for the creation of an
advisory committee to serve as a focal point to initiate public dialogue and address cross-cutting issues
related to the ethical, legal, and social implications of biotechnology.
76
Advisory Committee on Releases to the Environment, Department of the Environment, Transport and the Regions, Annual
Report 7, (2000) <http://www.defra.gov.uk/environment/acre/pubs.htm>.
77
Canadian Food Inspection Agency, Plant Health and Production Division, Plant Biosafety Office, Insect Resistance
Management of Bt Corn in Canada, 1998 <http://www.inspection.gc.ca/english/plaveg/ pbo/bt/btcormai1e.shtml>.
78
USDA-APHIS, Summary of Public Meeting on Virus-Resistant Transgenic Plants, 5 Aug. 1997
<http://www.aphis.usda.gov/biotech/virus/virussum.html>.
79
U.S. EPA, “Assessment of the Scientific Information Concerning StarLink Corn,” SAP Report 2000-06, FIFRA Scientific
Advisory Panel (SAP) Meeting, Washington, D.C., 28 Nov. 2000.
Appendix 1 39
Australia
139. The development of Australia’s National Biotechnology Strategy was begun in 1999 with the
establishment of the Commonwealth Biotechnology Ministerial Council to coordinate government
biotechnology activity. At the same time, government established the Biotechnology Consultative Group
(BIOCOG), a panel of experts from industry and the scientific and research community, to provide it with
independent advice. Overall, the goals of the strategy are to capitalize on existing advantages in
biotechnology, achieve sustainable industrial growth, strengthen coordination of government activ ities at
the Commonwealth and State levels, develop a catalytic role for government, and provide a basis for
ongoing consultation and strategy development.
140. As a result of a series of consultations and assessments, Australia’s strategy identified six key
themes, two of which–biotechnology in the community and ensuring effective regulation–are relevant to
biosafety. The remaining themes focused on the economic and trade aspects of biotechnology. A key
thrust of the theme on biotechnology and the community was to establish a dialogue with Australians that
would serve to increase awareness of biotechnology, its applications, and the regulations in place to
safeguard the environment and health; to address ethical and socioeconomic concerns; to examine
community health benefits arising from biotechnology; and to examine the role of biotechnology in
sustainability and natural resource ma nagement issues.
141. The strategy also forms a broad policy platform that describes the Australian approach to
biotechnology regulation. It establishes the role of the Office of the Gene Technology Regulator as the
principal body responsible for biosafety and articulates as an overarching goal the need to ensure that
potential risks from the introduction of GMOs are accurately assessed and effectively managed.
Furthermore, the strategy defines the principles on which environment risk assessment should be based
and identifies specific objectives. These include the establishment of a framework and scientific
methodology for risk assessment, the identification of priorities for an environmental risk assessment
program, improvement of the scientific knowledge base, monitoring for unforeseen consequences, and
monitoring regulatory effectiveness.
Canada
142. Biotechnology has been the object of special attention within the Canadian federal government
for at least 20 years. In 1979 Ministry of State for Science and Technology (MOSST) published the
report, “Biotechnology in Canada,” and the jo int industry–university task force report, “Biotechnology: A
Development Plan for Canada,” was presented to the MOSST Minister in February 1981. These early
reports ultimately led to the creation of a National Biotechnology Strategy (NBS) in 1983 to encourage
research and development, investment, and market acceptance, of this new technology.
143. In 1990 a review of the NBS recommended an increased focus on the regulatory issues affecting
biotechnology and the development of those technologies that would bring new products to market more
rapidly. After a significant public consultation, the federal government announced its coordinated
regulatory framework for products of biotechnology on January 11, 1993. The obje ctives of this
framework were to maintain Canada’s high standards for the protection of human health and the
environment; use existing legislation and regulatory institutions; develop clear guidelines for evaluating
products that are in harmony with national and international standards; provide a sound scientific basis for
risk assessment and product evaluation; ensure that both the development and enforcement of regulations
are open and include consultation; and contribute to the prosperity and well-being of Canadians.
40 Biosafety Regulation
144. Partly in response to changing budgetary imperatives, a review of the objectives of the NBS was
conducted during 1996/97, leading to a renewed Canadian Biotechnology Strategy (CBS) in 1998. 80 The
new CBS was based on the principles of promoting sustainable development, competitiveness, public
health, innovation, transparency, and scientific excellence. Among the 10 key themes identified by the
strategy are 3 that relate directly to biosafety: building public confidence, expanding the science base to
support regulations, and regulating to protect human health and the environment. With respect to the
regulatory framework, the strategy emphasizes efficiency and effectiveness, international harmonization,
transparency, and human technical and scientific capacity.
South Africa
145. South Africa’s National Biotechnology Strategy is emerging, a first draft having been prepared in
June 2001. The South African experience illustrates that the formulation of national policy need not occur
prior to the development of biosafety regulation, as was the case for Canada, but can occur at any time.
Biosafety regulation is achieved under the Genetically Modified Organism Act 1997, which was
implemented in 1999, and prior to that was governed by voluntary guidelines published by the South
African Committee for Genetic Experimentation. The government recognized the need to develop a
coordinating policy to stimulate innovation and human resource development and encourage research and
development investment in South Africa, while preserving the environment. These motivations are similar
to those expressed by other countries that have developed similar strategic policies. Of relevance to this
discussion, the South African strategy aims to increase public understanding of biotechnology by
improving communication of risks and benefits, communicating as a single voice across government
departments, and including biotechnology issues (ethical, social, environmental) within school curricula.
80
Industry Canada, “The 1998 Canadian Biotechnology Strategy: An Ongoing Renewal Process,” Ottawa
<http://strategis.ic.gc.ca/cbs>.
81
Genetic Manipulation Advisory Committee, Public Information Sheets on deliberate release proposals, including field trials
and general releases, that have been assessed by GMAC <http://www.health.gov.au/ogtr/volsys/infosheets.htm>.
Appendix 1 41
147. The Australia New Zealand Food Authority (ANZFA), which is responsible for the regulation of
novel foods under Standard A-18–Food Produced Usin g Gene Technology in the Australian Food
Standards Code, engages in similar public consultation processes. In soliciting public comment, ANZFA
publishes a draft risk analysis report that provides a background to the application; highlights the issues
addressed during the risk assessment; summarizes public comment submitted in response to the
notification of application; and deals with legitimate issues raised in public comments. 82
United States
148. Under the Coordinated Framework, three agencies share responsibility for regulating
biotechnology. 83 The Animal and Plant Health Inspection Service (APHIS) of the U.S. Department of
Agriculture (USDA) is the lead agency with respect to the environmental review and deregulation of
transgenic plants, while the U.S. Environmental Protection Agency (EPA) is responsible for the
registration of plant-incorporated protectants (for example, plant-expressed toxins derived from Bacillus
thuringiensis). Since 1992, the U.S. Food and Drug Administration (FDA) has been operating under a
policy for regulating bioengineered foods that took the position that these foods should not be subject to
additional regulation solely because they were produced using modern biotechnology. In that context,
FDA has worked with developers through a system of voluntary consultation and review prior to the
commercial introduction of these products.84
149. U.S. law requires that all petitions for a determination of nonregulated status, or applications for
registration of a plant-incorporated protectant, be published in the Federal Register prior to any
regulatory decision. In the case of APHIS petitions, this notification includes a synopsis of the petition
(that is, general characteristics of the transgenic plant) and explains the role of other regulatory bodies
(EPA and FDA), and the process for submitting comments and obtaining more information, including a
copy of the petition, less any confidential business information. Following its assessment, and if it
determines that the plant poses no significant risk to other plants in the environment and is as safe to use
as more traditional varieties, APHIS publishes a “determination of non-regulated status” in the Federal
Register. This notice advises the public of the availability of all written comments received, APHIS’
environmental assessment, and the Finding of No Significant Impact (FONSI) for the article. This
statutory requirement for public notification and request for comment does not apply in the case of
confined experimental field trials of transgenic plants; however, APHIS does periodically publish a notice
in the Federal Register indicating the availability of a listing of current field trials.
150. Public notification and opportunities for public input have not been a part of FDA’s voluntary
consultation process with industry prior to the introduction of new foods. This situation is poised to
change with the proposal by FDA of a new rule requiring that all new foods derived from biotechnology
be subject to mandatory review prior to marketing. 85 The new rule proposes to increase transparency by
providing for pre-market publication of a notification prepared by the developer that would describe the
new food and the related safety data. While addressing the criticism that the existing system lacks
openness, the proposed rule does not go so far as to allow opportunities for public comment during the
82
Australia New Zealand Food Authority, Recent Standards Development: Applications
<http://www.anzfa.gov.au/foodstandards/recentstandardsdevelopment/index.cfm>.
83
The Coordinated Framework for Regulation of Biotechnology Products, Federal Register 51: 23303 (26 June 1986).
84
FDA, Center for Food Safety and Applied Nutrition (CFSAN), “Guidance on Consultation Procedures: Foods Derived from
New Plant Varieties” <http://vm.cfsan.fda.gov/~lrd/consulpr.html>.
85
FDA, CFSAN, “Pre-market Notice Concerning Bioengineered Foods, Federal Register 66 (12): 4706–38, Docket No. 00N-
1396 (18 Jan. 2001).
42 Biosafety Regulation
consultation period. In March 2001, the FDA published the results of the 51 voluntary industry
consultations regarding bioengineered foods that have occurred since 1994. 86 The publication of this
information, which previously was available only by request under the Freedom of Information Act
(FOIA), provides further evidence that FDA is seeking to improve regulatory transparency.
European Union
151. The revision to Directive 90/220/EEC governing the environmental release of GMOs, which took
effect on April 17, 2001 (Directive 2001/18/EC), makes new provisions for increased transparency and
public involvement. These changes establish a mandatory requirement for public notific ation and some
form of consultation with the public or special interest groups prior to the conduct of experimental or
farm-scale trials (for example, environmental releases under Part B). The new directive does not specify
the exact form or scope of consultation other than to require that it include a “reasonable time period.”
The new directive also contains requirements for seeking public input on applications for Part C releases
(for example, marketing consents), and any proposed changes of policy with respect to categories of Part
B releases or the information requirements for Part C applications. While respecting the principle of
protecting confidential business information, the new directive specifically excludes from such protection
information pertaining to a general description of the GMO; name and address of the notifier; purpose of
the release; location of the release; methods and plans for monitoring of the GMO; and the environmental
risk assessment.
152. To make the decisionmaking process more predictable and transparent, the new Directive also
establishes, for the first time, clear deadlines for each stage of the regulatory process. The directive also
sets a maximum term for new Part C marketing consents of 10 years and requires that all existing consent
holders reapply for an extension by October 2006.
86
FDA, CFSAN, “List of Completed Consultations on Bioengineered Foods” <http://www.cfsan.fda.gov/~lrd/biocon.html>.
87
CFIA, “Canada and United States Bilateral on Agricultural Biotechnology,” Ottawa.
<http://www.inspection.gc.ca/english/plaveg/pbo/usda/usda01e.shtml>.
Appendix 1 43
regulatory agencies. The clarification of data requirements and standards provided petitioners with a
better understanding of the agencies’ needs, enabling petitioners to adjust their research programs to meet
these standards.
156. During 2001, Canada and the United States finalized their discussions on harmonizing the
evaluative criteria for environment risk assessments. These harmonized criteria, published in 2002, more
clearly explain the detailed information requirements related to assessing potential risks of outcrossing,
weediness, and impacts on non-target organisms.88
157. Both countries also are engaged in separate bilateral discussions with the European Union on
similar risk assessment harmonization issues related to the molecular characterization of transgenic
plants.
88
CFIA, “Environmental Characterization Data for Transgenic Plants Intended for Unconfined Release,” Ottawa.
<http://www.inspection.gc.ca/english/plaveg/pbo/appenannex2e.shtml>.
44 Biosafety Regulation
Argentina
Australia
UK (EU)
S. Africa
Canada
Japan
Egypt
USA
Characteristic of regulatory framework
Conceptual approach “X” indicates conformity with the first alternative
in each dichotomous comparison
Regulatory oversight triggered by the process of
genetic engineering (recombinant-DNA technology) X X X X X X Xa
vs. product attribute
Regulatory decisionmaking requires political
involvement vs. occurs solely within competent X X X X X
authority
Implementing biosafety regulation
Statutory instruments are employed vs. voluntary
X X X X X Xb
guidelines
New laws were passed to specifically address gene
X X X X
technology vs. existing statutes used
Decisionmaking process includes consideration of
economic and/or social factors vs. are based primarily Xc Xd
on science assessment
Scientific risk assessment by an expert committee vs.
X Xe X X X
by evaluators within the public service
Mandatory requirement for post-market validation
Xf
testing or monitoring vs. no, or limited, monitoring
Horizontal issues
Biosafety regulation under the umbrella of an
overarching national biotechnology policy vs. no X X X
national strategy
Mandatory requirement for public notification of
X Xg X
decisions vs. no legal requirement for notification
Mandatory requirement for public comment prior to
X X X
decisions vs. no legal requirement
Notes:
a. Applies to USDA-APHIS and U.S. EPA. To date, U.S. FDA policy has been that bioengineered foods are not inherently more risky
than other foods so has engaged in voluntary consultation only.
b. Exception is U.S. FDA voluntary consultation process with developers.
c. In addition to the scientific assessment of risk performed by CONABIA and SENASA, all products are subject to an economic analysis
by the National Directorate of Agrifood Markets within SAGPyA, which studies the potential impact of the approval on domestic and
international markets.
d. The Executive Council, which advises the minister on approvals, also will take into account socioeconomic issues relating to labor and
trade impacts.
e. Mixed approach in which food safety assessments are conducted by evaluators within the ANFZA but environmental considerations are
considered by an expert committee.
f. The recent revision to Directive 90/220/EEC (Directive 2001/18/EC) proposes a statutory period of mandatory post-market monitoring.
The period will be agreed at the point of giving commercial approval; at the end of the review period, a decision to renew the
commercialization approval will be made based on any monitoring evidence.
g. Recent revision to Directive 90/220/EEC (Directive 2001/18/EC) governing the environmental release of GMOs, which took effect in
Oct. 2002, makes new provisions for increased transparency and public involv ement.
Appendix 2 UNEP/GEF Global National Project
158. In 2000 the Global Environment Facility published its “Initial Strategy for Assisting Countries to
Prepare for the Entry into Force of the Cartagena Protocol on Biosafety.”89 The main objectives of this
strategy are to:
• Assist countries to establish national biosafety frameworks
• Promote information-sharing and collaboration, especially at the regional and subregional levels
• Promote collaboration with other organizations to assist capacity building for the protocol.
159. To implement the GEF Initial Strategy, two sets of activities are underway:
• The UNEP/GEF Global Project for the development of national biosafety frameworks in up to
100 countries (with contributions of up to USD 200,000 dollars per country), and;
• Demonstration projects to support the implementation of national biosafety frameworks (with
contributions of up to USD 1,000,000 dollars per country). These projects will soon be initiated
by the implementing agencies: UNEP (8 projects); UNDP (2 projects); and the World Bank (2
projects).90
160. The Global Project, which was started in June 2001 and will be implemented over 42 months, has
three phases91 :
Phase I. Preparatory activities and the gathering of the necessary information to produce:
• Inventories of the current use of modern biotechnology as defined in the Cartagena Protocol on
Biosafety; existing legislation or legal instruments related to biotechnology/biosafety; and, active
or planned National Projects for capacity building related to the safe use of biotechnology.
• A report on existing subregional biosafety frameworks and mechanisms for harmonization of risk
assessment/management.
• Rosters of relevant experts within the country, identifying their experience and expertise so that
adequate coverage in all areas of expertise is obtained and potential gaps can be identified.
Phase II. Analysis for the preparation of a National Biosafety Framework, which includes:
• Access to relevant information for all stakeholders in accordance with the requirements of the
Cartagena Protocol on Biosafety
• Mechanisms for adequate involvement of all stakeholders, including public and private sectors,
on issues related to biosafety
89
<http://www.unep.ch/biosafety/GEF_strategy.pdf>.
90
P. van der Meer, personal communication, 2002.
91
United Nations Environment Programme, UNEP-GEF Biosafety Unit, UNEP-GEF Global Project on Development of 100
National Biosafety Frameworks, Geneva, 2001 <http://www.unep.ch/biosafety/documents.htm>.
45
46 Biosafety Regulation
• Identification of the components of the national Biosafety Framework, in consultation with all
relevant stakeholders.
161. Phase III. Preparation of a draft National Biosafety Framework, which includes:
• Draft of legal instruments, including guidelines, as appropriate
• Systems for risk assessment and management, including audit, which take into account national
and subregional/regional needs.
• Administrative system for compliance with the Cartagena Protocol on Biosafety
• Mechanisms for public consultation in decisionmaking processes regarding LMOs
• Mechanisms for sharing scientific assessments at subregional levels, while allowing for
decisionmaking at the national level
• Identification of country needs and mechanisms for participation in the Biosafety Clearing House
• Publication of inventories, reports of national meetings, draft and/or final National Biosafety
Framework, relevant regulations, and guidelines.
162. The United Nations Environment Programme (UNEP) has published a flow chart for the National
Project participants that suggests a strategy to meeting the project requirements of Phases I–III (figure
A2) 92 .
92
UNEP, National Project Document, Geneva, 7 < http://www.unep.ch/biosafety/NPD100402.pdf>.
Appendix 2 47
Figure A2. Suggested flow chart for national project to develop national biosafety framework
Surveys of:
Programmes for safe Existing status of Regional mechanisms Other issues identified
Relevant legislation
use of biotechnology biotechnology & LMOs Fir harmonization by country
Inventories of:
Existing capacity Current status of Regional mechanism for
Existing legislations
building programmes biotechnology harmonization
PHASE TWO:
National workshop for stakeholder to: review findings, identify gaps (Month 7-12 of project)
and needs, and to decide priorities for NBF Analysis &
Consultation
PHASE THREE:
(Month 13-18 of project)
Preparation of draft
National Bio-Safety
Framework
Stakeholder workshop to
Prepare draft of National
discuss draft and final
Bio-Safety Framework
components of NFB
Table A3. Key capacity requirements to comply with the Cartagena Protocol on Biosafety
93
Intergovernmental Committee for the Cartagena Protocol on Biosafety, “Indicative Framework for Capacity Building under the Cartagena Protocol on Biosafety,” Secretariat of
the Convention on Biological Diversity, Montpellier, 2000 <http://www.biodiv.org/doc/meeting.asp?wg=ICCP-01>.
94
Specific types of scientific expertise required will vary from case to case but, broadly, involve two areas: ability to evaluate genetic modifications and ability to evaluate
interactions with the receiving environment.
48
Table A3. Key capacity requirements to comply with the Cartagena Protocol on Biosafety
Cross-cutting capacities
Data management and information-sharing
49
Table A3. Key capacity requirements to comply with the Cartagena Protocol on Biosafety
50