Introduction To Operations Management
Introduction To Operations Management
Management
Lets Play Silent Protocol
• Operations is that part of a business organization that is responsible
for producing goods and/or services.
• Supply chain
• A sequence of organizations—their facilities, functions, and activities—that
are involved in producing and delivering a product or service
• Value-added .
• The difference between the cost of inputs and
the value or price. of outputs
Why Learn About OM?
• Among the service jobs that are closely related to operations
are financial services (e.g., stock market analyst, broker,
investment banker, and loan officer), marketing services
(e.g., market analyst, marketing researcher, advertising
manager, and product manager), accounting services (e.g.,
corporate accountant, public accountant, and budget
analyst), and information services (e.g., corporate
intelligence, library services, management information
systems design services).
• Finance and operations management personnel cooperate by
exchanging information and expertise in such activities as the
following:
• 1. Budgeting. Budgets must be periodically prepared to plan financial
requirements. Budgets must sometimes be adjusted, and
performance relative to a budget must be evaluated.
• 2. Economic analysis of investment proposals. Evaluation of
alternative investments in plant and equipment requires inputs from
both operations and finance people.
• 3. Provision of funds. The necessary funding of operations and the
amount and timing of funding can be important and even critical
when funds are tight. Careful planning can help avoid cash-flow
problems
The Three Major Functions of Organizations
PRODUCTION OF GOODS
VERSUS PROVIDING
SERVICES
Goods
• Production of goods results in a tangible output, such
as an automobile, eyeglasses, a golf ball, a refrigerator
—anything that we can see or touch. It may take place
in a factory, but it can occur elsewhere. For example,
farming and restaurants produce non-manufactured
goods.
Services
• The majority of service jobs fall into these categories:
• Professional services (e.g., financial, health care, legal)
• Mass services (e.g., utilities, Internet, communications)
• Service shops (e.g., tailoring, appliance repair, car wash, auto repair/maintenance)
• Personal care (e.g., beauty salon, spa, barbershop)
• Government (e.g., Medicare, mail, social services, police, fire)
• Education (e.g., schools, universities)
• Food service (e.g., catering)
• Services within organizations (e.g., payroll, accounting, maintenance, IT, HR, janitorial)
• Retailing and wholesaling Shipping and delivery (e.g., truck, railroad, boat, air)
• Residential services (e.g., lawn care, painting, general repair, remodeling, interior design)
• Transportation (e.g., mass transit, taxi, airlines, ambulance)
• Travel and hospitality (e.g., travel bureaus, hotels, resorts)
• Miscellaneous services (e.g., copy service, temporary help)
• Operations also interacts with other functional areas of the
organization, including legal, management information systems (MIS),
accounting, personnel/human resources, and public relations.
• Lead time .The time between ordering a good or
service and receiving it
Process Management
• A process consists of one or more actions that transform inputs into
outputs. In essence, the central role of all management is process
management
Three Categories of Business Processes
1. Upper-management processes. These govern the operation of the
entire organization. Examples include organizational governance and
organizational strategy.
2. Operational processes. These are the core processes that make up
the value stream. Examples include purchasing, production and/or
service, marketing, and sales.
3. Supporting processes. These support the core processes. Examples
include accounting, human resources, and IT (information technology).
Process Variation
There are four basic sources of variation:
1. The variety of goods or services being offered. The greater the variety of
goods and services, the greater the variation in production or service
requirements.
2. Structural variation in demand. These variations, which include trends and
seasonal variations, are generally predictable. They are particularly important
for capacity planning.
3. Random variation. This natural variability is present to some extent in all
processes, as well as in demand for services and products, and it cannot
generally be influenced by managers.
4. Assignable variation. These variations are caused by defective inputs,
incorrect work methods, out-of-adjustment equipment, and so on. This type of
variation can be reduced or eliminated by analysis and corrective action
THE SCOPE OF OPERATIONS
MANAGEMENT
Activities involved in OM
• Forecasting such things as weather and landing conditions, seat demand for flights, and the growth in
air travel.
• Capacity planning, essential for the airline to maintain cash flow and make a reasonable profit. (Too
few or too many planes, or even the right number of planes but in the wrong places, will hurt profits.)
• Locating facilities according to managers’ decisions on which cities to provide service for, where to
locate maintenance facilities, and where to locate major and minor hubs.
• Facilities and layout, important in achieving effective use of workers and equipment.
• Scheduling of planes for flights and for routine maintenance; scheduling of pilots and flight attendants;
and scheduling of ground crews, counter staff, and baggage handlers.
• Managing inventories of such items as foods and beverages, first-aid equipment, inflight magazines,
pillows and blankets, and life preservers.
• Assuring quality, essential in flying and maintenance operations, where the emphasis is on safety, and
important in dealing with customers at ticket counters, check-in, telephone and electronic reservations,
and curb service, where the emphasis is on efficiency and courtesy.
• Motivating and training employees in all phases of operations.
OPERATIONS MANAGEMENT AND
DECISION MAKING
• Operations management professionals make a number of key decisions that
affect the entire organization. These include the following:
• What: What resources will be needed, and in what amounts?
• When: When will each resource be needed? When should the work be
scheduled? When should materials and other supplies be ordered? When is
corrective action needed?
• Where: Where will the work be done?
• How: How will the product or service be designed?
• How will the work be done (organization, methods, equipment)? How will
resources be allocated?
• Who: Who will do the work?
Models