Chapter 4
Chapter 4
BIOLOGICAL MOLECULES
Carbon-based life forms
• Living organisms =
Carbon- based life
forms or
Organic life forms.
Monosaccharides
• Formula molecule : CnH2nOn
• Example : Glucose (C6H12O6)
• 2 groups : aldose and ketose – depending on the location
of the carbonyl group
• Example : Glucose is an aldose and fructose is a structural
isomer of glucose is a ketose
• The name or sugars end up with –ose
• Sugars that have three carbons called trioses; have five
cabons called pentoses; six carbons called hexoses
• In aqueous solutions, glucose molecules as well as other
sugars form rings
Disaccharide
• Consists of two monosaccharides joined by a
glycosidic linkage – a covalent bond formed between
two molecules by a dehydration reaction
• Example:
Glucose + glucose Maltose
(Malt sugar in
brewing beer)
Glucose + fructose Sucrose
(Table sugar)
Glucose + galactose Lactose
(sugar in milk)
Polysaccharides
• Macromolecules, polymers with a few hundred to a few
thousand monosaccharides joined by glycosidic linkages
• Serve as storage material, hydrolyzed to provide sugar for
cells and building material
Storage Polysaccharides
• Starch
Storage in plants. Consists entirely of glucose monomers
which is joined by 14 linkages.
2 simplest form starch
amylose – unbranched
amilopectin – branch with 16 linkages at the branch points.
Plants store starch as granules within cellular structures called
plastids which include chloroplasts.
• Glycogen
Similar to amylopectin but more extensively branched.
Storage polysaccharide in human and other vertebrates
mainly in liver and muscle cells.
Structural polysaccharides
• Cellulose
The most abundant organic compound on Earth. Major
component of the tough walls that enclose plant cells. A
polymer of glucose but the glycosidic linkages in these two
polymers differ.
Forms from two ring forms for glucose called: and
In starch, all glucose monomers are in configuration and in
cellulose, all glucose monomers are in configuration.
Chitin
• Used by arthropods (insects, spiders,
crustaceans and related animals) to build their
exoskeleton
• Exoskeleton : a hard case that surrounds the
soft part of an animal NH
• Also found in many fungi cell wall C=O
• Chitin is similar to cellulose except that the CH3
glucose monomer of chitin had a nitrogen-
containing appendage
Lipid
•Soluble in nonpolar substance (ex. Ether
and chloroform) and insoluble in water
•These properties are caused by the
molecule having mainly of carbon and
hydrogen with few oxygen-containing
functional group
•Therefore lipids tend to be hydrophobic:
little or no affinity for water
•Types of lipid : fats, phospholipids,
waxes and steroids
Fats - Triacylglycerol
•Form from smaller molecules by three dehydration reactions
•Consists of three fatty acids + one glycerol (example of complex
lipid)
•Fat molecule is build from three fatty acids molecules each join to
glycerol by an ester linkage, a bond between a hydroxyl group and
a carboxyl group.
•The reaction also involves the removal of three water molecules
• Fatty acids vary in length and in the number and locations of
double bonds
• 2 types : saturated and unsaturated fats
• Saturated fatty acid : No double bonds between carbon
atoms composing the chain, it is saturated with hydrogen
• Unsaturated fatty acid : has one or more double bonds, form
by the removal of hydrogen atoms from the carbon skeleton
Saturated fat
• Mostly animal fats
• Solid at room temperature
Example : butter
• High melting point
Unsaturated fat
• Mostly from plants and fishes
• Liquid at room temperature
Example : Olive oil, cod liver oil
• Low melting point
• The kinks where the cis double bond are located prevent the
molecule from packing closely enough to solidify at room
temperature
• Major function of fats is energy storage
A gram of fat stores more than twice as
much energy as a gram of
polysaccharide
R carbon
H O
NCC
H OH
amino H carboxyl
group group
pleated sheet
Two or more regions of the polypeptide
chain lying side by side are connected by
hydrogen bonds between parts of the two parallel
polypeptide backbones.
Example : silk protein of a spider’s web
The Tertiary Structure of a Protein
• Involved the interactions between the side chains (R group)
• Hydrophobic interaction : caused by the action of water
molecules, which exclude nonpolar substances as they form
hydrogen bonds with each other and with hydrophilic part of the
protein. Van der Waals interaction holds amino acid chain close
together.
• Hydrogen bonds will occur between the polar amino acid side
chains.
• Ionic bond : formed between
positively and negatively
charged side chains stabilize the
structure
These are all weak interactions,
but give a cumulative effects to
the shape of protein.
• Disulfide bridge : a covalent
bond between amino acids with
sulfhydryl groups at their side
chains
The Quaternary Structure of Proteins
5’C
3’C 5’C
3’C
• James Watson and Francis Crick first
The DNA Double Helix proposed the double helix structure
of DNA
• It is called as Watson-Crick Model
• Two sugar-phosphate backbones run
in opposite 5’ 3’ directions –
antiparallel
• 2 polynucleotides held together by
hydrogen bonds between the paired
bases and Van der Waals
interactions between the stacked
bases
• Paired bases:
In DNA
Adenine(A) – Thymine(T)
Guanine(G) – Cytosine(C)
In RNA
Adenine(A) – Uracil (U)
Guanine(G) – Cytosine(C)
• The two strands are complementary
RNA
3’
3’
3’