THE INFLUENCE OF ADDING TURI LEAF FLOUR
(SESBANIA GRANDIFLORA) IN THE FEED TO THE
PERFORMANCE OF LAYER CHICKEN
By:
AHMAD MUWAFIQ
Background
• The need for food
• The consumption egg increases
• Instead of protein concentrate
• Turi can be found easily in the researcher's regency
Problem Formulation
• Can the addition of Turi leaf flour as feed alternative
increase the performance of the layer chicken ?
• How to increase the performance of the layer chicken by
adding Turi leaf flour ?
• What are the benefits of the addition of Turi leaf flour to the layer
chicken ?
LITERATUR REVIEW
• Pasaribu, (2019), explained that many local plants contain
bioactives such as drugs, so their use must be appropriate. Its
use is limited by its antinutritional content, such as tannins and
saponins.
• Turi plants are part of the Fabaceae family which are widely
planted in yards apart from being ornamental plants,
vegetables, some people use them as medicinal plants
(Setiawan,. 2018)
The ingredients of Turi
Turi leaf flour has a high nutrient content, namely
40,19 % crude protein
7,89% crude fiber
6,34% crude fat
2360,53 kl/kg metabolic energy
0,94% calcium
0,32% hosphorus.
(Justina, 2018)Turi leaves contain chemical compounds ,namely
saponins and tanins.
RESEARCH
OBJECT
METHOD
40 Isa Brown chicken strain aged 29
weeks
• 1 controller
• 3 treatment grup P1 (2%)
P2 (4%)
P3(6%)
THE PARAMETERS
THIS RESEARCH WAS
CONDUCTED IN
• Feed Consumption
• Egg Production
in Poultry Laboratory SMKN • Egg Weight
1 Pandak, started from • Feed Conversion Ratio (FCR)
Februari18 nd until Maret • IOFC Value
18th2023.
Tools and Materials
• Battery sistem cage
• Balance capacity 5 kgs and 30 kgs
• Blender
• Bucket
• Egg Tray
• Layer chicken
• Laying chicken feed
• Turi plant
• Vitamin
Research Procedure
Separate Turi leaves from its Dry Turi leaves under Mill the Turi leaf until
the sunlight smooth
stalk
• Feed consumption
• Egg production
• Egg Weight
• (FCR)
• IOFC Value
Mix the flour with the feed
The feed is ready to be
according to each level
given to the layer chicken
RESULT AND DISCUSSION • Feed Consumption
Feed consumption in average (g/chicken/day)
Feed concumption in average
(gr/chicken/day)
Chicken age 123
(week) Treatment 1 Treatment 2
122
Controller (P1) (P2)
Treatmen 3
(P3) 121
(P0)
29 119,10 119,90 120,10 120,00 120
30 119,40 120,10 121,50 120,30 119
31 120,30 121,00 122,00 120,15 118
32 121,10 121,80 123,00 120,05
117
29 30 31 32 Average
Average Controller (P0) Treatment 1 (P1)
119,98 120,70 121,40 120,13
Treatment 2 (P2) Treatment 3 (P3)
Egg Production
Egg production / HDP (%)
Egg production/HDP (%)
92
Chicken
age Treatment 1 Treatment 2 91
(week) (P1) (P2)
Controler Treatment 3 90
(P0) (P3)
89
29 88,57 88,57 90,00 88,14 88
30 88,57 88,57 91,43 88,57
87
31 88,57 90,00 91,43 90,00
32 90,00 91,43 91,43 90,00 86
29 30 31 32 Average
Controller (P0) Treatment 1 (P1)
Rata-rata 88,92 89,64 90,82 88,93 Treatment 2 (P2) Treatment 3 (P3)
Egg Weight
Egg weight (gr/egg)
Egg Weight (gr/egg)
62
61.5
Chicken age Treatment Treatment
1 2 61
(week)
Controller (P1) (P2) Treatment 60.5
(P0) 3 60
(P3) 59.5
59
29 58,75 58,90 59,10 58,90
58.5
30 59,00 59,20 61,80 59,50
58
31 59,70 61,00 61,90 60,20
57.5
32 60,00 61,60 61,70 61,50 57
29 30 31 32 Average
Controller (P0) Treatment 1 (P1)
Average 59,36 60,18 61,12 60,00 Treatment 2 (P2) Treatment 3 (P3)
Feed Conversion
Feed conversion ratio (FCR)
Feed Conversion Ratio (FCR)
Treatment Treatment 2.35
Chicken age 1 2
(week) 2.3
(P1) (P2)
controller Treatment
(P0) 3 2.25
(P3)
2.2
29 2,33 2,30 2,26 2,30 2.15
30 2,28 2,29 2,15 2,28
31 2.1
2,24 2,20 2,16 2,22
32 2,24 2,20 2,18 2,17 2.05
29 30 31 32 Average
Controller (P0) Treatment 1 (P1)
Average 2,27 2,25 2,19 2,24 Treatment 2 (P2) Treatment 3 (P3)
IOFC Value
IOFC Value
IOFC Value
660
IOFC
640
controller Treatmen 1 Treatmen 2
(P0) (P1) (P2) Treatment 3 620
(P3)
600
580
633 635 660 571 560
Rp/ 540
Chicken/
day 520
Rp/chicken/day
Controller (P0) Treatment 1 (P1)
Treatment 2 (P2) Treatment 3 (P3)
CONCLUSION
This research shows that the addition of Turi leaf flour to the layer
chicken has some effects to the performance of layer chicken. The
addition of the Turi leaf flour increases the feed consumption, egg
production, egg weight, IOFC Value and decreases the feed
conversion ratio (FCR).
Thank you very much.
Tabel Susunan Ransum Ayam Penelitian
Perlakuan 1 Perlakuan 2
Kontrol Perlakuan 3
Bahan pakan (P1) (P2)
(P0) (P3)
Konsentrat (%) 35 33 31 29
Jagung kuning (%) 50 50 50 50
Dedak halus (%) 15 15 15 15
Tepung daun turi (%) 0 2 4 6
jumlah 100 100 100 100
DATA
PERHITUNGAN
NILAI IOFC
Jumlah Konsumsi Pakan Selama 4 Minggu
Jumlah Konsumsi Selama 7 Minggu Untuk 10 ekor
Bahan Pakan
Controller Treatment 1 Treatment 2
Treatment 3 (P3)
(P0) (P1) (P2)
Pakan Basal 33,6 33,8 33,7 33,6
( kg )
Tepung daun Turi
( gram ) 0 676 1.348 2.016
Jumlah Produksi Telur dan Berat Telur Selama 4 Minggu
Chicken age Treatment 1 Treatment 2
Controller
(week) Treatment 3 (P3)
(P0) (P1) (P2)
29 62 62 63 61
30 62 62 64 62
31 62 63 64 63
32 63 64 64 63
Jumlah
Dalam 7 minggu (butir) 249 251 255 248
Jumlah Berat Telur Selama 7 minggu
( kg )
14,78 15,10 15,58 14,88
Jumlah Biaya Pakan Selama Penelitian
Harga pakan basal = Rp. 6600,-/kg
Jumlah Biaya Pakan per Perlakuan ( Rp )
Harga Tepung daun Turi =
Bahan Pakan
Controller Treatment 1 Treatment 2 Rp. 10.000,-/100 gram atau Rp.10,-/gram
Treatment 3 (P3)
(P0) (P1) (P2)
Pakan Basal 221.760,- 223.000,- 222.000,- 221.760,-
( kg )
Tepung
Daun turi 0 6.760,- 13.480,- 20.160,-
( gram )
Jumlah Biaya
Pakan Jadi per
perlakuan
221.760,- 229.840,- 235.900,- 241.920,-
( Rp )
Jumlah Pendapatan Penjualan Telur Selama Penelitian
Pendapatan Penjualan Telur per Perlakuan Selama Penelitian
( Rp )
Umur Ayam Produksi
( Minggu)
Treatment 1 Treatment 2
Controller
(P1) (P2) Treatment 3 (P3)
(P0)
29-32 399.060,- 407.700,- 420.660,- 410.760,-
Harga telur : Rp. 27.000,-/ kg
Nilai IOFC
Nilai IOFC
IOFC
Kontrol Perlakuan 1 Perlakuan 2 Perlakuan 3
(P0) (P1) (P2) (P3)
Rp/10 ekor/4 mg
177.300 177.860 184.760 159.840
Rp/ekor/4 mg
17.730 17.786 18.476 15.984
Rp/ekor/hari 633 635 660 571
